The Good Dram Show – Episode 364 ‘C.R.W’ – Whiskey News

Welcome to this weeks episode of the show. The title of this show stands for Corn. Rye. Wheat and that’s exactly what I’ll be tasting!

Welcome to this weeks episode of the show. The title of this show stands for Corn. Rye. Wheat and that’s exactly what I’ll be tasting!

Mark’s Whisky Ramblings 312: Islay 8 Year Old Ypres Whisky Friends / The Magnificent Five
Mark Dermul, Belgian whisky vlogger, tries an Islay whisky. The guys of the Ypres Whisky Friends have realized their first club bottling. It’s an Islay Blended Malt, although that is to be taken with a grain of salt. The cask number leaves no doubt that this is a Laphroaig, according to insiders teaspooned with a bit of Caol Ila, so that it can no longer be termed single malt. They share the cask with the Magnificent Five – also from Belgium – who took the rest of the cask, but selected a totally different packaging.

Not this week folks, his samples didn’t arrive!

Mark’s Whisky Ramblings 311: Vital Spark 5 Year Old 2013
Mark Dermul, Belgian whisky vlogger, tries an undisclosed Ileach. Vital Spark is a release from the Meadowside Blending Co, which we are familiar with because of their releases of The Maltman and The Grainman. While it is not mentioned as such on the label, it is a public secret that this third batch is a single oloroso sherry cask of my beloved Caol Ila (which is not necessarily true for batch 1 and 2!). Oh, will you look at that color…

A short lived history: 1957-1992, the latter was a good year for me but not for Lochside. Buried in the eastern Highlands close to Montrose, Lochside was one of the few distilleries in its life that could produce a Single Blended Whisky. Shutting its door twenty-eight years ago, it is rarely seen and pretty hard to come across a sub-thirty year old expression now.

Welcome to this weeks episode of the show. It’s been some time, 5 months to be precise since my last Springbank review, so it’s about time I did another!

Mark’s Whisky Ramblings 310: Ardbeg Corryvreckan
Mark Dermul, Belgian whisky vlogger, tries and older Ardbeg. The Ardbeg Corryvreckan is named after the world’s second largest whirlpool, just north of Islay in the North Sea. It’s a standard release from Ardbeg, always available. And while some batch variation does occur, they are always very good. I will try a release from 2009. The Ardbeg Corryvreckan is always bottled at 57.1% ABV and contains some whisky that matured on French wine casks.

Welcome to this weeks episode in which I’ll be looking at some new and auld releases from the independent bottling company Duncan Taylor.