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Sotheby’s Whisky Auction Results – Auction Whisky News

Nightcap arrives at a moment of significant momentum for Sotheby’s Wine & Spirits business, following a record first half of 2026.

During the first six months of the year, Sotheby’s Wine & Spirits conducted 29 auctions featuring more than 13,000 lots and generating $49.25 million in total auction sales, with a 94% sell-through rate. New York was particularly strong, with 99% of lots sold, 190% achieving results above their low estimates, and the average lot achieving 235% of its low estimate. The first half of the year also saw continued growth in the bidder and buyer base, with 26% of bidders and 34% of buyers new to Sotheby’s New York.

The results also point to a rapidly expanding and increasingly international collector base. Across our global auctions, 25% of bidders were new to Sotheby’s Wine & Spirits, while 28% of buyers were new to the business. Younger collectors are also playing an increasingly important role, with 53% of bidders under the age of 50, including 26% under 40. Among buyers, 47% were under 50 and 22% under 40, highlighting the growing engagement of a new generation of collectors.

Participation was truly global, with bidders from 57 countries across Asia, the Americas, Europe and the Middle East. Strong demand was reflected in the results, with 50% of lots selling above their high estimates. New York was Sotheby’s leading Wine & Spirits market by sales in the first half of the year, closely followed by Hong Kong, with growth further supported by the continued expansion of Sotheby’s Wine retail business. Notably, New York achieved an unprecedented five consecutive white-glove sales, with 99% of lots sold.

The year began on a high note with The Great American Whiskey Collection, which totaled $2.5 million, setting a record for the most valuable American whiskey collection ever sold at auction, including a record for the most valuable bottle of American whiskey ever sold at auction.

Sotheby’s and The Distillers’ Charity also extended their partnership for the biennial Distillers One of One auction through 2033, alongside a series of landmark auctions bringing some of the world’s most sought-after wines and spirits to collectors internationally.

In June, the top lot sold by Sotheby’s Wine & Spirits so far this year was The Macallan in Lalique Six Pillars Collection NV (6 BT75), which achieved $446,635.

“Nightcap brings together everything that is driving the Wine & Spirits market today: extraordinary collections, exceptional provenance, global participation and a new generation of collectors who are approaching wine and spirits with fresh curiosity. Following a record first half, it feels particularly fitting to bring this community together in New York for four days of auctions, tastings, dinners and culture. From some of the greatest Burgundy ever assembled to highly sought-after American whiskey, Nightcap reflects both the depth of the market and the incredible breadth of collecting today.”

Nick Pegna, Sotheby’s Global Head of Wine & Spirits

About Sotheby’s

Established in 1744, Sotheby’s promotes access and ownership of exceptional art and luxury objects through auctions, private sales and retail. Our deep expertise across 70 selling categories is supported by a leading technology platform and a global network of specialists spanning 40 countries. Selling categories include Contemporary Art, Modern and Impressionist Art, Old Masters, Chinese Works of Art, Jewelry, Watches, Wine and Spirits and Design, as well as collectible cars and real estate through RM Sotheby’s and Concierge. Sotheby’s Financial Services is a leading art lender and provides capital solutions for collectors around the world, having originated more than $12 billion in loans since its inception. Sotheby’s new global headquarters is now open at the iconic Breuer building in New York City, featuring Marcel, 945 Madison Avenue – a new continental restaurant designed by Roman & Williams.

Scotch Malt Whisky Society of Canada 15th Anniversary Outturn – Scotch Whisky News

15 YEARS OF GETTING INTO THE GOOD STUFF

This month marks our 15th anniversary! We wouldn’t be here if it weren’t for our fabulous members and supportive partner retail stores. We raise a glass to you all and invite you to enjoy our 15th anniversary Outturn, which, as you would expect, has some real treats.

With gratitude, Rob & Kelly Carpenter, SMWS Canada founders

We’re continuing with the roll out of the Society’s new flavour profiles. The original twelve flavour profiles have evolved into eight mouthwatering categories – each with a new name, colour and character. This is a refinement and a refocus on flavour based on our historical archive of Tasting Notes and member feedback. Discover more here.

LAZY HAZY SUMMER – 15th anniversary bottling

CASK No. 21.29

AGE:  11 years

PROFILE:  Sweet & zesty

CASK:  1st fill ex-bourbon barrel

BRIGHT, EFFERVESCENT AND FULL OF ENERGY

CASK No. 64.169

AGE:  16 years

PROFILE:  Ripe fruits & honey

CASK:  1st fill PX barrique

BECAUSE YOU’RE WORTH IT

CASK No. 50.122

AGE:  7 years

PROFILE:  Dried fruits & spices

CASK:  1st fill oloroso hogshead

REAL PEEL APPEAL

CASK No. G9.9

AGE:  24 years

PROFILE:  Spicy & sweet

CASK:  1st fill HTMC barrel

A NEW LAND FOR SHERRY SCEPTICS

CASK No. 1.305

AGE:  12 years

PROFILE:  Dried fruits & spices

CASK:  1st fill oloroso hogshead

THIS ONE IS A MUST

CASK No. 18.69

AGE:  15 years

PROFILE:  Oily & coastal

CASK:  Refill toasted French oak barrique

SEASIDE SAUNA

CASK No. 168.1

AGE:  8 years

PROFILE:  Bold & peaty

CASK:  1st fill oloroso hogshead

BROWSE OCTOBER OUTTURN HERE

VIEW ALL BOTTLINGS

The Scotch Malt Whisky Society Canada
Suite 160
104 – 1240 Kensington Road NW
Calgary, AB T2N 3P7
403-969-8225
curious@smws.ca
www.smws.ca

Edinburgh Whisky Academy ‘Dive into Independent Bottlers’ – Scotch Whisky News

More to Learn: Independent Bottlers

You asked, we listened! Thanks in particular to Luc at Belgian Whisky Academy for keeping us on our toes. We’ve just added a brand-new deep dive into independent bottling to the Certificate in Scotch Whisky, exploring everything from how IBs source and mature their whisky to the people shaping the sector today.

Already taken the course? The new content is yours too, simply head back to the course from your dashboard to explore it. Curious what’s new? We’re sharing David Stirk’s fascinating look at the history and evolution of independent bottling on our blog as a taster.

We’re always looking for ways to make our courses bigger and better. And if you’ve been thinking about starting the Certificate? There’s now even more whisky knowledge waiting for you…

📖 Read the Post | 🛒 Buy the Course

We are the leading provider of certified Scotch whisky education. 14,000+ candidates globally enjoy our QS-Approved courses. Learn directly from the experts when you study online or in-person.

Cotswolds Distillery: Round Hill Harvest is here – English Whisky News

Our fifth Harvest Series release is now available, only 1,200 bottles.

Matured in ex-maple syrup casks and Spanish oak Oloroso hogsheads, with a subtle hint of peat, Round Hill Harvest delivers malt loaf and salted caramel, layered with sweet herbal notes and candied pecans on the finish. This release comes wrapped in artwork by Oxfordshire-based artist Jeffrey Pratt. Taking inspiration from the Cotswolds landscape, his painting, Past Traitor’s Ford, captures the quiet, timeless character of the countryside, a landscape with layers of time, shaped by centuries of movement, farming and changing seasons. Pratt’s work is expressive and authentic, painted en plein air, direct from life on location, capturing the true essence of the scene. Matured in ex-maple syrup casks and Spanish oak Oloroso hogsheads, with a subtle hint of peat. On the nose, malt loaf, sweet maple aromas and caramelised white chocolate. Soda bread, fudge and salted caramel come through on the palate, finishing with cacao, demerara sugar and sweet herbal peat.

55% ABV │1,200 bottles│ £110 RRP

Shop now

ralfy review 1148 – Laphroaig 10yo @52.3%vol: (James Eadie) – Islay Whisky News

ralfy review 1148 – Laphroaig 10yo @52.3%vol: (James Eadie)

FOOTBALL LEGEND SIR KENNY DALGLISH CELEBRATES HIS LIFETIME WITH RAREST SCOTCH WHISKIES IN THE WORLD – Scotch Whisky News

SIR KENNY DALGLISH’S VINTAGE MOMENTS
BY GORDON & MACPHAIL WHISKIES

GORDON & MACPHAIL REVEALS FOOTBALL LEGEND SIR KENNY’S CHOSEN VINTAGE MOMENTS
CELEBRATED IN ULTRA RARE SINGLE MALT SCOTCH WHISKIES

On Tuesday 6 October 2026, whisky specialist Gordon & MacPhail is to reveal the inaugural release of its unique series ‘Vintage Moments’, celebrating five personal landmark moments selected by Scottish football legend, Sir Kenny Dalglish.

Sir Kenny Dalglish’s Vintage Moments by Gordon & MacPhail Whiskies offers 15 unique box sets of five ultra-rare single malt Scotch whiskies distilled in years that correspond to Sir Kenny’s key life and remarkable career milestones. Born in 1951 and regarded as one of the greatest strikers in post-war British football, Sir Kenny is one of Celtic, Liverpool and Scotland’s most admired figures, with a huge number of fans all around the world.

As curators & custodians of the oldest and rarest single malt Scotch whiskies, Gordon & MacPhail’s unique and irreplaceable stocks feature single malts from over 100 Scottish Distilleries matured in their own casks. They are the only company in the world to possess single malts from every vintage from 1948 to the present day. These whiskies are time capsules; liquid treasures of profound rarity, each shaped by decades of quiet maturation and the unwavering dedication of the family-owned business over four generations.

Sir Kenny was invited to choose five years over his lifetime that he wished to single out as landmark moments to be celebrated alongside the values that have shaped his life and career. Each of these has been brought to life with a Gordon & MacPhail single malt distilled in the same year.

“Selecting these single malts was a real privilege. I’ve been fortunate to experience some wonderful moments throughout my life and choosing just five years that meant the most wasn’t easy. I’m looking forward to sharing the stories behind those choices and hope people enjoy discovering them as much as I enjoyed making the selection,” comments Sir Kenny.

His final selection included the following moments:

1951
Everything starts with Dalmarnock and his parents.

“Everything has to start somewhere, and for me it started in Dalmarnock on 4 March 1951. I was lucky to grow up in a close family with parents who worked hard and gave us every opportunity. Looking back now, those early years shaped the values that stayed with me throughout my life, both in football and away from it.”

1967
The Lisbon Lions showed a young player what was possible.

“Watching Celtic win the European Cup made every young player at the club believe anything was possible. I was fortunate enough to begin pre season with the first team that summer, and before long I had signed professionally. It felt like the beginning of a journey, although at the time I couldn’t have imagined where football would eventually take me.!”

1974
Marina and the most important decision of his life.

“I was lucky enough to win a few doubles during my football career, but the best double of all was marrying Marina on her birthday. It certainly made remembering our anniversary a bit easier. People often say that behind every successful man there’s a good woman. I don’t think that’s right. Marina has never been behind me. She’s always been beside me. Whatever football brought our way, we faced it together, and I couldn’t have asked for a better teammate.”

1977
Leaving the comfort of Celtic to challenge himself.

“Leaving Celtic was one of the hardest decisions I ever made. The club had given me everything and I owed so much to Jock Stein, my teammates and the supporters. But football doesn’t wait for anyone and I felt it was the right time to challenge myself. Looking back now, joining Liverpool changed my life in ways I could never have imagined.”

1995
Jack Walker’s belief in people and what a united group could achieve together.

“Winning the Premier League with Blackburn will always be a special memory. Jack Walker believed in the club, believed in the people around him and gave us every opportunity to succeed. We had a fantastic group of players and staff who worked tirelessly for one another. To win the title was an incredible achievement, and doing it at Anfield made for one of football’s more unusual stories.”

Sir Kenny visited Elgin in May 2026 for a personal tasting of various vintage single malt Scotch whiskies associated with his chosen years, selected and hand-drawn from Gordon & MacPhail’s cask library. Each of Sir Kenny’s Vintage Moments single malts were bottled at cask strength and will only ever be tasted by a very small number of people in the world. Those who secure one of the 15 sets for sale will also have an opportunity to meet Sir Kenny at a Vintage Moments event in November 2026.

“It was fascinating to learn that spirit made at the same distillery during the same year, but put into two different types of casks, creates whiskies that can taste completely different,” commented Sir Kenny Dalglish.

Following this tasting of Sir Kenny’s choice of favoured vintages resulted in the following selection:

Gordon & MacPhail 1951 from Glen Grant Distillery
Gordon & MacPhail 1967 from Longmorn Distillery
Gordon & MacPhail 1974 from Strathisla Distillery
Gordon & MacPhail 1977 from Benromach Distillery
Gordon & MacPhail 1995 from Glentauchers Distillery

“It is a source of immense pride to be the only Scotch whisky company in the world to have stocks from every vintage going back as far as 1948. Many of these whiskies were laid down by grandfather, George Urquhart, who has been called ‘the father of single malt’,” explains Stephen Rankin, Gordon & MacPhail Director of Prestige and fourth generation family member.

Sir Kenny Dalglish’s Vintage Moments by Gordon & MacPhail Whiskies box sets, each featuring five 70cl bottles of ultra-rare vintage single malts of exceptional quality brought to life from Gordon & MacPhail’s portfolio, will be available for sale from Tuesday 6 October 2026. Housed in a beautifully produced wooden box, these special releases come with a special book signed by Sir Kenny sharing his stories behind each personal Vintage Moment chosen. Each of the 15 box sets will be numbered 1-15 and will have a unique fact about Sir Kenny making each box different.

Each of the bottles will be age statemented and individually named as follows:

1951: Debut Appearance
1967: Into The Lion’s Den
1974: Teammates for Life
1977: It’s Not a Rehearsal
1995: The Fairytale

For whisky aficionados and admirers of Sir Kenny Dalglish, a Gordon & MacPhail Vintage Moments by Sir Kenny Dalglish Box Set provides an exceptional opportunity.

SIR KENNY DALGLISH’S VINTAGE MOMENTS BY GORDON & MACPHAIL WHISKIES

15 x Limited edition numbered box sets including 1951 Glen Grant (70cl), 1967 Longmorn (70cl), 1974 Strathisla (70cl), 1977 Benromach (70cl) and 1995 Glentauchers (70cl) Priced at £100,000 available via gordonandmacphail.com from Tuesday 6 October 2026

VINTAGE MOMENTS FROM GORDON & MACPHAIL PRIVATE CLIENT RESERVE

In addition to the limited-edition box sets commemorating Sir Kenny Dalglish’s vintage moments, Gordon & MacPhail offers an exclusive ‘Vintage Moments from Gordon & MacPhail Private Client Reserve’ service. This rare opportunity allows individuals to select special years that they wish to celebrate via bottlings of vintage single malt whisky from Gordon & MacPhail’s archive of stocks – a privilege of owning chapters of Scotland’s liquid history tailored to the individual’s choice of special occasions. Minimum spend £100k. Limited to only 10 individuals per year. Those interested are invited to email Stephen Rankin directly via: vintagemoments@gordonandmacphail.com

TASTING NOTES

Gordon & MacPhail 1951 from Glen Grant Distillery

Matured in a first-fill Sherry puncheon cask
Nose: Sweet stewed apples with clove and cinnamon. Notes of honeysuckle give way to tangerine peel, aged leather and oak.
Palate: Smooth and creamy with intense orange marmalade flavours, dried tobacco and poached pear. Cracked black pepper gives way to toasted hazelnut.
Finish: A long and complex finish with lasting waxy citrus peel and pepper.

Gordon & MacPhail 1967 from Longmorn Distillery

Matured in a first-fill Sherry butt
Nose: Rich dark treacle toffee aromas give way to spicy aniseed, Morello cherry and juicy blackberry with subtle candied citrus peel.
Palate: Mouth-watering stewed prunes, ginger and toasted walnut flavours. Aged oak and citrus undertones give way to herbal influences.
Finish: A full and long finish with hints of coffee and slight ashy notes.

Gordon & MacPhail 1974 from Strathisla Distillery

Matured in a refill Sherry butt
Nose: Rich notes of aged leather gives way to dark chocolate and almond, with dried fruits with a touch of treacle.
Palate: Smooth with roasted coffee bean and fruitcake flavours, leading to dark forest fruits, spicy nutmeg and Seville orange peel.
Finish: A long finish with charred oak, dark cherry and lingering spicy pepper.

Gordon & MacPhail 1977 from Benromach Distillery

Matured in a first-fill Sherry hogshead
Nose: Rich spiced pear aromas with vanilla custard, strawberry, tangerine and subtle walnut.
Palate: Smooth with stewed summer fruits which lead to sweet, dried tobacco and cracked black pepper. Underlying citrus and oak develop alongside.
Finish: A lingering finish, vibrant and spicy with subtle menthol.

Gordon & MacPhail 1995 from Glentauchers Distillery

Matured in a first-fill Sherry butt
Nose: Waxy red apples with cinnamon and clove, vanilla butterscotch and fresh lime zest.
Palate: Smooth and vibrant with dark chocolate and orange flavours giving way to stewed fruits. Raspberry flavours leading to a touch of black pepper and oak.
Finish: A medium finish with fresh citrus giving way to spicy white pepper.

About Gordon & MacPhail

For more than 130 years, Gordon & MacPhail has been driven by a simple mission: to create single malt Scotch whisky of exceptional quality. Through four generations of family ownership, the company has matched its own bespoke casks with spirit from over 100 Scottish distilleries. Managing a portfolio of casks is a complex level of expertise which Gordon & MacPhail has honed to fully understand cask maturation matched to different styles of spirit. It is this cask curation that allows Gordon & MacPhail to consistently deliver a range of perfectly matured whiskies. Their expert maturation management creates unique, complex but perfectly balanced single malts found nowhere else. At the very heart of business lies the sample room – an exceptional liquid library spanning more than a century of Scotch whiskies featuring a wide range of age profiles and character. But these exceptional snapshots in time are not heirlooms there to impress, they exist to help inform and shape future decision-making and provide an invaluable guide for generations to come. GORDONANDMACPHAIL.COM

About Gordon & MacPhail’s Unique Relationship with Over 100 Scottish Distilleries

Uniquely, Gordon & MacPhail is the only whisky company to have matched its casks to spirit from over 100 distilleries from all over Scotland. We then nurture it, often for many decades, then lean on experience handed down through four generations to know when to bottle it. Over its 130 history, Gordon & MacPhail built a strong bond of trust and mutual respect with these distilleries to allow the company to fill casks. These relationships were founded on the commitment that Gordon & MacPhail’s releases would complement not compete against those from the proprietary distillery, providing drinkers with interesting nuances in flavour. No other company has the depth and breadth of whisky in terms of variety of source distillery of the original spirit and age up to 80 years.

About Gordon & MacPhail ‘Made for Your Moment’ Service

Gordon & MacPhail ‘Made for Your Moment’ service provides the privilege of owning chapters of Scotland’s liquid history – a legacy crafted with intention, patience and artistry – tailored specifically to the individual. This unique opportunity will be extended to a very small number of private clients each year to sample single malts and select five from pivotal years in their life. Each whisky will be hand-drawn from each cask, bottled at cask strength – the only expression of each particular single malt that will ever exist.

About Sir Kenny Dalglish

As a player, Sir Kenny Dalglish was the IOC European Footballer of the Season, a Ballon D’or Runner Up and FWA Tribute Award recipient. As a manager, Sir Kenny goes down in history, having won the First Division title with Liverpool on three occasions and the Premier League with Blackburn Rovers, a season which also saw him presented with the Premier League Manager of the Season award.

KNOB CREEK® RELEASES 12 YEAR OLD CASK STRENGTH, A BOLD EXPRESSION OF TIME, PATIENCE AND FULL FLAVOR – American Whiskey News

Knob Creek® Releases 12 Year Old Cask Strength, a Bold Expression of Time, Patience and Full Flavor

Knob Creek® Releases 12 Year Old Cask Strength, a Bold Expression of Time, Patience and Full Flavor

KNOB CREEK® RELEASES 12 YEAR OLD CASK STRENGTH, A BOLD EXPRESSION OF TIME, PATIENCE AND FULL FLAVOR

Patiently matured for 12 years and bottled at 121.2 proof, the limited-edition release delivers Knob Creek’s signature full-bodied flavor at cask strength

CLERMONT, Ky., The James B. Beam Distilling Co., home of The Small Batch Bourbon Collection™, announces the release of Knob Creek® 12 Year Old Cask Strength, a limited-edition Kentucky Straight Bourbon that showcases the depth that twelve years of patient aging and full proof can deliver. Bottled at 121.2 proof, the release brings Knob Creek’s signature full-bodied character to the glass with greater intensity, offering rich layers of caramel, dried apple, butterscotch and seasoned oak, followed by a warm, subtly spiced finish.

“Knob Creek has always been about giving great bourbon the time it deserves. After twelve years in the rickhouse, this batch had the depth and full flavor we were looking for, and we knew we wanted to share it exactly as it was,” said Freddie Noe, eighth-generation master distiller at the James B. Beam Distilling Co. “Cask strength means the barrel gets the final say, and with this one, we were more than glad to listen.”

Patiently matured in charred American white oak barrels and hand-selected from just 10 distinct lots in Knob Creek’s Clermont, Kentucky rickhouses, Knob Creek® 12 Year Old Cask Strength is carefully batched and bottled at cask strength, best enjoyed neat or on the rocks.

  • Proof: 121.2 proof / 60.6% ABV
  • Aroma: Caramel, char and dried apple
  • Taste: Rich yet balanced flavors of butterscotch, dried apple and seasoned oak
  • Finish: Warm with notes of caramel and subtle cinnamon
  • Availability: Available nationwide for a limited time
  • SRP: $89.99 / 750mL

Arriving in time for the holiday season, Knob Creek® 12 Year Old Cask Strength is an ideal whiskey for holiday gatherings and gifting, whether enjoyed neat, on the rocks or in a classic Old Fashioned. For more information about Knob Creek® 12 Year Old Cask Strength and Knob Creek® award-winning bourbon and rye portfolios, visit knobcreek.com or follow along on Instagram and Facebook @KnobCreek.

About Knob Creek® Bourbon
Knob Creek®, alongside Basil Hayden®, Booker’s® and Baker’s, is a founding member of the Small Batch American Whiskey category. Founded in 1992 by legendary distiller Booker Noe, the category reflected his vision to introduce distinctive, premium styles of bourbon defined by intentional barrel selection, aging, proof and flavor. Knob Creek was created to bring that vision to life through a full-flavored, pre-Prohibition-style bourbon made without shortcuts.

Knob Creek’s flagship bourbon is patiently aged for nine years in new American oak barrels with a maximum Level 4 char and bottled at 100 proof, delivering the unrivaled depth of flavor that has defined the brand for more than three decades.

Today, Knob Creek offers a portfolio of full-flavored bourbons and ryes, including age-stated expressions including 7 Year Old Rye, 9 Year Old Bourbon, 10 Year Old Rye, 12 Year Old Bourbon, and 15 Year Old Bourbon, single barrel releases and limited-edition innovations including Bourbon x Rye, 12 Year Old Cask Strength, and more all crafted with an unwavering commitment to quality and flavor.

About Suntory Global Spirits
As a world leader in premium spirits, Suntory Global Spirits inspires the brilliance of life, by creating rich experiences for people, in harmony with nature. Known for its craftsmanship of premium American whiskeys, including Jim Beam® and Maker’s Mark®; Japanese whiskies, including Yamazaki® and Hibiki®; and leading Scotch brands including Laphroaig®, Suntory Global Spirits also produces leading brands such as El Tesoro® and Hornitos® tequilas and Roku® gin, and is a world leader in Ready-To-Drink cocktails, with brands like -196™ (minus one-nine-six) and On The Rocks™ Bartender Created Cocktails.

A global company with approximately 6,000 employees in nearly 30 countries, Suntory Global Spirits is driven by its core values of Growing for Good, Yatte Minahare and Giving Back to Society, and aims to have a positive impact on the planet, consumers and communities. Headquartered in New York City, Suntory Global Spirits is a subsidiary of Suntory Holdings Limited of Japan. For more information, visit www.suntoryglobalspirits.com

*Further information on Knob Creek® awards can be found at www.knobcreek.com
Knob Creek® Kentucky Straight Bourbon Whiskey, 60.6% Alc./vol. ©2026 James B. Beam Distilling Company, Clermont KY.

Isle of Harris Single Malt: Dad’s Hat Straight Rye Cask Matured Release – Scotch Whisky News

THE OFFERING

In 2016, twelve special casks arrived in Harris from our friends at Dad’s Hat distillery in Bristol, Pennsylvania. Previously home to their straight rye whiskey, we filled them with our lightly peated spirit. For almost a decade, our whisky has matured entirely in these casks by the shores of Ardhasaig. Now in its final period of marrying, it brings together the warmth and spice of its Pennsylvania heritage with the character of our island whisky. The whisky will be bottled in December, with bottles available from then onwards. Bottles are limited and offered on a first come, first served basis.

SECURE YOUR BOTTLE TODAY

Created in collaboration with our friends Herman Mihalich and John Cooper of Dad’s Hat Rye, this rare single malt has spent almost ten years maturing entirely in American oak Straight Rye casks here in Harris.

Dad’s Hat was founded in 2010 to revive Pennsylvania’s once-famous rye whiskey tradition. For Herman, that story is personal: he grew up above his family’s tavern, where rye whiskey was part of everyday life, and the Dad’s Hat name comes from his father and the fedora he was rarely seen without.

There is a natural connection with our own story in Harris, two distilleries rooted in place, community and the revival of distinctive local traditions, as well as bonds of island emigration and trans-Atlantic journeys.

After almost a decade by the shores of Ardhasaig, the Dad’s Hat casks have connected our two homes once more, bringing warmth, spice and depth to our island spirit, with green apple, lemon peel, black pepper and savoury notes.

The result is a distinctive single malt shaped by two places, two traditions and a special friendship stretching across the Atlantic.

LEARN ABOUT DAD’S HAT DISTILLERY

We expect to bottle this unique dram at 48% ABV and will confirm the final strength once the marrying is complete and the whisky is ready.  As always, it will be non-chill filtered and naturally coloured.  “On the nose there are notes of crisp green apple and toasted oats, with aromas of lemon peel and jellied fruits. A soft peat smoke complements warming mixed spice and hints of black pepper. Old Bay seasoning on the finish gives this dram a delicious and distinctive spiced flavour profile” – SHONA MACLEOD, ISLE OF HARRIS DISTILLERY BLENDER

This new release is also proudly presented with bespoke labelling and a beautifully designed box which captures the story of this special celebration of connection and friendship between our two distilleries.*

*Label and packaging images shown for illustration only. Final designs may vary slightly.

2014 Braeval 11 Year Old “Redacted Bros.” (Thompson/Dornoch) Single Oloroso Hogshead Cask Strength Speyside Single Malt ~ Scotch Whisky News

2014 Braeval 11 Year Old “Redacted Bros.” (Thompson/Dornoch) Single Oloroso Hogshead Cask Strength Speyside Single Malt Scotch Whisky (700ml)

$64.99

No other bottler is offering such a diverse selection of high quality casks at such compelling prices. The Thompson brothers entered the whisky business through pure passion, and that passion has opened doors within the complex and often opaque world of cask trading. As the exclusive US source for Thompson Bros whiskies, we are able to translate those relationships into remarkable opportunities for our customers. Hand selected by the team at Dornoch Distillery and approved by our own buying panel, this exceptional cask underscores the uncompromising commitment to quality that has become synonymous with the Thompson Bros name. A first fill Oloroso hogshead from Braeval is a genuine rarity from a distillery whose spirit is overwhelmingly matured in refill barrels and hogsheads, making this richly seasoned expression a particularly special find. Founded in 1973 as Braes of Glenlivet by Chivas Brothers, Braeval was conceived as a modern, highly efficient blending workhorse, perched high in the hills near Chapeltown in Speyside. Built during the post war blending boom and later renamed in 1994 to avoid confusion with The Glenlivet, the distillery has long supplied malt for the heart of the Chivas Regal range. Official bottlings remain scarce, and heavily sherried examples rarer still, which makes a first fill Oloroso cask like this all the more compelling. When a quiet giant of Speyside meets thoughtful cask selection, the results speak for themselves.

Email: wine@klwines.com
Phone: (877) KL-WINES (Toll Free 877.559.4637)
K&L Wine Merchants 3005 El Camino Real Redwood City, CA 94061 USA
San Francisco, Redwood City, Hollywood CA

Scotch Malt Whisky Society ‘Get into our Yin & yang duo’ – Scotch Whisky News

Our Yin & yang duo are two whiskies made for enjoying side by side. The startling contrast in colour between these two whiskies reminded us of the autumn equinox, a moment when light and dark stand in equal balance – a yin and yang. The Toasted Oak & Vanilla flavour profile of Cask No. 89.25: Library café in autumn embraces the warmth of golden hour sunsets while the Dried Fruits & Spices flavour profile of Cask No. 96.44: Panpepato party starter is a nod to winter feasting and moonlit merriment. Celebrate the whisky season ahead with this special pair.

THE YIN & YANG DUO

The Scotch Malt Whisky Society, The Vaults, 87 Giles Street, Leith EH6 6BZ

Contact: sales@smws.com or call 0131 555 2929 (Mon-Fri 9am-4.45pm). Visit the Society at here for membership information

This is your chance to join and to take advantage of their great offers!

Spot the SMWS bottles in this amusing You Tube video

SMWS LOGO 2017 NEW


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