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New Lewes Whisky Festival to Showcase More Than 100 Whiskies in February 2027 – Whisky Festival News

New Lewes Whisky Festival to Showcase More Than 100 Whiskies in February 2027

New festival from Summerton Whisky Club will bring independent bottlers, distillers and importers together in East Sussex

A new whisky festival is set to launch in Lewes, East Sussex, in February 2027, bringing more than 100 whiskies from independent bottlers, distillers and importers together for a one-day event at the Corn Exchange, Lewes Town Hall.

Lewes Whisky Festival, created by the team behind UK whisky subscription Summerton Whisky Club, will take place on Saturday 13 February 2027, with two tasting sessions running from 12pm to 3.30pm and 4.30pm to 8pm. The festival will feature whisky from Scotland, England, Wales, Ireland, the US, India and beyond, reflecting the increasingly international nature of the whisky category.

Confirmed exhibitors include independent bottler Gordon & MacPhail, alongside Old Pulteney, WhistlePig, Heaven Hill, Boann, Isle of Raasay, The English Distillery and In the Welsh Wind. Kakira Distillery, from Uganda, will also participate with a rum pour.

A different approach to whisky festivals

The festival has been designed around an open tasting format, with visitors able to sample whisky from every participating exhibitor without purchasing additional tasting tokens.

A £49.95 ticket includes a festival glass, programme and unlimited tastings throughout the session. The organisers are deliberately positioning the event as accessible to both experienced whisky enthusiasts and consumers who are newer to the category.

Dan Humphrey, founder of Lewes Whisky Festival and Summerton Whisky Club, said:

“I wanted to create a festival where the focus is on discovering whisky and talking to the people behind it.

“There are plenty of very good whisky events aimed at the serious enthusiast. We wanted to create something that retains the quality and depth of whisky but feels much less intimidating to someone who might be coming to their first festival. You don’t need to know your single malt from your blended malt before you arrive. You just need to enjoy whisky and be curious.”

There will be no additional charges for tastings once visitors are inside the festival, with exhibitors able to engage directly with consumers throughout each session.

A broadening whisky landscape

The initial exhibitor line-up brings together established whisky brands, independent bottlers and producers from a range of whisky-producing countries. The inclusion of English and Welsh whisky alongside Scotch, Irish, American and international producers is intended to reflect the increasingly diverse whisky category and give consumers the opportunity to explore different production traditions and styles in a single event.

Further exhibitors are expected to be announced during the autumn.

From whisky subscription to live events

Lewes Whisky Festival is the latest development from Summerton Whisky Club, the UK whisky subscription and community founded by Dan Humphrey. Summerton sends Members a full bottle of whisky every two months, combining whisky discovery with editorial content and community.

Summerton began when Dan wanted to buy his Dad a whisky subscription as a Christmas present and subsequently developed the concept into a national whisky subscription business.

The festival represents a further expansion into live events, in addition to the Summerton Whisky Festival held annually in St Albans, bringing the company’s focus on whisky discovery and accessibility into a physical setting.

Dan said:

“Summerton has always been about getting people to discover whiskies they might not otherwise have tried. A festival is a natural extension of that. I wanted to create an event where people can spend several hours exploring whisky, talking to producers and bottlers, and finding something they genuinely enjoy.”

Why Lewes?

The festival will take place at the Corn Exchange at Lewes Town Hall, an established events venue in the East Sussex town.

Lewes was selected partly for its accessibility to a wider regional audience, with direct rail connections from Brighton, Eastbourne, Hastings, Haywards Heath and London Victoria. The organisers are targeting whisky drinkers across Sussex and the wider South East, rather than solely the local Lewes market.

Dan shared:

“Lewes gives us an opportunity to create a genuinely regional whisky event. It’s an independent town with a strong food and drink culture, but it’s also remarkably accessible by rail from across Sussex and London. That gives us the opportunity to build an audience well beyond Lewes itself.”

A richness of whisky

The festival’s identity draws on its Sussex setting. Its emblem references the martlet, the footless swift depicted on the Sussex county arms, while the festival’s tagline — “A Richness of Whisky” — takes inspiration from the collective noun for a group of swifts.

The festival will have capacity for 480 visitors across the two sessions, with tickets priced at £49.95.

More information and tickets are available at leweswhiskyfestival.co.uk.

Event: Lewes Whisky Festival

Date: Saturday 13 February 2027

Venue: The Corn Exchange, Lewes Town Hall, Fisher Street, Lewes, East Sussex, BN7 2QS

Sessions: 12.00–15.30 and 16.30–20.00

Ticket price: £49.95 per session

Capacity: 480 visitors across the day

What is included: Festival glass, programme and unlimited tastings from participating exhibitors

Confirmed exhibitors include: Gordon & MacPhail, Old Pulteney, WhistlePig, Heaven Hill, Boann, The Whistler, Isle of Raasay, The English Distillery, Henstone, In the Welsh Wind and Kakira Distillery.

Organiser: Summerton Whisky Club

Website: leweswhiskyfestival.co.uk

K&L Exclusive: 10 Year Scotch Steal Almost Too Good to Be True

A Whisky Coup So Good, We Put Our Name On It

K&L Liquors’ Balblair 10 Year Old Ex-XO Cognac Octaves Finished Highland Single Malt Scotch Whisky (700ml) $39.99

David Othenin-Girard

K&L Spirits Buyer · October 21, 2026

One interesting aspect of creating store brands is the inherent skepticism many consumers have when presented with a product that looks too good to be true. That skepticism is understandable when more than one of our competitors is more concerned with the profits their store brands deliver than the quality inside the bottle. I stand by everything we’ve ever put our name on, from the lowly Faultline Blended Scotch for $20 to the single-barrel Buff Turkeys we bottled for many hundreds of dollars.

If I’m going to put our name on it, I’m simply not comfortable having anything less than exceptional in the bottle. That said, it’s very, very difficult to put great single malt into a bottle for under $50, and doing so in any meaningful quantity is simply impossible. Yet here we are with this incredible little Balblair, a rarity among independent bottlings, from a forgotten project that seems to have just been left to sit. Now, after many years finishing in old ex-Cognac octaves, this special little Highland malt is a pure joy. And while it won’t be available indefinitely, we did get a nice little chunk of it, and I’m hoping we can periodically offer a great 10-year-old malt under our label for less than $40.

So let’s taste it. The color is a typical and attractive old gold (0.6). The nose offers an almost idyllic deep malt tone, with sweet, fudgy nougat and dense Highland shrubbery of heather and thistle, balanced by twinges of bright citrus and sweet stone fruit. It’s not funky at all, as some naked Balblair can be, and the old French oak is extremely subdued, creating a beautiful frame for this special Highland malt. The palate offers chocolate and apricots, with a medium body and a pleasant spicy note that builds into a sweet, herbal finish. It’s not a super powerful or in-your-face style, but it’s damn drinkable and cheap enough to throw around or make a great Scotch cocktail with. We simply need more wonderful malt at this price point, and this is hands down my favorite thing on the shelf for the money.

KL NOTES

This incredible small batch from one of Scotland’s most beautiful northern distilleries is truly unprecedented. Occasionally we come across lots of whisky that are simply too good to be believed, and this is one of those rare moments. The project was originally developed by a prominent bottler directly with the owners and involved commissioning a large number of ex-Cognac barrel octaves, specially manufactured for this exact purpose.

They selected an exceptional parcel of nicely aged Balblair, one of the North Highlands’ most under-appreciated distilleries, and further matured it in these remarkable little casks. The old French oak had been seasoned with rich Cognac for so long that the harsh tannins and dryness French oak can sometimes impart were completely resolved, leaving only depth, polish, and luxurious complexity.

After all that work, cost, and effort, the owner of the whisky simply walked away. We were not the originators of this fabulous idea, and had we been, we would likely have needed to charge more than double this price. Instead, we are in the lucky position of taking advantage of an incredibly rare lot of whisky that will never be recreated at this cost. Malt of this quality should be much more expensive, but we are not here to take profit simply because we can. We want every bottle of K&L Liquor’s branded spirits to overdeliver by a huge margin. We are confident this special bottle will outperform its price point many times over.

Email: wine@klwines.com
Phone: (877) KL-WINES (Toll Free 877.559.4637)
K&L Wine Merchants 3005 El Camino Real Redwood City, CA 94061 USA
San Francisco, Redwood City, Hollywood CA

Old Forester 1897 Bottled in Bond Kentucky Straight Bourbon at D&M California – Kentucky Straight Bourbon News

Old Forester 1897 Bottled in Bond Kentucky Straight Bourbon

Price: $63.99

OVERVIEW: “Old Forester 1897 Bottled in Bond is crafted to honor a watershed moment in bourbon history – the U.S. Bottled-in-Bond Act of 1897. This expression follows the Bottled in Bond standards that whisky must be aged in a federally bonded warehouse for at least four years, the product of one distillation season, one distiller and from one distillery and bottled at 100 Proof. The concept behind these regulations – the idea of ‘sealed in quality’ – was something Old Forester introduced in 1870, as America’s First Bottled Bourbon.”

TASTING: “AROMA – Robust, intense caramel; TASTE – Rich vanilla with roasted coffee notes, spiced dark fruit and mature oak. Mouth-filling. Sweet and intense; FINISH – Deep fruit, spice and oak notes layered over dark caramel and vanilla. Big and bold.”

Bourbon Heritage Month · One Last Pour For Our Final Bourbon Heritage Month Feature… The Party Source News

Bourbon Heritage Month · One Last Pour

For Our Final Bourbon Heritage Month Feature…

We’re sending Bourbon Heritage Month out with a style that brings a little extra snap to the glass. High-rye bourbons lean into rye’s spicy, lively side while keeping bourbon’s familiar richness underneath. Three bottles, three different ways to see what that extra rye can do.

Whisky Wednesday Reviews Ardmore 17 Year Old ‘Cottonopolis’ – Scotch Whisky News

Ardmore 17 Year Old ‘Cottonopolis’, 51.5%

THE VIDEO

One of the most meaningful projects I’ve ever been asked to be involved with. Three guys from Manchester who wanted to combine their love of whisky with raising some money for charity.

At least £10 from every bottle sold of this will go to a rather large and important charity in Manchester, and we currently only have 33 bottles left to buy from the original 88! Those last few are available through the sales link below.

An ex-bourbon cask matured Ardmore that has all of that lovely, faint smokiness, soft baked fruits, salted caramel and a little bit of that farmyard funk that I look for in every Ardmore. The label, designed in the style of LS Lowry helps to capture that famous industrial hue of Manchester, as well as that linking into the style of liquid that sits inside the bottle.

Thom selected the whiskies, Sam created the labels and I…well, they simply asked me to help out the socials and some tasting notes. We did all hand label every bottle, though, and that’s pretty cool. Still, happy to have been involved, and this hopefully sets us up to be able to do the same thing next year.

The Bottling details

Whisky Reviews every Wednesday
Facebook.com/whiskytube
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Youtube.com/whiskywednesday

Indri single malt Indian whisky unveils Diwali Collector’s Edition 2026 Ruby Port Cask  – Indian Whisky News

Indri single malt Indian whisky unveils Diwali Collector’s Edition 2026 Ruby Port Cask

India’s premium single malt whisky, Indri has unveiled the Diwali Collector’s Edition 2026 Ruby Port Cask, the latest chapter in the limited annual release collection celebrating India’s vibrant spirit.

Produced in the village of Indri, Haryana, near the foothills of the Himalayas, the 2026 release captures the essence of Diwali through an artfully crafted whisky and striking presentation, with artwork inspired by India’s royal heritage as a symbol of light, culture and joy.

Indri master blender Surrinder Kumar crafted the collection in small batches from indigenous six-row Indian barley. Marking the fourth edition, the 2026 expression is matured in hand-selected Ruby Port casks from Portugal, prized for their rich, characterful and sweet wines.

Distilled in traditional copper pot stills, the single malt matures in Indri’s subtropical climate of northern India, where hot summers and cool winters shape a rich, distinctive spirit that sets it apart from distilleries in India’s tropical southern regions.

Bottled at a cask strength of 58.5% ABV, aromas of black cherries, wild berries and ripe plums give way to a silken palate of honeyed fruits and roasted nuts, enriched by hints of toffee, vanilla and figs, culminating in a long, fruity finish.

Surrinder Kumar, Master Blender for Indri, said: “The Diwali Collector’s Edition pushes the boundaries of Indian single malt, while staying true to what makes it distinctly Indri, and has been consistently recognised in international awards. This year’s Ruby Port Cask expression offers a new dimension, drawing on the depth and character of Portugal’s wine casks, shaped by the unique climate here at Indri. The 2026 release brings together whisky and artistry in a collector’s masterpiece celebrating heritage, craftsmanship and the spirit of modern India.”

The packaging features intricate artwork by Indian designer, Krsnaa Mehta. Drawing on India’s royal heritage and traditional miniature paintings, Krsnaa reimagines a captivating visual narrative through a rich palette of jewel tones, delicate florals and bold contrasts to depict the celebratory spirit of Diwali.

At its heart, the majestic Marwari horse – a symbol of royal heritage – and its foal move in graceful unison, portraying nobility, legacy and continuity, mirroring the layered character of the whisky itself. Rooted in the storytelling tradition of miniature art, where the grandest stories unfold within the smallest frames, every motif and detail is intentional.

Since the first edition launched in 2023, the Indri Diwali Collector’s Edition has won 29 awards across the globe. Key highlights include the 2023 Peated PX Sherry Cask edition achieving Best in Show Double Gold at the Whiskies of the World Awards 2023, while the 2025 Marsala Cask release was named Best World Whisky at the Las Vegas Global Spirits Awards 2025, with a score of 99.1 points out of 100, and received a Gold medal at The Design & Packaging Masters 2025 for its presentation.

The 2026 Ruby Port Cask edition is already making waves internationally, having received six awards to date including Gold at the World Whisky Masters and the New York World Spirits Competition.

The release is available in the UK from selected specialist whisky retailers including Master of Malt, The Whisky Shop and The Whisky Exchange. Limited to just 180 individually numbered bottles in the UK, it has an RRP of £200. For further information about Indri, visit https://www.indri.in/

Tasting Notes

Nose: An inviting bouquet of fresh black and red fruits, led by black cherries, blackberries and ripe plums. Layers of raisins, figs and dried fruits unfold beneath, complemented by notes of toffee and vanilla that lend a rich, lingering sweetness to the nose.

Palate: A burst of luscious fruit and honey greets the palate, evolving into rich notes and dried fruits, almonds and hazelnuts. Hints of cinnamon, sweet spice and oak lactones add depth and complexity, while nuances of figs and liquorice emerge gracefully, creating a beautifully layered experience.

Finish: Full-bodied and velvety, with rounded sweetness and a firm structure. Gentle oak lactones linger alongside rich full notes, culminating in a long, smooth and elegant finish.

About Indri

Indri single malt Indian whisky was launched in 2022 by Piccadily Agro Industries Limited (PAIL) aimed at catering to discerning consumers who appreciate quality and craftsmanship in spirits and became the ‘fastest growing single malt whisky brand’ in 2024

PAIL is a publicly listed company operating primarily in two strategic business segments: Distillery and Sugar and has a manufacturing facility located in Indri, Haryana.

PAIL has established itself as a key player in the alcoholic beverages industry, particularly renowned for its expertise in malt spirits. The company boasts a robust portfolio that includes premium expressions of Indri single malt whisky, blended malt whisky brands and Camikara, premium sugarcane juice aged rum.

www.indri.in / www.piccadily.com

Scotch Whisky 2026 Advent Calendar 25 Day – The Whisky Barrel News

Scotch Whisky 2026 Advent Calendar 25 Day

Discover 25 different Scotch whiskies, with 25 × 3cl bottles to explore throughout December. Taste a varied selection encompassing single malt, blended and peated Scotch whisky from across Scotland. Scan the QR code on each bottle to access a professionally produced guided tasting video, helping you discover the story and flavours behind every dram.

£134.99

Make the countdown to Christmas a whisky tasting journey with the Scotch Whisky 2026 Advent Calendar – 25 Day Edition. Created for whisky lovers, this premium whisky advent calendar contains 25 individual 3cl bottles of Scotch whisky, offering a new dram to discover every day from 1st December right through to Christmas Day.

The selection explores the diversity of Scotch whisky, bringing together single malts, peated whiskies and blends from renowned Scottish distilleries and whisky regions including Speyside, Islay and the Highlands. Expect familiar names alongside whiskies you may not have tried before, including drams from Bunnahabhain, Aberfeldy, Craigellachie and Glen Scotia. For Christmas Day, the final single malt comes from Glen Elgin, presented in a special glass bauble.

More than simply an advent calendar, this is a guided Scotch whisky tasting experience. Every bottle carries its own QR code, linking to a professionally produced online tasting video with expert guidance and tasting notes. Pour the dram, scan the code and discover more about the whisky in your glass – from its distillery and production to its aromas, flavours and individual character. It transforms each day’s whisky into a miniature guided tasting, adding an educational and interactive dimension to the traditional advent calendar. Whether you’re already a knowledgeable Scotch whisky enthusiast or looking to explore different distilleries and styles, it’s a wonderfully enjoyable way to broaden your palate throughout December.

  • A full 25 Day Scotch Whisky Advent Calendar for Christmas 2026
  • Includes 25 individual 3cl bottles of Scotch whisky
  • Discover a different whisky every day from 1st to 25th December
  • Features single malts, blends and peated Scotch whiskies
  • Explore whiskies from Speyside, Islay, the Highlands and beyond
  • Includes renowned distillery names such as Bunnahabhain, Aberfeldy, Craigellachie, Glen Scotia and Glen Elgin
  • Special Christmas Day single malt presented in a glass bauble
  • Every bottle includes a QR code linking to an expert-led online tasting video
  • Combines whisky discovery with a genuinely interactive and educational tasting experience
  • An impressive Christmas gift for whisky lovers, or a festive treat to enjoy yourself

The Scotch Whisky 2026 Advent Calendar 25 Day turns the traditional Christmas countdown into 25 days of Scotch whisky discovery. With 25 x 3cl whisky miniatures, famous Scottish distilleries, different whisky styles and expert-guided tasting videos available via QR code, it offers far more than a standard whisky gift set. An excellent choice for anyone searching for the best whisky advent calendar 2026, a Scotch whisky Christmas gift, or an interactive whisky tasting experience to enjoy throughout the festive season.

A Society blended Scotch?! -Scotch Malt Whisky Society News

We’ve journeyed into ‘Heresy’ many times since 2017. But after creating 43 small batches and blended malts, there was still one thing we hadn’t done: create a blended Scotch whisky. But that’s changed with Batch 44: The Blender’s notebook, the Society’s first blended Scotch whisky.

“If you’re going to create a Society Blended Scotch, you’d better go big or go home! It should be a high malt content blend with an old school character and pedigree,” said whisky director, Kai Ivalo.

The opportunity eventually presented itself in the form of a sherry butt filled with the blended base of a long-gone blended Scotch whisky that was still at batch strength. The rest came down to head of whisky Euan Campbell, who came up with a blend recipe that added some 27-year-old grain whisky and more malts around 18-year-old in bourbon, American oak PX and Spanish oak oloroso barrels and hogsheads.

The result is a complex and silky blend that’s 70% malt, 30% grain and 100% something you need to try while it’s here.

READ THE STORY

BUY NOW

The Scotch Malt Whisky Society, The Vaults, 87 Giles Street, Leith EH6 6BZ

Contact: sales@smws.com or call 0131 555 2929 (Mon-Fri 9am-4.45pm). Visit the Society at here for membership information

This is your chance to join and to take advantage of their great offers!

Spot the SMWS bottles in this amusing You Tube video

SMWS LOGO 2017 NEW

Longmorn 18 year old Speyside Single Malt Whisky – K&L California Whisky News

Longmorn 18 year old Speyside Single Malt Whisky (750ml)

$140.00

Longmorn’s 18-Year-Old Single Batch release is a standout expression from one of Speyside’s most quietly respected distilleries. Matured in a combination of American oak ex bourbon barrels and hogsheads, this unfiltered, cask-strength single malt shows the polish and complexity that comes from nearly two decades of aging. On the nose, there’s an immediate impression of richness—layers of golden orchard fruit, honeyed malt, and soft vanilla weave into deeper notes of citrus oil and toasted coconut. The palate delivers a plush, full-bodied texture balanced by a bright, structured core. Stone fruit, baked apples, and tropical hints meet creamy toffee, spice, and a touch of charred oak. The higher proof gives it power without sacrificing finesse, and a splash of water teases out even more fruit and floral nuance. This release perfectly captures Longmorn’s style—elegant yet substantial, with a long, refined finish that hints at dark chocolate, ginger, and dried fruit. While the brand keeps a relatively low profile, this bottling makes a strong case for Longmorn’s place among Speyside’s elite. A must-have for fans of mature Scotch that doesn’t chase trends, just delivers on quality.

Email: wine@klwines.com
Phone: (877) KL-WINES (Toll Free 877.559.4637)
K&L Wine Merchants 3005 El Camino Real Redwood City, CA 94061 USA
San Francisco, Redwood City, Hollywood CA

New at The Whisky Exchange: Glendronach Boynsmill House – Scotch Whisky News

Glendronach 14 Year Old Boynsmill House

Released to celebrate 200 years of Glendronach, Boynsmill House is a limited-edition 14-year-old single malt that honours the distillery’s rich history. Matured in a carefully selected combination of Pedro Ximénez, oloroso and claret casks, it brings together the depth of sherry cask maturation with a distinctive layer of character from the wine casks.

Luxurious and full of depth, expect bramble and stone fruit alongside dried fruit, toffee, malt, hazelnut and chocolate. A fitting anniversary release that showcases the richness and complexity for which Glendronach is known.

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