Press Releases

Whisky Hammer becomes first UK auction house to launch bonded warehouse service in Singapore – Whisky News

Whisky Hammer becomes first UK auction house to launch bonded warehouse service in Singapore 

The service will benefit UK sellers looking to tap into the growing interest in whisky collection in Asia

 Specialist spirits auctioneer, Whisky Hammer, has announced the launch of its bonded warehouse service – a first for a UK auction house – in Singapore.

Founded in the heart of Speyside by brothers Daniel and Craig Milne, Whisky Hammer has become the global destination for buyers and sellers of rare and collectable whiskies since launching in 2015.

The addition of the new warehouse service in Singapore will further strengthen the company’s offering, making it easier for Asian buyers to take part in monthly auctions while helping UK sellers achieve better prices as they tap into the continent’s growing interest in whisky collection.

Asia Pacific continues to be the world’s most valuable export region for whisky, with exports totalling more than USD2.2 billion in 2023. Five countries from the region ranked amongst the world’s top 10 export destinations and Asia Pacific was responsible for almost a third of all global whisky exports last year[1].

With Asia Pacific home to the world’s most valuable whisky collection and seeing surging interest in whisky auctions, including Whisky Hammer’s 100th auction that saw over 5,000 lots going under the hammer, this is an opportune moment to launch a value-added service to cater to the demands of a discerning customer base in Asia.

Customers first make their purchase from Whisky Hammer and ship their bottles from Scotland to Singapore. Upon arrival in Singapore, the goods are safely delivered to the Singapore Bonded Warehouse. A small entry fee covers all additional costs associated with transit “under bond”, and customers can then pay for their bottles to be stored and insured at the warehouse. Customers who then wish to remove their bottles from the warehouse, can then pay to either be able to collect their purchases in person from the warehouse, engage a ‘white glove’ concierge service that hand delivers their bottles to them at Changi Airport on their way out of Singapore, or have them shipped out of the warehouse to a local or foreign address.   

Daniel Milne, co-founder and managing director of Whisky Hammer, said: “Our customer base in Asia continues to grow, and they are demanding more value-added services from us to complement our auctions. Our new bonded warehouse in Singapore is a sign of our commitment to investing in the needs of our customers in Asia and how we’re providing a seamless purchasing experience for them, while also supporting sellers back home in the UK looking to benefit from this growth in demand.”

“The bonded warehouse service provides our customers with the convenience to store their whisky in a safe, controlled environment, and the flexibility to access it whenever they transit at Singapore Changi Airport. Our ‘white glove service’ ensures prompt point-to-point delivery of the customer’s whisky from the warehouse to them. We’re confident that this offering is a cost effective means to empowering those looking to start a whisky collection or add to an existing one.” 

The Singapore Bonded Warehouse is pursuant to the Singapore Customs’ Zero-GST Warehouse Scheme. Approved companies such as Whisky Hammer can store imported non-dutiable goods, including spirits such as whisky, for an indefinite period of time in a designated area licensed by the Singapore Customs, with the Goods and Services Tax (GST) suspended. Customers are not required to pay GST or duties when their bottles are delivered to or picked up by them at the airport to be brought onwards to their next destination as part of their duty-free liquor concession. GST is only payable if they were to take local delivery within Singapore.

The launch of Whisky Hammer’s bonded warehouse service in Singapore coincides with its current auction. The June auction is now live and ends on Sunday, 23rd June at 10pm (SST) / 3pm (UK). It features around 2,000 unique, rare and collectible whiskies with headline lots being the oldest ever Japanese single malt whisky, the Yamazaki 55 Year Old which was last sold by Whisky Hammer in November 2022 for £380,000 / ~SG$655,000, and “The Reach”, an 81 Year Old (1940) Macallan.

About Whisky Hammer 

Whisky Hammer is a family run whisky auction service founded by brothers and keen whisky enthusiasts Daniel and Craig Milne, who are supported by a team of passionate experts acting as trusted advisors to both buyers and sellers. Whisky Hammer hosts monthly auctions dedicated to whisky and other fine spirits, which attract more than 200,000 buyers and sellers from every corner of the globe. It has auctioned a wide range of whiskies, both bottles and casks, historically achieving the world record for the highest value cask ever sold at auction.

The superior service offered by Whisky Hammer means it is trusted by some of the world’s most prominent whisky collectors and sellers, with a 5-star TrustPilot rating. Its sister retail business, Still Spirit, comprises a whisky shop and dram bar offering over 200 rare whiskies based in Ellon, including an e-commerce site. In summer 2023, Whisky Hammer founders also launched independent bottling company, Halcyon Spirits.

If you have any questions for Whisky Hammer, or are planning to use the Singapore Bonded Warehouse for the first time, you can contact Whisky Hammer at sales@whiskyhammer.com or +44(0)1358 747470.

To learn more about Whisky Hammer, you can visit these links : How To Bid, How To Sell, Singapore Warehouse Service, FAQs

Follow Whisky Hammer @whiskyhammer on Facebook and Instagram or visit www.whiskyhammer.com 

[1] Scotch Whisky Association, Resilient Scotch Whisky Industry Reaches £5.6bn Global Exports Despite “Challenging” 2023, 15 February 2024

Penelope Bourbon releases Rosé Cask Finish – Bourbon Whiskey News

Penelope Bourbon releases Rosé Cask Finish

Anticipated annual release of signature straight bourbon whiskey finished in French rosé wine casks available now

ROSSELLE, N.J. (June 13, 2024) – Penelope Bourbon introduces a new way to rosé all day, just in time for summer, with Penelope Rosé Cask Finish (Batch 8) available now in a limited allocation at a suggested retail price of $49.99 per 750mL bottle.

Rosé Cask Finish marries Penelope’s signature Four Grain straight bourbon whiskey with rosé wine casks from one of the finest winemaking regions of France. The bourbon is finished in hand-selected Grenache rosé wine casks from the Southern Rhône region to deliver a truly unique flavor.

“Rosé Cask Finish was our first-ever release in our Cooper Series and has always been well received by consumers,” said Michael Paladini, founder of Penelope Bourbon. “Batch 8 offers a wonderful combination of sweet and delicate flavor, perfect for the summer, at a new shelf price of $49.99. This highly anticipated release offers something truly special for bourbon and wine enthusiasts alike.”

The bourbon features an aroma of candied fruit and cream with floral and herbal notes; forward notes of refreshing and sweet hints of vanilla; a body that transitions from sweetness to herbal, floral and strawberry cream; and a rich, vanilla finish with hints of strawberry and lingering notes. Rosé Cask Finish is bottled at 94 proof with a mash bill of 74% corn, 16% wheat, 7% rye and 3% malted barley.

“Finishing our signature Four Grain bourbon in hand-selected rosé casks from Southern France creates a distinctive flavor alliance,” said Daniel Polise, founder and master blender of Penelope Bourbon. “I think consumers will appreciate the elegant and memorable look and taste of Rosé Cask Finish.”

Rosé Cask Finish is one of four offerings in the award-winning Cooper Series, which takes Penelope’s straight whiskeys on a world tour. Other releases in the series include Rio, Tokaji Cask Finish and Valencia. A product locator for the Penelope family of bourbons can be found here.

ABOUT PENELOPE BOURBON

Founded in 2018, Penelope Bourbon has been one of the country’s fastest-growing whiskey

brands. Named after founder Michael Paladini’s daughter, Penelope boasts a series of straight bourbon and rye whiskey expressions that are all uniquely blended and finished. Remarkably smooth and flavorful, Penelope is perfect whether sipping neat or mixing in a cocktail.

Penelope’s core expressions, Four Grain, Barrel Strength, Architect and Toasted Bourbon, have received over 40 combined awards and industry accolades. In 2024, the brand won Double Gold at the San Francisco World Spirits Competition for Barrel Strength and Toasted; Double Platinum at the ASCOT Awards for Barrel Strength; and Double Gold for Rio and an Innovation Award for Toasted at the SIP Awards.

In addition to its cornerstone expressions, Penelope continues to introduce new and innovative limited releases within its Cooper Series, Private Select and Founders Reserve lines.

Today, Penelope Bourbon is sold in over 40 states and three countries. Proving that with enough love, care and hard work, anything is possible.

For more information about Penelope, please visit penelopebourbon.com and follow on social media @penelopebourbon (Instagram / Facebook).

WELCOME TO MIAMI! REVEL IN A GLAMOROUS MOMENT WITH THE NEW ROYAL SALUTE 21 YEAR OLD MIAMI POLO EDITION – Scotch Whisky News

WELCOME TO MIAMI! REVEL IN A GLAMOROUS MOMENT WITH THE NEW ROYAL SALUTE 21 YEAR OLD MIAMI POLO EDITION

Royal Salute, the master of exceptionally aged Scotch whisky, invites whisky lovers and cultural appreciators alike to savour a taste of Miami with the latest addition in its iconic Polo Collection; the Royal Salute 21 Year Old Miami Polo Edition, where every sip encapsulates the glamourous city’s vibrant backdrop.

Royal Salute’s link to polo has been a long and illustrious one, dating back over 15 years, and the newest polo-inspired expression comes endorsed by celebrated player and Royal Salute World Polo Ambassador Malcolm Borwick. The Royal Salute 21 Year Old Miami Polo Edition is the sixth edition in its renowned Polo Collection and continues the Scotch whisky’s ethos of entering new kingdoms by capturing the culture of emblematic polo locations around the world. Celebrating its famed polo clubs and vibrant scene, Miami is a modern-day polo destination and takes the spotlight as the inspiration behind this new blend.

Expertly crafted by Royal Salute’s Master Blender Sandy Hyslop to embrace the essence of Miami’s sun-kissed energy, the new expression presents a first in Royal Salute’s blending history, with a bespoke whisky finished in a blend of classic first-fill bourbon and first-fill rye casks. The result of this all-American oak cask finish is superbly smooth with vanilla and coconut notes resonant of Miami’s golden beaches, and a subtly spiced finish that captures warm city sunsets.

Commenting on the latest release, Sandy Hyslop said:

“Miami is such a dynamic city, so we wanted to craft a blend that would echo this with an exciting new dimension. Selecting the finest first-fill bourbon and rye casks to finish the special formulation of whiskies aged for a minimum of 21 years allowed us to impart some incredible flavours and emphasise the sweet and spicy notes of the final blend, perfectly nodding to Miami’s vibrant scene.”

Capturing the playful allure of the city, the 21 Year Old Miami Polo Edition is presented in a striking pink flagon, itself housed in a stunning presentation box adorned with an illustrative design depicting glamorous post-polo match gatherings, set against Miami’s infamous art-deco architecture.

Royal Salute World Polo Ambassador, Malcolm Borwick, comments:

“Miami is a special place and somewhere I’ve spent a lot of time, being such an integral stop on the international polo circuit. The city’s cultural energy is electric, and as a contemporary capital of polo, it’s a fitting destination to honour within the Royal Salute Polo Collection. Capturing its dynamism within a high-aged Scotch whisky is no easy feat, and this new blend will be a perfect dram to enjoy after my next polo match there.”

The Royal Salute 21 Year Old Miami Polo Edition will be officially unveiled in Palm Beach in April 2024 through a two-day event, including a high-energy polo match at Grand Champions Polo Club in Wellington, when Malcolm Borwick will take to the field in front of a crowd of over 300 guests for the ‘Royal Salute Polo Challenge in Support of Sentebale’. The event will bring together guests championing the charity’s work supporting vulnerable people and their communities to address issues of health, wealth inequality and climate resilience in Lesotho and Botswana. Royal Salute has been a long-term supporter of the charity which was co-founded in 2006 by Prince Harry, The Duke of Sussex and the Prince Seeiso of Lesotho.

The Royal Salute 21 Year Old Miami Polo Edition is available in limited quantities at specialist retailers globally from 11th April 2024 at an RRP from $190 USD. Follow @royalsalute and visit royalsalute.com to discover more.

Glengoyne unveils first exclusive bottling in new Solstice Series – Scotch Whisky News

 Glengoyne unveils first exclusive bottling in new Solstice Series

Inspired by the movement of the sun in a full year, Glengoyne’s Solstice Series comprises two bottlings, of which the first launches this month.

Glengoyne Summer Solstice is the first expression to be shared exclusively with the Glengoyne Family. 

Glengoyne Highland single malt Scotch whisky has unveiled the first in their exclusive single cask ‘Solstice Series’ comprising two beautiful single cask bottlings inspired by the movement of the sun.

Glengoyne Summer Solstice came to life following a project true to the distillery’s reputation of being Scotland’s slowest distilled whisky. Over a year in the making, 12 pinhole cameras were installed at Glengoyne Distillery to track the sun’s path through the sky and watch its influence on the maturation of the casks.

After patiently waiting, the cameras captured imagery of Glengoyne through sun, wind, ice and snow and created beautiful solargraphy to show the path of the sun over Glengoyne, inspiring the creation of the new series.

Launching Glengoyne’s Solstice Series is Glengoyne Summer Solstice, a limited edition expression of only 168 bottles available to purchase, with an ABV of 59%. The bottling is the first to be exclusively available to Glengoyne Family members.

To create the expression, Single Cask Bourbon Barrel no. 294 was hand-selected by Distillery Manager Robbie Hughes, as he believed the cask perfectly reflected the light and fruity flavours that encapsulate a Scottish summer. The cask, which had been maturing since 2008, delivers a deliciously fruity expression that offers notes of vanilla, strawberry coulis, banana, apricot and white chocolate.

On the nose, the Glengoyne Summer Solstice presents a combination of raspberry, desiccated coconut, white grape, lime, soft oak, Swiss meringue and dark coffee beans. The palette reveals a fruity and syrupy taste before revealing a beautiful finish with notes of toffee and biscuit, paired with refreshing notes of citrus and gooseberry.

Robbie Hughes, Glengoyne Distillery Manager, said: “I’m so pleased to unveil the first expression in Glengoyne’s Solstice Series, with our Summer Solstice expression. Inspired by a solography project that took place at our distillery over 12 months, the expression celebrates the movement of the sun between the summer solstices, signifying long summer evenings and the journey we’ve travelled from darkness to light. 

“Everything we do at Glengoyne, we do with patience, dedication and the understanding that perfection takes time. We’ve a wonderful community of whisky lovers who appreciate and understand Glengoyne’s unhurried philosophy, so sharing this special release exclusively with our Glengoyne Family members is our way of thanking them.”

Glengoyne’s Solstice Series celebrates both the longest and shortest days of the year and the second expression, Glengoyne Winter Solstice, is set to launch this December.

Glengoyne Summer Solstice is an exclusive release available only to Glengoyne Family members and will be available to purchase online from 13:19 on the 20th of June, to celebrate when the sun reaches its meridian point – the highest point in the sky.

Glengoyne is part of Ian Macleod Distillers, one of Scotland’s leading independent family-owned distillers. With family at the heart of the brand, Glengoyne invites whisky aficionados who enjoy and celebrate Glengoyne all over the world to become part of the Glengoyne Family. Joining the family allows exclusive first access to rare bottlings, such as the Solstice Series and invitations to unique events. Members of the Glengoyne family can expect exclusive access to the Winter Solstice expression, coming in December.

Glengoyne Summer Solstice has an RRP of £260 and is available to purchase HERE

For more information on Glengoyne see: www.glengoyne.com. To join Glengoyne’s Family, visit: glengoyne.com/join-our-family

Tasting Notes

Nose

Raspberry and vanilla, desiccated coconut, white grape, lime, soft oak, Swiss meringue, and dark coffee beans.

Palate

Fruity and syrupy, vanilla, strawberry coulis, banana, apricot and white chocolate.

Finish

Toffee and biscuit with refreshing citrus and gooseberry.

The House of Suntory Announces the Launch of Its Groundbreaking 2024 Tsukuriwake Series – Japanese Whisky News

The House of Suntory Announces the Launch of Its Groundbreaking 2024 Tsukuriwake Series

The unique and exclusive four-expression series further explores diversity, innovation, and craftsmanship at the Yamazaki and Hakushu Distilleries.

NEW YORK, US, JUNE, 2024 — Today, The House of Suntory announces the launch of the 2024 Tsukuriwake Series – showcasing the exceptional blending and diversity of Japanese whisky. The series is comprised of Yamazaki Golden Promise, Yamazaki Islay Peated Malt, Hakushu 18 Year Old Peated Malt, and Yamazaki 18 Year Old Mizunara.

Tsukuriwake (pronounced soo-koo-ree-wah-keh) means ‘artisanship through a diversity of making,’ and the limited-edition 2024 Tsukuriwake Series is a true reflection of this. Suntory’s 5th Generation Chief Blender Shinji Fukuyo has pushed the boundaries of whisky making with this series by using ingredients like wood, and processes that expand the previous Tsukuriwake range to showcase the diversity of whisky making.

Following last year’s milestone 100th Anniversary of pioneering Japanese whisky, The House of Suntory continues to innovate the category with the 2024 Tsukuriwake Series. The previous selection was released in 2022.

“Tsukuriwake translates to ‘artisanship through a diversity of making’, which is truly what the 2024 Series represents with each of the four liquids included,” says Chief Blender of Suntory Shinji Fukuyo. “While past releases from the collection focused mainly on the details of the casks, The 2024 Tsukuriwake Series emphasizes the elements of whisky making, such as ingredient selection, peat, and cask. This series is the ultimate showcase of the incredible diversity of choices that goes into the making of Yamazaki and Hakushu whiskies.”

In previous years, the Tsukuriwake Series has mainly focused on the casks matured in the lands of Yamazaki. The 2024 Series reveals that the Tsukuriwake approach goes beyond diversifying the whiskies in multiple casks to  incorporate elements of whisky-making, such as ingredient selection, peat and cask. See below:

Yamazaki Golden Promise
Yamazaki Golden Promise is made from golden promise barley, a standout grain cultivated in Scotland in the 1960s. Distilled in Japan since 2009 and aged in American Oak casks, it delivers a maltier, richer Yamazaki profile. It is perfect for more mature whiskies and has been added to Yamazaki 12 Year Old, imparting its deep and rounded flavor. Yamazaki Golden Promise offers a rich and full palate featuring notes of orange marmalade, custard and a sweet, lasting finish.

Yamazaki Islay Peated Malt
Islay Peat is often recognized as a distinctive character amongst scotch, with a softer and sweeter mouthfeel than Scotland’s mainland peat. The water and maturation process used to create Yamazaki Islay Peated Malt yields a balanced sweetness that complements the smoke, that adds complexity to the long enduring finish of Yamazaki. On the palate, it has a smooth sweetness of brown sugar with hints of bitter orange citrus and a warm, smokey finish.

Both Yamazaki Golden Promise and Yamazaki Islay Peated Malt, enhance the intricate, multi-layered flavor profile of the Yamazaki core brand.

Yamazaki 18 Year Old Mizunara (Tsukuriwake 2024 Edition)
Yamazaki 18 Year Old Mizunara (2024 Tsukuriwake Edition) introduces a limited-edition label for Suntory’s flagship Yamazaki 18 Year Old Mizunara, celebrating The House of Suntory’s legacy of mastering Mizunara oak: a Japanese oak notoriously difficult to work with, but now known as a signature enhancer of Suntory whiskies. The complex, deep flavor of Mizunara gives depth to the multi-layered profile of Yamazaki. A long maturation period reveals its signature spiciness and incense-like sandalwood and aloe wood flavors that comprise this 100% Mizunara whisky. It offers subtly spiced orange notes and a long, lingering finish with hints of clove and dried coconut.

Hakushu 18 Year Old Peated Malt (2024 Tsukuriwake Edition)
Hakushu 18 Year Old Peated Malt (2024 Tsukuriwake Edition) introduces a limited-edition label for Suntory’s celebrated Hakushu 18 Year Old Peated Malt. To honor the art of diverse blending at the Hakushu distillery, it enables The House of Suntory to produce more than 100 different malt whiskies and constant refinement of the Japanese peated malt whisky. The refined and elegant smokiness of Hakushu 18 Year Old Peated Malt lends a refreshing quality to the liquid, evoking the essence of a serene forest. A lengthy maturation process in Hakushu’s pristine and pure water reveals a distinct smokiness with spicy, peppery notes, deepening to unveil herbaceous minerals and ripe apple undertones.

The Yamazaki 18 Year Old Mizunara and Hakushu 18 Year Old Peated Malt, launched last year for the House of Suntory’s 100th anniversary and were continued due to their popularity among consumers.

For more information on the limited-edition whiskies, please visit us online here. All four are available in select markets around the world.

About The House of Suntory
Since 1923, Suntory has been renowned as a pioneer of Japanese Whisky for its House of Master Blenders and for their Art of Blending. Founder Shinjiro Torii built Japan’s first malt whisky distillery in Yamazaki, and the Suntory legacy continued with Torii’s son and Suntory’s second Master Blender, Keizo Saji, who continued to establish distilleries including the Hakushu Distillery. As the generations of Suntory’s master blenders carry on, Suntory Whisky remains committed to heritage and innovation. The House of Suntory has been named four-time Distiller of the Year at the International Spirits Challenge in London, UK (2010, 2012, 2013, 2014). Suntory Whiskies are subtle, refined and complex. The portfolio includes Yamazaki, Hakushu, Chita, Kakubin, Hibiki, Suntory Whisky Toki and Ao. The House of Suntory portfolio also offers Roku Japanese Gin and Haku Japanese Vodka. Created from Japanese ingredients by the master artisans at The House of Suntory, Roku Gin and Haku Vodka represent the nature and spirit of Japan. Last year, Suntory Whisky celebrated one hundred years of whisky innovation—a major milestone not only for the brand’s history, but for Japanese spirits culture as a whole. To mark this anniversary, The House of Suntory rolled out its centennial campaign throughout 2023.

About Suntory Global Spirits
As a world leader in premium spirits, Suntory Global Spirits inspires the brilliance of life, by creating rich experiences for people, in harmony with nature. Known for its craftsmanship of premium whiskies, including Jim Beam® and Maker’s Mark®; Japanese whiskies, including Yamazaki®, Hakushu®, Hibiki® and Toki™; and leading Scotch brands including Laphroaig® and Bowmore®, Suntory Global Spirits also produces leading brands such as Tres Generaciones® and El Tesoro® tequila, Roku™ and Sipsmith® gin, and is a world leader in Ready-To-Drink cocktails, with brands like -196 and On The Rocks™ Premium Cocktails.

A global company with approximately 6,000 employees in nearly 30 countries, Suntory Global Spirits is driven by its core values of Growing for Good, Yatte Minahare and Giving Back to Society. The company’s Proof Positive sustainability strategy includes ambitious goals and investments to drive sustainable change and have a positive impact on the planet, consumers and communities. Headquartered in New York City, Suntory Global Spirits is a subsidiary of Suntory Holdings Limited of Japan. For more information, visit www.suntoryglobalspirits.com

Kentucky Distillers’ Association To Celebrate 25th Anniversary of World-Famous Kentucky Bourbon Trail® Tour

Kentucky Distillers’ Association To Celebrate 25th Anniversary of World-Famous Kentucky Bourbon Trail® Tour

Launching a sleek new kentucky bourbon trail® brand and continued growth of bourbon tourism

(Louisville, KY ) – The Kentucky Distillers’ Association is joining elected officials and Bourbon luminaries to celebrate 25 years of Bourbon tourism on the world-famous Kentucky Bourbon Trail®experience. As part of the celebration, a bold new brand and digital experience will be unveiled to usher in a new era of the Kentucky Bourbon legacy – bringing authentic, innovative spirits to the world and building strong communities across the Bluegrass State.

WHAT: Kentucky Bourbon Trail® 25th Anniversary and Landmark Announcement

WHEN: Thursday, June 20th at 2:30 p.m. EST.  Doors open at 2 p.m.;  press conference begins promptly at 2:30

WHO: U.S. Congressman Andy Barr, Co-Chair of the Congressional Bourbon Caucus,  U.S. Congressman Morgan McGarvey, Co-Chair of the Congressional Bourbon Caucus, Lieutenant Governor Jacqueline Coleman, Jes Pendergrass – KDA Chair, General Counsel & Chief Compliance Officer at Heaven Hill and Eric Gregory – President, Kentucky Distillers’ Association.

WHERE: Frazier History Museum,  First Floor Great Hall,  829 West Main St., Louisville, KY 40202

RSVP REQUIRED: Attendance is by invite only and not open to the public.

LIVE STREAM: The event will be live streamed on KDA’s Facebook page.

Bladnoch Distillery unveils The Wave – a new limited-edition series showcasing the five pillars of whisky making – Scotch Whisky News

Bladnoch Distillery unveils The Wave – a new limited-edition series showcasing the five pillars of whisky making

Bladnoch, Scotland’s southernmost whisky distillery, has launched The Wave, the second chapter within the Master Distiller’s Collection. 

The Wave is a five-part limited-edition series which demonstrates the marrying process of whisky casks, with each annual release revealing one of the five whisky making pillars used by master distiller, Dr Nick Savage.

Released  June 2024, Wave I: Time & Maturation epitomises Bladnoch’s method of selecting casks at the peak time in their maturation process to ensure optimal flavours in the whisky.

The Wave is a natural progression from The Waterfall Series, which concluded with the release of Bladnoch Waterfall 05 2024 which was unveiled at the distillery’s annual Waterfall Day festival in May. Both The Waterfall Series and The Wave form part of Bladnoch’s Master Distiller’s Collection.  

To embark on The Wave journey, Dr Nick Savage selected five 1,500 litre Amontillado sherry tuns.  Each tun is filled with whiskies from various combinations of cask types to marry together from the distillery’s 207-year-old bluestone warehouses. Each year the cask types will be revealed and depict another pillar of Bladnoch whisky making. The remaining whisky will be decanted into the following year’s tun, creating a common thread and a wave effect throughout the series, with the fifth and final release featuring components from the full collection.

Under Nick’s exceptional care, the first Amontillado sherry tun used to craft Wave I: Time & Maturation was filled with a combination of remarkable ex-bourbon casks from Bladnoch’s maturing stocks and married with the remaining whisky from Waterfall 05 2024 Edition of the first Master Distiller’s Collection. This unique approach connects both series in an infinite whisky voyage.

Over the course of five years, each release in The Wave series will be accompanied by a music track which represents the whisky’s unique journey and signifies how each cask takes notes from the other, building year on year. The piano composition released with Wave I: Time & Maturation reflects how the whiskies develop over time.

Dr Nick Savage, Master Distiller at Bladnoch Distillery, said: “We only ever select a cask when the time is right, not because it’s old or has reached a certain age. That right ‘time’ is determined by our deep understanding of maturation dynamics. It’s the moment of peak flavour in our warehouse environment – a climate where nothing is forced.

“The Wave is a strong example of Bladnoch’s taste-first approach to whisky making and a real demonstration of our bold Galloway spirit. With these single malts, we not only strive to take people on a journey into whisky making, but also to provide them with a taste experience, aiming to challenge preconceptions and build understanding along the way.”

Bottled at 53.8% ABV, non-chill filtered and natural in colour, Wave I: Time & Maturation opens with floral pine needles, fresh cut oak on the nose and imparts notes of sweet oak and toasted coconut on the palate, with a sweet, warm, refreshing finish.

The edition is limited to 1,817 bottles in tribute to the year the distillery was founded and has an RRSP of £150. It is available exclusively in the UK and Australia from bladnoch.com.

To celebrate the new chapter in The Master Distiller’s Collection, the distillery will host Bladnoch Wave Weekend in June 2025. Details will be released first to those who purchase Wave I: Time & Maturation.

Dating back to 1817, Bladnoch Distillery is one of the oldest single malt Scotch whisky producers in the world and is enjoying a bold and powerful revival. The legacy brand has been revived in recent years by David Prior, who purchased Bladnoch Distillery in 2015 and is the first Australian businessman to own a Scotch whisky distillery. 

Tasting notes  

Floral, oak, sweet

Nose: Floral pine needles with fresh cut oak

Palate: Sweet oak and toasted coconut

Finish: Sweet, warm and refreshing

ABV: 53.8%

About Bladnoch Distillery

Bladnoch Distillery was established in 1817, making it the oldest privately owned Scotch whisky distillery in the world. As the southernmost distillery in Scotland, Bladnoch is commonly referred to as the ‘Queen of the Lowlands.’

Hand-crafted using malt from British growers and the pristine water from the River Bladnoch which flows alongside the distillery, Bladnoch single malts are non-chill filtered to ensure the truest flavours shine through.

This legacy brand has been revived in recent years by Master Distiller, Dr Nick Savage, formerly of The Macallan, and owner David Prior, who purchased Bladnoch Distillery in 2015 and is the first Australian businessman to own a Scotch whisky distillery.

The team at Bladnoch is truly passionate about the preservation of the environment and the local community’s generational involvement in this iconic distillery.

CASK TRADE CELEBRATES 5TH ANNIVERSARY WITH CHARITY BOTTLING IN SUPPORT OF THE DRINKS TRUST – Scotch Whisky News

CASK TRADE CELEBRATES 5TH ANNIVERSARY WITH CHARITY BOTTLING IN SUPPORT OF THE DRINKS TRUST

To commemorate its 5th anniversary, Cask Trade hope to raise £10,000 for The Drinks Trust by selling bottles of cask-strength whisky in aid of the charity.

The cask whisky company has bottled 200 bottles from 2 barrels of 2015 single malt Scotch whisky from The Speyside Distillery.

Cask Trade has celebrated many milestones since its inception five years ago including the opening of an office in Asia, and the launch of Auction Your Cask and Regent Street Cask Bottlers.

CEO and Founder of Cask Trade Simon Aron says a lot has happened in what has been an extraordinary time for cask whisky. “The cask trading sector has changed immeasurably from when I started Cask Trade five years ago,” says Simon, who adds: “There are now ten times more cask traders, a thousand more independent bottlers and cask whisky has become truly global in this relatively short space of time. 

“The variety and choice of casks available has risen dramatically and people’s tastes have changed as they become exposed to different distilleries and styles of whisky available to them in bottles bought from specialist shops and drunk in bars around the world,” he explains. 

Simon says he is delighted to support The Drinks Trust. “I think it’s important to support our industry and the people who work within it. The financial help, training and wellbeing programmes offered by The Drinks Trust are a much-needed lifeline to the drinks industry.”

The special charity bottling will be unveiled at Cask Trade’s anniversary party at Watches of Switzerland later this month (June). It is also available to purchase via website priced at £85 per bottle.

Chief Executive for The Drinks Trust, Ross Carter, says: “Our work with donors, Cask Trade amongst them, is rapidly evolving and helping to deliver vital funds and services for our beneficiaries, whilst also helping businesses achieve CSR goals. These partnerships help the industry as a whole and elevate the profile of the charity so that it can continue to expand its reach and impact.”

To read more about Cask Trade’s success, challenges and thoughts for the future click HERE

ABOUT CASK TRADE:

Cask Trade was set up by Simon Aron in 2018, born from his personal experiences of buying casks as a passionate whisky collector for more than 20 years.

Having found cask ownership difficult to navigate with few reputable companies operating, he envisioned creating a marketplace that made buying and selling casks transparent, open, and honest.

Cask Trade has grown from strength to strength, building its success off several core values:

  • Stockists, not brokers – Cask Trade own all its stock, giving buyers a 100% transactional guarantee and the peace of mind that all casks have been through stringent quality checks.
  • Market leading stocklist – since 2018, Cask Trade has represented over 170 distilleries across the world of whisky, rum, Cognac and Armagnac.
  • End-to-end support – Cask Trade nurtures client relationships beyond the point of sale and offers full cask management, sampling, re-gauges, and multiple exit options when customers come to sell on their cask.
  • Trust and transparency – The company’s casks are held in the best HMRC bonded warehouses, regularly visited and approved by Cask Trade whisky masters. All stock holdings have a complete paper trail.
  • Expert team – above all, the Cask Trade team are passionate about cask ownership and strives to help clients achieve their goals, whether they are looking to buy, sell or bottle their casks.

Alongside cask sale and ownership, Cask Trade has two unique services which help clients sell and bottle their liquid when the time is right:

Auction Your Cask

Auction Your Cask is the world’s first dedicated online cask auction site. With four auctions a year, clients as well as the public can either submit a cask to sell or bid on other casks with 0% seller fees and an agreed reserve.

Regent Street Cask Bottlers

For clients looking to bottle their cask, Cask Trade offers a unique bottling service – Regent Street Cask Bottlers. The expert team take the hard work out of bottling, helping customers bottle for trade purposes, to celebrate a special occasion, or even buy pre-bottled casks.

Recognition

Acknowledgement for the achievements of Cask Trade has been recognised by the FT1000 when the business was ranked as one of the fastest-growing companies in Europe; listed in The Sunday Times Hundred fastest-growing private companies in Britain and named among the UK’s most innovative new businesses’ by StartUps 100 Index.

DISTILLERY’S LEGENDARY FAVOURITE IS REBORN IN ARDBEG THE ABYSS – Islay Scotch Whisky News

DISTILLERY’S LEGENDARY FAVOURITE IS REBORN IN ARDBEG THE ABYSS 

Rare 34-year-old Ardbeg is celebrated in fantastical graphic novel by acclaimed comic-book artist, Tradd Moore 

Wednesday 5th June 2024: Ardbeg Islay single malt today shares an Ardbeggian icon reborn, in Ardbeg The Abyss. This richly powerful whisky emerges from the rare heart of a fan favourite – the original, limited-edition Ardbeg Corryvreckan released in 2008. Uniquely transfigured by time, extraordinary new flavours surface in this 34-year-old whisky, which is destined to become a legend in its own right. To bring The Abyss’s mysterious depths to life, acclaimed American comic-book artist Tradd Moore reimagines the legend of the Corryvreckan whirlpool in a fantastical graphic novel. Set on ‘Planet Ardbeg’, it is available in print exclusively with The Abyss’s 400 numbered bottles.

Deep at the heart of the original Ardbeg Corryvreckan was mature 1989 spirit aged first in bourbon casks, then finished in unique, ‘ultra-active’ French oak casks. These unusual casks, which were heavily toasted to an exact specification, gave that legendary limited-edition its hair-raising depths. While most of these unrepeatable casks were consumed in the 2008 limited bottling, a small handful were stowed away. Now, from those last surviving barrels, comes Ardbeg The Abyss – its raw power transformed. Encased in a sleek, silver capsule, which looks set for travel to other realms, this rich and unusually dark Ardbeg draws drinkers deep into swirls of toasted marshmallows and tea leaves, while notes of dark chocolate, pecan, leather and creosote circle nearby.

To celebrate the revival of a legend in The Abyss, acclaimed comic book author and artist Tradd Moore draws his reader into a parallel world inspired by Ardbeg Corryvreckan’s namesake. The whisky is named after the fathomless whirlpool that lies to the north of Ardbeg’s Scottish island home. There, the Viking prince Breacan is said to have anchored his ship for three days and nights to win the hand of the Lord of the Isles’ daughter – yet was lost to its watery depths. Emulating the whisky’s journey into new flavour dimensions, Tradd gives new life to Breacan in the pages of his graphic novel. The prince travels through space and time to emerge reborn on Planet Ardbeg.

Dr Bill Lumsden, Ardbeg’s Director of Whisky Creation, said: “Ardbeg The Abyss is the stuff of Ardbeggian legend. Formed from the rare heart of that original, sought-after 2008 limited release of Corryvreckan, this 34-year-old whisky has been transported by time into a new world of flavour. Held in a tiny handful of those rare, heavily toasted French oak casks, its 400 bottles contain mysterious depths of toasted marshmallows, dark chocolate, pecan nuts and leather – a rare taste of an Ardbeg icon revived, and reimagined.

Tradd said: “When I visited Islay, everything felt holistic: the island itself, the people, the stories. From visiting the whirlpool to trying to swirl whisky in the glass, it all felt interconnected. I’m a big fan of mythology and as soon as I heard the legend of Corryvreckan, I just knew I wanted to reflect The Abyss’s mysterious depths through the story of Prince Breacan. On his own journey into mystery, he sees the abyss, enters the unknown and is swept up and surprised by what he finds…”

Ardbeg The Abyss will be available to buy via Ardbeg.com, at the Distillery Visitor Centre on Islay, and through the Moët Hennessy Private Client channel, across the world.

In celebration of the Ardbeg Corryvreckan’s role in the distillery’s liquid history, 1000 limited edition bottles of core range Ardbeg Corryvreckan are also to be released, featuring a label design by Tradd Moore. Four individual designs will be available, each taken from a frame featured in The Abyss’ graphic novel. These unique bottles will be available exclusively from the Distillery Visitor Centre on Islay from June.

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RSP: Domestic retail RSP: 25,000 Euro (£21,250) 

Ardbeg The Abyss Tasting Notes:

ABV:  Cask Strength 48%

Colour: Deep autumn sunset

Aroma: Rich, pungent and aromatic but mellow, deep and gentle at the same time. There are aromas of toasting marshmallows, aromatic tea leaves, roasted chestnut, baking sourdough bread and something altogether zestier, like lemon balsam. A lingering, background sweetness, like demerara sugar, and then a hint of antique leather. A splash of water opens up the bouquet, to revel more herbal top notes, with a whisper of lemon sherbet and some pine resin.

Taste:  A wonderfully mellow mouthfeel with a hint of spiciness, is followed by bold flavours of dark chocolate, pecan nut toffee, old leather, clove, ginger and a touch of treacle and creosote.

Finish: The smoke is always there, but beautifully integrated with the oak tannins, hints of baked apple and aniseed.

Ardbeg

Ardbeg prides itself on being The Ultimate Islay Malt Whisky. Established in 1815, Ardbeg is revered by connoisseurs around the world as the peatiest, smokiest and most complex of all the Islay malts. Despite its smokiness, Ardbeg is renowned for its delicious sweetness, a phenomenon that has affectionately become known as ‘the peaty paradox’. During the 1980s and 1990s, Ardbeg suffered from an uncertain future, and it was not until the brand was purchased by The Glenmorangie Company in 1997 that the Distillery was saved from extinction. Since then, the Distillery has risen like a phoenix and today Ardbeg is well-established as a niche, cult malt, with a passionate following. Today, Ardbeg is one of the world’s most highly awarded smoky single malt whiskies.

Ardbeg The Abyss

The original Corryvreckan was released in 2008 as a limited edition, created especially for Ardbeg’s loyal following, the Ardbeg Committee. It was crafted from a batch of 1989 spirit aged in bourbon casks for ten years, then partly finished in ‘ultra-active’ heavily toasted French oak barrels. While most of those French oak casks went on to play their part in forming that 2008 release, a few were set aside at the Distillery, to explore the intense new flavours which would emerge with extra ageing. Named to evoke the heart of the fathomless whirlpool, reflecting its origins in the heart of Ardbeg Corryvreckan, Ardbeg The Abyss is the deep and mysterious result.

Inspired by traditional diving and space suits, the bottle’s capsule fittingly hints at the other worlds of space and sea – reminiscent of past campaigns for Ardbeg Corryvreckan, which featured a diver setting off from the Distillery to take on the mighty whirlpool. A porthole-style window in the front of the capsule showcases the bottle and the graphic novel’s cover. On one side, a gauge measures the depth of flavours such as dark chocolate, toasted marshmallow and clove. On the other, the needle of another gauge points to the ABV. The capsule is opened through a hatch at the top, reminiscent of a space vehicle or submarine, to reveal bottle and graphic novel. The bottle is adorned with the image of a whirlpool and is topped by a silver cap etched with line drawings by Tradd. So dark is the liquid, that, when contained in Ardbeg’s trademark green bottle, it appears almost black.

Ardbeg Corryvreckan (2008 Committee release)

The original 2008 release was a Committee Reserve limited edition, finished in a one-off batch of ‘ultra-active’ heavily toasted French oak casks. It proved so popular that the decision was made to add Ardbeg Corryvreckan to the core range the following year. After various experiments, the Whisky Creation Team settled upon the whisky’s current recipe, which is formed of a marriage of Ardbeg fully matured in virgin French oak casks and bourbon casks. 

What is an ‘ultra-active’ cask?

The ‘ultra-active’ casks used in the maturation of Ardbeg The Abyss and original Corryvreckan had undergone a unique rejuvenation process – enhancing their ability to impart flavour and colour. This patented cask treatment process used a deep toasting regime that rendered the oak far more powerful than a standard French oak barrique.

The Legend of Prince Breacan:

The original legend of tells how the Norse prince travelled to win over a princess of the Isles. Her father agreed, as long as Breacan could anchor his ship in the Corryvreckan whirlpool for three days. Breacan was confident that his three ropes would hold fast. But on the first day, his hemp rope snapped, followed by a cord made of wool on the second day. On the third day, the tether braided from women’s hair finally gave way and Breacan was swallowed up by the whirlpool.

Tradd Moore’s graphic novel:

Tradd’s comic reimagines the tale of Breacan being swept into the whirlpool. It shows Breacan travelling through space, into a whirling Abyss – being engulfed by the sea witch who is said to control the whirlpool – and emerging transformed on Planet Ardbeg, which is in fact, Islay. In this way, the story reflects the whisky’s transformation over time, emerging reborn as Ardbeg The Abyss.

Tradd Moore:

Tradd Moore is an American comic book artist, whose work has appeared in series published by Marvel Comics, Image Comics and DC Comics. His hyper-stylised illustrations, which combine sci-fi elements with psychedelia and original compositional style, have earned him the reputation as “the best artist in action comics today” from comicbook.com. His work on titles like Silver Surfer in Black and Venom for Marvel and The New World for Image comics has made him a fan favourite. The latter will be made into a major Hollywood movie by Warner Bros. written by playwright Jeremy O. Harris, whose credits include Zola and Euphoria.

Planet Ardbeg:

Released in 2022, Planet Ardbeg was a 40-page sci-fi anthology created by three cutting-edge artists. This limited edition publication was inspired by the unique flavours and ‘origin stories’ of three Ardbeg expressions – Ardbeg Ten Years Old, Ardbeg An Oa, and Ardbeg Wee Beastie – and features cameos from some of the Distillery’s best-known characters.

This initial graphic novel from Ardbeg was conceived by award-winning New York cartoonist Ronald Wimberly in collaboration with fellow artists Emma Ríos and Sanford Greene, each bringing their own distinctive voice and style to the project. Using Ardbeg’s Core Range as their creative launchpad, together they produced an anthology of otherworldly tales as bold and unique as Ardbeg itself.

Since 2022, Ardbeg has continued to explore this fantasy world, which inspired the theme for Ardbeg Day 2023. It has now been brought to life in another dimension in Tradd Moore’s work.

The Ardbeg Committee  The legacy of the whisky was safeguarded in 2000 by the formation of the Ardbeg Committee.  The Committee is made up of thousands of Ardbeg followers worldwide who are keen to ensure that “the doors of Ardbeg never close again”. Today there are more than 180,000 members of the Ardbeg Committee in over 130 countries.  Committee Members are regularly consulted on new bottlings and expressions and are offered exclusive Committee bottlings.  Members also receive invitations to special gatherings, tastings and events.  The Committee, chaired by Jackie Thomson, is free to join at ardbeg.com.

Awards

Ardbeg is one of the world’s most highly awarded smoky single malt whiskies.  Since 2008, Ardbeg has won more than 50 gold and double gold medals in key whisky competitions.  Ardbeg has twice been awarded ‘World’s Best Single Malt’ at the World Whiskies Awards (2010, 2013).  At the 2014 Global Icons of Whisky Awards, then Distillery Manager Mickey Heads was voted ‘Distillery Manager of the Year’.  The following year, Ardbeg’s expressions took the top three spots in Whisky Advocate magazine’s review of the best single malt Scotch whiskies under US$100.  Meanwhile, both Ardbeg Corryvreckan and Ardbeg Uigeadail have been awarded gold medals at the 2016 San Francisco World Spirits Competition. Ardbeg Ten Years Old also won the Best Single Malt Scotch 10 Year Old at the International Whisky Competition 2019, while the Ardbeg Distillery won the Distillery of the Year 2019. In 2020, the International Whisky Competition awarded Ardbeg Corryvreckan first place for Best Single Malt Scotch, Best Single Malt Scotch (No Age Statement), Best cask Strength (Over 57% ABV), Best Peated Scotch and Best Islay Single Malt. Ardbeg Wee Beastie also earned first place for Best Single Malt Scotch Under 10 Year Old and The Ardbeg Distillery achieved another Distillery of the Year award. In 2021, Dr Bill Lumsden was awarded Master Distiller of the Year for the fifth time, and Ardbeg Uigeadail won World Whisky of the Year in the International Whisky Competition. In 2022, at the International Whisky Competition, Ardbeg was awarded The Distillery of the Year Award, while Ardbeg Ardcore won first place in Best New Scotch Release, Best Peated Single Malt and Best Islay Single Malt. In 2023 to date, Ardbeg has been awarded four Gold and eight silver medals at the International Spirits Competition, Silver in the International Wine & Spirits Competition and Double Gold at the San Francisco World Spirits Competition.

The Glenmorangie Company:

The Company is one of the most renowned and innovative distillers and marketers of Scotch whisky brands worldwide and is part of Moët Hennessy, the wine and spirits division of Moët Hennessy Louis Vuitton. Headquartered in Edinburgh, Scotland, the Company produces Glenmorangie Single Highland Malt whisky and Ardbeg Single Islay Malt.

Responsible Drinking:

Ardbeg and The Glenmorangie Company advocate responsible drinking and suggest that drinkers savour Ardbeg whiskies in moderation and in line with recommended daily guidelines for alcohol consumption.

Knob Creek® Expands Portfolio with Knob Creek® 10 Year Old Rye – Rye Whiskey News

Knob Creek® Expands Portfolio with Knob Creek® 10 Year Old Rye

The new extra-aged rye whiskey reinforces Knob Creek’s® legacy of high-quality craftsmanship of full flavored whiskies

CLERMONT, KY – June 5, 2024 – Knob Creek® Bourbon, a leader in the Small Batch Bourbon category, is excited to announce a new, permanent addition to its award-winning* portfolio: Knob Creek​​​®​ 10 Year Old Rye Whiskey. Made pre-Prohibition style, Knob Creek​​​®​ 10 Year Old Rye is carefully crafted and patiently aged for a decade in deeply charred barrels delivering a full-bodied rye whiskey. This extra-aged rye whiskey demonstrates Knob Creek​​​​’s® unwavering commitment to craftsmanship and bringing whiskey enthusiasts full-flavored whiskey, while expanding its rye portfolio.  unwavering commitment to craftsmanship and bringing whiskey enthusiasts full-flavored whiskey, while expanding its rye portfolio.

“Whiskey enthusiasts know when they’re drinking our whiskey, it’s aged to perfection and crafted with exceptional full flavor. We’re excited to bring an extra-aged rye whiskey with even more robust flavors from a decade of aging in our barrels​,​” said Freddie Noe, Eighth Generation Master Distiller. “When my grandfather created Knob Creek​​​®​ over 30 years ago, he set out with the intention to craft a premium whiskey without shortcuts, and we’re excited to continue his legacy – I know he’d love it, just like our fans will.”

Since the inaugural launch of Knob Creek® Straight Rye Whiskey in 2012, Knob Creek has consistently been at the forefront of the rye category. Carefully crafted and patiently aged for a decade, Knob Creek® 10 Year Old Rye boasts a bold and complex flavor profile, capturing the essence of Knob Creek’s® traditional rye while delivering deeper notes of rich caramel, creamy vanilla, and robust oak and char notes imparted by additional years spent aging in the barrel.  Knob Creek​​​®​ 10 Year Old Rye Whiskey is bottled with the following characteristics:

• Proof: 100
• Color: Tawny with waves of copper
• Aroma: Rich caramel and vanilla, deep rye spice, and dried apple
• Taste: Black peppercorn, creamy vanilla and caramel, and hints of deep oak and char
• Finish: Smooth, lingering notes of baking spice

Knob Creek 10 Year Old Rye is now available nationwide with a suggested retail price of $69.99 for a 750ml bottle. Enjoy Knob Creek 10 Year Old Rye neat, on the rocks or in a cocktail of your choice. For more information about Knob Creek 10 Year Old Rye Whiskey and Knob Creek’s award-winning bourbon and rye portfolios, please visit www.KnobCreek.com or visit us on Instagram @KnobCreek.

About Knob Creek® Bourbon

Knob Creek​​​®​ has set the standard for super-premium whiskey for three decades by crafting extraordinary full-flavored bourbon with a rich taste. Knob Creek​​​®​ bourbons and ryes are patiently aged to perfection in new, maximum charred American Oak barrels to impart the biggest and fullest flavor on their whiskey. No matter the expression, Knob Creek​​​®​ is crafted without shortcuts and embodies the pre-Prohibition style that founding distiller Booker Noe created in 1992. Since then, Knob Creek​​​®​ has lived up to such standards with the introduction of Knob Creek​​​®​ Straight Rye Whiskey in 2012, and later on, Knob Creek​​​®​ Single Barrel Select Rye Whiskey. In recent years, Knob Creek​​​®​ announced the permanent addition of Knob Creek​​​®​ 12 Year Old Bourbon to its portfolio, launched two limited releases, Knob Creek​​​®​ 15 Year Old Bourbon and Knob Creek​​​®​ 18 Year Old Bourbon, and announced the addition of an age statement to its flagship rye whiskey, Knob Creek​​​®​ 7 Year Old Rye Whiskey. 18 Year Old Bourbon, and announced the addition of an age statement to its flagship rye whiskey, Knob Creek​​​®​ 7 Year Old Rye Whiskey.

About Suntory Global Spirits  

As a world leader in premium spirits, Suntory Global Spirits inspires the brilliance of life by delivering great consumer experiences through its world-class portfolio of brands.  Known for its craftsmanship of premium whiskies, including Jim Beam®, Maker’s Mark®, Basil Hayden® and Knob Creek® bourbons; Japanese whiskies, including Yamazaki®, Hakushu®, Hibiki® and Toki™; and leading Scotch brands including Teacher’s, Laphroaig® and Bowmore®, Suntory Global Spirits also produces leading brands such as Courvoisier® cognac, Tres Generaciones®, El Tesoro® and Hornitos® tequila, Roku™ and Sipsmith® gin, Canadian Club® whisky, and is a world leader in ready-to-drink cocktails, with brands like -196 and On The Rocks™ Premium Cocktails.

A global company with approximately 6,000 employees in more than 30 countries, one of Suntory Global Spirits’ core values is Growing for Good and through its Proof Positive sustainability strategy, the company has committed to ambitious goals and investments to promote environmental sustainability in its operations, ensure the company has a positive impact on the communities where employees live and work, and programs to educate and inform consumers to make the right personal choices about drinking. Headquartered in New York City, Suntory Global Spirits is a subsidiary of Suntory Holdings Limited of Japan. For more information on Suntory Global Spirits, its brands, and its commitment to social responsibility, please visit www.suntoryglobalspirits.com


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