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Loch Fyne Whiskies Stocks Bruichladdich Octomore 6.1 Scottish Barley – Scotch Whisky News

Loch Fyne Whiskies Stocks Bruichladdich Octomore 6.1 Scottish Barley

Bruichladdich Octomore 6.1 Scottish Barley 57% abv

£110.00 inc vat
£91.67 ex vat

Best regards,
Loch Fyne Whiskies
david@lfw.co.uk

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The Bruichladdich Octomore 6.1 Scottish Barley at the Whisky Shop – Scotch Whisky News

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The Bruichladdich Octomore 6.1 Scottish Barley – now available to order only while stocks last…

The worlds most heavily peated whisky. This is the 6th edition of the uber-experimental cult Octomore.

Titanic amounts of peat but with a light, delicate complexity and a beguiling finesse.

Magnificently muscular.

As the spirit breathes in the glass a subtle change takes place. Rising steadily comes the crisp, malted barley then the sweet oak, giving notes of vanilla toasted rye bread and walnuts. Add a burst of fresh lime, poached apple and pear from distillation  whilst always in the background the steady rhythm of the sea painting pictures in your mind of a people and place who know that single malt is the stuff of life, sustaining them for generations.

Bottled at 57% volume. Only available while stocks last!

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Simply click here to buy £99.99

Tomintoul 1981 / Single Cask #5985 / 31 Year Old – Scotch Whisky News

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Tomintoul 1981 / Single Cask #5985 / 31 Year Old

The first vintage single cask to be released from Tomintoul distillery. Distilled in 1981 and aged for over 31 years in single bourbon cask #5985, bottled in 2013. Filled at cask strength 53.9% vol, only 196 bottles managing to escape the angel’s share.

£247.50

(£206.25 ex vat)

Click here to buy Tomintoul Single Cask 5985

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The Whisky Shop “The Macallan 35 year old – Old and Rare is now available to order!” – Scotch Whisky News

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The Macallan 35 year old – Old and Rare is now available to order!

Bottled at a natural cask strength of 46.3% volume. One of only 255 bottles filled from a refill hogshead. Distilled in May 1977 and bottled in April 2013.

Tasting notes

Rich and honeyed aromas with golden syrup and dried apricots followed by melon, mango and a dry, crisp apple note. It has a soft creamy texture and flavours of marshmallow and candied lemons then finishing with a distinctive ash and smoke note complimenting the fruits and adding a bit of spice. A pleasant outdoor dram on Autumn evenings! Tasting notes by Darren Leitch.

Simply click here to buy £899.99

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New Great Whiskies from Duncan Taylor – Scotch Whisky News

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We’ve raided our vaults and come up with some oldies but goodies. Don’t miss this opportunity to purchase some really great Whiskies while they last! 
 

Auchentoshan Battlehill 8 Year Old
£29.00 Buy Now
On the outskirts of Huntly is a place renowned for its skirmishes between clans, and of course our Sassenach neighbours. The Battlehill, an important landmark in Scotland’s history!

Imperial 13 Year Old Duncan Taylor NC2Range
£48.00 Buy Now
Duncan Taylor promotes non-chillfiltered and non-coloured whiskies. Every whiskey bottled in Duncan Taylor’s The NC2 Range is in its natural form without chill filtration and without the addition of colouring. Completely natural.

Aberlour 12 Year Old Madeira Finish Whisky Galore
£41.00 Buy Now
The Whisky Galore range consists of the finest single malt scotch whiskey producing regions. Casks are hand picked for quality of spirit.
Each bottling has been matured over many years in the highest quality casks.

Aberlour 12 Year Old Duncan Taylor NC2Range
£39.00 Buy Now
Duncan Taylor promotes non-chill filtered and non-coloured whiskies. Every whiskey bottled in Duncan Taylor’s The NC2 Range is in its natural form without chill filtration and without the addition of colouring. Completely natural. 

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Tomatin Cu Bocan (50%) Batch #1 at The Whisky Barrel – Scotch Whisky News

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Tomatin
Cu Bocan (50%) Batch #1

Lightly peated Tomatin matured in bourbon, sherry and virgin oak casks.

Cu Bocan (Ghost Dog) stalks the peat moorland close to the Tomatin Highland Distillery.

(very) small batch release.

Shop – $55.90

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Scotch Malt Whisky Society (of Canada) September 2013 Outturn – Scotch Whisky News

SMWS Sept Outturn

We’re very excited to announce the September Outturn!!

We’ll let the bottles speak for themselves below.

For complete tasting notes and to purchase from our exclusive retailers please visit www.smws.ca

Cask No. 7.80 Dapper Dan meets Holly Hunter
22 years old; refill bourbon barrel; 51.4%abv
The nose glides from paint to sensual exotic fruits (cherry, mango, blackcurrant, jelly beans) plus toffee and geranium; more perfumed and herbal with water. The palate boasts espresso dregs, tobacco, cinnamon, orange, perfume, leather and waxed jackets.

Cask No. 59.43 Caramel swirl ice cream
30th Anniversary Bottling!
29 years old; refill bourbon hogshead; 56.4%abv
LIMIT ONE BOTTLE PER MEMBER
Initially newly varnished wood developing quickly into fruity and sweet aromas of honey glazed cherries, spun sugar and vanilla biscuits. The taste is that of Cherry Coke. With water fragrant pine needles, cinnamon bark, strong black tea and vanilla ice cream with caramel swirl.

Cask No. 72.24 A promise of sophisticated desserts
8 years old; ex-white wine hogshead; 60.9%abv
Richly evocative – the nose delivers mocha, balsamico, sticky honey cake and Black Forest gateau. The palate has treacle, cola cubes and the promise of sophisticated desserts – tiramisu with crushed nuts, creme brulee, coffee-flavoured chocolate, sticky dates, golden meringues…

Cask No. G5.7 All day American breakfast
19 years old; refill bourbon hogshead; 64.6%abv
Beeswax, tangerines, eucalyptus and cardamom on the nose. The taste is sugar on caraway bread and waxy like candle dipping just before Christmas. With water, pancakes with maple syrup and eggs sunny-side up. The taste now velvety, orange and vanilla oil, nut brittle and cornbread.

Cask No. 71.37 An assignation in a boudoir
14 years old; refill sherry gorda; 57.9%abv
Creme brulee, mandarin fondant chocolates, Russian caramels; satin and velvet swags, soft leather and polished furniture, faded roses. A sweet taste with Chocolate Creams and champagne truffles; a hint of sulphur with water, and a fizzy effect on the tongue.

Cask No. 4.171 Perfumed and sultry
21 years old; refill bourbon hogshead; 53.7%abv
We were transported to an Irish lochside with pebbles, seaweed and a fresh salty breeze. The taste enhanced the seaweed with salt flakes, ash flecks and masses of umami. A most savoury dram! Water released lemon sponge and vanilla and the palate became sweet, drying, fresh and interesting.

Cask No. 29.129 Leather and lime in a smoky room
22 years old; refill sherry butt; 55.1%abv
In a musky room a smoking jacket drapes over a leather armchair by an open fire. Cigar smoke lingers with smoked mackerel skins. The palate is ashy with tobacco but balanced with lime marmalade. Nutty and peppery with sweet smoke when water is added.

Bootleggers & Bourbon at Milroy’s of Soho – American Whiskey News

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Bootleggers & Bourbon

Tuesday 17th September 2013

From the moonshine bootleggers of Dukes of Hazzard, to Chicago’s murky criminal underworld. In this tasting we will be sampling the delights of the corn, wheat and rye whiskeys of the United States. Come along and see why Bourbon is taking
the world by storm yet again!

£45.00

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LAPHROAIG QA CASK 1 LITRE Available For Pre Order From World of Whiskies – Scotch Whisky News

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LAPHROAIG QA CASK 1 LITRE

Distillery LAPHROAIG
Strength 40%%
Bottle Size 1 Litre

World of Whiskies Price: £46.99

Tasting Notes
The colour of sparkling gold with a nose of burning peat fire with warm vanilla and hints of orange rose petals. Light bodies but with a palate of intense peat followed by ash from the fireplace with liquorice root and fresh black pepper leaving a clean palate with a hint of lingering peat smoke.

Charles
MacLean’s Tasting notes:
Summer gold in colour. A spicy nose, with vanilla and seaweed, planed oak, iodine and tarred hessian rope – backed by peat smoke. The taste is very sweet to start, with traces of salt and vinegar, and tarry smoke in the finish.

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Something old, something new

It’s rare for Scottish distilleries to use new rather than re-fill casks. So with Laphroaig QA Cask – a bottling exclusive to Duty Free stores – you’re in for an uncommonly fine treat. With ‘QA’ signifying for Quercus alba (white oak), the name acknowledges that this whisky has been re-racked from ex-Bourbon into fresh American oak casks for the final months of its maturation. As the active tannins and compounds in new wood can quickly dominate, the duration of this final part of the process is critical. But it’s one Laphroiag has perfected; adding an extra flavour dimension of vanilla and spice to their famously robust spirit.

Read Charles MacLean’s full article

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SPECIALITY DRINKS LTD RELEASE GLENFARCLAS 1953 TO COMMEMORATE THE QUEEN’S CORONATION – Scotch Whisky News

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SPECIALITY DRINKS LTD RELEASE GLENFARCLAS 1953 TO COMMEMORATE THE QUEEN’S CORONATION

Speciality Drinks Ltd will launch their latest bottling today.  A very special crystal decanter filled with a single cask 1953 vintage Glenfarclas Single Malt Whisky, to commemorate the 60th anniversary of the coronation of Queen Elizabeth II.

Queen Elizabeth II ascended the throne upon the death of her father, King George VI, on 6th February 1952, and was proclaimed Queen shortly thereafter.  As tradition dictated that an appropriate period of mourning should be observed for the preceding sovereign, the coronation was held more than a year later on 2nd June 1953.

To commemorate the 60th anniversary of this historic occasion, we are proud to introduce The Coronation Decanter. With just 60 specially commissioned crystal decanters being released, this is an exceptional, exclusive bottling that reflects the importance of The Queen’s Coronation.

The outstanding whisky has been matured in a single sherry butt at the distillery in Ballindalloch for almost six full decades and has been bottled at its natural strength.  Only the natural elements of air, wood and time have influenced the development of its magnificent flavour profile.

Connoisseurs of fine whisky will recognise the rarity of any single malt reaching such a  great age; for the whisky to still  be in such amazing condition is little short of miraculous.  This remarkable sherry cask has yielded a whisky of unsurpassed quality, with an exquisitely refined array of rich and complex flavours.  

Tasting notes: 

Nose  –  At first concentrated dark fruit, macadamia nuts and orange liqueur. Baked apples and raisins develop in the glass for a more subtle style of whisky, while shiitake mushrooms, autumn leaves and sandalwood add a wonderful savoury aspect. Spiced cake and dried fruit provide a balancing sweetness. 

Palate  –  An initial launch into clove studded oranges and mulled wine, with fragrant arabica coffee, dark chocolate and umami. The flavours then lighten and lead towards an explosion of fruit – ripe mango and guava are balanced by grapefruit and juicy mandarin. Behind this, gentle honey sweetness and barley sugar combine with ground nutmeg and cinnamon to give a complex and rounded body. Given time, tarragon and cedar wood compliment leafy mint and cooked blackberries. 

Finish  –  Soft orchard fruit and bread pudding linger on the palate, with touches of hazelnut, fresh mint and citrus juice leaving you ready for another sip.

Sukhinder Singh, Director of Speciality Drinks, says: “We are delighted to launch The Coronation Decanter to celebrate The Queen’s 60th regal anniversary.  This whisky really is exceptional, it reminds me of a citrus, spiced Christmas pudding. The depth and range of flavour in this whisky really is extremely rare for its age and has only been achieved on few occasions.  We have presented it in a beautiful crystal decanter that we had specially crafted solely for this one-off release.  As there are only 60 bottles being produced, this is not only a fantastic investment opportunity for the avid collectors and enthusiasts but more importantly, it is a Single Malt the connoisseurs from around the world will truly appreciate.”

The Coronation Decanter is available to buy exclusively from The Whisky Exchange (www.thewhiskyexchange.com) with an RRP of £6000.  It is not unjust to say that this is  extraordinary value for a Single Malt of such a great age.

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Notes:

ABOUT SPECIALITY DRINKS LTD:

Speciality Drinks Ltd is the brainchild of Sukhinder and Raj Singh, two brothers with a passion for fine spirits and nearly fifty years of experience in the drinks business between them.  They went online in 1999 with the launch of The Whisky Exchange, a site which has grown to become the web’s No.1 specialist retailer of whisky & other fine spirits and liqueurs, with an enormous range of over 4000 products available online at any one time.  TWE’s philosophy has always been to offer the best range and service in online spirits retailing, and the company is constantly on the lookout for quality new spirits and liqueurs with genuine heritage to add to our range.

The company has diversified over the years, building up a thriving on-trade business supplying our top-quality products to an ever-increasing number of the UK’s finest hotels, Michelin-starred restaurants and world-famous style bars.  One of the company’s strengths is the ability to cater to the needs of a very diverse client list, servicing all kinds of customers from international five-star hotel chains to small country pubs with the same expert knowledge, personal service and attention to detail.

Almost since its inception, SDL has been releasing exciting single malt whiskies to enthusiastic praise from the whisky world.  Beginning with one-off expressions from top-end distilleries, their expertise and rigorous cask selection is now channelled toward the creation of new products and ranges, all of which have gone on to win awards and critical acclaim.  These include the innovative Elements of Islay and Port Askaig brands, as well as the acclaimed Single Malts of Scotland series of independent bottlings, while the latest SDL product, Black Tot, is a luxury bottling of the last stocks of authentic Royal Navy Rum.

SPECIALTY DRINKS LTD – BRANDS:

Speciality Drinks have been bottling some of the finest whiskies on the UK market for several years, winning numerous awards at international spirits competitions.  The company releases a wide variety of different whiskies under our three proprietary labels: The Single Malts of Scotland, Elements of Islay and Port Askaig.  In 2010, Speciality Drinks added Black Tot Rum, the last consignment of British Royal Navy rum, to its portfolio. 

LNIKS:

www.specialitydrinks.com

www.thewhiskyexchange.com


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