Our most anticipated release of the year is available to buy now.

Released annually on Burns Night, Wolfburn’s Anniversary Single Cask marks the moment spirit first flowed again at the distillery on 25 January 2013. The 2026 edition celebrates 13 years since Wolfburn’s return to spirit and is the fourth release in this highly sought-after series – with previous editions selling out quickly.

After extensive sampling, cask No. 811, filled in December 2013, was selected by our Production Manager as the cask that best captures Wolfburn’s character. Matured quietly in Warehouse No. 1 for twelve years, this single cask was bottled at natural cask strength (55.2% ABV), yielding just 874 individually numbered bottles.

Dark in colour and full-bodied, this 12-year-old single malt delivers rich layers of golden syrup, treacle, dates and raisins, balanced by Wolfburn’s signature soft floral notes. Bottled non chill-filtered and of natural colour, it is a confident, luxurious dram that reflects both time and craft.

Given the limited run and strong demand for previous Anniversary releases, availability is expected to be short. Purchases are limited to two bottles per customer.

The Wolfburn Team

We often say ‘expect the unexpected’ when talking about ‘Heresy’ and this trio is a great example. There’s peated sherry cask-matured delights in Underwater Barbecue, sweet hoppy notes from Frazzle Dazzle’s smoked barley wine cask and simply stunning Cognac-inspired maturation in the 25-year-old, Fruit Utopia.

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The Scotch Malt Whisky Society, The Vaults, 87 Giles Street, Leith EH6 6BZ

Contact: sales@smws.com or call 0131 555 2929 (Mon-Fri 9am-4.45pm). Visit the Society at here for membership information

This is your chance to join and to take advantage of their great offers!

Spot the SMWS bottles in this amusing You Tube video

Balblair 10 Year Old “K&L Liquors” Ex-Cognac Octaves Finished Highland Single Malt Scotch Whisky (750ml) $39.99 View

This product is estimated to be available for delivery or pickup by 05/31/2026.

Email: wine@klwines.com
Phone: (877) KL-WINES (Toll Free 877.559.4637)
K&L Wine Merchants 3005 El Camino Real Redwood City, CA 94061 USA
San Francisco, Redwood City, Hollywood CA

Scotland’s whisky dynasty returns to distilling and unveils Aberargie Single Malt Scotch Whisky

Aberargie, Scotland, Perthshire-based Aberargie Distillery has unveiled its inaugural single malt Scotch Whisky, marking the Morrison family’s long-awaited return to distilling and introducing a true barley-to-bottle release crafted entirely on its family-owned farm.

Aberargie Single Malt Scotch Whisky – Inaugural release will be available globally at specialist whisky retailers from 3rd March, priced at an RRP of £65. With the first casks filled in 2017, the debut release signals the Morrisons’ return to single malt production after more than three decades, a significant milestone for one of Scotland’s longest-established whisky dynasties.

Aberargie’s packaging and visual identity have been developed in partnership with Kingdom & Sparrow, drawing inspiration from the distillery’s location, its pot stills, and its modus operandi. The result is a timeless design featuring a bespoke glass bottle with embossed lettering and a commemorative leather neck tag created to mark the release. Produced in collaboration with Verallia UK, the bottle reflects the family’s approach to Scotch whisky. A defining horizon line runs across the label and carton in rich verdant green, with gold accents that evoke the surrounding farmland and a strong sense of place. The label also pays tribute to Aberargie’s stillhouse, placing the distillery at the centre of the brand story.

Distilled using barley grown on their own 300-acre farm, the inaugural release embodies Aberargie’s barley-to-bottle philosophy, offering a rare level of control from field to final fill. The whisky is made with a mash bill of 52% Golden Promise and 48% Laureate barley grown on family farms, then matured in a combination of first-fill bourbon and first-fill sherry casks, creating what the distillery describes as a house style built from the ground up. Bottled at 48.2% ABV, it is non-chill-filtered and presented without added colour. Tasting notes highlight baked apple and golden pastry, followed by sultanas and prunes, with a lingering herbal finish.

Set on the border between the Highland and Lowland regions, Aberargie is difficult to classify stylistically and is shaped as much by its farm setting as by its stillhouse, which stands tall in front of rolling barley fields. As an independent, family-run operation, the distillery manages every stage of production on-site, from field to bottle, including distilling, warehousing, and bottling.

Niel Hendriksz, Managing Director of Aberargie Distillery, said:

“Our first casks were laid down in 2017, and we’ve been patiently waiting for our whisky to be ready. After nearly a decade, the moment feels right to share Aberargie Single Malt Inaugural with the world. It’s a true barley-to-bottle single malt that honours the Morrison family’s distilling heritage while setting a clear direction for the future.”

Tasting Notes

Rich and layered with notes of baked apple and golden pastry, balanced by succulent sultanas and prunes with a lingering herbal finish

Bottle Non chill filtered 48.2%  ABV

Aberargie Single Malt Scotch Whisky – Inaugural release will be available from specialist whisky retailers from 3rd March 2026 at the RRP of £65. For exclusive first information, sign up to Aberargie Distillery via www.aberargie.com

Aberargie Single Malt Scotch Whisky

Release: 3rd March 2026
Availability: Specialist whisky retailers worldwide
Early Access Registration: www.aberargie.com
Social: @aberargie on Facebook and Instagram
Vimeo:  https://vimeo.com/1140006339

About Morrison Scotch Whisky Distillers

Morrison Scotch Whisky Distillers is an independent, family-owned company based in Perth, Scotland. Rebranded in 2020, MSWD represents five generations of Morrison whisky heritage under one name, with a focus on single malt production, brand development, blending and bottling. Its flagship brands include Aberargie, Old Perth, Mac-Talla, Càrn Mòr and Bruadar.

At the heart of MSWD’s operations is Aberargie Distillery, built on a family-owned farm near Perth. From the first fill in 2017, the distillery represents the Morrison family’s return to distilling after the 1994 sale of Morrison Bowmore to Suntory. The first release of Aberargie will launch in March 2026; this is the cornerstone of the business.

About: Golden Promise

Aberargie is one of the few distilleries in Scotland to operate a barley-to-bottle philosophy, using heritage Golden Promise barley grown on the fields in front of the distillery, as well as Laureate barley from the two other family farms.

This approach allows Aberargie to oversee the quality of raw materials from the outset. All barley varieties are grown to the family’s own standards, with full provenance, terroir and traceability embedded across the seed to spirit process.

Central to the distillery’s production philosophy is Golden Promise, the heritage barley variety once favoured by leading Scotch producers throughout the 1960s and 70s. Although lower-yielding than modern strains, Golden Promise is grown at Aberargie for its flavour benefits, producing a full-bodied, malty new-make spirit with notable oiliness and depth.

Morrison Family

Among Scotland’s longest-established whisky families, the Morrisons’ name is woven into the fabric of Scotch, with five generations working as grocers, brokers, blenders, bottlers, and distillers. From managing iconic distilleries to creating award-winning brands, their legacy is one of craftsmanship and tradition.

Isle of Raasay Distillery

Isle of Raasay – The Chinkapin

ABV: 50.2% 70 cL

New Era 9 Year Old “K&L’s Tesseract” K&L Exclusive Cask Strength Single Barrel Kentucky Straight Bourbon 

$129.99

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New Era Bourbon is an amazing tale of the power of enthusiasm. It is a story that almost sounds too unfathomable to be true, and it represents the dream for so many lovers of bourbon. Started by bourbon geeks Zan Brammell and Matt Hobbs, each ran significant single barrel clubs for several years, picking casks for their friends and followers.

They eventually met and joined forces to bring that talent to the broader market. They have built great relationships with distillers and brokers over the years and now get access to extremely high quality stocks and unique barrels. This, the first K&L Exclusive New Era pick, comes from an undisclosed distillery in Kentucky with an unusual mashbill of 64 percent corn, 24 percent rye, and 12 percent malted barley. It is pretty easy to pick out what that might be, but finding one this old is truly unprecedented.

While we will not mention the name of that distillery out of respect both for the agreements with New Era and the distillery itself, but it’s the oldest from them around anywhere. This label’s artwork features a 1960s piece by Dorelle Heisel, the grandmother of K&L Spirits Buyer Stephanie Manning. Known as “Cincinnati’s Brain Lady” and “Abby” to her grandchildren, Dorelle was a pioneer of early biofeedback technology, introducing many to psychedelic subculture. Her work transports viewers to an alternate state; something also made possible through experiencing a truly excellent whiskey.

Email: wine@klwines.com
Phone: (877) KL-WINES (Toll Free 877.559.4637)
K&L Wine Merchants 3005 El Camino Real Redwood City, CA 94061 USA
San Francisco, Redwood City, Hollywood CA

Lochindaal 16 Year Old Tri Carragh 57.8% 70cl

£204.16

Named after the bay on the Hebridean island of Islay, this 16-year-old, elegantly peated Lochindaal bottling started life back in 2009 at the iconic Bruichladdich distillery. Aged entirely in a first-fill bourbon barrel, it doesn’t mess about. Instead, it lets the sweetly smoky, citrus-driven, creamy tropical fruit profile shine. There’s chocolate and caramel too, and of course, delightfully warming cereal notes. A brilliant Islay release that won independent bottler Tri Carragh a category win at the 2026 World Whiskies Awards.

Exciting News! Our 10 Year Old Estate Whisky has won its category and a Gold medal at the World Whisky Awards.  This is a unique whisky, made entirely with barley grown on Shelter Point Farm. We have always been proud of this expression and we’re delighted that its quality has been confirmed by the judges at the World Whisky Awards.

Buy the 10 Year Old Estate Whisky

CHRIS STAPLETON AND BUFFALO TRACE MASTER DISTILLER HARLEN WHEATLEY INTRODUCE TRAVELLER WHISKEY FULL PROOF

 The first line extension from the award-winning brand showcases how the artistry of American whiskey blending can create an approachable whiskey at any proof

FRANKFORT, KY (Feb 11, 2026) – Buffalo Trace Distillery Master Distiller Harlen Wheatley and Grammy-winning singer, songwriter and musician Chris Stapleton today unveil Traveller Whiskey Full Proof, a bold evolution of the original Blend No. 40, and the award-winning brand’s first line extension since its January 2024 debut. Bottled at 121 proof, the new release is a testament to the art of American whiskey blending, delivering amplified intensity while preserving the balanced, ‘easy-sippin’ versatility that defines Traveller’s signature style.

Much like making music, both Stapleton and Wheatley consider whiskey blending an art form – an intentional craft rooted in expertise, balance and creativity, where experimentation fuels inspiration. Curious how far Traveller’s signature 90 proof could be pushed without sacrificing its smooth, approachable character, the duo began exploring different blend adjustments and techniques. Guided by a shared commitment to quality, the breakthrough came during a backstage tasting, where Stapleton and his band unanimously agreed the selected higher-proof expression captured something special and needed to be bottled.

“Prior to collaborating with Harlen Wheatley and Buffalo Trace Distillery on Traveller Whiskey, I generally leaned toward higher-proof and barrel-strength bottles,” Stapleton shares. “Needless to say, when we decided to experiment with a higher-proof expression, I was excited to see where that could land. One night after a show, we had two potential Full Proof contenders backstage with the band and some friends. Everyone agreed 121 was the clear winner. It’s the same easy-to-drink DNA, just turned up a few notches. I think Traveller Whiskey Full Proof is one of those moments where more of a good thing is definitely a good thing.”

“Across our products, we like to experiment with proof as a way to bring out different flavor characteristics already present in the whiskey,” says Harlen Wheatley, Master Distiller, Buffalo Trace Distillery. “When we started experimenting with proof in Traveller’s blended recipe, flavors and finishes came to the forefront that aren’t as apparent in the 90 proof blend. It’s remarkable how different the blended recipe responds to proof variation compared to our straight bourbons. We think where we’ve landed is a completely unique offering that every whiskey drinker should try.”

Proudly blended and bottled at the World’s Most Award-Winning Distillery under Wheatley’s expert supervision, Traveller has quickly risen to be one of the fastest-growing whiskey brands in the world, winning numerous top awards and expanding rapidly to global markets. In 2025, it became the “Official Whiskey of Major League Baseball” and captured the attention of NASCAR fans worldwide when JR Motorsports’s Traveller Whiskey No. 40 Chevrolet, driven by Justin Allgaier, navigated a dramatic top 10 finish in the 2025 running of the DAYTONA 500 – a challenge they’ll attempt again in 2026. For those paying extra close attention, Traveller’s 121-proof release was quietly revealed in late January in a social media video featuring NASCAR Hall of Famer and JRM Co-Owner Dale Earnhardt Jr, Stapleton and Allgaier.

Traveller Full Proof delivers a rich, higher-impact expression with amplified notes of caramelized sugar, baking spice and toasted oak. Building on the smooth, approachable foundation of Blend No. 40, this 121-proof release opens up layers of flavors that bring added depth and length of finish. Highlighted in this version are flavors of vanilla, warm toffee, and dark fruit. The result is a whiskey that offers depth and complexity that will change expectations on what blended whiskey can achieve.

Initially launched as a limited release in February 2026, Traveller Full Proof is now available to retailers, bars and restaurants nationwide via Sazerac’s distributor network at a suggested retail price of $39.99 (750ml; local taxes and fees will vary).

To learn more, visit www.travellerwhiskey.com.

About Buffalo Trace Distillery 

Buffalo Trace Distillery is an American family-owned company based in Frankfort, Kentucky. The Distillery’s rich tradition dates back to 1775 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee.  Buffalo Trace Distillery is a fully operational Distillery producing bourbon, rye and vodka on site and is a National Historic Landmark as well as listed on the National Register of Historic Places. The Distillery has won 40 distillery titles since 2000 from such notable publications as Whisky Magazine, Whisky Advocate Magazine and Wine Enthusiast Magazine. Its George T. Stagg was named World Whiskey of the Year for 2022 and its Thomas H. Handy Sazerac Rye was named 2nd Finest Whiskey in the World for 2022. Buffalo Trace Distillery has also garnered more than 1,000 awards for its wide range of premium whiskeys. Buffalo Trace Distillery also has a deep commitment to supporting charitable initiatives. Nonprofit organizations interested in learning more about the Distillery’s efforts are encouraged to register their charity here. To learn more about Buffalo Trace Distillery, visit www.buffalotracedistillery.com.

About Chris Stapleton

Kentucky-born Chris Stapleton is a 12x Grammy, 19x CMA and 21x ACM Award-winner and one of the country’s most respected and beloved musicians.

Adding to yet another triumphant year, Stapleton won Best Country Solo Performance at the 68th Annual Grammy Awards for his song, “Bad As I Used To Be,” and recently became the first country artist ever to have a song certified RIAA Double Diamond as “Tennessee Whiskey” sold over 20 million units.

The achievements follow the release of Stapleton’s latest single, “Heart Letting Go,” for Netflix’s hit show “Nobody Wants This,” as well as his acclaimed fifth studio album, Higher. Produced by Dave Cobb, Morgane Stapleton and Chris Stapleton, the record landed on several “Best of” lists including Billboard, Esquire, Los Angeles Times, Vulture and Rolling Stone, who praises, “dazzling…the best evidence yet for the way one man’s voice has become synonymous with the very idea of a musical genre.”

Universally beloved as a collaborator, Stapleton has worked with Adele, Taylor Swift, Bruno Mars, Ed Sheeran, Justin Timberlake, P!nk, Sheryl Crow, Santana, Post Malone, Dua Lipa, Slash and George Strait. He also returned to NBC’s “Saturday Night Live” for the third time as musical guest and performed the National Anthem at 2023’s Super Bowl LVII. Known for his electric live performances, Stapleton will continue his extensive “All-American Road Show” through this summer.

Stapleton and his wife, Morgane, are founders of the Outlaw State of Kind charitable fund, which supports a variety of causes that are close to their hearts.

The Oldest. The Rarest. The Most Iconic. 

Hedonism 2026 has arrived – and this year is our oldest, rarest and most extraordinary release yet.

Hedonism was the first whisky we ever released, and the first blended grain Scotch to reach the world stage. It changed how people thought about whisky forever, proving that flavour has no limits.

In 2026, that story reaches a new pinnacle.

The 2026 Limited Annual Release marks a profound milestone for Compass Box – representing the oldest, rarest and most intricate whisky we have ever crafted.

For the first time in Hedonism’s history, antique sherry casks have been introduced to the blend. Their influence is subtle but significant: adding a layer of complexity and darkness previously unseen in the lineage, while leaving the signature silkiness and luminosity entirely intact.

New Dimensions of Flavour 

Expect the classic, melting mouthfeel that defines our house style, now wrapped in richer, more layered tones. Caffè latte, butterscotch and orange cream give way to polished oak, nougat and hazelnut. The sherry dimension introduces roasted almond, tart raisin and fruitcake spice, before a long, elegant finish of cocoa-laced cream and milk chocolate.

Meticulously created under the guidance of Creative Director of Whiskymaking Angela D’Orazio, this edition is built around the most mature parcels of grain whisky we have ever worked with. At its heart sits an exceptional 30-year-old component from Strathclyde Distillery – an anchor of immense age and character. Supporting it are whiskies aged between 20 and 24 years, drawn from iconic grain producers including Port Dundas and Cameronbridge, alongside further mature parcels of equal distinction.

The result is unmistakably Hedonism – silky, luminous, indulgent – but deeper, darker and more contemplative than any edition before it.

Art. Whisky. The Muse.

From the very beginning, Hedonism has celebrated the power of the female image – the first whisky ever to feature a female face on its label.

For the 2026 release, we enlisted globally acclaimed Australian artist Emma Hack – celebrated for her arresting body art, photography and immersive fine art installations to create her own interpretation of the original Hedonism woman

With proud Scot and whisky-loving actor Karen Gillan as her Muse, Hack transformed the human form into canvas – using gilding, paint and photography to create a layered, immersive portrait that fuses body, pattern and mythology into a singular visual language.

In her role as Muse, Karen embodies the grace, strength and independence that have always defined the Hedonism woman. A lifelong whisky lover with roots in the Highlands and a bold presence on the world stage – we are so proud to have Karen as our 2026 Hedonism muse.

Shop now to be entered into the draw