Events

SPIRIT OF SPEYSIDE WHISKY FESTIVAL IS A MECCA FOR WHISKY LOVERS WORLDWIDE – Scotch Whisky News

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SPIRIT OF SPEYSIDE WHISKY FESTIVAL IS A MECCA FOR WHISKY LOVERS WORLDWIDE

With a higher concentration of whisky distilleries than any other part of the world, the Spirit of Speyside Whisky Festival continues to provide a major economic boost to the region, attracting a significant loyal audience and a large number who attended the celebrated Festival for the first time, according to a survey published today.

The Spirit of Speyside Whisky Festival Market Research and Festival Evaluation 2011 report found that the five-day event, which ran from 28th April to 2nd May, attracted over 47,000 visits to its packed programme of whisky-themed events, generating £613,000 towards the Speyside economy and £722,000 towards Scotland as a whole.

Showcasing the very best of the area’s culture, history, landscape and people and with well over 200 events running throughout the five days, the festival has grown in importance over the past 12 years to become one of the leading whisky events in the world.

Almost half of this year’s Festival visitors were from overseas, with whisky afficionados travelling from as far afield as Israel, Columbia, New Zealand, Australia and Russia to sample the spirit of Speyside. Scandinavian visitors continue to represent the keenest Speyside whisky fans who enjoyed a exceptional choice of whisky based events and activities, ceilidhs, food tours and family friendly events with other connoisseurs from countries such as Germany, US, Netherlands, Canada, Italy and Japan.

Festival Chairman, Jim Royan said: “Year after year the Festival continues to attract visitors from around the globe, with many already having attended twice or even up to six times before. And encouragingly a large percentage of new visitors this year were experiencing the Festival for the first time. Hopefully they will find the Festival as compelling as our many loyal and regular visitors, and come back to join in the festivities with us time and time again.

“We certainly know they enjoyed themselves, because almost 100% of our visitors said they were “very happy” or “happy” with their Festival experience, enjoying the atmosphere, hospitality, friendliness, expert knowledge and, this year in particular, the weather!”

Popular events on this year’s Festival programme included the Whisky Awards Finals and the Opening Dinner, the many whisky dinners running throughout the Festival as well as the highly regarded and exclusive three-day Whisky School where enthusiasts learned about the science, art and folklore of the whisky industry at the historic Knockando distillery.

The Whisky and Food Tours, which were new for this year, are to be repeated again next year, introducing visitors to the rich culinary and agricultural heritage of the area.

Paul Bush OBE, Chief Operating Officer for EventScotland commented: “It is wonderful to see the Spirit of Speyside Whisky Festival continuing to attract large numbers of Scottish and overseas visitors to the event.

“The economic impact generated for the local area shows the importance of events in Scotland and its continued success shows the appetite for Scottish produce, culture and heritage in an iconic setting.”

Notes:

– The Market Research and Festival Evaluation Report 2010 was conducted by Enigma Business Consulting, Muir of Ord
– Spirit of Speyside Whisky Festival 2012 runs from 3rd-7th May. Further information at www.spiritofspeyside.com  

– Spirit of Speyside Whisky Festival 2011 has received funding from EventScotland and is also financially supported by many other private and public partners
– EventScotland is the national events agency. EventScotland is working to make Scotland one of the world’s leading event destinations. By developing an exciting portfolio of sporting and cultural events EventScotland is helping to raise Scotland’s international profile and boost the economy by attracting more visitors. For further information about EventScotland, its funding programmes and latest event news visit www.EventScotland.org
– The Year of Active Scotland is a Scottish Government initiative being delivered by EventScotland and VisitScotland which began on the 1st January 2011. For more information go to www.eventscotland.org/activescotland
– A series of focus years running from 2010 to 2013 will ensure co-ordinated national activity that will spotlight some of Scotland’s great assets as we journey towards 2014. The four focus years are centred on domestic and international tourism and the development of the events industry in Scotland. These focus years will celebrate our reputation as a land food and drink, as an active nation, as a place of culture and creativity and as a place of natural beauty.
– EventScotland in partnership with Volunteer Development Scotland is delivering Event Team Scotland, a new web – based portal which matches volunteers across Scotland with exciting sporting and cultural events. For more information please visit www.eventteamscotland.com

Summary of Key Findings

– It is estimated that the 2011 Spirit of Speyside Whisky Festival generated over 47,000 ‘visits to events’ over five days
– The Festival’s direct economic benefit to Speyside is estimated at £613,000 and to Scotland as a whole is £722,000.
– The average spend per person at the Festival is estimated at £247. This was significantly higher for overseas visitors (£331) and lower for Scottish visitors (£128) and UK visitors (£206). The average spend reported by respondents taking part in the survey is, however, estimated to be higher than it would be for the majority of visitors compared to VisitScotland’s published ‘spend per night’ figures
– Information from the online booking system suggests that 56% of the total number of tickets purchased were purchased by overseas visitors. The number of overseas visitors taking part in the survey accounted for 49% of respondents.
– The 2011 Festival again attracted visitors from around the globe to the Speyside area. 75% of Survey Respondents (who did not live in the local area) said that the Festival was their main reason for their visit to Speyside. This compares to 71% in 2010 and 65.5% in 2009
– 88% of visitors (from outside the local area and whose main reason for visiting Speyside was the Festival) were staying overnight in Speyside. The average number of nights people stayed was 3.63. This was lower for Scottish visitors (2.54 nights) and higher for UK (3.93 nights) and overseas (4.02 nights) visitors.
– Levels of satisfaction were exceptionally high with 99.7% of visitors saying that they were ‘very happy’ or ‘happy’. People enjoyed the atmosphere, hospitality, friendliness, expert knowledge and weather the most.
– 70% of this year’s Festival visitors were attending for the first time (an increase on 67% saying this in 2010). The Festival continues to attract a loyal audience with over a quarter of survey respondents having attended the Festival for more than 6 years.
– 41% of this year’s visitors plan to attend the Festival in 2012.
– The Festival attracted more males than females with a 73/27 split; the majority of visitors are aged 26+.

MANCHESTER WHISKY FESTIVAL 2011 – Scotch Whisky News

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MANCHESTER WHISKY FESTIVAL 2011

The 3rd Manchester Whisky Festival takes place in the stunning setting of the 5-star Lowry Hotel on Saturday 15th October in two sessions, 11am to 3pm and 4pm to 8pm.

An independent event, run by vibrant and totally independent whisky events company, The Whisky Lounge, the festival is the 3rd in the city since 2009. It has now developed into the largest event in the Whisky Lounge’s portfolio, and the biggest whisky event in the UK, outside London. Nearly 1000 whisky fans and ‘newbies’ will visit the event in 2011, and for the industry it has become a ‘must-do’.

Over 20 exhibitors, around 40 distilleries and close to 200 whiskies will be on sample over the course of the day. Whiskies from the large and small, from the traditional areas of Scotland and Ireland, as well as the more recently established distilleries from England, India and Japan.

There is also a big exclusive. The Kavalan distillery of Taiwan, which surprised everyone last year when it was preferred over three Scotch whiskies in a blind tasting competition in Scotland, will be making their European whisky festival debut in Manchester. Ian Chang, the distillery’s master blender, will also be running a ‘masterclass’ session, giving further insight into the intrigue as well as revealing the secrets of their success.

Of the festival, Whisky Evangelist and company founder, Eddie Ludlow said;

‘We are even more than usually excited by the prospect of this event. We can now count on fantastic support from the industry in order to give the customer the best possible show. The incredible range of flavours and styles on offer is breathtaking and there truly is something for everyone at this show. One of our commitments is to bring new followers to the ‘flock’ and to show them that whisky is not about lairds, tartan and stags. Like everything good in life, it’s about the moment and learning to enjoy it.’

The 3rd Manchester Whisky Festival

Saturday 15th October 2011

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The Lowry Hotel
Chapel Wharf
Manchester M3 5LH

Further Information and trade tickets

Eddie Ludlow
eddie@thewhiskylounge.com
07515 854210
Website
www.thewhiskylounge.com

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Eddie Ludlow
Whisky Evangelist

thewhiskylounge
IWSC Spirit Panel Judge 2009-present
www.thewhiskylounge.com
eddie@thewhiskylounge.com

London Cocktail Week 2011 & “Lots of Whisky Related Shenanigans” – Scotch Whisky News

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London Cocktail Week 2011

The Whisky Exchange Whisky Show may be over for another year, but this week is far from done. We were honoured to be the opening event of this year’s London Cocktail Week, running through this week and building on the success of last year with even more events, even more bars and a whole host […please click on the link to read the remainder of the article…]

THE LINK

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Jolly Toper Tastings Edinburgh – Scotch Whisky News

Tolbooth Tavern

Tolbooth Tavern

Thursday October 20th 7.30pm £20/17* P/O/U/R/S

Thursday November 3rd 7.30pm £20/17* P/O/U/R/S

Thursday November 17th 7.30pm Ben Nevis £t.b.c. :-
Cadenheads 1996 – 03/2009 12yo 57.1% Bourbon hogshead 256 bottles
10yo 46%
single blend (hopefully!)
single grain(!!!)
Cadenheads ‘dumpy’ 06/1965 – 12/1981 16yo 46%

Thursday November 24th 7.30pm £20/17* P/O/U/R/S
a blend, a grain, a sherry cask matured malt, an old malt (25yo+) and a peaty malt

Thursday December 1st 7.30pm £20/17* P/O/U/R/S

Thursday December 15th 7.30pm £20/17* P/O/U/R/S

Thursday December 29th 7.30pm, theme: to be confirmed £t.b.c.

All of the Jolly Toper’s whisky tastings take place on Thursday nights from 7:30pm until approximately 10pm at the Tolbooth Tavern, 167 Canongate, Royal Mile, Edinburgh, meals available up to the time of the tastings. For more details on the tastings themselves, please click here

*P/O/U/R/S = Peaty, Old, Unusual, Rare and Sherry cask matured

Visit the Jolly Toper at http://www.jollytopertastings.co.uk/

Keens SteakHouse New York Masters Series Fall 2011 Tasting-The Balvenie – Scotch Whisky News

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Masters Series Fall 2011
Join us for a series of tastings featuring wine and spirits
chosen by one of America’s foremost wine and spirits authorities,
F. Paul Pacult, editor of The Spirit Journal.

Monday, October 24, 7:00 p.m.

The Balvenie
The Handcrafted Traditional Malts of Speyside

Please join us to explore the traditional hallmark whiskies of The Balvenie Distillery with Master of the Quaich Paul Pacult and special guest The Balvenie Global Ambassador, Andrew Weir.

Founded by William Grant in 1892, The Balvenie still does most things by hand. From growing and malting its own barley to employing coopers for its casks and a coppersmith for its stills, the Balvenie is the epitome of handcrafted elegance. Come be entranced by these powerfully elegant single malts including:

Balvenie 12 Year Old DoubleWood

Balvenie 14 Year Old Caribbean Cask –
released October 2010

Balvenie Tun 1401 Batch #3 (NAS) –
Launching Oct 2011

Balvenie 17 Year Old Peated Cask –
2010 Limited Release

Balvenie 21 Year Old PortWood

Balvenie 15 Year Old Single Barrel

And some rare The Balvenie surprises!

$95 per person

For reservations call Keens Steakhouse (212) 947-3636
– Please register early as we expect this event to sell out –

clickhere

Please fax back to us at (212) 714-1103

For further information
please visit our Upcoming Events page
Or Call (212) 947-3636.

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Park Avenue Liquor Shop & Madison Malt Drinkers hosts a “Master Distiller – Thriller Showdown!” – Scotch Whisky News

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Madison Malt Drinkers hosts a “Master Distiller – Thriller Showdown!”
 
 Ladies and Gentlemen,

Let’s Get Ready to Taaaaaaaaaaaste!

The Park Avenue Liquor Shop’s very own Marlon Paltoo (“The Single Malt Guy”) and his MMD aka “Madison Malt Drinkers” have graciously opened up extra seating to their October 31st Master Distiller Thriller event.

Two world famous innovators of Single Malt will appear to share their wealth of knowledge as well as some of their drams for one unforgettable night at Nat Sherman in New York City.

In the Islay corner is Jim McEwan of Bruichladdich and representing the of Isle of Jura is Willie Tait. See all of the information below.                                        

We are also happy to offer a selection of Dalmore single malts on sale in honor of NY upcoming Whisk(e)y Fest. See below for details.

Please note that these bottles can only be purchased at the sale price by contacting the store and mentioning this email blast.
See below for the specially discounted bottlings.

Cheers!
Jonathan & Eric
Park Avenue Liquor Shop
292 Madison Avenue
New York NY, 10017
212-685-2442 – PH
212-689-6247 – FAX
info@parkaveliquor.com
www.parkaveliquor.com

Marlon Paltoo & the MMD present:

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Park Ave Liquor Shop: Limited time sale on select Dalmore single malts.

We are happy to offer the following Dalmore single malts in a limited time sale. You must contact the store and mention this sale to get the special prices. Sale ends October 21st.

This is a great opportunity to get an early holiday gift or try something new for yourself.

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Dalmore King Alexander III
Over the course of our history The Dalmore’s remarkable spirit has been filled to French wine barriques, Madeira drums, sherry butts from Jerez, Sicilian Marsala barrels, port pipes from the Douro and bourbon barrels from Kentucky.

Each of these casks has now been united to create an exceptional malt where the individual characteristics of each work together to form a rich, deep spirit. This release commemorates the Mackenzie Clan ancestor’s heroic act in saving King Alexander in 1263. Taste Notes Aged aromatic oloroso butts and Madeira drums provide citrus orange, spice and nuts, whilst redolent bourbon barrels deliver warm vanilla notes.

Rich Port and Marsala woods add hints of wild berries and fleshy plums, enhanced with red fruits from vintage Cabernet Sauvignon barriques.

Current Price: $225

Limited Time Sale Price: $200

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Dalmore 18 Year Old

As reviewed by John Hansell:

“Aged in American oak for 14 years and then finished off in Spanish sherry butts for several more. A rich, lush, sherried Dalmore expression. Fruity notes of succulent orange, strawberry rhubarb tart, and sultana on a bed of toffee and vanilla. A peppering of cinnamon, lemon rock candy, chocolate-covered coffee bean and lavender adds complexity. Perhaps a little heavy-handed with the sherry. But still, it’s a solid effort and a Dalmore to enjoy after dinner or as a nightcap:. Malt Advocate magazine rating: 87

Current Price: $160

Limited Time Sale Price: $144

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Dalmore Mackenzie

Dalmore Mackenzie is a limited edition bottle supporting the Clan Mackenzie Society. The package features a print of the Benjamin West painting “Fury of the Stag”, by John Mackenzie, the head of the Clan.
This famous Highland Clan owned Dalmore for almost 100 years, and they are still connected through the family icon, the stag head, which The Dalmore uses to adorn their bottles. The partnership aims to raise funds to refurbish the Clan’s Castle Leod.

The nose is fragrant and fruity with redcurrant, cherry and fresh citrus (oranges, grapefruit). A hint of ginger. Underneath is a subtle aroma of mocha glaze and roasted nuts. On the palate it has a lot of body with tremendous spice. It’s also nutty and even slightly smoky. Nutmeg and ginger make their presence felt. Still some dried fruits (prunes) appear with hints of vanilla. The finish is spicy with a return to candied oranges.
Extremely smooth and balanced.

Current Price: $200

Limited Time Sale Price: $180

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Dalmore: Cigar Malt

This one is not part of the sale but is an exciting re-introduction. A very limited re-introduction. Dalmore Cigar Malt was matured for the majority of its life in bespoke Oloroso “Matusalem” sherry butts and bottled at 44% alcohol by volume, the body and character of this extraordinary expression is the perfect complement to a fine cigar.

Deep amber gold in colour with glittering highlights; aromas of orange marmalade, honey and citrus fruits abound in sensual profusion. The long years spent in the finest Oloroso sherry wood deliver intense notes of crushed almonds, cinnamon and spice to complete the nose of this remarkable expression. On the palate creamy vanilla, toffee and sweet pineapples open, followed by rich mango, crushed pear and kiwi fruits.
An aftertaste of unsurpassed elegance.

Matured 70% Oloroso Sherry Wood; 30% Bourbon American White Oak.

Only 50 six packs were delivered to the United States.

Price: $125

Seating at the MMD event is limited and cannot be guaranteed. Due to ever changing inventory we cannot guarantee bottle availability. The Dalmore sale ends at the conclusion of business (7pm EST) on Oct 21st. Not responsible for typographical errors.

Don’t miss today’s Laphroaig Live from Sydney! – Scotch Whisky News

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I’m now here in Sydney, and what a beautiful city it is. Whilst I will never understand why Alexander Johnston sold his share of Laphroaig, I do now understand why he fell in love with Australia. The weather is vastly different to the brisk winds I left back on Islay!

The production team have already started setting everything up and I’ve had a chance to look around the location. I’m very excited, the views of the Opera House and the harbour are stunning. Certainly makes a nice contrast to the warehouses we have broadcast the previous shows from.

Anyway, we have a lot to do today so I will keep it short. Don’t forget to tune in to www.laphroaig.com/live tonight at 8pm Sydney time (AEST) for the live show (10am in the UK and 11am if you are in Europe). If you haven’t yet checked what time this will be in your timezone, you can do so here. I’m looking forward to receiving your questions later. Remember, if your question is read out then you will be sent a special prize.

See you soon!

Slàinte,

John Campbell
Distillery Manager, Laphroaig

Join the Friends of Laphroaig

A Night at The St Machar Bar with the Aberdeen University Malt Whisky Society! – Scotch Whisky News

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Welcome to the Aberdeen University Malt Whisky Society!

Whisky Wednesday!!
Come along to the St Machar Bar!!
10% off all drams!!!*
*with Whisky Society membership card!

Location: St Machar Bar (next to Blackwells bookshop!), High Street, Old Aberdeen
(click here for map)
Time and Date: 7pm – Wednesday 5th October 2011
What to Bring: Membership Card (for discount) + money + friends!! 

University of Aberdeen Malt Whisky Society
The Butchart Centre
University Road
Aberdeen, Aberdeenshire AB24 3UT
aberdeenwhisky@googlemail.com

Miner’s Delight Inn Second Saturday Scotch Sipping at Six – Scotch Whisky News

Miner's Delight Inn

Miner's Delight Inn

 

Second Saturday Scotch Sipping at Six

2nd Saturday each month 6 – 9 p.m. no reservation required

Enjoy 5 half-ounce samples of single malt Scotch whisky: $20

♦ We feature 3 single malts, including a Malt of the Month *

♦ You roll a die then pick a whisky from one of the six Scotch regions

♦ You pick your Connoisseur’s Choice from our menu of 77 single malts

Peruse our whisky library. Learn about our single malts in our menu book: distillery info, tasting notes, & more. Enjoy light hors d’oeuvres. Non-whisky drinkers welcome.

Featured malts:

* 10% off bottles of the Malt of the Month

October 8, 2011

Benromach 10 yo *

GlenDronach 12 yo

Highland Park 12 yo

November 12 , 2011

Glen Grant 10 yo *

Longrow CV

Glenkinchie 12 yo

December 10, 2011

Glen Moray 12 yo *

Smokehead

Kilchoman Winter 2010

Visit the Miner’s Delight Inn at http://www.minersdelightinn.com/

Bob at work...

Bob at work...

Scotch Tastings at The Dundee Dell Oct 2nd & 6th – Scotch Whisky News

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Hello Dell Friends! Congratulations to Pat and Lori who got married last weekend, it was a beautiful wedding!!

Scotch Tastings

October 2 (Sunday) @ 4 p.m. & October 6th (Thursday) @ 7 p.m.

This months theme is to compare younger distilleries (Arran, Kilchoman…) to older distilleries. It will be fun to debate the new ways vs. old ways. Make sure to call 402.553.9501 or email www.dundeedell.com to make a reservation.


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