Events

LOST LANTERN LAUNCHES MONTHLY DISCOVERY CLUB TO SHOWCASE RISING STARS OF AMERICAN WHISKEY – American Whiskey News

LOST LANTERN LAUNCHES MONTHLY DISCOVERY CLUB TO SHOWCASE RISING STARS OF AMERICAN WHISKEY

 

Members-Only Exclusive Bottlings, Insider Access, and More

Vergennes, VT (May 1, 2025)— Lost Lantern, an award-winning independent bottler known for highlighting innovative and noteworthy whiskies from distilleries across the United States, is delighted to announce the launch of the Lost Lantern Discovery Club, a subscription-based monthly whiskey club designed to help whiskey lovers discover emerging stars and hidden gems in American whiskey.

Every month, Discovery Club members will receive a new, never-before-released Lost Lantern bottling from a rising star or lesser-known distillery that is breaking new ground in the whiskey world. Members will experience firsthand the innovation and diversity shaping American whiskey today. These bottles will be exclusive to Discovery Club members and will not be released any other way.

“Our goal with the Discovery Club is to share our journey of exploration with whiskey enthusiasts,” says Adam Polonski, Lost Lantern Co-Founder and Head of Whiskey Sourcing. “I visit every distillery we work with, and I’m constantly discovering exceptional whiskies from innovative distilleries all across the country. The Discovery Club is our way of sharing these whiskies and these stories directly with passionate whiskey drinkers.”

Membership Details:

  • Monthly membership is $90 plus shipping
  • Signup bottle shipped upon Discovery Club purchase
  • Members receive a new 750ml Discovery Club release every month
  • Discovery Club releases are exclusively available to members
  • Behind-the-scenes stories and insights into featured distilleries
  • Invitations to exclusive events, virtual tastings, and conversations with partner distilleries hosted by Adam Polonski
  • Early access to all new Lost Lantern releases
  • Access to Discovery Club library bottlings

Beginning May 1, visit the Lost Lantern website to sign up for membership. The initial signup bottle and first monthly release will feature whiskies from two of Lost Lantern’s most sought-after partners. The following 12 monthly releases will come from distilleries Lost Lantern has never previously collaborated with, many of which are only available in one or two states. Club releases will span a wide range of American whiskey styles, with about half being bourbons.

Members (limited initially to a maximum of 180 people) will also benefit from flexible account management options, including the ability to add additional bottles from the Lost Lantern shop, delay or skip shipments, or pause and cancel their subscription at any time. The Club will be available to customers in states where Lost Lantern can ship through its website, as well as at the Lost Lantern Tasting Room in Vermont.

The Discovery Club underscores Lost Lantern’s commitment to transparency, quality, and exploration, offering a unique opportunity to explore the breadth of American whiskey’s evolving landscape.

For more information or to sign up, visit HERE .

ABOUT LOST LANTERN

Founded by Nora Ganley-Roper and Adam Polonski, Lost Lantern is an award-winning independent bottler of American whiskey based in Vergennes, VT. The brand has been honored as Independent Bottler of the Year at the 2023 Global Icons of Whisky Awards, and founders Nora and Adam were both named to Beverage Information Group’s 40 Under 40 list for 2025 and named to SevenFifty Daily’s 2023 Drinks Innovators of the Year. The company seeks out the most unique and exciting whiskies from across the U.S. and releases them as single casks and blends, always with a deep commitment to transparency. Lost Lantern has now released whiskey from more than three dozen distilleries in over 20 states.

For more information about Lost Lantern, to learn about upcoming, available, and retired whiskies, to visit the tasting room, or to subscribe to Lost Lantern’s newsletter, please visit LostLanternWhiskey.com. Engage with Lost Lantern Whiskey on Instagram and Facebook: @lostlanternwhiskey.

Laphroaig Elements UK Tour: Tickets available now!!🔥 – The Whisky Shop News

LAPHROAIG ELEMENTS 3 ROADSHOW!

4 venues, 5 incredible drams, 1 iconic brand
and the UK’s number one whisky retailer!

Join The Laphroaig Brand Ambassador this May for an exclusive tasting of The Laphoraig range, in our latest exciting tour at The Whisky Shop. Tickets are £35 and can be redeemed against the purchase of any 70cl bottle of The Laphroaig Elements range and lineup in store on the night.

The Whisky Shop is the exclusive retail launch partner for Laphroaig Elements 3 so to be the first in UK to sample this amazing liquid; pop along to one our events or pick up a bottle online or in store from 9th May.

The evening of all things Laphroaig, which will be hosted by Brand Ambassador Liv Jackson, will feature tastings of not only their new and exciting L3.0, but also a host of other delicious Laphroaig drams including Elements 1 & 2, 10 Year Old Sherry and 18 Year Old.

Starting in Manchester on Wednesday 14th May, Leeds on Friday 16th with Glasgow and Edinburgh the following week on Wednesday (21st) and Thursday (22nd).

These events are incredibly popular with some venues already close to selling out already, so hurry to ensure that you can join these exciting exclusive events in your local area.

BOOK YOUR TICKET TODAY! >

Free Next Day Delivery for 12 Months For just £14.95 you can enjoy free next day delivery on all your orders for a whole year! Geographic restrictions apply, see full T&Cs. Find out more

Win VIP Trip With Fettercairn!🤩 – The Whisky Shop News

We have teamed up with our good friends at Fettercairn, the pride of the Highlands, to offer this amazing prize! Until midday on Wednesday 13th May, 3 lucky winners will have the chance to experience life at an exclusive VIP event with Fettercairn at the Chelsea Flower Show on 22nd May 2025.  Travel and accommodation is included so you can relax and enjoy the occasion!

So, what do you have to do?

It is really simple.  Pick up a 70cl bottle of Fettercairn 16 Year Old or one of our qualifying Fettercairn expressions before midday on Wednesday 13 May and you could be enjoying a special tasting in the company of Distillery Manager Stewart Walker!

Good Luck!!

EXPLORE FETTERCAIRN HIGHLAND WHISKY! >

Free Next Day Delivery for 12 Months For just £14.95 you can enjoy free next day delivery on all your orders for a whole year! Geographic restrictions apply, see full T&Cs. Find out more

McMillan Coppersmiths in Prestonpans – Edinburgh Whisky Academy News

McMillan Coppersmiths in Prestonpans

Our Founder Kirsty McKerrow recently toured McMillan Coppersmiths in Prestonpans, guided by EWA alumni Olga Gordon and expert coppersmith Declan Rutherford. A rare, up-close look at the craft behind the copper… and the flavour. We look forward to returning in the summer to film material for some exciting future projects (more details to come). 📖 Read the Post

Study whisky: explore your passion, kickstart your career. We are the leading provider of certified Scotch whisky education. 12,000+ candidates globally enjoy our SQA-Approved courses. Learn directly from the experts when you study online or in-person.

Phenols, Copper & Courses 🌫 Edinburgh Whisky Academy News


Vic Cameron, one of our whisky lecturers says: “Phenols are the chemicals that we get in our peat smoke, that attach themselves onto the malt and then go through the distillation process into our whisky and gives us the peaty, smoky medicinal flavours that we get in our Lagavulin, Lahproaig and our Ardbeg.”

🎬 Watch the Video | 📖 Read the Post

Study whisky: explore your passion, kickstart your career. We are the leading provider of certified Scotch whisky education. 12,000+ candidates globally enjoy our SQA-Approved courses. Learn directly from the experts when you study online or in-person.

Heaven Hill Fills First Barrel at New Heaven Hill Springs Distillery, Cementing Status as Largest Independent Bourbon Producer

Heaven Hill Fills First Barrel at New Heaven Hill Springs Distillery,

Cementing Status as Largest Independent Bourbon Producer

Milestone marks return of distilling to Bardstown for the first time since 1996  

Bardstown, Ky. (April 2025) – Heaven Hill marked a historic milestone with the first barrel filled at the new Heaven Hill Springs Distillery in Bardstown. Nearly three decades after a fire destroyed the original facility, the event celebrates the return of distilling to the Bourbon Capital of the World and ushers in a new era for Heaven Hill as the largest independent Bourbon producer in the world.

This first barrel also signals the start of production at the new $200 million facility, with full completion of the project anticipated in September. The project sets the foundation for Heaven Hill’s next chapter as the company approaches its 90th anniversary on December 13, 2025—exactly 90 years after the Shapira brothers filled their first barrel in 1935.

“Filling this first barrel is both a homecoming and a major step into the future of Heaven Hill,” said Allan Latts, co-president of Heaven Hill Brands. “The Heaven Hill Springs Distillery reflects our deep roots in Bardstown, our long-term commitment to American Whiskey, and our investment in building for the next 90 years with care, intention and pride.”

The Heaven Hill Springs Distillery will initially produce 150,000 barrels annually, with capacity scalable up to 450,000 barrels. It joins the company’s historic Bernheim Distillery in Louisville, which has remained a cornerstone of Heaven Hill’s distilling operations since 1999. As the largest single-site Bourbon distillery in the country, Bernheim has played a critical role in carrying forward Heaven Hill’s legacy, producing award-winning whiskeys such as Old Fitzgerald Bottled-in-Bond, the Heaven Hill Heritage Collection and Elijah Craig. Together, these two world-class distilleries position Heaven Hill for continued leadership in American Whiskey.

With this expansion, Heaven Hill cements its position as the largest independent Bourbon producer in the world, a result of their dedicated leadership in the industry and decades of intentional growth—combining new investment in Bardstown with an established footprint in Louisville to support long-term flexibility, innovation and American Whiskey stewardship.

The new facility was designed with sustainability at its core, incorporating highly efficient production systems, advanced wastewater pretreatment, stormwater management and habitat restoration. Onsite energy creation and recovery systems further reduce environmental impact. These features reflect Heaven Hill’s commitment to protecting the natural resources that make Bourbon possible. That leadership was recently recognized when Rachel Nally, Heaven Hill’s director of environment and sustainability, was named Sustainability Officer of the Year at the 2025 Global Icons of Whisky Awards.

A full-circle moment rooted in history

To commemorate the occasion, Heaven Hill invited Charlie Downs, Master Distiller Emeritus, to serve as honorary master distiller for the day leading up to the first barrel filling. Downs is the only employee in company history to have worked in operations at all four of Heaven Hill’s distilling sites: the original Old Heaven Hill Springs Distillery in Bardstown where he began his career in the 1970s, the Bernheim Distillery in Louisville, the Evan Williams Bourbon Experience Artisanal Distillery, and now the Heaven Hill Springs Distillery.

From overnight shifts in Bardstown to crafting one barrel a day for visitors on Whiskey Row, Downs spent more than four decades shaping Heaven Hill’s distilling legacy. His return for the first barrel filling at the new Springs Distillery serves as a powerful bridge between the company’s past and its future.

“Filling this first barrel brings full circle a journey nearly 90 years in the making,” said Conor O’Driscoll, Heaven Hill master distiller and 2025 Icons of Whisky America Master Distiller/Master Blender of the Year. “Having Charlie here to mark this moment connects our heritage to our future in the most meaningful way. It reflects the craftsmanship and commitment of the Springs team, whose work brought this facility to life and set the tone for the next chapter of Heaven Hill whiskey.”

The return to Bardstown represents more than the opening of a new facility—it is a legacy investment that honors Heaven Hill’s past, strengthens American Whiskey production today, and ensures continued leadership for decades to come.

ABOUT HEAVEN HILL DISTILLERY: Founded in Kentucky by the Shapira family in 1935, Heaven Hill Distillery continues its legacy as one of the foremost American Whiskey producers. Heaven Hill has cultivated the traditions and history of America’s Native Spirit with its fierce independence, passionate family ownership, dedication to quality, and thoughtful innovation. Today, Heaven Hill Distillery maintains over 2 million barrels aging in nearly 70 warehouses throughout Nelson and Jefferson Counties. It is home to an award-winning collection of American Whiskeys including Elijah Craig Bourbon, Larceny Bourbon, Evan Williams Bourbon, Pikesville Rye Whiskey, Rittenhouse Rye Whisky, Parker’s Heritage Collection, and Old Fitzgerald along with its extensive Bottled-in-Bond label collection. Heaven Hill Distillery currently holds the title of 2024 and 2023 Whisky Magazine Distillery of the Year and 2023 World’s Best Small Batch Bourbon from the Icons of Whisky, as well as the 2022 Large Spirits Producer of the Year from the Ascot Awards. Heaven Hill Distillery held the title of 2020 Whisky Advocate Whisky of the Year, the second Whisky of the Year for Heaven Hill Distillery in the past four years. In 2019 Heaven Hill Distillery was named San Francisco World Spirits Competition Distillery of the Year, Best in Show Whisky, and previously held the titles of 2018 San Francisco Spirits Word Spirits Competition Best Bourbon, 2016 Whisky Magazine Distillery of the Year. For more information, please visit www.heavenhilldistillery.com.

Killowen Catch-Up – Irish Small Batch Whiskey News

Killowen Catch-Up 

At Killowen, we don’t over communicate! Instead, we publish the odd note with important and exciting updates.

First and foremost, we would like to begin by stating how truly thankful and humbled we are by all of you, our wonderful Killowen supporters, as we celebrate 6 years in business. We wouldn’t be where we are today without the loyalty, enthusiasm, and belief from everyone who has joined us on this journey. The past 6 years have been a blast, but the past year alone has definitely been one to celebrate!  Over the past 12 months, Killowen Distillery has proudly garnered prestigious accolades, just to name a few:

  • Craft Producer of the Year 2025 at both the Icons of Whisky & Icons of Whisky Ireland Awards

  • A coveted spot in the Top 50 Most Admired Whiskies in the World, ranking as the second highest Irish distillery on the list

We have released many wonderful Barántúils this year which we have been delighted to see being opened and enjoyed all across the world. This year saw the release of our first ever 5 year old whiskey, along with the launch of our Sagaland Series and a collaboration with The Irish Whiskey Collection at the Duty Free in both Dublin and Cork Airports. We also worked with some fantastic off-sales across Ireland such as Green Acres in Wexford, in which our Barántúil was finished in a bespoke Chambolle Musigny Ex-Pinot Noir Wine Cask from Domaine Bruno Clair.

So what’s next? We have a very exciting few months ahead with many more Barántúil releases coming your way! To kick us off, we are absolutely delighted to announce that a very special collaboration with none other than the iconic Temple Bar in Dublin is soon to be released via The Irish Whiskey Reserve. This particular whiskey spent its entirety in an Ex-Pedro Ximénez Sherry Cask, but more information on this one coming very soon!  We will also be releasing the next instalment of our much anticipated Sagaland series and we can’t wait to share this with you all, as you know, this chapter of our Barántúil is very special to all of the Killowen team.


And just in case you missed our social media campaign, we have an exclusive auction happening from April 30th – May 4th with Irish Whiskey Auctions. This particular auction will feature some Killowen gems from the archives of none other than the man himself, Brendan Carty. Be sure to sign up as it’s one not to be missed!

Check out the bottles here

To all the Killowen fans out there, the OG’s and the newbies, thank you for making what we do here worth while! The past 6 years have been a blast and we are so excited to share with you all the amazing releases to come. We hope to see some of you at Whiskey Live Dublin on the 16th & 17th of May!

Sláinte

The Killowen Distillery Team

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Sneak Preview: The Dalmore 25 Year Old – Spirit of Toronto News

The Pinnacle of Highland Elegance.

The Dalmore — a name that speaks to elegance, patience, and the transformative power of sherry cask maturation.

Nestled along the Cromarty Firth in the Scottish Highlands, The Dalmore has long been synonymous with prestige — favoured by collectors, revered by connoisseurs, and shaped for over 50 years by Master Blender Richard Paterson and now his understudy, Gregg Glass, whose visionary cask curation continues to define its unmistakable house style.

This year at Spirit of Toronto, guests will have the opportunity to enjoy a rare vertical tasting from this storied distillery, capped by an extraordinary Signature Selection: The Dalmore 25 Year Old.

Matured in a meticulous sequence of American white oak, Matusalem sherry, and first-fill bourbon casks, it’s a whisky of quiet grandeur that’s seldom poured, and almost never available for public tasting.

Just One Night.

Alongside it, guests can savour the deep, nutty richness of the 12 Year Old Sherry Cask Select, the velvety decadence of the Cigar Malt Reserve, the fruit-forward opulence of the Port Wood Reserve, and the layered complexity of King Alexander III, finished in no fewer than six different cask types. Also featured is the Dalmore Vintage 2009 — a limited release drawn from a combination of first-fill bourbon barrels and aged Tawny port pipes, offering notes of honeyed citrus, roasted chestnut and dark fruits.

It’s a regal and structured lineup, anchored by one of the evening’s most exclusive pours — and the kind of rare and rewarding opportunity guests have come to expect from Spirit of Toronto.

#JustOneNight

Buy Tickets

PAUL JOHN VISITOR CENTRE WINS GLOBAL ‘VISITOR ATTRACTION OF THE YEAR’ AT ICONS OF WHISKY 2025 – Indian Whisky News

PAUL JOHN VISITOR CENTRE WINS GLOBAL ‘VISITOR ATTRACTION OF THE YEAR’ AT ICONS OF WHISKY 2025

India’s first dedicated single malt whisky experience secures top global honours at the prestigious World Whiskies Awards 2025.

Goa, India (April 2025): Paul John Visitor Centre, India’s first single malt whisky experience, has been named the Global Winner – Visitor Attraction of the Year at the Icons of Whisky 2025, of the World Whiskies Awards 2025. This recognition places Paul John Visitor Centre with the world’s top whisky destinations, celebrating its outstanding contribution to whisky tourism and education.

Proudly celebrating its top accolades at the 2025 World Whiskies Awards and 2025 Icons of Whisky Awards, the Paul John Visitor Centre has once again reinforced India’s position on the global whisky map. The awards, presented on 27th March, recognise the world’s finest whisky brands, experiences, and innovations created for both consumers and the global drinks trade.

“This award is a proud moment not just for Paul John Whisky, but for India’s growing whisky community,” said Paul P. John, Chairman Paul John Whisky. “The Paul John Visitor Centre was envisioned as a space where whisky lovers could experience the journey behind our single malts. To be recognised on such a prestigious international platform is a testament to the passion, craftsmanship, and dedication that define Paul John Whisky. It is a great honour bestowed and a point of pride for us at Paul John Whisky—and for Indian whisky at large—to have been instated into this auspicious list.”

A WORLD-CLASS WHISKY EXPERIENCE IN INDIA

Located in Goa, the Paul John Visitor Centre offers an immersive whisky experience unlike any other in India. From guided tours that showcase the art of whisky-making to exclusive tastings of award-winning Paul John single malts, the centre provides an unparalleled insight into the world of Paul John Whisky, one of Asia’s most celebrated single malt brands. Since its inception, it has welcomed whisky aficionados from across the globe, offering a unique blend of tradition, innovation, and hospitality.

ABOUT THE ICONS OF WHISKY & WORLD WHISKIES AWARDS

The Icons of Whisky, of the World Whiskies Awards, founded in 2007, celebrates excellence in the global whisky industry by recognising outstanding brands, individuals, and experiences, selecting and celebrating the finest whiskies and whisky experiences across the world. These awards serve as a benchmark for quality and craftsmanship. Judged by an expert panel of master distillers, whisky connoisseurs, and industry specialists, winning a World Whiskies Award is a mark of global distinction.

The Paul John Visitor Centre’s victory reaffirms India’s growing presence in the world of premium single malts, demonstrating the country’s ability to craft world-class whisky experiences.

For more information about the Paul John Visitor Centre and its award-winning experiences, visit www.pauljohnwhisky.com.

About Paul John Whisky

Paul John Whisky, the internationally acclaimed Indian single malt from John Distilleries, is known for its exceptional craftsmanship, tropical maturation, and bold flavour profiles. Produced in Goa, Paul John’s range of single malts has earned global recognition at leading whisky competitions with over 320 prestigious awards, establishing it as one of Asia’s most awarded single malt whisky brands.

Murray McDavid Exclusive Tasting! Dallas Dhu is Back! – Scotch Whisky News

The Spirit of the Past, Poured for the Present

Rare Drams. Hidden History. One Unmissable Event.

Join Dean Jode, our Head of Whisky Creations and the Murray McDavid Team on Saturday 3 May for Drams from the Archives at the beautifully preserved Dallas Dhu Distillery, a rare time capsule of Scotch whisky heritage.

You’ll explore the distillery’s original Victorian machinery, walk the same floors as whisky legends Alexander Edward and Charles Doig, and then sit down to a masterclass of five vintage Dallas Dhu single malts, all distilled in the 1970s and 1980s.

Here’s a little taste of what we’ll be pouring…

This one-of-a-kind event is already in the running for Best New Event at Spirit of Speyside 2025 — and as one of our mailing list friends, we’re giving you an exclusive 10% discount on tickets!

But hurry – places are limited, and this is the kind of whisky history you don’t want to miss.

We look forward to raising a dram with you!

BOOK NOW

Slàinte,

The Murray McDavid Team

 


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