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The difference between spring & winter barley – Edinburgh Whisky Academy News

The difference between spring & winter barley

The main difference between winter and spring barley is when they are sown. So, winter barley is sown in the winter and the spring barley is sown in the spring. However, in the Scotch whisky production process, there is also a key difference in terms of spirit yield as Vic Cameron explains here.

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Whisky Wednesday Reviews Ardnamurchan Sherry Cask – Scotch Whisky News

https://youtu.be/K8gQXgkVBs8

Ardnamurchan Sherry Cask Release!

A combination of first fill oloroso and Pedro Ximinez casks, with a mix of fifty percent peated malt and fifty percent unpeated malted barley.  Ardnamurchan are the distillery of the future for me. A transparent presentation, but with the liquid being genuinely good, bits of peat, bits of lemony sweetness. Truly fantastic. You’d be hard pressed to tell me this whisky was only six years old at most. A truly wonderful bit of west coast flavour.

Ross & Squibb Distillery Master Distiller Ian Stirsman Releases 2023 Rossville Union Bottled in Bond ~ Straight Rye Whiskey News

 

Ross & Squibb Distillery Master Distiller Ian Stirsman

Releases 2023 Rossville Union Bottled in Bond Straight Rye Whiskey 

Limited release of hand-selected, six-year-old rye whiskey puts Lawrenceburg, Indiana, distillery’s 175-year rye tradition on full display

ST. LOUIS (August 17, 2023) – Lawrenceburg, Indiana-based Ross & Squibb Distillery announced the newest member of the Rossville Union Straight Rye Whiskey brand family: Rossville Union Bottled in Bond Straight Rye Whiskey. Hand-selected by Ross & Squibb Distillery Master Distiller Ian Stirsman, Rossville Union Bottled in Bond Straight Rye Whiskey is set for limited release of 3,000, 6-in cases in time for National Rye Month this month and will be available at select retailers at a suggested price of $49.99 per 700 ml bottle.

Aged six years and offered at 100 proof, Rossville Union Bottled in Bond Straight Rye Whiskey features a mash bill consisting of 51% rye and 49% barley malt. This release was distilled in March of 2017.

“I’m proud to continue Ross & Squibb’s tradition of creating high-quality rye whiskey that dates back to 1847. Since that time, we have worked to perfect our craft, giving our rye whiskeys unmatched character,” said Stirsman. “For our Rossville Union Bottled in Bond Straight Rye Whiskey we combined our industry leading rye expertise with a new high malt mashbill to create something truly special.  We then let the barrels mature for a minimum of 6 years, resulting in aromas of sweet malt, dark chocolate, raisin and saddle leather with tasting notes highlighted by caramel and mocha with a rich, candied-fruit body, followed by a slight green-apple, malted-chocolate and cinnamon finish.”

“With the growing American whiskey market, compounded by the craft-cocktail revival across America, we are seeing a growing interest and demand for dark, more-complex spirits,” said Shanae Randolph, Marketing Director-Brands for MGP’s Luxco Branded Spirits. “Rossville Union Bottled in Bond Straight Rye Whiskey arrives at just the right time, as it is made the way rye whiskeys are supposed to be and is perfect in cocktails made the way they used to be.”

About Luxco

Founded in St. Louis in 1958 by the Lux Family, Luxco is a leading producer, supplier, importer and bottler of beverage alcohol products. Our mission is to meet the needs and exceed the expectations of consumers, associates and business partners. Merged with MGP Ingredients, Inc. in 2021 (Nasdaq: MGPI), Luxco operates as MGP’s Brands Division and manages all MGP/Luxco brands. This extensive and award-winning spirits portfolio includes well-known brands from four distilleries: Bardstown, Kentucky-based Lux Row Distillers, home of Ezra Brooks, Rebel, Blood Oath, David Nicholson and Daviess County; Lebanon, Kentucky-based Limestone Branch Distillery, maker of Yellowstone Kentucky Straight Bourbon Whiskey, Minor Case Straight Rye Whiskey and Bowling & Burch Gin; Jalisco, Mexico-based Destiladora González Lux, producer of 100% agave tequilas, El Mayor, Exotico and Dos Primos; and Ross & Squibb Distillery in Lawrenceburg, Indiana, where Remus Straight Bourbon Whiskey and Rossville Union Straight Rye Whiskey are produced. The innovative and high-quality brand portfolio also includes Penelope Bourbon, Everclear Grain Alcohol, Pearl Vodka, Saint Brendan’s Irish Cream, The Quiet Man Irish Whiskey, Green Hat Gin and other well-recognized brands. For more information about the company and its brands, visit luxco.com.

Speyside Whisky Auctions August 2023 Auction CLOSES TONIGHT – Auction Whisky News

Our August 2023 Auction ENDS TONIGHT!

Whether it’s to expand your collection or to find that perfect drinking dram, you will be sure to find what you are looking for in our LIVE auction!

Auction closes from 8pm (BST) Tuesday 29th August

www.speysidewhiskyauctions.co.uk

Macallan ‘Tales of the Macallan’

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Aberfeldy Exceptional Cask 15 YO Single Cask Oloroso Sherry – Exclusively for DOM WHISKY – Scotch Whisky News

Aberfeldy Exceptional Cask 15 YO Single Cask Oloroso Sherry – Exclusively for DOM WHISKY

It is with great pleasure that we are honored to announce that  3 single cask whiskeys, bottled especially for our Dom Whisky, premiered at our festival this year! THE FIRST ever edition of Single Cask from the Aberfeldy distillery dedicated to the Polish market.

A unique limited edition (564 bottles) single malt Scotch whiskey from the Highland region – Aberfeldy in Single Cask version, specially selected by the legendary Stephanie McLeod, Malt Master & Master Blender at John Dewar & Sons.

The whiskey is aged for 15 years in a carefully selected 1st fill Sherry Oloroso cask.

Bottled at 58.8% ABV.

The first ever Single Cask edition from the Aberfeldy distillery dedicated to the Polish market.

The bottle of Exceptional Cask Exclusively for DOM WHISKY hides inside flavor notes characteristic of Aberfeldy, which are enhanced here with creamy caramel, hints of dark chocolate and rich fig notes and dessert, boiled pears.

Aberfeldy Exceptional Cask 15 YO Single Cask Oloroso Sherry – Exclusively for DOM WHISKY

The bottle hides inside flavor notes characteristic of Aberfeldy, which are enhanced here with creamy caramel, hints of dark chocolate and rich fig notes and dessert, boiled pears. Order bottle at Dom Whisky Online or in our whisky shops in Reda, Warsaw and Wrocław!

Willett Family 4 Year Old Cask Strength Kentucky Rye Whiskey at K&L California – American Whiskey News

 

Willett Family 4 Year Old Cask Strength Kentucky Rye Whiskey (750ml) $64.99 View

This flagship, own-distilled rye from the Willett Family is finely hand-crafted by our good friends outside of Bardstown. The batches are tiny, with extremely limited releases. Each batch is bottled at cask strength without chill filtration. Here are tasting notes from Bill Thomas of the Jack Rose Dining Saloon from a recent batch: “The barrels that went into this small batch combined to make an amazing drinker. Nose: Beautiful layering of brandied cherry over a mildly tart cherry. It opens up with time and is reminiscent of cutting into your dessert with your fork which releases cinnamon and baking spices with just a hint of oak to remind you that this is high proof youthful. Palate: A robust rye with dark cherry, burnt vanilla, and spices for days. It’s a delicious rye with a weighty mouthfeel. Balance: It’s insanely well-balanced with the alcohol so perfectly integrated at cask strength you’ll forget it’s there, but you’ll find yourself smiling more and happier with each dram. Finish: The finish is long and the spices dominate this batch, while the cherry does punch its way through to the surface.” Batches are not numbered and are distinguished only by their proof. For that reason we are unable to provide details on the batch proof or number in advance.

Email: wine@klwines.com
Phone: (877) KL-WINES (Toll Free 877.559.4637)
K&L Wine Merchants 3005 El Camino Real Redwood City, CA 94061 USA
San Francisco, Redwood City, Hollywood CA

The Single Cask Whisky at The Whisky Barrel Now! 🏆 – Scotch Whisky News

 

The Single Cask whisky
@ TWB

We are thrilled to add The Single Cask to our portfolio of independent Scotch whisky bottlers. An award winning company with a flair for cask variety and vibrant flavour profiles at cask strength, no added colour and no chill filtering.

The first wave of whiskies to hit our shelves include Bunnahabhain, Glenturret, Caol Ila, Glenrothes, Dalmunach, Tobermory and many, many more!

Check out a few picks below some of which are very rare releases with very few bottles output…

Shop – The Single Cask Whisky

Drinking Out Loud ‘Oban Distillers Edition (aka The Silly Wizard) – The Unbottling’ – Scotch Whisky News

Drinking Out Loud

THE VIDEO

Check out Adam’s unbottling of July 2023’s premium drop-in-dram, nicknamed “The Silly Wizard”.This month we’re looking at whiskies with some weird wood influence.

Oban – Distiller’s Edition 2022

THE DRAM ASSOCIATION

STRATH LIQUOR

Introducing Maker’s Mark® Cellar Aged, An Inspired New Take On Older American Whisky – American Whiskey News

Introducing Maker’s Mark® Cellar Aged, An Inspired New Take On Older American Whisky


Matured in a Limestone Whisky Cellar, Maker’s Mark Cellar Aged is Aged to Taste, Not Time    

LORETTO, KY (August 16, 2023) – Maker’s Mark® is proud to debut Maker’s Mark® Cellar Aged Bourbon, an annual, global limited-release expression that proves whisky aging is about more than just a number. Featuring a marriage of 11- and 12-year-old bourbon, Maker’s Mark Cellar Aged delivers the distillery’s highly anticipated oldest release, stemming from the question: What if age isn’t just about time, but instead about how you use that time to evolve, develop and mature?

Since its founding in 1953, Maker’s Mark has aged its whisky to taste – not time – to achieve the vision set by its founders: bourbon without the bite that’s always smooth, soft and creamy. Maker’s Mark Cellar Aged stays true to this philosophy, delivering a richer, deeper and more complex older bourbon, free from the harsher tannic effects commonly found in extra-aged American whiskies, as a result of our innovative maturation process that starts in traditional Kentucky warehouses and finishes in the distillery’s one-of-a-kind limestone whisky cellar.

“For more than 65 years, aging our whisky for a decade-plus wasn’t something we did,” said Rob Samuels, 8th generation whisky maker and grandson of the founders at Maker’s Mark. “It’s not that we didn’t believe in it; we simply hadn’t found a way to do it that didn’t compromise on our taste vision – until now. Cellar Aged embodies an older whisky that’s distinctly Maker’s Mark. One rooted in challenging convention, delivering new flavor experiences from the environment that surrounds us, and building on a taste vision that’s been generations in the making.”

To become Maker’s Mark Cellar Aged, barrels of the distillery’s classic distillate first spend approximately six years aging in traditional bourbon warehouses, where they endure the Kentucky climate and its temperature swings season after season until they reach full maturity and can be called “Maker’s Mark.” Barrels are then moved into the distillery’s proprietary whisky cellar for an additional five to six years of aging before being blended to taste and bottled. Built into the natural limestone shelf of the Kentucky hills, the cellar’s consistently cool environment slows down the tannic impact that occurs during maturation, while allowing the bourbon to develop a deeper, darker flavor with hidden depths, but no bitterness.

This innovative and taste-led approach in pursuit of an older Maker’s Mark expression continues the boundary-pushing mindset that has shaped the brand since the beginning. Founders Bill and Margie Samuels challenged category norms when they burned their 170-year-old family recipe, choosing to use red winter wheat instead of rye in their mashbill for a softer, smoother bourbon. This spirit of asking “what if?” was present in the introduction of Maker’s Mark 46, which is crafted using a proprietary wood-stave finishing technique, and in Maker’s Mark Private Selection, which became the industry’s first custom barrel program upon its launch in 2016.

Cellar Aged will be an annual, limited release available in specific markets around the world. The unique maturation approach of Cellar Aged will be consistent every year, but the specific blend of aged bourbon will vary based on which barrels are ready, by taste. The inaugural release of Cellar Aged is a marriage of 12-year-old and 11-year-old whisky – 87% and 13%, respectively – bottled at cask strength (115.7 proof). Cellar Aged will be available for a suggested retail price of USD $150.00 in the United States in September 2023; in London, Munich and select Global Travel Retail accounts in October 2023; and in Tokyo and Singapore in early 2024.

For more information about Maker’s Mark Cellar Aged, please visit www.MakersMark.com.

About Maker’s Mark® Bourbon                     
In 1953, in Loretto, Ky., Bill Samuels, Sr., fulfilled his dream to create a handmade and delicious bourbon. He decided to make his whisky in small batches, using soft red winter wheat to enhance the softness and sweetness. He then rotated each barrel by hand for consistency and, finally, aged each barrel to taste. Bill Samuels, Sr., transformed bourbon from a “commodity” into a premium handmade spirit, and today Maker’s Mark continues to make its bourbon the same way. That time-tested approach seems to still be working just fine 60+ years later, as Maker’s Mark Kentucky Straight Bourbon was awarded a Gold medal at the esteemed International Spirits Challenge in 2022. In recent years, Maker’s Mark has introduced thoughtful, super-premium innovations to its portfolio, including Maker’s Mark 46, Maker’s Mark Wood Finishing Series, Maker’s Mark Cask Strength and Maker’s Mark Private Selection, the brand’s first-ever custom barrel program. Today, Maker’s Mark is the largest bourbon distillery in the world to achieve B Corp Certification and the first distillery to achieve Regenified certification, a reflection of the brand’s dedication towards building a more inclusive and sustainable economy. For more information, visit www.makersmark.com.

WE MAKE OUR BOURBON CAREFULLY. PLEASE ENJOY IT THAT WAY.
Maker’s Mark® Kentucky Straight Bourbon Whisky, 45% Alc./Vol. ©2023 Maker’s Mark Distillery, Inc., Loretto, KY. 

Three Hidden-Gem Bourbon Discoveries for Your Next Bar Stock – American Whiskey News

Savvy Craft Bourbon Buys

Here’s a trio of our favorite hidden gems to add a curveball or three to your regular whiskey rotation. Each of the selections below boasts top-tier pedigree (two from MGP and one from Heaven Hill) and is the result of meticulous barrel selection by some of the finest palates in the game.

Smooth Ambler 6 Year Old “Old Scout” K&L Exclusive Barrel #24778 Indiana Straight Bourbon Whiskey (750ml) ($54.99)

K&L Notes: Smooth Ambler, born in the hills of West Virginia, is relatively new by whiskey industry standards. They not only acknowledge their differences from Kentucky-style bourbon but embrace them as their “fiercely independent spirit.” We’ve been buying single casks from the little distillery for many years, but they’ve only recently been able to provide us with Indiana bourbon of more significant age. We selected this cask more than a year ago and luckily bottling wasn’t completed until after the cask’s sixth birthday. While of course, age is just a number when it comes to bourbon, these whiskies do seem to turn a corner at the six-year mark, and this cask is no exception. Offering a powerful bouquet of aromas ranging from spicy to nutty, the Old Scout always delivers an incredible experience.

David Othenin-Girard | K&L Spirits Buyer | Review Date: March 08, 2023

This fun little barrel of Old Scout offers a lot of character and some serious intensity. If you like a nice, spicy bourbon, this is the barrel for you. Let’s taste it. The nose is a mixture of sweet barrel, fresh cut oak, toasted nuts, and dark roasted grains. Subtle, sweet, stewed fruits and an unusual maple wood character really take the nose outside the standard MGP profile. Maybe it’s the extended time at the West Virginia warehouse facility, but this definitely doesn’t smell anything like most of the MGP we get. On the palate, we’re getting more familiar character with sweet corn, big toasted vanilla, and a powerful spice character. Lovely balance between the intense oak spice and the sweet grainy character—ultimately it succumbs to the power of the wood and gives way to a long rich minty, peppery finish. An intense and complex barrel that takes the MGP thing in a truly new direction!

Will Blakely | K&L Staff Member | Review Date: April 28, 2023

Time and again, these Old Scout single barrels offer incredible value and distinct character in a world flooded with six-year bourbon. This one especially creeps up on you, starting with an unassuming nose of charred sugar, subtle sandalwood, peach skin, and pleasant baking spice. The first sip, however, grabs your attention instantly with sweet grain, apricot, vanilla, heavy caramel, and some serious heat. Cracked pepper, candied ginger, and cashew create further depth, keeping your taste buds thoroughly engaged. The addition of water reveals softer fruit—banana and papaya—as well as Brazil nuts. While I normally prefer these at full strength, I actually enjoy how a dash of water gives it a rounder mouthfeel and expands the flavor. It doesn’t feel diluted at all; instead, the texture feels settled and full, removing the hard edge that can be so polarizing in these cask-strength offerings. If you’re looking for something complex and refreshingly different, I definitely recommend picking this up. Remember to give it plenty of air and see if you like it better with a splash of water.

Smoke Wagon “Uncut – Unfiltered” Batch #183B Indiana Straight Bourbon Whiskey (750ml) ($64.99)

K&L Notes: The Nevada H&C Distilling Co., home to Smoke Wagon Bourbon, is one of the early wave of craft distillers who nabbed a good contract from the excellent distillery in Lawrenceburg, Indiana. Twelve years later, these guys are sitting on some really top-notch straight bourbon, but no one seems to know anything about them. The distillery is in the heart of downtown Las Vegas. They’ve released a range of excellent bourbons at various price points, but we’re only now getting access to the very best juice. The Uncut is their flagship product and represents the oldest and finest stocks (which are not allocated for single barrels by owner Aaron Chepenik). Each batch is carefully blended for a powerful, rich, complex bourbon character that’s become a staple of many whiskey lovers’ home bars… when they can find it. This tiny bottler in Nevada is definitely one to keep an eye on.

John E. Fitzgerald “Larceny A123” Barrel Proof Kentucky Straight Bourbon Whiskey (750ml) ($69.99)

93 points Whisky Advocate: “Larceny’s first barrel proof release of 2023 makes a big splash with a bold whiskey that stands among the best bottlings in the series. The nose is layered with sweet cinnamon, oranges, cloves, and a sweet nuttiness. This never hides its proof but is well integrated from its nose through the long finish. On the palate, the nuttiness is even more evident with pistachio ice cream, toasted walnuts, pecan pie, and butterscotch. (SE)” (03/2023)

Email: wine@klwines.com
Phone: (877) KL-WINES (Toll Free 877.559.4637)
K&L Wine Merchants 3005 El Camino Real Redwood City, CA 94061 USA
San Francisco, Redwood City, Hollywood CA

 


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