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Caperdonich Cask #7441 Caperdonich 50 Year Old 1972 Murray McDavid ULTRA – Scotch Whisky News

Caperdonich Cask #7441 Caperdonich 50 Year Old 1972 Murray McDavid ULTRA

£7,979.95

Caperdonich 50 Year Old 1972 is an extraordinary and vanishingly rare Speyside single malt Scotch whisky, bottled by Murray McDavid for the prestigious ULTRA series.Caperdonich 50 Year Old 1972 is an extraordinary and vanishingly rare Speyside single malt Scotch whisky, bottled by Murray McDavid for the prestigious ULTRA series. Distilled on 7th November 1972 and bottled on 18th July 2023, this remarkable whisky spent over half a century maturing in single cask #7441, yielding just 100 bottles. As one of the oldest surviving examples from the long-closed Caperdonich Distillery, it represents a truly historic piece of Scotch whisky heritage. Five decades of patient maturation have transformed the spirit into a masterpiece of complexity and elegance.

The whisky displays a stunning tropical fruit profile often associated with legendary long-aged Speyside malts, layered with honeyed cereals, vanilla, waxy richness, and beautifully integrated oak. Murray McDavid’s ULTRA series celebrates exceptional vintage whiskies shaped by time, and this release stands among the finest examples of mature Caperdonich ever bottled.

The Caperdonich 50 Year Old 1972 Murray McDavid ULTRA is a truly exceptional vintage Scotch whisky, combining rarity, history, and extraordinary flavour developed over five decades of maturation. Rich with tropical fruits, honeyed sweetness, waxy complexity, and elegant oak influence, it is a once-in-a-generation whisky for serious collectors and connoisseurs of the world’s finest mature single malts.

Nose Fresh peaches, apricot cream, vanilla pods, and sweet barley sugars with hints of pineapple, pine resin, and delicate oak.

Palate Intensely tropical and vibrant, revealing flavours of pineapple cubes, honeyed cereals, sweet ginger, buttery pastry, and exotic fruits.

Finish Exceptionally long and elegant, with lingering tropical fruit sweetness, waxy richness, soft spice, and mature oak complexity.

Caperdonich Distillery, established in 1897 beside the North of Scotland Railway in the northwestern corner of Rothes, fired up its two stills just a year later. Unfortunately, it opened during a downturn in whisky demand and closed in 1902, remaining mothballed until 1965 before permanently shutting down in 2002. Demolished in 2011, Caperdonich remains a lost Scottish Speyside malt whisky distillery, with most of its production historically destined for blended Scotch. However, a small volume of Caperdonich whisky still appears through independent bottlers, notably in the Old & Rare single cask releases by Hunter Laing, preserving this distillery’s memory for whisky enthusiasts and collectors worldwide.

North British 2011 15 Year Old, The Octave Cask #5947879 at Tyndrum Whisky – Scotch Whisky News

North British 2011 15 Year Old, The Octave Cask #5947879

This North British is one of only 81 bottles produced from a Moscatel octave cask. Distilled back in 2011, and bottled 2026. Cask No: #5947879. Distilled at North British Whisky Distillery, bottled by Duncan Taylor.

£44.00

TyndrumWhisky.com
The Green Welly Stop
Tyndrumwhisky, Tyndrum
Crianlarich, Perthshire FK20 8RY
United Kingdom

The Whisky Exchange ‘ The Enduring Appeal of Ben Nevis’ – Scotch Whisky News

The Enduring Appeal of Ben Nevis

The West Highland Way: Ben Nevis distillery

Ben Nevis may not have the name recognition of a Mortlach or Springbank, but it is more than worth your time. Nestling below Britain’s highest mountain, the whisky made here has a reputation for being an ‘old fashioned’ Scotch whisky, but this is far from an insult.

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5 Years in Irish Whiskey – Edinburgh Whiskey Academy News

5 Years in Irish Whiskey

Published in August 2025, Matt Healy’s report looked at a category balancing rapid growth with new challenges; from changing consumer habits and market disruption to rising costs and production slowdowns.

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The Macallan 110 Proof – Scotch Whisky News

THE MACALLAN 110 PROOF

The Macallan 110 Proof is now available for purchase from The Macallan Online Boutique. The Macallan 110 Proof, part of the Sherry Oak Collection, is an exemplary expression of The Macallan’s signature style. Matured for 12 years exclusively in sherry seasoned oak casks on our 485-acre Estate at Easter Elchies. Presented at 110 proof, a strength that enhances the bold, rich and fruity character that The Macallan Sherry Oak 12 Years Old is known for.

THE WHISKY

This naturally amber-hued single malt scotch whisky opens with the indulgent aroma of sticky dates and gentle cinnamon spice, unfolding into layers of rich oak and a subtle warmth of stem ginger on the palate. A bold whisky with exceptional depth of flavor, to be explored, shared and enjoyed.

PURCHASE 110 PROOF

Warm and evocative, this naturally amber-hued single malt scotch whisky opens with the indulgent aroma of sticky dates and gentle cinnamon spice, unfolding into layers of rich oak and a subtle warmth of stem ginger on the palate. A bold whisky with exceptional depth of flavour, to be explored, shared and enjoyed.

From our Timeless Collections available globally to our special limited release whiskies, each with a rich story to tell. Each and every Macallan single malt whisky reveals our unrivalled commitment to the mastery of wood and spirit since 1824.

The Macallan was one of the first distillers in Scotland to be legally licensed. Since then we have built a reputation as one of the world’s leading single malt whiskies. The creation of The Macallan draws on the vital contributing influences of Spain, North America and Scotland – and of their respective natural raw materials, combined with traditional methods and craftsmanship.

The Macallan distillery was founded by Alexander Reid, a barley farmer and school teacher. The original name of the area was “Maghellan”, taken from the Gaelic word “magh”, meaning fertile ground and “Ellan”, from the Monk St.Fillan – who held a close association with the church that stood in the grounds of The Macallan Estate until 1400. Farmers had been making whisky on their Speyside farms in the area for centuries, using their surplus barley during the quieter winter months.

Little Brown Dog ‘Our latest release includes 7, yes SEVEN, new bottles’ – Scotch Whisky News

Our latest release includes 7, yes SEVEN, new bottles.

As if our recent releases haven’t been exciting enough, we wanted to go one further for our incredible customers. That’s you. So we’ve been beavering away on a huge release of, not 5, not 6, but SEVEN incredible bottles for your enjoyment and adoration. We’ve covered it all in this batch. The very last bottles of Drookit Dug, four single casks, one new small batch release, and the return of our hugely popular Scottish bourbon. There’s so much we want to tell you about each of the whiskies in here,  but with 7 great bottles to show you, there simply isn’t the time. So, read on, be inspired, and grab yourself a bottle or two from our batch of the year… so far.

Cheers,

Andrew, Chris, and the LBD.

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Living Souls 41 Year Old Blended Whisky Batch #4 – Tyndrum Whisky News

Living Souls 41 Year Old Blended Whisky Batch #4

£119.00

Batch #4 of Living Souls’ 1984 blend continues the story of a whisky laid down decades ago and shaped by time. Matured for 41 years, this latest release offers another chapter in the evolution of this long-aged blended whisky, evoking a quiet tropical shoreline at dusk, where the last light of day is joined by the glow of a burning fire stick. Natural colour and non-chill filtered.

Nose. The nose opens with passionfruit, dried mango, lychee and honeysuckle, layered with grilled pineapple, apricot and a faint floral edge.

Palate. The palate brings citrus, gentle ashy smoke and waxy texture.

Finish. Finishing on soft cereal notes and a touch of burnt sugar.

TyndrumWhisky.com
The Green Welly Stop
Tyndrumwhisky, Tyndrum
Crianlarich, Perthshire FK20 8RY
United Kingdom

The Whisky Exchange ‘A Deeper Expression of Glenglassaugh’ – Scotch Whisky News

A Deeper Expression of Glenglassaugh

The latest addition to Glenglassaugh’s acclaimed range, this new 15 Year Old offers a richer take on the distillery’s distinctive coastal style. Matured with the influence of Pedro Ximénez casks, it balances luscious notes of sultanas, salted caramel and treacle with tropical fruit, warming spice and a subtle maritime edge.

A rewarding new expression that showcases Glenglassaugh’s signature character in a deeper, more indulgent light.

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Cotswolds Distillery ‘Easy Whisky Cocktail for Summer Afternoons’ – English Whisky News

ENGLISH WHISKY HIGHBALL

​How to Serve​

Fill a highball glass with ice. Pour over 50ml Cotswolds Signature Single Malt Whisky, add a dash of peach bitters, top with soda water and garnish with a lemon twist.

SHOP SINGLE MALT

Maltstock 2026 Program Snippets – Whisky Festival News

Years ago, when Maltstock started, we thought it would be a great idea to start the Saturday with a refreshing and relaxed morning walk. We hired a couple of local guides to take us through the wonderful local forest and lakes and tell us all about it… Then someone asked: “Is it ok to bring my whisky and share?”

Annette, Bob, Klaas, Stan, Teun

The Morning Monnik Walk

After a late night of tasting great whisky and sharing relaxed stories, and a little bit of ‘shut eye’, it is time to step into the world of Filey Bay whisky during the Monnik Walk by Tony van Rooijen!

On the relaxed but rugged east coast of England a unique whisky is created that attracts the attention of whisky lovers worldwide: Filey Bay Single Malt. The entire production process, from growing barley to bottling the whisky, takes place on the Yorkshire coast. Tony van Rooijen, also known as Tony the Whiskyliefhebber (Tony the Whisky Lover), will put you on the track of this wonderful dram during our traditional walking start of the day!

For those of you who aren’t familiar with Tony… prepare for total and utter relaxed shenanigans. For this of you who aren’t familiar with our morning walks… The days of the local guides telling us about wildlife are long gone! Bing a glass and a bottle of water!!

Established in March 2019, Kameda distillery doesn’t follow tradition, but is all about innovation! Modern distilling with sustainability in mind and focussed on making great spirits… We are so curious to hear their story. You can too as Hiroyuki Doda will feature in the shared Masterclass with Saburomaru and Drinks with… sessions!

Tickets for Maltstock 2026 

Get relaxed now and get your Maltstock tickets here:

https://www.maltstock.com/shop  


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