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Glen Scotia unveils the second expression from its Icons of Campbeltown Series – Scotch Whisky News

Glen Scotia unveils the second expression from its Icons of Campbeltown series which will take fans on a mystical adventure through the wee toon’s past

Glen Scotia has revealed the second expression in its Icons of Campbeltown collection, which was unveiled last year in homage to the rich heritage of the town the distillery calls home.

Icons of Campbeltown: Release No.2 is part of a five-part limited-edition annual series that has been inspired by etchings found on the town’s famous Market Cross, a significant and historic meeting point for community get-togethers and storytelling.

The 14th-century cross is awash with stone carvings, created by unknown hands, including saints, beasts, heroes and their foes, all of which are said to capture tales of Campbeltown’s past.  Each placement tells a fascinating story of the prevailing spirit of the place affectionally known as the ‘wee toon’.

Amongst the etchings is a visualisation of Saint Michael – the Archangel associated with courage and protection – who, backed by an army of supporters, heroically slayed a fire-breathing dragon with his spear. This legend remains confined to the history books but draws similarities to real events which have occurred in Campbeltown during its illustrious past, with many fires recorded at one of the hundreds of distilleries that gave the town its name of ‘Victorian Whisky Capital of the World’.

These fires devastated once-thriving whisky operations, much like the impact of a fire-breathing dragon, but it was the spirit of the Campbeltown community which saw the town thrive and Release No. 2 pays homage to this.

The 14 Year Old medium-peated single malt (56.8% ABV, £98) has been masterfully produced by Master Blender, Michael Henry.  Laid down in American oak, Michael decided upon a six-month finish in Barolo red wine casks, resulting in a decadently smoky liquid, complemented by red candied fruits and berries, followed by a long, dry finish. There is a subtle maritime salinity throughout, nodding to Glen Scotia’s signature style.

Glen Scotia has collaborated with illustrator, Joel Holtzman, the master behind several characters for LucasFilm, Marvel and Disney, to create a series of stunning new pack designs for the Icons collection. Packaging combines fiery tones of amber, orange and yellow which complement the rich liquid colour and transport audiences into a vivid scene of the dragon climbing the market cross.

Michael Henry, Master Blender at Loch Lomond Group, owners of Glen Scotia, said: “The Icons of Campbeltown collection provides rich inspiration for our choice of liquid with each release. The coastal character and full-bodied mouthfeel are part of Glen Scotia’s signature character. We have chosen to finish in Barolo Red Wine casks bringing delicious red berry fruits to complement Glen Scotia’s distillery character. The swirling smoke and rich red colour are evocative of the fire-breathing dragon slayed by Saint Michael on the Campbeltown Cross.”

Iain McAlister, Distillery Manager and Master Distiller at Glen Scotia, added: “Hard times have a way of pulling our distilling community together, much like on December 17th 1899, when Glen Scotia, along with heroic townspeople, fought a fierce blaze at Dalintober distillery and saved it from an early fate. You will find no living saints or dragon slayers in the town now, just a wonderful community that endures against the odds by its prevailing spirit of unity, and this is what our latest Icons of Campbeltown release celebrates.”

Icons of Campbeltown: Release No.2 is now available from the Glen Scotia website and select specialist retailers in the UK, USA, Europe, Australia, Canada, Asia, China and EMEA (Middle East/South Africa)

Tasting notes:

  • Nose: Ocean spray, red berries, peat smoke
  • Palate: Melted brown sugar, raspberry, cranberry, apple, vanilla
  • Finish: Long, red cherries and swirling peat smoke

About Glen Scotia 

Distiller Glen Scotia has been producing single malt whisky in Campbeltown since 1832 and is one of three surviving distilleries in Campbeltown.  Producing peated and non-peated whiskies, the distillery still maintains much of its original design, including the stillroom and the dunnage warehouse dating from the 1830s. To this day, the distillery team follow in the footsteps of their founders, using traditional methods, carefully creating the subtly maritime Campbeltown style the brand has become world-famous for.

Recognition of Glen Scotia’s style and craftsmanship continues to be acknowledged globally.

  • In 2021, Glen Scotia’s 25-Year-Old single malt was awarded ‘Best in Show Whisky’ at the San Francisco World Spirits Competition. Over 3,800 entries across thirty-one categories were judged with Glen Scotia being awarded the overall winner across all countries and styles. Only seven months later, Glen Scotia was also named Scottish Whisky Distillery of the Year at the Scottish Whisky Awards 2021.
  • In 2022, Glen Scotia’s Victoriana won ‘Best in Class’ in the Distillers’ Single Malt Scotch – No Age Statement category at the San Francisco World Spirits Competition.
  • In 2023, Glen Scotia won ‘Best Single Cask Single Malt’ at the World Whiskies Awards for a single cask bottling distilled in 2009 and aged for 13 years exclusively in a first-fill bourbon barrel.

Later that same year, Glen Scotia’s 25 Year Old won a coveted Platinum award at the San Francisco World Spirits Competition 2023, which is awarded to the very few entries that receive a Double Gold medal for three consecutive years at the prestigious global even

Announcing the Finalists of the 6th Annual Scottish Whisky Awards! – Scotch Whisky News

Finalists Announced
in the 6th Annual
Scottish Whisky Awards

We’re excited to share the news that the 6th annual Scottish Whisky Awards has revealed its finalists! This year, 40 distilleries and 164 exceptional Scotch whiskies have made the cut after a rigorous judging process. The competition, which featured a comprehensive blind tasting of over 1,200 whisky samples, showcased some of the best craftsmanship in the industry.

The results highlight the finalists across 11 taste categories and 6 business categories, solidifying the Scottish Whisky Awards as the premier event for whisky excellence in Scotland.

Read More

2024 Finalists

Join the celebrations for the 6th Annual Scottish Whisky Awards on Thursday 28th November 2024 at the DoubleTree by Hilton Glasgow Central. Book your Scottish Whisky Awards tickets below to celebrate the very best of Scotch Whisky.

Book Your Tickets

Morrison Distillers Mac-Talla Lighthouse Edition 2024 at Aberdeen Whisky Shop – Islay Scotch Whisky News

Morrison Distillers

Mac-Talla Lighthouse Edition 2024

ABV: 54% 70 cL

An Islay Single Malt bottled by Morrison Distillers for their Mac-Talla Collection. This smoky single malt matured in a combination of Bourbon, Sherry, Virgin Oak and Bordeaux Wine casks to create depth and layers of flavour. This complex & fruity single malt was bottled at 54% ABV, without artificial colour and without chill filtration.

Jura 21 Year Old Tide at Loch Fyne Whiskies – Scotch Whisky News

Jura 21 Year Old Tide

The oldest expression in Jura’s Signature Series, this Island single malt whisky is part of a twinset of 21-year-olds Time & Tide. While Time is exclusive to Global Travel Retail, you can get your hands on Tide without jetting off. The oldest expression in Jura’s Signature Series, this Island single malt whisky is part of a twinset of 21-year-olds Time & Tide. While Time is exclusive to Global Travel Retail, you can get your hands on Tide without jetting off. Aged in American white oak ex-bourbon barrels and transferred to virgin American white oak casks for finishing, this expression is a sweet and smoky dream.

£160.00

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Our Hamish has had a sip and jotted down his thoughts.

Nose: lemon drizzle cake and ginger biscuits with pear, grapefruit and banana all drizzled with caramel.

Palate: macaroon and gingerbread with white chocolate, frangipane, marzipan and allspice.

Finish: smoked coconut and sweet lemon curd.

12 months of unlimited next day delivery & more! Exclusive access to Ballots as you enjoy free next day delivery on all your orders for a whole year – only £14.99! Geographic restrictions apply, see full T&Cs.

Bowmore 5 Year Old TyndrumWhisky Exclusive – Islay Scotch Whisky News

Bowmore 5 Year Old TyndrumWhisky Exclusive

One of two brand new exclusives featuring labels illustrated by Mark, one of our Whisky Team Members and our designer, who many of you will probably have spoken with online at some point. This release was distilled at Bowmore Distillery and has been matured for 5 years in an ex-bourbon cask. only 150 bottles have been produced. One of only 150 bottled produced from an ex-bourbon cask. This dram has notes of vanilla, tropical fruits and gentle peat smoke.

£78.50

TyndrumWhisky.com
The Green Welly Stop
Tyndrumwhisky, Tyndrum
Crianlarich, Perthshire FK20 8RY
United Kingdom

ralfy review 1047 – Balblair 15yo @ 46% – Scotch Whisky News

Fettercairn’s Annual 18 Year Old Release is A Celebration of Scottish Provenance – Scotch Whisky News

Fettercairn’s Annual 18 Year Old Release is

A Celebration of Scottish Provenance

Highland distillery Fettercairn has released the latest edition of its 18 Year Old Single Malt Whisky. Available annually, Fettercairn 18 Year Old is finished in responsibly-sourced, native Scottish Oak and shines a light on provenance and innovation.

Nestled in the foothills of the Cairngorm Mountains, the team at Fettercairn, which this year celebrates 200 years of imaginative whisky making, are pioneers of provenance, with the quality and extra effort to use locally sourced ingredients evident in every drop.

Only locally-sourced barley from farms within a 50 mile radius of the distillery is used and, when it comes to distilling, Fettercairn’s stills are crowned with unique copper cooling rings, which cascade ice cold water from the nearby mountains down the outside. This innovation cools the stills, and allows only the lightest vapours to rise, creating the whisky’s characteristic tropical house style.

For Fettercairn 18 Year Old, this effort also extends to the cask, as part of an ongoing new initiative. Fettercairn’s Master Whisky Maker Gregg Glass first started to implement the award-winning[1] Scottish Oak Programme eight years ago, bringing a new approach to whisky making. This innovative programme has been developed to ultimately future-proof the industry, whilst creating a circular economy by encouraging the use of 100% native wood in whisky making.

The small batch Fettercairn 18 Year Old is the first expression of the programme, released annually as a limited-edition due to its rarity. First unveiled in 2022, this is only the third time the expression has been made available.

Fettercairn 18 Year Old is fully finished in responsibly sourced Scottish Oak, after an initial maturation in handpicked first fill and refill ex-bourbon American White Oak barrels, to produce a beautiful depth of flavour.

Perfect for curious whisky lovers who look for innovation and value skilled craftsmanship, Fettercairn 18 Year Old is non-chill filtered, offered in its natural colour and at an ABV of 46.8%.

Golden amber in colour, Fettercairn 18 Year Old has notes of sugared almonds, baking spices, passion fruit and guava on the nose. To taste, expect exotic syruped fruits, patisserie sugars, brioche and spices, with soft hints of berry fruits, flowing through to a cacao, and natural vanilla finish.

Fettercairn’s future-facing attitude, commitment to progressive whisky making and celebration of local provenance and produce, aligns beautifully to the conscious movement that many are following – to be more aware, to eat with the seasons, shop locally and cook from farm-to-table.

With game season well underway, Fettercairn 18 Year Old’s fruity notes will pair effortlessly with game birds such as duck, partridge or grouse in both taste, as the whisky will enhance the sweeter flavours of the game, as well as in ethos, given game’s managed farming.

Equally, for keen foragers, Hen of the Woods mushrooms, often found growing amidst oak trees themselves, or Chanterelles would also make for an intriguing pairing with Fettercairn 18 Year Old.

Whilst tropical desserts shine alongside the matching notes of the whisky, more traditional autumn flavours, like apples dusted with cinnamon, custard infused with vanilla and Chelsea buns, will also complement brilliantly.

Award-winning[2] Master Whisky Maker Gregg Glass comments:

“The Scottish Oak Programme is one of my proudest achievements and the annual release of the Fettercairn 18 Year Old is a regular reminder of the journey our team has gone through so far, to bring this to life. 

“Over the last three years, we’ve gained a loyal following for this special whisky and our hope every year is for more people to experience how truly special Scottish Oak is and the incredible flavours it can impart to Scotch.

“So the diverse flavours of Scottish Oak can be enjoyed for generations to come, in 2021 we replanted an ancient forest at Fettercairn. The saplings are growing well, with many now visible from the distillery. We’re still generations away from these trees being used in whisky making, but having them there to watch over our distillery offers an important reminder that our work isn’t just for the present, it’s for the future.” 

Fettercairn is celebrating its landmark 200th anniversary in 2024. Earlier in the year, the distillery announced refreshed ranges in both domestic and global travel retail markets. The domestic core range now features a 12 Year Old, 16 Year Old and 24 Year Old, while global travel retail will exclusively offer Fettercairn 14 Year Old, 17 Year Old and 25 Year Old.

To further mark the milestone, The Fettercairn 200th Anniversary Cabinet was unveiled in June, with just ten sets to ever be created. The handmade, bespoke cabinets are crafted from Scottish Oak, sourced from the distillery’s estate, and each hold six bottles of incredibly rare whisky. The six bottles combined total 200 years and each mark a significant moment in the distillery’s history. The collection includes a 60 Year Old, the oldest ever to be released by Fettercairn and the birth year of Distillery Manager, Stewart Walker, and a 3 Year Old which has been fully matured in 100% Scottish Oak, a look to Fettercairn’s future.

Fettercairn 18 Year Old is non-chill filtered and bottled in its natural colour, with an ABV of 46.8%. An annual, limited release, the 2024 edition will be available in specialist retailers from October, with an RSP of £212.

About Fettercairn

Fettercairn Distillery is a hidden gem – a Single Malt Scotch Whisky Distillery located in the heart of a thriving agricultural community, Aberdeenshire – ‘The Garden of Scotland’.

A spark of whisky making ingenuity is what makes Fettercairn special. A sense of wonder has been a constant theme back to 1824, as illustrated by our beautiful copper cooling ring, which produces a uniquely tropical style of new make spirit, and our Scottish Oak Programme from which we developed our Fettercairn 18 Year Old Scottish Oak.

Today, as we celebrate 200 years, we continue to take a progressive outlook and make new unexpected journeys in flavour led whisky making. We invite curious whisky lovers and connoisseurs to explore and enjoy Fettercairn Single Malt.

www.fettercairnwhisky.com

About Gregg Glass- Master Whisky Maker

Icons of Whisky Distiller of the Year, Scotland 2023

Respected whisky maker Gregg Glass joined Whyte and Mackay in 2016, where he has been a leading light in the rejuvenation of Fettercairn alongside Distillery Manager Stewart Walker.

Gregg enjoyed a childhood in the heart of whisky making country, the Black Isle. With 22 years in industry notably 11 years at innovative whisky maker Compass Box, Gregg joined Whyte and Mackay in 2016 to work alongside renowned Master Distiller Mr Richard Paterson OBE.

Gregg has enjoyed 15 years career as a blender and whisky maker. At Whyte and Mackay Gregg has led whisky development for Fettercairn Single Malt Whisky, Jura Single Malt Whisky and in 2017 launched Whisky Works – an independent innovation wing of Whyte and Mackay.
Gregg is devoted to his craft and believes in flavour-led hands-on whisky making. Gregg is
passionately involved in every aspect of the whisky making process from ‘acorn to glass’ and since 2020 leads whisky making across the Whyte and Mackay portfolio.

Award-Winning Whisky Makers Whyte and Mackay

Whyte and Mackay is home to a collection of multi-award-winning Single Malt Whiskies including The Dalmore, Jura and Fettercairn. With a premium spirits portfolio that includes contemporary whisky brands Shackleton, Woodsman and John Barr, alongside popular alcohol brands Wildcat, Fundador, Harveys Bristol Cream and Aperitivo.

In the UK the company produce Whyte & Mackay, an award-winning ever-popular Blended Whisky, which recently launched the market-leading ‘Whyte & Mackay Light’ – a lighter spirit drink from Scotland, bottled at a lower ABV.

Founded in Glasgow 1844, the whisky makers celebrated their 175 year anniversary in 2019. Today Whyte and Mackay have offices from New York to Singapore. In Scotland, Whyte and Mackay operate a state-of-the-art Bottling Hall and Distribution Centre in Grangemouth and a Whisky Production and Warehousing Centre in Invergordon.

Whyte and Mackay’s whisky making is led by Master Distiller Richard Paterson OBE and pioneering Master Whisky Maker Gregg Glass.

[1] The Spirit’s Business Award for Innovation in Production in 2022

[2] Icons of Whisky Distiller of the Year, Scotland 2023

Talnua celebrates launch of “The Acorn Project” philanthropic mission with first 6 year old, bottled-in-bond special release whiskey – American Whiskey News

Talnua celebrates launch of “The Acorn Project” philanthropic mission with first 6 year old, bottled-in-bond special release whiskey.

Talnua Distillery has had many things to celebrate over the years, but this October 5th, 2024 marks two distinct celebrations.

As a way to celebrate Co-Founder & Head Distiller, Patrick Miller’s, 40th birthday, Talnua is launching its philanthropic wing, aptly named “The Acorn Project: a Talnua Initiative.”  The Acorn Project will focus Talnua’s philanthropic efforts on the natural resources that allow its whiskey and products to come to fruition. Learn more about The Acorn Project here.

The birthday party and Acorn Project launch will come with a special bottle release.  “This single barrel was the 100th barrel filled at Talnua and will be our oldest whiskey release to date.  It is a 6 year old Bottled-in-Bond single barrel,” says Miller.  “Not only are we proud to release this limited whiskey, we are elated to launch The Acorn Project to support our friends and grain suppliers at Root Shoot Malting / Olander Farms.”

Olander Farms will be the first benefactors of the funds raised through The Acorn Project.  Olander Farms is a family owned farm out of Loveland, CO focused on regenerative farming, land conservation, and a truly local supply chain.

Recently, the family farm endured a hail storm that destroyed over 500 acres of crops.

The October 5th celebration will consist of music from local bands, a special pop-up menu from Stone Cellar Bistro, Trinity mobile cigar lounge, a pipe and drum band, and many specialty cocktails and whiskey drams. This event is for 21+ individuals.

About The Acorn Project Special Release Whiskey

Talnua will be releasing their very first 6-year-old bottled-in-bond whiskey to celebrate; a testament to the years of dedication and expertise they have put in. This exceptional bottle is a single barrel selection, drawn from the historic barrel #100, and proudly bottled-in-bond to signify its unparalleled quality.

Release date: October 5, 2024, at the Talnua Harvest Festival
Mashbill: Malted & Unmalted Barley
Aging: Single Barrel new American white oak for 6 years
Bottled-in-bond
Cost: $150 per bottle with $25 from each bottle donated to Olander Farms
Proof: 100 | ABV 50%
Limited release: 220 bottles available
A distillery exclusive whiskey, not available for shipping

For additional information, interview inquiries, photos, or brand assets please contact us at connect@talnua.com.

Speyside Whisky Auction October 2024 Auction Now LIVE – Auction Whisky News

We are live!

Don’t Miss Your Chance to Bid on Rare Whiskies!

Auction closes from 8pm (BST) Tuesday 8th October

www.speysidewhiskyauctions.co.uk

Glenfarclas
The Family Casks – 1954 – 2003 Miniatures (50 x 5cl)

Quite simply put, this is the absolute pinnacle for any whisky collector. Within this custom built cabinet you’ll find fifty 5ml bottles that feature every Glenfarclas Family Cask release from 1954 to 2003.

With only 8 of these cabinets in existence this is definitely not something that comes to auction often if ever. Do not miss out on your chance to own a little bit of history.

Interested in Selling Whisky?

  We are already collecting for our next auction
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Old Perth Double Sherry Wood at Aberdeen Whisky Shop – Scotch Whisky News

 

Old Perth Double Sherry WoodOld Perth Double Wood combines the depth and spiciness of Oloroso with the richness and sweetness of Pedro Ximenez-aged malts into an ultimate balance of flavour.

Deep and rich with gentle spice and malty undertones.

Bottled without chill-filtration or artificial colouring.

£45.00

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Treat yourself to Old Perth Blended Whisky


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