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The Hearach Of Château Biac Single Malt Whisky: Special Preview & Ballot Information – Scotch Whisky news

This new release is a wonderful collaboration with the Asseilly family at Château Biac in Bordeaux to create a truly unique expression of our island spirit. This highly limited bottling holds whisky which has been fully matured in 5 rare ex-sweet white wine casks, sourced exclusively from their estate.

Just 720 bottles priced at £125.00 will be made available in the UK* through an online ballot open for 7 days and to be drawn on Thursday 20th of March at 10am.

The whisky is presented in beautiful packaging inspired by the tracks, roads and vinyards of the estate as well as the colour of their Secret De Château Biac sweet white wine.

We chose to bottle this special expression of our spirit at 50% abv, which we believe enhances the flavour of this exceptional whisky to an even greater degree. The vibrant aromas and floral flavours are chimeric and intriguingly hard-to-pin down as they change within the glass.

“Initially, there’s a gentle mix of peat smoke with liquorice and sweet wine. Then comes summer notes of green leaves and ripe sweet tomatoes which dissolve into ripe pears with hints of dark plums and cherries. 

The fruit flavours become lighter, tropical with sweet lemon and a trace of lime. There are the florals of spring flowers with touches of jasmine and underlying it all a mixed spice and vanilla. 

Finally, there’s a lovely finish of ripe fruit, new leather, and lingering peat smoke.”

Enjoy with oatcakes, honey and roquefort cheese, some sweet lemon drizzle cake, or simply savour on its own.

LEARN MORE ABOUT THE BALLOT

We are proud to celebrate our connections to Tony and Youmna Asseily, the Lebanese family owners of a small vineyard called Château Biac in Langoiran, France.

In 2017, we were delighted to be introduced to Tony and Youmna through a mutual friend. We heard their wonderful story, learned about their stunning vineyard in Bordeaux, and discovered that Tony was a real lover of Scotland and its whisky.

He told us he would love to fill some of his French oak casks, which had been used to vinify their sweet white wine, ‘Secret de Château Biac’, with our island spirit to see how it might mature and develop.

So, we agreed to collaborate, and the result has been not just a true friendship between our two homes but a rare expression of our whisky and a dram we are all very proud of.

LEARN MORE ABOUT CHÂTEAU BIAC

Grand Whisky Auction March 2025 Auction Now Live! – Auction Whisky News

The Grand Whisky Auction is now LIVE!

The auction closes on Tuesday 18th March from 9:00pm (GMT)

________________________________

Are you interested in selling whisky in our next auction?

📞 +44 (0)1463 210 427

📧 sales@tgwa.com

The History and Flavours of Irish Whiskey – The Whisky Exchange News

The History and Flavours of Irish Whiskey

TRADITION, RESILIENCE, AND INCREDIBLE FLAVOUR

For nearly a century, Ireland produced the world’s favourite whiskies, far eclipsing those from Scotland and the United States. It’s one of the great spirits, shaped by centuries of craft and history. From the pioneering distillers of the 12th century to today’s new wave of producers, it’s a story of resilience, tradition, and of course incredible flavour.

EXPLORE

SHOP NOW

Whiskyland Chapter 11 Bladnoch 35 years old – Scotch Whisky News

Welcome to Whiskyland Chapter Eleven! Please relax in the visitor’s lounge and enjoy this single refill barrel of 1990, 35 year old, natural cask strength Bladnoch. Featuring a veritable collage of flavours, of the familiar and unfamiliar: lemon, butter, grass, wax, old dessert wines, nice woody things, libraries, unlit cigars, curious spices, enigmatic fruits… the list continues apace for several yottabytes. Why not join this fellow visitor, Nigel the Capercaillie, as he gets to grips with Whiskyland.

Laphroaig “Elements L 2.0 – Limited Release” Islay Single Malt at K&L California ~ Scotch Whisky News

Laphroaig “Elements L 2.0 – Limited Release” Islay Single Malt Scotch Whisky (700ml)

Elements 2.0 is a bold, non-chill filtered whisky showing the flavour impact of an extended fermentation process. The result is fruity and smoky, with notes of stewed green apples, zesty orange peel and smoky peat.  

Awarded Whisky of the Year 2024, by the Whisky Advocate. 

$149.99

Email: wine@klwines.com
Phone: (877) KL-WINES (Toll Free 877.559.4637)
K&L Wine Merchants 3005 El Camino Real Redwood City, CA 94061 USA
San Francisco, Redwood City, Hollywood CA

The Good Dram Show – Episode 585 ‘Watt Whisky’ – Scotch Whisky News

Welcome to this week’s episode of the show in which I’ll be taking a look at some whiskies bottled by the Campbeltown Whisky Company under their Watt Whisky label. The Good Dram Show with Chris Goodrum

Episode 585 – Possible Unexpected Consequences..?!

Filmed in The Study Nottingham

Featuring

Watt Whisky A Speyside Distillery 15 year old 54.9%
Watt Whisky Glen Moray 11 year old 54.6%
Watt Whisky Peat Smoke on Gorgie Blended Scotch Whisky 5 year old 57.1%
Watt Whisky Loch Lomond (Croftengea) 6 year old 57.1%
wattwhisky.com

Make it a Double! Kentucky Bourbon Trail® Campaign Wins Two Icons of Whisky Awards – American Whiskey News

MAKE IT A DOUBLE! KENTUCKY BOURBON TRAIL® CAMPAIGN WINS TWO ICONS OF WHISKY AWARDS  

KENTUCKY TRADITION EARNS GLOBAL RECOGNITION 

LOUISVILLE, Ky. — The creators behind the Kentucky Bourbon Trail® 25th anniversary international rebranding campaign earned two prestigious Icons of Whisky Awards Thursday evening in Louisville.

The brand launch, led by Nashville-based agency Lewis, landed the agency the acclaimed Advertising Agency of the Year and the Digital Agency recognition at the 2025 World Whiskies Awards – America gala at the historic Brown Hotel.

The Kentucky Distillers’ Association (KDA) created the Kentucky Bourbon Trail® tourism program in 1999 to showcase the Commonwealth’s signature spirit. It has since grown into a global bucket-list phenomenon with 60 destinations welcoming more than 2.5 million visitors a year.

KDA President Eric Gregory, who oversaw the first-ever Kentucky Bourbon Trail® brand refresh in 2009, congratulated Lewis and the KDA team on the award and the new campaign that encourages visitors to “Build Your Own Bourbon Trail®.”

“We are constantly inspired by the passion and creativity of our partners at Lewis who share our love for America’s only native spirit,” Gregory said. “They designed this project with fresh eyes and boots on the ground, visiting distilleries in every corner of Kentucky.”

In 2024, the Kentucky Bourbon Trail® unveiled a complete brand refresh and new digital experience in celebration of the 25th anniversary of the iconic Bourbon destination experience. The refresh blends the history of the Bourbon Trail™ into a new way of enjoying the offerings for Bourbon enthusiasts across generations and geographies.

Colleen Thomas, KDA Vice President of Operations, shared, “For 25 years, the Kentucky Bourbon Trail® has offered one-of-a-kind, bucket-list experiences to visitors from across the globe. It’s been an incredible privilege to breathe new life into such an iconic Kentucky tradition in a way that celebrates our roots and our future.”

The award-winning Bourbon Trail™ rebrand features an updated wordmark and color palette that pay homage to the craftsmanship of Bourbon production through a Copper hue and a nod to the Commonwealth’s natural beauty through Kentucky Bluegrass accents.

The new look was accompanied by a new website where visitors can “Build Your Own Bourbon Trail®” with digital planning tools at kybourbontrail.com. This feature now allows guests to curate their unique Bourbon journey based on their individual preferences and interests.

“More and more visitors continue to make the pilgrimage to Kentucky, the Birthplace of Bourbon, and it’s not slowing down,” KDA President Eric Gregory said. “With dozens of destinations and hundreds of Bourbon experiences, there is now more to see and taste than ever before.

“As the Bourbon Trail™ continues to grow – now boasting 60 locations – our brand continues to reflect the $9 billion economic and tourism powerhouse that is Kentucky Bourbon.”

“It was a privilege to collaborate so closely with the KDA to refresh a brand that honors the legacy of Kentucky Bourbon, which will be celebrated for generations to come. We’re thrilled to see the campaign recognized on a global stage during a time when the world has its eyes set on the Kentucky Bourbon Trail®,” said Katie Peninger, VP Account Service at Lewis.

The award-winning Kentucky Bourbon Trail® full brand refresh has been recognized numerous times for the modern brand spin that honors the craftsmanship and rich history of Kentucky Bourbon. In 2024, the reimagined Bourbon Trail™ was celebrated at the Kentucky Travel Industry Award Conference where the brand received two Traverse Awards for Excellence in Kentucky Tourism. The Trail™ was also awarded the Best of Business: Marketing Campaign at the 2024 World Beverage Innovation Awards and received a Gold Addy at the AAF Nashville 2025 American Advertising Awards.

In March, the campaign moves on to represent America in London at the World Whisky Awards, competing against winners of the Icons of Whisky Awards hailing from Ireland, Scotland, and dozens of other countries.

Build Your Own Bourbon Trail® at www.kybourbontrail.com

Founded in 1880, the Kentucky Distillers’ Association (KDA) is the worldwide voice of Bourbon

About the Kentucky Distillers’ Association:

Founded in 1880, the Kentucky Distillers’ Association is the Worldwide Voice of Bourbon™. Its diverse and growing membership produces the overwhelming majority of the world’s Bourbon, from historic, global brands to emerging micro distilleries that are fostering the next generation of the Commonwealth’s timeless craft. Kentucky Bourbon is a $9 billion economic engine generating more than 23,500 jobs and attracting over 2 million visits annually through the KDA’s Kentucky Bourbon Trail® experience. A 501(c)(6) nonprofit organization, the KDA maintains an open membership policy, champions a strong commitment to the responsible and moderate consumption of spirits, and fights to curb underage drinking and drunk driving. Learn more at www.kybourbon.com and www.kybourbontrail.com

Scotch Malt Whisky Society of Canada March 2025 Outturn – Scotch Whisky News

Our March Outturn is live! The Society’s Whisky Team are sparing no efforts to uncover new and interesting casks for members to discover and enjoy, and this month is no exception…

CARAMEL CRÈME BRÛLÉE

CASK NO. 59.82

CASK:  1st fill ex-bourbon hogshead

AGE:  13 years

AN UNEXPECTED FEAST

CASK NO. 93.211

CASK:  1st fill ex-bourbon barrel

AGE:  10 years

A BYGONE ERA

CASK NO. G8.26

CASK:  1st fill ex-bourbon barrel

AGE:  32 years

THRILL SEEKERS WANTED

CASK NO. 12.76

CASK:  2nd fill ex-bourbon barrel

AGE:  12 years

BAKE-OFF

DISTILLERY 68 RARE RELEASE

CASKS:  1st fill & refill oloroso & bourbon hogsheads

AGE:  14 years

FAUX FOIE GRAS

CASK NO. 53.477

CASK:  1st fill oloroso hogshead

AGE:  13 years

CINNAMON SAUNA SMOKE

CASK NO. RW6.3

CASK:  New oak charred barrel

AGE:  5 years

 

BROWSE MARCH OUTTURN HERE

VIEW ALL BOTTLINGS

The Scotch Malt Whisky Society Canada
Suite 160
104 – 1240 Kensington Road NW
Calgary, AB  T2N 3P7
403-969-8225
curious@smws.ca
www.smws.ca

Celebrate St. Patrick’s Day with a Special Bundle from Killowen Distillery – Irish Whiskey News

Celebrate St. Patrick’s Day with a Special Bundle from Killowen Distillery

St Patrick’s day is near and Killowen have composed the perfect bundle box for the occasion with a generous spring saving.

This includes our

– Rum & Raisin Single Malt
– Gloria Coffee Liqueur
– Baseball Cap

All for £85
Saving £16 

Purchase today and secure your package for St Patrick’s day celebrations.

Sláinte

The Killowen Distillery Team

Click to buy

The Sensory Experience of The Hearach Single Malt – Scotch Whisky News

We encourage you to explore the scents and sensory experience of The Hearach single malt from a personal point of view but to help things along, here’s our Head Blender’s official tasting notes…|

“ I get a gentle peat smoke on the first sip which reminds me of island home fires burning when I was growing up. It comes along with a toasted maltiness. I can also taste homemade apple sauce and smell machair flowers, particularly white clover which springs up on our west coast every summer. Mixed spices appear, and an old-fashioned sweetness from things like candied ginger, vanilla, and honeycomb. Finally, there’s a long, clotted-cream note, mixed with a lasting sense of new leather. ” 

Shona Macleod, Carragreich, Isle of Harris.|

PEAT SMOKE – APPLE SAUCE – TOASTED MALT – WILDFLOWERS – SPICE – CANDIED SWEETS – CLOTTED CREAM

.MEET THE HEARACH

ORDER YOUR BOTTLE OF THE HEARACH


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