https://youtu.be/Gn3B6FNjqYE

You wanna talk about transparency in whisky, well folks, let’s talk about Torabhaig.

Becoming a full production facility as of January 2017 (Happy birthday, Torabhaig) – they are giving us everything a peated whisky drinker could desire:

– Incredible nose on this Allt Gleann release.

– Pre-distilled PPM level.

– Residual PPM level.

– Cask types.

– Cask vintages.

– Natural colour.

– Non-chill filtered.

– Approachable pricing.

– Skye with a difference.

So, with all of this, why are we not talking about this distillery more? Why are we focusing on the brands that are already owned by relatively well known to massively dominant forces in the whisky industry? Are you looking for something new? Look no further. Cheers.

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Happy New Year 2023

Welcome to the Late Christmas Edition of the show. This festive season I’ll be staying at home and reviewing a selection of English whisky releases from Derbyshire, Oxford and Yorkshire.

https://youtu.be/apLjqJYsPlg

Whisky Of The Year for 2023 (From the Bothy)

Mark’s Whisky Ramblings 476: Johnnie Walker Ghost & Rare – Port Dundas

Mark Dermul, Belgian whiskyblogger, finally tries the new Johnnie Blue! He confesses, when he first saw the announcement and realized that a closed grain distillery was going to play the leading role, he frowned for a moment. But after he tasted it at a whisky festival, he knew immediately that it had become a work of art again. This time it’s a creation of the new Master Blender, Emma Walker, who followed in the footsteps of legendary Jim Beveridge in October 2021. And in addition to Port Dundas (about 2km north of Glasgow and closed since 2009), Emma Walker also used Cambus (also a closed grain distillery, since 1993) and Cameronbridge, supplemented with malt whiskies from the warehouses of Glenkinchie, Auchroisk, Dailuaine, Clynelish and (the recently reopened) Brora. It is a composition of 7 whiskies and again bottled at 43.8%.

https://youtu.be/_6KwW1cpR7o

https://youtu.be/doJ6dyVOzpE

That time of the year again. Whisky of the year is always a tricky thing to pick when the time finally comes around. This year won’t be a surprise, but there is a small elephant in the room to deal with…

Follow the link to find out what finally got it.

3 GREAT New Distilleries for 2023

ralfy review 958 Extras – Sources of whisky-knowledge.

Mark’s Whisky Ramblings 475: Paul John Christmas Edition 2022

Mark Dermul, Belgian whiskyblogger, tries an Indian Christmas malt. He had the honor and pleasure of discussing this Christmas Edition of Paul John live on Instagram with none other than Heemanshu Ashaer, their Global Brand Ambassador. Nice, right? For this Christmas Edition Paul John used three types of barrels: Ex Bourbon Unpeated, Brandy and Oloroso Peated.

https://youtu.be/C5UxxiY_eOI