Knob Creek® Single Barrel Cask Strength Bourbon, Eli Manning’s Bold Pick: 2026 Batch is here for the season’s biggest games.

KNOB CREEK® RELEASES ELI MANNING’S BOLD PICK: 2026 BATCH, A CASK STRENGTH BOURBON FOR THE SEASON’S BIGGEST MOMENTS

A limited-edition Knob Creek^® Single Barrel Cask Strength Bourbon, hand-selected by football legend Eli Manning, arrives nationwide in time for the season’s biggest games

CLERMONT, Ky., Jan.2026  As the 2025-2026 football season reaches its pinnacle, Knob Creek^®, the founding spirit of the James B. Beam Small Batch Bourbon Collection™ and a leader in American Whiskey, announces its second limited-edition barrel release, Knob Creek^® Single Barrel Cask Strength Bourbon, Eli Manning’s Bold Pick: 2026 Batch. Available nationwide, the special edition rounds out its season-long partnership with the legendary quarterback.

Hand-selected by Manning at the James B. Beam Distilling Co. in Clermont, KY, this unique cask-strength expression is bottled straight from the barrel, with proofs ranging from 112.2 to 121.6, unfiltered and uncut. The result is a bold, robust bourbon that opens with flavors of rich vanilla and toasted oak, unfolds into layers of roasted nuts and warm spice, and finishes with a long, full-bodied warmth. A true expression of Knob Creek^®‘s signature depth and intensity, it’s crafted to be savored during the season’s biggest game-day moments – whether celebrating a fantasy championship or cheering on a team through the final stretch.

“Football teams are built on trust – trusting your picks, your preparation, and your instincts, whether you’re on the field or managing your fantasy lineup,” said Freddie Noe, eighth generation master distiller. “That same mindset guides how we make bourbon. Working with Eli last year set a high bar and bringing him back this season raised it. We put some of our finest barrels in front of him, and this one stood out right away. Bottled at cask strength, it delivers more intensity and more flavor – a full-bodied bourbon built for game day.”

What began as fantasy football advice rooted in making bold calls and trusting one’s gut has grown into a celebration of seeing hard work pay off. Throughout the season and continuing through the postseason, Knob Creek and Eli Manning are continuing to share bold picks on the biggest matchups and ways to celebrate – from hosting the perfect watch party to raising a glass with Eli’s Gameday Old Fashioned, best crafted with the 2026 Batch.

“At this point in the season, you’ve made your calls, and it’s now about seeing them through,” said Eli Manning. “Hand-picking this barrel was a bold pick of its own – balanced, uncompromising, and full of character. It held up every time I came back to it, and that’s exactly what I expect from Knob Creek® when it counts most: a bourbon worthy of the biggest moments.”

Crafted to be part of game-day rituals – gathering, watching, and raising a glass together – Knob Creek^® Eli Manning’s Bold Pick: 2026 Batch is available nationwide for a limited time at a suggested retail price of $69.99 (750mL).

For more information about Knob Creek^® Bold Picks campaign and Knob Creek’s^® award-winning* bourbon and rye portfolios, visit https://www.knobcreek.com/news/bold-picks or follow along on Instagram and Facebook @KnobCreek.

About Knob Creek^® Bourbon
Knob Creek^® has set the standard for super-premium whiskey for three decades by crafting extraordinary, full-flavored bourbon with a rich taste. Knob Creek^® bourbons and ryes are patiently aged to perfection in new, maximum charred American Oak barrels to impart the biggest and fullest flavor on their whiskey. No matter the expression, Knob Creek^® is crafted without shortcuts and embodies the pre-Prohibition style that founding distiller Booker Noe created in 1992. Since then, Knob Creek^® has lived up to such standards with the introduction of Knob Creek^® Straight Rye Whiskey in 2012, and later on, Knob Creek^® Single Barrel Select Rye Whiskey. In recent years, Knob Creek^® announced the permanent addition of Knob Creek^® 12 Year Old Bourbon and launched four limited releases, Knob Creek^® 15 Year Old Bourbon, Knob Creek^® 18 Year Old Bourbon, Knob Creek^® Bourbon x Rye, and Knob Creek^® 21 Year Old Bourbon. Knob Creek has continued to build out its rye portfolio; the brand announced the addition of an age statement to its flagship rye whiskey, Knob Creek^® 7 Year Old Rye Whiskey, and released Knob Creek^® 10 Year Old Rye Whiskey.

About Suntory Global Spirits
As a world leader in premium spirits, Suntory Global Spirits inspires the brilliance of life, by creating rich experiences for people, in harmony with nature. Known for its craftsmanship of premium whiskies, including Jim Beam^® and Maker’s Mark®; Japanese whiskies, including Yamazaki^®, Hakushu^®, Hibiki^® and Toki™; and leading Scotch brands including Laphroaig^® and Bowmore^®, Suntory Global Spirits also produces leading brands such as Tres Generaciones^® and El Tesoro^® tequila, Roku™ and Sipsmith^® gin, and is a world leader in Ready-To-Drink cocktails, with brands like -196™ (minus one-nine-six) and On The Rocks™ Premium Cocktails.

A global company with approximately 6,000 employees in nearly 30 countries, Suntory Global Spirits is driven by its core values of Growing for Good, Yatte Minahare and Giving Back to Society. The company’s Proof Positive sustainability strategy includes ambitious goals and investments to drive sustainable change and have a positive impact on the planet, consumers and communities. Headquartered in New York City, Suntory Global Spirits is a subsidiary of Suntory Holdings Limited of Japan. For more information, visit www.suntoryglobalspirits.com

Burns Night Whisky – A Highland and Campbeltown Duo from Loch Lomond Group

Multi-award-winning independent distiller Loch Lomond Group is recommending two exceptional single malts to mark Burns Night, showcasing the rich heritage and signature styles from two of its renowned brands.

Loch Lomond Whiskies, based a few miles from the famous loch, uses a combination of traditional swan-neck and unique straight-neck stills to create elegant, fruit- and honey-forward whiskies with a touch of soft smoke. With its own onsite cooperage, every cask is perfectly prepared to mature its award-winning expressions.

Glen Scotia, one of just three surviving Campbeltown distilleries, has been crafting exceptional single malts since 1832. Its team continues to follow traditional methods in original stillrooms and dunnage warehouses, producing bold, maritime-influenced whiskies that reflect the region’s distinctive style.

LOCH LOMOND 18 YEAR OLD, 70CL, 46%,  from £90

Loch Lomond 18 Year Old single malt is a perfect representation of Loch Lomond’s signature style, full-bodied and rounded with a deep fruity character.

The multiple-award winning single malt, which most recently received a Gold Outstanding Medal at IWSC 2025, is aged in three types of American oak casks. It is bottled at 46% and non-chill filtered to keep things as nature intended. With wonderful notes of baked apple and rich toffee with gentle wood smoke on the finish, it is an elegant and complex whisky which embodies Loch Lomond Whiskies’ innovative approach to flavour creation.

Loch Lomond 18 Year Old is available at:

www.lochlomondwhiskies.com/products/18-year-old-single-malt-scotch

Loch Lomond,  18 Year Old | The Whisky Shop

GLEN SCOTIA 12 YEAR OLD, 70CL, 46%, from £45

The newly released Glen Scotia 12 Year Old is a bold yet classic single malt, placing Glen Scotia’s signature style and maritime influence centre stage. This flagship single malt was matured in the finest first-fill bourbon casks and was bottled at 46% ABV. This expression is quintessentially Glen Scotia, full of big Campbeltown character and bold flavours of rich tropical fruits and coastal sea spray.

Hints of citrus and caramelised sugar unfold on the palate, complemented by subtle oak and warming spice on the finish.

The colourway of the packaging reflects the distillery’s iconic features, with the royal blue inspired by Glen Scotia’s renowned dunnage doors and the chalk white represents the historic distillery walls.

Glen Scotia 12 Year Old is available at:

www.glenscotia.com/products/12-year-old-single-malt-whisky

Glen Scotia 12 Year Old | The Whisky Shop

About Loch Lomond Group 

Loch Lomond Group is an independent distiller based in Alexandria and is home to several award-winning brands that are sold in more than 125 countries worldwide. Known for its innovative production methods such as unique straight-neck stills, in-house cooperage and versatile distillation techniques, the group produces a diverse range of single malts, single grains and blends.

About Loch Lomond Whiskies  

Loch Lomond Whiskies is an award-winning, independent Scotch whisky distiller which has been producing the finest single malt whiskies since 1814.  As a Highland malt, it is part of the largest and most diverse whisky-making region in Scotland.

Located only a few miles from the famous loch, the distillery has a whisky-making capability like no other, using a combination of traditional swan-neck and its signature straight-neck-stills, which are unique to Loch Lomond Whiskies. The straight-neck stills give Master Blender Michael Henry greater control over the distillation process, allowing him to carefully manipulate the flavour profile of each whisky, and providing a signature fruit, honey and soft smoke flavour profile.

Loch Lomond Whiskies is one of only four distillers in Scotland to have its own onsite cooperage, ensuring that barrel repairs and charring are carried out to an exacting standard, so every cask is perfect for maturing whisky.

About Glen Scotia 

Distiller Glen Scotia has been producing single malt whisky in Campbeltown since 1832 and is one of three surviving distilleries in Campbeltown.  Producing peated and non-peated whiskies, the distillery still maintains much of its original design, including the stillroom and the dunnage warehouse dating from the 1830s. To this day, the distillery team follow in the footsteps of their founders, using traditional methods, and carefully creating the subtly maritime Campbeltown style the brand has become world-famous for.

Raise a dram to the Bard with Tomatin this Burns Night

“My heart’s in the Highlands”. Few words feel more fitting for Burns Night, a celebration rooted in place, pride and togetherness. For Tomatin, those words are more than poetry. At the very heart of the Highlands, the distillery has long been shaped by its surroundings and the community that calls it home.

Burns Night is a moment to gather, to share food, drink, stories and tradition around the table and guided by its ‘To What Matters’ ethos, Tomatin celebrates the people, place and purpose that define both its whisky and the spirit of the occasion. This Burns Night, the distillery is inviting hosts and guests alike to mark the evening with a carefully curated collection of whiskies thoughtfully paired to each course of a Burns supper, enhancing the moments that turn a meal into a memory.

Hearty beginnings-  Tomatin 10 Year Old

RRP £42 | ABV 40% | 70cl

A comforting bowl of traditional Scottish Cullen skink sets the tone for the evening, rich and warming yet delicate in flavour and Tomatin 10 Year Old single malt, matured exclusively in bourbon casks, is an ideal companion. Its bright notes of lemon sherbet, green apple and gentle sweetness lift the smoky creaminess of the soup without overpowering it. Light, fresh and approachable, this is a dram that welcomes guests to the table.

Tomatin 10 Year Old is available exclusively at Waitrose and on Amazon.

The key address- Tomatin Double Cask

RRP £37 | ABV 40% | 70cl

As the haggis is piped in and Burns’ words are recited, Tomatin Double Cask comes into its own. Matured in ex-bourbon and ex-Oloroso sherry casks, it offers soft vanilla, baked apple and warming spice, flavours that sit comfortably alongside the peppery richness of the haggis and the earthy sweetness of neeps and tatties. Balanced and accessible, this is a whisky made for sharing at the heart of the supper.

Tomatin Double Cask is available exclusively at Tesco and on Amazon.

Indulgent endings- Tomatin 12 Year Old Sherry Cask

RRP £52.50 | ABV 40% | 70cl

When dessert is served, Tomatin 12 Year Old Sherry Cask adds a final layer of indulgence to the meal. Fully matured in sherry oak casks, it brings notes of dried fruit, chocolate fudge, honey and gentle spice that pair beautifully with the richness of a clootie dumpling or the creamy sweetness of a cranachan. Deep and comforting, this is a dram to savour as conversation flows and the evening unfolds.

Tomatin 12 Year Old Sherry Cask is available at  www.tomatin.com

The final dram- Tomatin Cask Strength Bourbon and Sherry

RRP £62.50 | ABV 57% | 70cl

Once the plates are cleared and the formalities are over, Tomatin Cask Strength Bourbon and Sherry single malt whisky is the perfect way to close the night. Bottled at natural cask strength and matured in first fill ex-bourbon and ex-Oloroso sherry casks, it delivers bold flavours of golden syrup, malt loaf, marzipan and warming spice. Powerful yet balanced, this is a dram for whiling away the evening around the table and raising a final toast to the Bard.

Tomatin Cask Strength Bourbon and Sherry is available at www.tomatin.com.

For further information about Tomatin whiskies and to buy, visit https://tomatin.com

Tasting notes

Tomatin 10 Year Old

Nose: Aromas of lemon sherbet sweets and crunchy green apples followed by buttery

croissants, white chocolate and macadamia nuts.

Palate: Lemon meringue pie, honey and a touch of toffee are complemented by apricot and

peach.

Finish: Clean and fresh.

Tomatin Double Cask

Nose: Aromas of vanilla-sweetened baked apples and pears lead.

Palate: Dark fruit flavours, gently balanced with ginger and cinnamon.

Finish: Sweet and spicy.

Tomatin 12 Year Old Sherry Cask
 Nose: Caramelised apple, pear, sultana, orange peel, apricot and hints of aged leather.
 Palate: Chocolate fudge, manuka honey, dried fruit and nut.
 Finish: Cinnamon spice.

Tomatin Cask Strength Bourbon and Sherry

Nose: Opens with home-made ice cream drizzled with golden syrup and crushed walnuts, moving on to Seville orange, tablet and black pepper.

Palate: Flavours of malt loaf and marzipan balance with crystallised ginger and orchard fruits.

Finish: Dry, lingering and spicy

Tomatin is located in the Scottish Highlands, 16 miles south of Inverness, and is famous for its portfolio of refined and elegant whiskies.  The distillery has a proud heritage stretching back to the 15th century when illicit production was likely to be taking place, but it wasn’t until 1897 that the first formal distillery was established by John MacDougall as the Tomatin Spey Distillery Company.

In 2022, Tomatin was awarded ‘Scotch Whisky Producer of the Year’ and ‘Outstanding Spirits Producer of the Year’ at the International Wine & Spirit Competition (IWSC). Later that year, it was recognised as ‘Sustainable Distillery of the Year’ at Whisky Magazine’s Icons of Whisky 2023, in recognition of its continued contribution to sustainably at the distillery.

In 2023, Tomatin took home seven awards at the San Francisco World Spirits Competition, while Cù Bòcan, took home three. Tomatin’s 36 Year Old was crowned the ultimate winner at SFWSC for malts, being named ‘Best in Show’, officially making it one of the best whiskies in the world.

Building upon this triumph, 2024 saw Tomatin’s 18 Year Old secured Double Gold for the third consecutive year at the SFWSC, elevating it to Platinum status. Meanwhile, both Tomatin’s 45 Year Old and 12 Year Old, alongside Cù Bòcan’s 15 Year Old took home Double Gold Awards, and Cù Bòcan’s 12 Year Old also secured a prestigious Gold Award.

This year, Tomatin has been awarded Gold designation for its Tomatin Sherry Collection Ximénez Edition and Silver for both its Sherry Collection Manzanilla Edition and Sherry Collection Palo Cortado Edition in the inaugural 2025 Whiskey Wash Awards.

‘To What Matters’ is the latest chapter in the brand’s evolution; it is a positive call to arms that represents the spiritual DNA of Tomatin – a belief in savouring what is truly important in life and time spent together.

Tomatin is owned by the Japanese company Takara Shuzo International: www.takara-intl.co.jp/en/

“Balance of Power” Announced as the next Kentucky Bourbon Country Auction Lot, in Honor of America’s 250th Anniversary

LOUISVILLE, Ky. (Jan. 2026) — The Kentucky Bourbon Country Auction & Celebration (KBCA) today announced the next installment of the “12 Lots of Bourbon,” a festive and historic countdown revealing the rare bourbon bottles, barrels and experiences that will be auctioned during its inaugural event on Presidents’ Day Weekend, Feb. 13–15, 2026.

“Balance of Power” is the next auction lot in the series of 12 outstanding lots from the many prestigious bourbons to be auctioned in a spirited nod to the classic “12 Days of Christmas.” The countdown will culminate with the twelfth lot announcement in January of 2026, America’s 250th anniversary year. More lots will be announced through the event’s culmination in February.

“As we enter America’s 250th anniversary year, the principle of balance of power reminds us why this country endures,” said Andrew Varga, KBCA Founder. “At the Kentucky Bourbon Country Auction, we’re honoring those founding ideals by pairing meaningful American stories with exceptional bourbon experiences, including this Four Roses Private Selection. ‘Balance of Power’ reflects our commitment to celebrating the values that shaped the nation while using America’s native spirit to bring people together for a greater cause.”

The Second Lot of Bourbon

Titled “Balance of Power,” the newly revealed lot honors one of America’s founding principles and highlights the art of balance as expressed in the offering of a Four Roses Private Selection Barrel Pick.

The lot features a private barrel selection personally chosen by Master Distiller Brent Elliott. Drawn from one of the distillery’s ten unique bourbon recipes, this barrel represents Elliott’s expert vision and showcases the precision, harmony and depth that define the Four Roses style.​

​As part of the Four Roses Private Barrel program, this selection reflects the distillery’s singular approach to bourbon-making. Four Roses is the only major distillery to combine two distinct mash bills with five proprietary yeast strains, creating a framework of ten recipes that allow for remarkable range and nuance. The chosen barrel exemplifies the thoughtful interplay of these elements, resulting in a bourbon that is complex, refined and exceptionally balanced.

“This barrel is a great example of how balance comes to life in our bourbon,” said Tracy Thornsberry, Brand Director at Four Roses Distillery. “From recipe selection to maturation, every decision is intentional, and this particular barrel reflects the depth of character and craftsmanship we strive for in every release.”

The result is a one-of-a-kind bourbon selected at the highest level of the distillery, offering bidders a rare opportunity to own a highly curated expression of Four Roses’ legacy, defined by structure, nuance and enduring quality.

“Balance of Power” follows the announcement of KBCA’s first revealed lot, “Freedom,” and is part of a series of rare and exclusive offerings that will be unveiled in the lead-up to 2026, the official anniversary year of the United States.

Proceeds from the KBCA will benefit the Bob Woodruff Foundation, supporting veterans, service members and their families, reinforcing the event’s mission to honor America’s native spirit while giving back to those who have protected its freedoms.

For updates, auction lot announcements and ticket information, visit www.KYBCA.com and follow the Kentucky Bourbon Country Auction on Facebook, Instagram, YouTube and LinkedIn.

About the Kentucky Bourbon Country Auction

The Kentucky Bourbon Country Auction and Celebration is a first-of-its-kind gathering honoring Kentucky’s bourbon legacy while giving back to the heroes who protect our nation. Founded in Louisville by Andrew Varga, a longtime spirits industry executive, the inaugural KBCA committee includes bourbon industry luminaries, authors and executives such as America’s CEO- Chief Entertaining Officer Tim Laird and Lori Laird, former PriceWeber VP, Executive Creative Director Larry Profancik and brand strategist Henrietta Pepper. KBCA unites distilleries, chefs and bourbon enthusiasts for three unforgettable days of tastings, events and philanthropy, all “for the greater great.”

“Freedom” is First Auction Lot, in Honor of America’s 250th Anniversary

• Elijah Craig Single Barrel experience at Heaven Hill Distillery is first offering
• Winner gets to select their own barrel of Elijah Craig Bourbon, one of the most awarded bourbons in esteemed Heaven Hill Distillery’s portfolio
• Selecting a personal barrel for bottling is a rare opportunity for bourbon enthusiasts

LOUISVILLE, Ky. — The Kentucky Bourbon Country Auction & Celebration (KBCA) have announced the launch of the “12 Lots of Bourbon,” a festive and historic countdown revealing the rare bourbon bottles, barrels and experiences that will be auctioned during its inaugural event on Presidents’ Day Weekend, Feb. 13–15, 2026.

Between now and the end of the year, KBCA will unveil 12 outstanding lots of the many prestigious bourbons to be auctioned in a spirited nod to the classic “12 days of Christmas,” culminating with the twelfth lot announcement upon the arrival of 2026, America’s 250th anniversary year. More lots will be announced up until the event culmination in February.

“The 12 Lots of Bourbon campaign is about more than simply revealing the hard-to-find, once-in-a-lifetime bourbons that people will have the opportunity to taste and own at our event,” said Andrew Varga, KBCA Founder. “It’s about telling the story of bourbon with the same excitement as a kid awaiting Christmas and celebrating our native spirit as a uniquely American art that honors the values that have shaped our nation for nearly 250 years.”

The First Lot of Bourbon

The “First Lot of Bourbon,” entitled “Freedom,” pays tribute to the most fundamental American value and sets the tone for a series of extraordinary offerings rooted in history and craftsmanship.

The Freedom lot features an exclusive Elijah Craig single-barrel selection experience at Heaven Hill Distillery, inviting the winning bidder to step inside one of Kentucky’s most storied bourbon houses and participate in the deeply personal art of barrel selection. The experience includes guided tastings with distillery experts and the chance to choose a barrel for bottling, a rare opportunity for collectors and bourbon enthusiasts alike.

Elijah Craig is widely credited as the “Father of Bourbon” for allegedly being the first to age whiskey in new, charred oak barrels. Elijah Craig Barrel Proof Rye Whiskey was recently named Whisky Advocate’s  Whisky of the Year, further elevating the significance of this “First Lot of Bourbon” and reinforcing its place among the most prestigious offerings in American whiskey.

“Elijah Craig stands as an enduring symbol of American craftsmanship and ingenuity,” said Max Stefka, Associate Vice President of Global Whiskey Brands, Heaven Hill. “We are honored to showcase what this brand stands for at the Kentucky Bourbon Country Auction with this unforgettable experience that embodies freedom, tradition and the time-honored spirit that connects us all.”

Proceeds from the KBCA will benefit the Bob Woodruff Foundation, supporting veterans, service members and their families, reinforcing the event’s mission to honor America’s native spirit while giving back to those who have protected its freedoms.

For updates, auction lot announcements and ticket information, visit KYBCA.com and follow the Kentucky Bourbon Country Auction on social media.

About the Kentucky Bourbon Country Auction

The Kentucky Bourbon Country Auction and Celebration is a first-of-its-kind gathering honoring Kentucky’s bourbon legacy while giving back to the heroes who protect our nation. Founded in Louisville by Andrew Varga, a longtime spirits industry executive, the inaugural KBCA committee includes bourbon industry luminaries, authors and executives such as America’s CEO- Chief Entertaining Officer Tim Laird and Lori Laird, former PriceWeber VP, Executive Creative Director Larry Profancik and brand strategist Henrietta Pepper. KBCA unites distilleries, chefs and bourbon enthusiasts for three unforgettable days of tastings, events and philanthropy, all “for the greater great.”

Major whisky makers join forces for first-of-its-kind peatland revival at RSPB reserve

Today a landmark conservation partnership has been announced, with RSPB Scotland and major whisky distillers Suntory Global Spirits, Diageo and The Glenmorangie Company uniting to restore peatland on Islay; one of Scotland’s most iconic landscapes.

The project at The Oa nature reserve is set to secure vital habitats for wildlife, store carbon, and celebrate the cultural roots that link Scotland’s nature, people, and whisky. This unprecedented sector-wide collaboration underlines how working together across industries is vital to restoring Scotland’s nature.

Over the next five years, the distilleries will collectively contribute £1.6 million to restore approximately 1,000 hectares of peatland. The focus will include making the peatland more resistant to flooding, improving resilience against wildfires, and providing improved habitat for many species, transforming the landscape into a healthy, thriving blanket bog.

The peatlands of Scotland are set to play a pivotal role in the country’s response to climate change and species loss. This internationally important habitat sequesters large amounts of carbon from the atmosphere, storing an estimated ten times as much carbon as the entirety of the UK’s forests. Experts often highlight the value of peatland restoration in tackling climate change and mitigating its impacts.

Peatland also acts as a vital habitat for a variety of plants and animals with the restoration work on The Oa set to benefit threatened species such as Curlew, Snipe, Hen Harrier and Large Heath Butterfly. 

“This incredibly exciting partnership at the Oa will allow us to return some of Scotland’s large and internationally important peatlands back to health,” said RSPB Scotland director Anne McCall. “It’s a shining example of how conservation and industry can work hand in hand in restoring Scotland’s incredible and unique habitats. We are extremely encouraged to see businesses collaborating to share the responsibility of environmental restoration and protection.

“Healthy peatlands also help improve water quality, which should benefit both wildlife and people.”

The Oa contains a diverse array of habitats and species, from windswept moorland to nature-friendly farmland.

However, much of the blanket bog on the nature reserve has been drained due to centuries of domestic peat cutting. This has reduced the peat’s capacity to take in carbon from the air.  Restoring this land will allow the peat to revegetate and return to a healthy, thriving habitat that delivers positively for climate and biodiversity. 

Alistair Longwell, Head of Distilling and Environment at Suntory Global Spirits, says: “We’re delighted to be part of this forward-thinking collaboration that combines the expertise of RSPB and industry counterparts to restore peatland on Islay. It marks the latest step in Suntory Global Spirits’ ongoing global sustainability commitment, including the Peatland Water Sanctuary™ initiative. We have dedicated more than $4 million to the conservation and restoration of peatlands and natural watersheds, and to date we have restored over 370 hectares across Scotland, including at The Oa. We look forward to working with our new partners to continue protecting these unique landscapes for generations to come.” 

Kristin Hughes, Global SVP for Sustainability at Diageo, says: “Collective action across industries and with environmental leaders is essential if we are to make a lasting impact in restoring Scottish peatlands. By bringing together diverse expertise, resources, and shared commitment, we can accelerate progress toward real, measurable results. Across our peat work, we will invest in improved scientific understandings of the multiple benefits peatland restoration can bring, such as water management, carbon capture and biodiversity. We look forward to delivering collaborative impact and strengthening the case for peatland restoration across Scotland and beyond.” 

Caspar MacRae, President and CEO of The Glenmorangie Company, says: “At Ardbeg, we recognise the vital role peatlands play, in Scotland’s natural heritage and in securing a sustainable future. We are proud to be part of this partnership at The Oa, working alongside RSPB Scotland and fellow distillers to restore this precious landscape. By investing in the health of our peatlands, we are investing in the resilience of our environment, supporting biodiversity, and safeguarding the legacy for generations to come.”

About the RSPB:

The RSPB is the UK’s largest nature conservation charity, with 1.2 million members and 11,000 volunteers, all acting for nature. We protect and restore habitats and landscapes, save species and are helping to tackle the nature and climate emergency. For over a century we’ve been a voice for birds and the natural world, inspiring and influencing millions through conservation, powerful partnerships and campaigning. Our network of over 200 nature reserves sits at the heart of our world-leading science and conservation delivery. We want to see a shared world where wildlife, wild places and all people thrive.

The Royal Society for the Protection of Birds (RSPB) is a registered charity. In England and Wales, no: 207076. In Scotland, no: SC037654 rspb.org.uk  

About Suntory Global Spirits:

As a world leader in premium spirits, Suntory Global Spirits inspires the brilliance of life, by creating rich experiences for people, in harmony with nature. Known for its craftsmanship of premium whiskies, including Jim Beam® and Maker’s Mark®; Japanese whiskies, including Yamazaki®, Hakushu®, Hibiki® and Toki™; and leading Scotch brands including Laphroaig® and Bowmore®, Suntory Global Spirits also produces leading brands such as Tres Generaciones® and El Tesoro® tequila, Roku™ and Sipsmith® gin, and is a world leader in Ready-To-Drink cocktails, with brands like -196™ (minus one-nine-six) and On The Rocks™ Premium Cocktails.

A global company with approximately 6,000 employees in nearly 30 countries, Suntory Global Spirits is driven by its core values of Growing for Good, Yatte Minahare and Giving Back to Society. The company’s Proof Positive sustainability strategy includes ambitious goals and investments to drive sustainable change and have a positive impact on the planet, consumers and communities. Headquartered in New York City, Suntory Global Spirits is a subsidiary of Suntory Holdings Limited of Japan. For more information, visit www.suntoryglobalspirits.com and www.drinksmart.com. 

About Diageo:

Diageo is a global leader in beverage alcohol with an outstanding collection of brands across spirits and beer categories. These brands include Johnnie Walker, Crown Royal, J&B and Buchanan’s whiskies, Smirnoff, Cîroc and Ketel One vodkas, Captain Morgan, Baileys, Don Julio, Tanqueray and Guinness.

Diageo is a global company, and its products are sold in nearly 180 countries around the world. The company is listed on both the London Stock Exchange (DGE) and the New York Stock Exchange (DEO). For more information about Diageo, its people, brands, and performance, visit www.diageo.com. Visit Diageo’s global responsible drinking resource, www.DRINKiQ.com for information, initiatives, and ways to share best practice.

Celebrating life, every day, everywhere.

About The Glenmorangie Company:

This world-renowned and innovative Scotch whisky company produces Glenmorangie Single Highland Malt whisky, the globe’s most highly awarded Highland single malt, and Ardbeg Single Islay Malt, one of the most highly awarded smoky malts. Headquartered in Edinburgh, Scotland, the Company is part of Moët Hennessy, the wine and spirits division of Moët Hennessy Louis Vuitton.

THIS ARTICLE APPEARS WELL AFTER THE ORIGINAL PUBLICATION DATE AND IS PUBLISHED HERE AS A MATTER OF INTEREST.

KENTUCKY DISTILLERS’ ASSOCIATION WELCOMES BENSON VALLEY BOURBON AS NEWEST MEMBER

DISTILLERY HONORS CRAFTSMANSHIP PAVED ON HISTORICAL GROUNDS

FRANKFORT, KY. — The Kentucky Distillers’ Association today announced Benson Valley Bourbon as the newest member of the non-profit trade group that unites and leads Kentucky’s signature Bourbon and distilled spirits industry.

Established on historic property acquired by the company in 2022, Benson Valley Bourbon is located along the banks of Benson Creek on land that was once home to the former Old Kennebec Distillery.

As a nod to the area’s historic legacy, the distillery uses the same limestone spring that was first used nearly a century ago. As it passes through limestone, the water is naturally filtered of iron, sulfur, and other impurities, making it an essential component of Kentucky Bourbon and Benson Valley Bourbon’s time-honored methods.

Since re-igniting operations this year, the distillery, located at 1501 Benson Valley Road, has already produced more than 400 barrels, with storage capacity planned for more than 14,000 barrels. With a focus on honoring their deep roots in craftsmanship and quality, Benson Valley Bourbon still fills 10-hoop barrels, just as Old Kennebec Distillery once did.

“Each day is an opportunity to build upon the rich legacy of our historic grounds,” said owner Russ Blakeley. “Joining the KDA was a natural step for our distillery to celebrate the living history of Kentucky Bourbon.

“From honoring the land’s pure ingredients, like the tried and true limestone spring, to the spirit of the distillery that came before, we look forward to joining the rich community that KDA fosters.”

As the ever-growing community of KDA continues to grow its footprint across the Bluegrass, KDA President Eric Gregory welcomed Benson Valley Bourbon into the new era of Kentucky Bourbon.

“It’s safe to say that Kentucky Bourbon is Kentucky’s greatest story. As Benson Valley Bourbon marries their historic grounds with their new, modern offerings, they serve as a reminder of the rich Bourbon legacy that’s strengthening our communities: one pour at a time,” shared Gregory.

Benson Valley Bourbon’s addition to the KDA reflects the continued expansion of Kentucky’s Bourbon industry, a $9 billion economic engine that generates more than 23,000 jobs that attracted 2.7 million visitors in 2024 through the Kentucky Bourbon Trail®.

Learn more about Benson Valley Bourbon at www.bensonvalleybourbon.com.

Benson Valley Bourbon joins KDA as a “Craft” level member, aging between 1-1,000 barrels annually.

Visit the KDA and its Kentucky Bourbon Trail® adventure at www.kybourbon.com and www.kybourbontrail.com.

Founded in 1880, the Kentucky Distillers’ Association (KDA) is the Worldwide Voice of Bourbon™.

About the Kentucky Distillers’ Association:
Founded in 1880, the Kentucky Distillers’ Association is the legendary voice for Kentucky’s signature Bourbon and distilled spirits industry. Its diverse and growing membership produces the overwhelming majority of the world’s Bourbon, from historic, global brands to emerging micro distilleries that are fostering the next generation of the Commonwealth’s landmark economic engine and its thriving, timeless craft. Member benefits include media relations, international trade development, private sampling events, technical assistance, economic development support, networking, legal defense, marketing strategies, governmental and regulatory advocacy and innovative tourism experiences through the KDA’s world-famous Kentucky Bourbon Trail® and Kentucky Bourbon Trail Craft Tour® adventures. A 501(c)(6) nonprofit organization, the KDA maintains an open membership policy, champions a strong commitment to the responsible and moderate consumption of spirits, and fights to curb underage drinking and drunk driving. Learn more at www.kybourbon.com and www.kybourbontrail.com.

KENTUCKY BOURBON TRAIL®, KENTUCKY BOURBON TRAIL CRAFT TOUR®, KENTUCKY BOURBON AFFAIR™, KBT®, BOURBON TRAIL™ and KENTUCKY BOURBON HALL OF FAME® are trademarks/service marks owned by the Kentucky Distillers’ Association.

Angus Dundee Distillers marks major milestone with first spirit filling at new Chinese distillery 

Angus Dundee Distillers, which owns Tomintoul and Glencadam distilleries in Scotland, has celebrated a key milestone in the development of its first malt whisky distillery in Chun’an, China.

The Chun’an Malt Whisky Distillery has now officially transitioned from construction to production with the ceremonial filling of its first spirit into the inaugural cask.

Overlooking the picturesque Thousand Island Lake, often celebrated as ‘the finest water under the heaven’, the distillery will marry traditional Scotch whisky-making with the distinctive environment and cultural heritage of the region.

Iain Lochhead, Director of Angus Dundee Distillers, said: “Chun’an Distillery is a unique opportunity to combine Scotland’s whisky heritage with one of China’s most inspiring natural landscapes.

“This area is popular due to the exceptional natural beauty of its lakes and mountains and the design of the site itself reflects this, embracing the aesthetics of the local Jiangnan Huizhou architectural style, with every element being built with precision and care.”

As a strategic investment by Angus Dundee Distillers in China, Chun’an Distillery draws deeply from the group’s Scotch whisky heritage. The distillery continues two centuries of traditional whisky-making philosophy practiced at Angus Dundee’s historic Scottish distilleries, employing authentic single malt production methods including traditional copper pot still distillation, rigorous yeast management, precise cut control and a diversified cask maturation programme.

With all elements in place, the First Spirit Filling Ceremony, attended by Angus Dundee directors and distinguished guests, marked the beginning of the whisky’s long maturation journey. The event, set against the spectacular backdrop of Thousand Island Lake, concluded with a farm-to-table luncheon inspired by the surrounding mountains and local terroir.

Looking ahead, the Chun’an Distillery site, which spans more than 20 acres, is set to become a fully integrated whisky destination with visitors able to explore immersive production galleries, tasting rooms, experiential dining, retail areas and extensive outdoor spaces for events and tourism. The visitor experience is expected to open mid-2026.

Iain Lochhead added: “The ceremonial filling of the first cask represents a defining moment for our Chinese venture. As we expand our presence in a market we believe will be central to the future of the whisky industry, we are proud to bring our experience and craftsmanship to this region, creating a world-class distillery and visitor experience.”

With Chun’an Distillery, Angus Dundee Distillers continues its mission to expand the reach of authentic single malt whisky while demonstrating how Scottish expertise can evolve in new terroirs. This landmark project signals the company’s commitment to crafting exceptional whisky and positioning Thousand Island Lake as a future centre for global whisky appreciation.

Angus Dundee Distillers

Angus Dundee Distillers, founded in 1950, owns the Glencadam Distillery, Tomintoul Distillery, and a modern blending and bottling plant in Scotland. It is an independent company engaged in the distilling, blending and bottling of high-quality Scotch whiskies and other spirits. Its products are exported to over 80 countries worldwide. 

Tomintoul Distillery

Tomintoul Distillery is nestled in the heart of the Cairngorms National Park, within the whisky producing region of Speyside. The distillery, established in 1965, is named after the nearby village of Tomintoul, the highest village in the Highlands of Scotland.

Tomintoul’s signature range includes the popular 10-Year-Old, 14-Year-Old and 16-Year-Old, as well as the multi-award-winning Cigar Malt, premium 21-Year-Old and 25-Year-Old and a series of special cask finishes.

Old Ballantruan, the heavily peated Speyside malt, is also distilled at Tomintoul, taking its name from the distillery’s exceptional water source, the Ballantruan Spring. 

Visit www.tomintoulwhisky.com to find out more. 

Glencadam Distillery

Established in 1825, Glencadam Distillery is steeped in history, heritage and tradition, handcrafting single malt Scotch whisky in a process that’s remained unchanged for 200 years. In 2021, Glencadam Distillery re-installed a working internal waterwheel, modelled on the original which was used to power the distillery back in in 1825.

One of Scotland’s oldest distilleries, Glencadam was mothballed for several years before it was purchased and re-opened by Angus Dundee Distillers in 2003.

Today, Glencadam’s multi-award-winning range includes American Oak Reserve, Reserva Andalucía, the 10-Year-Old, 13-Year-Old, 15-Year-Old, 18-Year-Old and 25-Year-Old expressions, as well as a series of special cask finishes.

Visit www.glencadamwhisky.com to find out more.

Heaven Hill Distillery Announces Fall 2025 Edition of the Old Fitzgerald Bottled-in-Bond Decanter Series

BARDSTOWN, Ky. – Heaven Hill Distillery announces the release of the Fall 2025 edition of Old Fitzgerald Bottled-in-Bond Decanter Series, an 11-year-old Kentucky Straight Bourbon Whiskey. Comprised of barrels produced in the fall of 2014, and bottled in the fall of 2025, the sixteenth national release ushers in the latest hallmark series to the bottled-in-bond legacy.

Bottled in an ornate decanter, the fall edition bares a black label, consistent across each of the brand’s fall releases. This edition’s tax strip, which has always been a signature of transparency on bottled-in-bond products, will disclose when the liquid was produced and bottled. The Old Fitzgerald Bottled-in-Bond Decanter Series Fall 2025 edition will be available in the 750ml size on an allocated basis. It meets the strict requirements of a bottled-in-bond: the product of a single distillery from a single distilling season, aged a minimum of four years, and bottled at 100 proof or 50% alcohol by volume. The edition is available at a suggested retail price of $159.99.

This release of the Old Fitzgerald Bottled-in-Bond Decanter Series Kentucky Straight Bourbon Whiskey shows a bright amber color, opening on the nose with rich bourbon sweetness layered with leather, subtle oak, and warm baking spices. The palate is rich and velvety, leading with honey and butterscotch before unfolding into notes of plums, peaches, and figs. Its finish is warm and sweet, with dark fruit deepening into soft milk chocolate as it gently fades.

“Every release of the Old Fitzgerald Bottled-in-Bond Decanter Series reflects our dedication to tradition and meticulous craft,” said Conor O’Driscoll, Master Distiller at Heaven Hill. “The 11-year-old Fall 2025 edition carries a richness and poise that exemplify what this series stands for and why the bottled-in-bond legacy remains so important to Heaven Hill.”

As a leader of the Bottled-in-Bond category, Heaven Hill is proud to offer a premium, allocated product within this special class which showcases the authenticity and quality of the company’s American Whiskey portfolio. The legendary Old Fitzgerald line, which was acquired by Heaven Hill in 1999, is well known for its distilling pedigree and its history as a luxury brand first sold in the finest rail lines and steamships. The packaging was inspired by an original 1950’s Old Fitzgerald diamond decanter and pays homage to the history of the brand being traditionally bottled in artistic decanters of all shapes and sizes. The black label features the time-honored graphic of a key, commemorating an important element in original labels and the brand’s slogan since the 1940’s, “Your key to hospitality”.

ABOUT HEAVEN HILL DISTILLERY: Founded in Kentucky by the Shapira family in 1935, Heaven Hill Distillery continues its legacy as one of the foremost American Whiskey producers. Heaven Hill has cultivated the traditions and history of America’s Native Spirit with its fierce independence, passionate family ownership, dedication to quality, and thoughtful innovation. Today, Heaven Hill Distillery maintains over 2 million barrels aging in more than 70 warehouses throughout Nelson and Jefferson Counties. It is home to an award-winning collection of American Whiskeys including Elijah Craig Bourbon, Larceny Bourbon, Evan Williams Bourbon, Pikesville Rye Whiskey, Rittenhouse Rye Whisky, Parker’s Heritage Collection, and Old Fitzgerald along with its extensive Bottled-in-Bond label collection. Heaven Hill Distillery currently holds the title of 2024 and 2023 Whisky Magazine Distillery of the Year and 2023 World’s Best Small Batch Bourbon from the Icons of Whisky, as well as the 2022 Large Spirits Producer of the Year from the Ascot Awards. Heaven Hill Distillery held the title of 2020 Whisky Advocate Whisky of the Year, the second Whisky of the Year for Heaven Hill Distillery in the past four years. In 2019 Heaven Hill Distillery was named San Francisco World Spirits Competition Distillery of the Year, Best in Show Whisky, and previously held the titles of 2018 San Francisco Spirits Word Spirits Competition Best Bourbon, 2016 Whisky Magazine Distillery of the Year. For more information, please visit www.heavenhilldistillery.com.

TOAST HEARD AROUND THE WORLD:

KENTUCKY BOURBON TRAIL® TAKES HOME TWO HONORS AT KENTUCKY TRAVEL INDUSTRY ASSOCIATION’S TRAVERSE AWARDS

World Bourbon Toast™ Recognized with Award of Distinction

FRANKFORT, KY. — The Kentucky Distillers’ Association (KDA) is honored to announce that it has received two prestigious honors at the 2025 Traverse Awards for Excellence in Tourism Marketing. The Awards are presented and hosted annually by the Kentucky Travel Industry Association (KTIA) and celebrate excellence and innovation in travel marketing across Kentucky’s tourism industry.

The two distinguished awards won include:

• Award of Distinction: World Bourbon Toast™ campaign, a first-of-its-kind, global livestream celebrating the 25th anniversary of the Kentucky Bourbon Trail®.
• Gold Award: Kentucky Lottery Games Collaboration, bringing Bourbon excitement to new audiences through statewide retail promotions.

Eric Gregory, President of the Kentucky Distillers’ Association, expressed, “We are deeply grateful to KTIA for recognizing these initiatives. Each year, Kentucky’s top travel and tourism businesses vie for the Traverse Awards, and we are proud to be among the great. These awards reflect our commitment to telling Kentucky’s story boldly and beautifully. There’s truly nothing in the world like Bourbon, and nowhere in the world like Kentucky.”

According to KTIA president & CEO Hank Phillips, “Even more than the huge quantity of 200+ entries, our judges were struck by the entries’ quality and creativity and by their positive impact on communities throughout the Commonwealth. The stakes continue to rise each year, and 2025 was no different, showcasing why tourism is a signature industry for Kentucky.”

About World Bourbon Toast™ Campaign:

Launched September 17, 2024, the World Bourbon Toast™ was a 24-hour digital celebration connecting Bourbon fans from every time zone. The global livestream featured distillers, influencers and fans from 32 countries across 6 continents, creating a moment of unity for Kentucky’s signature spirit. The social media and livestream blitz generated more than 17 million impressions, record-breaking web traffic, and new followers for the Kentucky Bourbon Trail® program.

Largely successful, the World Bourbon Toast™ elevated Kentucky’s global tourism profile, bringing industries and tourism partners from across the Commonwealth, and world together, inspiring Kentucky tourism and Bourbon curiosity.

“This recognition is a testament to the creativity, collaboration, and world-class hospitality that define Kentucky Bourbon. The World Bourbon Toast™ showed that while Bourbon is made in Kentucky, its story belongs to the world—and we couldn’t have done it without the partnership and leadership of VisitLEX and our tourism colleagues across the state,” shared Gregory.

Mary Quinn Ramer, President of VisitLEX, shared, “VisitLEX was honored to help lead this extraordinary project celebrating the craftsmanship, culture, and global appeal of Kentucky Bourbon. The World Bourbon Toast brought our industry together in a way we’ve never seen before, connecting our homegrown spirit with audiences around the world. It showcased not only what makes Bourbon special, but what makes Kentucky an absolute must-visit.”

Made possible through funding from the American Rescue Plan Act (ARPA), the World Bourbon Toast™ partnered with marketing organizations across the Commonwealth, including Bardstown Nelson Co. Tourism, Danville-Boyle Co. CVB, Lebanon Tourist & Convention Commission, Louisville Tourism, meetNKY, and VisitLex.

About Kentucky Lottery Games Collaboration Campaign:

The KDA’s Kentucky Lottery Games Collaboration demonstrated creative partnerships in action. Introducing limited-edition lottery tickets inspired by the Kentucky Bourbon Trail®, the collaboration offers players a chance to win branded merchandise and distillery experiences, further expanding the reach of Kentucky Bourbon.

Since 1999, the KDA and Kentucky Bourbon Trail® tour have given visitors an intimate, educational look behind the state’s most historic distilleries, and last year topped a record-breaking 2.7 million distillery visitors. In the last 10 years, attendance throughout the iconic journey has skyrocketed a phenomenal 273%.

“Whether it was at a gas station, their home or one of our 60+ distilleries along the Kentucky Bourbon Trail®, players were able to experience the state’s signature industry in a fun, exciting way, thanks to our Kentucky Lottery Games Collaboration,” said Gregory. “It’s safe to say it was the perfect pairing.”

About the Kentucky Distillers’ Association:

The Kentucky Distillers’ Association is a 501(c)(6) non-profit trade association that passionately unites, promotes, protects and elevates the Commonwealth’s signature Bourbon and distilled spirits industry. The KDA maintains an open membership policy, champions a strong commitment to the responsible and moderate consumption of spirits, and fights to curb underage drinking and drunk driving.

KENTUCKY BOURBON TRAIL®, KENTUCKY BOURBON TRAIL CRAFT TOUR®, KENTUCKY BOURBON AFFAIR™, KBT®, BOURBON TRAIL™, KENTUCKY BOURBON HALL OF FAME®, ORDER OF THE WRIT®, KENTUCKY BOURBON TALES®, KENTUCKY BOURBON TRAIL WELCOME CENTER®, URBAN BOURBON TRAIL® and THE PROOF IS HERE® are trademarks/service marks of the Kentucky Distillers’ Association.