Press Releases

Gold dust whisky tickets sell out in 24 hours – Scotch Whisky News

Behind The Scenes At Glengoyne

Gold dust whisky tickets sell out in 24 hours 

Glengoyne superfans rush to pick up bucket list

experience and keys to the distillery

Tickets to a closed doors, behind the scenes experience at Glengoyne Distillery have sold out within 24 hours after single malt fans from around the world rushed to pick up the bucket-list experience and keys to the distillery.

The exclusive event will see the single malt whisky distillery close its doors to the public and for the first time in its 185 year history on Saturday 16th February hand over the keys to the 36 lucky ticket holders.

Ticket holders who have each paid £180 for their tickets will have exclusive access to the distillery and the undivided attention of the key people who make Glengoyne, including the Distillery Manager, Malt Master, and International Brand Ambassador, who will take the Glengoyne fans through the unhurried whisky-making practices that have been handed down through generations at Glengoyne.

Katy Macanna, Brand Manager for Glengoyne said: “We knew this was going to be a popular, bucket list event, but the speed at which the tickets sold has exceeded our expectations.  Glengoyne is proud to have such a strong and loyal following, and we are looking forward to giving ticket holders the experience of a lifetime.”

Glengoyne Distillery, by Glasgow is widely considered one of the most beautiful in Scotland.  Ticket holders will experience in depth tours, hands-on activities and immersive whisky tastings, including an exclusive first taste of Glengoyne’s not-year-released new whisky for 2019. The event will culminate in a three-course, whisky-paired lunch. Attendees will also leave the distillery with a signed bottle of Glengoyne’s much-anticipated new release.

To find out more about future exclusive events at Glengoyne Distillery, sign up to the Glengoyne Family at http://www.glengoyne.com/our-family.

www.glengoyne.com

Notes 

About Glengoyne Highland Single Malt Scotch Whisky:

Glengoyne, uncompromising in its pursuit of excellence, runs its stills more slowly than any other distillery in order to create the complex, sweet flavours for which the malt is known. The Glengoyne Highland Single Malt range is matured in the finest sherry casks from within its traditional dunnage warehouses.

Nestled into Dumgoyne Hill with the hills of Loch Lomond in the distance, Glengoyne is considered one of Scotland’s most beautiful distilleries. Just 14 miles north of Glasgow, Glengoyne sits on the border behind the Highland and Lowland whisky regions. Glengoyne Distillery is owned by one of Scotland’s leading independent, family-owned distillers, Ian Macleod Distillers.

Bulleit Frontier Whiskey Unveils One of World’s First 3D Printed Cocktail Bars – American Whiskey News

AA Bulliet Logo

Bulleit Frontier Whiskey Unites Architectural Designers, 3D Printers and Artists With The World Of Bartending To Launch The Bulleit 3D Printed Frontier

OAKLAND, Calif., Dec. 7, 2018 – In recent years, Bulleit Frontier Whiskey has partnered with its friends on the cultural frontier to create awe-inspiring projects through its Frontier Works platform. From the first ever tattoo billboard collaboration, to the rebirth of neon, and let’s not forget the groundbreaking impression art works, Bulleit Frontier Works is a series of projects and collaborations with modern cultural creators.

Last night, Bulleit took it to the next level by uniting art, design, cocktails, music, new age lighting and next generation technology to unveil its latest Frontier Work – The Bulleit 3D Printed Frontier– a series of private, invite-only events held at the historic Sixteenth Street Station in Oakland. The magic of The Bulleit 3D Printed Frontier is found in the deep collaboration with some of culture’s most inspiring, boundary breaking artists and makers.

The experience features 3D printed cocktails by robotics pioneer Benjamin Grimeil who worked closely with local mixologists. Paired with 3D printed cocktails, guests also enjoyed 3D printed light bites and musical performances from local Oakland artists, Meklit Hadero – a renowned singer whose beats, lyrics and rhythms are derived from the environment using star mapping technology, and Club Chai DJs 8ulentina and Foozool – resident artists who will be spinning set lists inspired by the frontier spirit and cultural heritage of Oakland. The entire 3D Printed Frontier is enhanced by the magic of Tanya Orellana and Elaine Buckholtz – a highly awarded lighting and projection team who’ve leveraged the latest in technology to create a unique ambiance fit for this frontier experience.

“There is nothing like this out there! We are flipping the script on how we share Bulleit with people by creating experiences inspired by the frontiers of the past, to forge new frontiers today,” said Sophie Kelly, Sr. Vice President of DIAGEO North American Whiskeys. “From reimagining what a bar could be, to partnering with cutting edge mixologists and robotics pioneers to print 3D cocktails, this experience defies convention in order to redefine tradition, taking people on a journey that explores new frontiers. We’re proud to call Oakland’s Sixteenth Street Station home for these events and even prouder that our partnership will assist in the urban renewal of this cultural landmark and spectacular space.”

Play Video: A Classic Bulleit Whiskey Drink Now 3D Printed

Play Video: The 3D Printed Frontier

Bulleit Frontier Whiskey 3D Printed Frontier Event

In addition to occupying the Sixteenth Street Station for The Bulleit 3D Printed Frontier, Bulleit will also make a monetary donation to BRIDGE Housing, the nonprofit affordable housing developer that owns the Station, which helps revitalize the West Oakland area through inclusive programming. The donation builds on the Bulleit brand’s continued investment to support urban renewal and will serve to preserve the community’s rich culture for generations to come.

To create the bar at the Bulleit 3D Printed Frontier, the FAR team studied the Bulleit bottle label to understand how its unique shape and positioning formed such an iconic design for one of the nation’s fastest growing whiskeys. Instead of a traditional drawing of the design, FAR based their design on an algorithmic script that defines the geometry of the piece through a series of digital data sets. The bar’s copper surface was inspired by the amber color of Bulleit Bourbon. Taking the bar from design to production was a unique challenge due to the intricacies of the fine lattice structure that are inherent to 3D printing. FAR and Bulleit collaborated to design and redesign the lattice structure more than a dozen different ways to allow for varying densities in different areas of the bar to maximize visual impact, but still cater to the functional needs the bartenders who are the backbone of the Bulleit brand.

“Partnering with Bulleit was exciting because it gave us the opportunity to think about 3D printing with a frontier spirit, and to design a bar that conceptually and technologically brings the spirit of doing things differently to life,” said Marc Frohn, FAR Co-Founder and Lead Architect. “We reimagined the support structure inherent to 3D-printing – one that is normally not visible – to become the bar itself. Light then turns this lattice bar into a lantern animating the raw spaces the bar inhabits.”

Machine Histories, a design and fabrication studio, then 3D printed the bar which took over 2,000 hours of man and womanpower, not including the hundreds of hours invested in design and engineering. Some of the most technologically advanced 3D printing equipment in the world produced the roughly 3,000 3D printed components, 1,700 struts, and over 1,300 nodes in this one-of-a-kind design. Normally, a project like this could take years to complete, but thanks to the collaboration between all parties working in tandem, the bar was finalized in a little over three months. The bar is printed from glass filled nylon using SLS (selective laser sintering) – an advanced process reflective of the brand’s commitment to use some of the most modern whiskey making technology possible at the bar’s ultimate home at The Bulleit Distilling Co.

“Bulleit really challenged us to collaborate with a number of partners to rethink what is possible and throw traditional guidelines out the window,” said Jason Pilarski, Partner at Machine Histories. “That sense of freedom was scary and liberating all at the same time, but ultimately inspired this truly innovative intersection of art, design and technology.”

The Sixteenth Street Station will host The Bulleit 3D Printed Frontier for the series of private invite only events where Bay Area adults can check out the artists and the latest in 3D printing technology. The Bulleit Frontier Works: 3D Printed Frontier experience will then embark on a national tour including its next stop in Austin, TX in 2019. For more information about the Bulleit 3D Printed Frontier, adults 21+ can check out @Bulleit on Instagram to learn how makers, artists and frontiersmen and women can get involved and create their own awe on the cultural frontier.

Bulleit Frontier Works: 3D Printed Frontier follows on the heels of previous Bulleit Frontier Works programs, TATTOO (where Bulleit created the world’s largest tattoo billboard in partnership with 24 American tattoo artists), TATTOO BOTTLES (where the brand tattooed select designs from some of the nation’s most popular tattoo artists directly onto Bulleit Bourbon bottles), NEON (featuring a one-of-a-kind neon light art exhibit at Los Angeles’ Grand Central Market) and IMPRESSIONS (a series of impression illustrations launched at the iconic Frieze Art Fair in New York City). For a closer look at Frontier Works, follow Bulleit on Instagram @Bulleit and check out the hashtag #FrontierWorks.

Whether enjoying a classic Bulleit Rye Old Fashioned or new age, 3D printed Bulleit Bourbon Beta Test cocktail (a technological and gastronomical feat given the complexity of whiskey’s makeup), adult consumers who join Bulleit on the modern cultural frontier are always encouraged to drink responsibly.


About Bulleit Frontier Whiskey
Bulleit is one of the fastest-growing whiskeys in America, founded in 1987 by Tom Bulleit, who attributes that growth to bartenders and cultural partners who’ve adopted it as their own. The Bulleit Frontier Whiskey portfolio is distilled and aged in the Bulleit family tradition, using a distinctive high rye recipe, which gives them a bold, spicy taste. Most recently, Bulleit Barrel Strength Bourbon won a Double Gold medal and Best Straight Bourbon at the 2018 San Francisco World Spirits Competition.

In 2017, Bulleit celebrated its 30th anniversary with the opening of a new, state-of-the-art distillery located in Shelbyville, Ky. In 2019, a Visitor’s Center will open at the Bulleit Distilling Co. in Shelbyville to share our modern, technological and sustainable approach to making great whiskey. Fans are invited to learn more about the past, present and future of Bulleit by visiting the Bulleit Frontier Whiskey Experience at Stitzel-Weller in Louisville, KY., a member of the Kentucky Bourbon Trail® tour. For more information, visit www.bulleit.com or follow @Bulleit on Instagram.

About Diageo
Diageo is a global leader in beverage alcohol with an outstanding collection of brands including Johnnie Walker, Crown Royal, Bulleit and Buchanan’s whiskies, Smirnoff, Cîroc and Ketel One vodkas, Captain Morgan, Baileys, Don Julio, Tanqueray and Guinness. Diageo is listed on both the New York Stock Exchange (DEO) and the London Stock Exchange (DGE) and our products are sold in more than 180 countries around the world. For more information about Diageo, our people, our brands, and performance, visit us at www.diageo.com. Visit Diageo’s global responsible drinking resource, www.DRINKiQ.com, for information, initiatives, and ways to share best practice.

Follow us on Twitter for news and information about Diageo North America: @Diageo_NA.

Celebrating life, every day, everywhere.

Solid Light and Heaven Hill Distillery to Create New Visitor Experience Showing What it Takes to ‘Do Bourbon’ – American Whiskey News

HHD-VC-Family-Distillery-(002)

Solid Light and Heaven Hill Distillery to Create New Visitor Experience Showing What it Takes to ‘Do Bourbon’

BARDSTOWN, Ky. — November 16, 2018 — Heaven Hill Distillery and Solid Light, a full-service firm that plans, designs and builds exhibits and visitor experiences, announced plans today for a multimillion-dollar expansion and rebranding of Heaven Hill’s Bardstown Visitor Center. The expansion will weave the story of Kentucky Bourbon, Heaven Hill and its founders, the Shapira family, into an immersive, hands-on visitor experience.

Planned, designed and built by Solid Light, the expansion will include a rooftop bar, interactive, educational spaces dedicated to two Heaven Hill brands that played an integral role in Kentucky Bourbon history—Elijah Craig Small Batch Kentucky Straight Bourbon Whiskey and Larceny Small Batch Kentucky Straight Bourbon Whiskey.

The expansion will also include enhanced tasting rooms, retail space and a “You Do Bourbon” experience where guests will have the opportunity to bottle their own Bourbon. In addition to being inspired by Kentucky Bourbon history, Solid Light’s design is based on visitor experience research and survey data from Kentucky Bourbon Trail locations.

The $17.5 million new visitor center expansion is the latest project Solid Light has worked on with Heaven Hill since 2000 and demonstrates the company’s commitment to growing tourism, educating the public and sharing the history of Kentucky’s signature industry. Previous work with Heaven Hill—founded and owned by the Shapira family—includes the design and build of the Evan Williams Bourbon Experience and enhancements to the current Bourbon Heritage Center.

HHD-VC-Rooftop-Bar-(002)

“Our dedication to excellence and passion for our home state of Kentucky and bourbon make working with the Shapira family on the Heaven Hill Distillery Bardstown Visitor Center an incredible opportunity to share the history and craft of Bourbon with visitors,” said Solid Light Owner/President Cynthia Torp. “When it opens, guests will have a truly comprehensive and immersive experience that tells the Heaven Hill and Kentucky Bourbon story and gives them a taste of what it takes to ‘do Bourbon’.”

Solid Light will infuse state-of-the-art technology and design elements throughout the visitor center, including multi-media components and hands-on activities to engage and educate both the novice and most sophisticated Bourbon enthusiast. Drawing on the latest industry trends, the retail space will be an extension of the overall immersive design approach, offering branded merchandise, specialty food products, locally-crafted gifts and Heaven Hill’s premium Bourbons and American Whiskeys.

“We are excited to once again partner with Solid Light to bring to life the history of Heaven Hill Distillery and the Shapira Family,” said Heaven Hill President Max Shapira. “Through innovative design and state-of-the-art experiences, Bourbon fans from across the world will be delighted to taste, learn, and do Bourbon in new ways.”

The second-largest holder of aging Bourbon, Heaven Hill was founded in 1935 and remains a family-owned and operated, independent Kentucky company—the last remaining in the Bourbon business today.

“One of the most exciting elements of this expansion is that we’ve taken a truly wholistic approach to Bourbon education and telling the Heaven Hill story,” Torp said. “Not only have we drawn on the science of how people process information and developed the design of the visitor center to enhance their understanding, but every element from the retail space to the rooftop bar is also an extension of the story and Bourbon experience.”

HHD-VC-Entry-Lobby-(002)

Wyoming Whiskey is Set to Release its Elusive Barrel Strength Bourbon – American Whisky News

WW2018

Wyoming Whiskey is Set to Release its Elusive Barrel Strength Bourbon

KIRBY, WY (December  10, 2018)— Wyoming Whiskey is slowly releasing its second-ever batch of Barrel Strength Bourbon on beginning in Wyoming on December 17.  Only 50 bottles of this very rare bourbon will be made available in select markets.  As bourbon enthusiasts may recall, the last release of Wyoming Whiskey Barrel Strength sold out before it even hit shelves in November of 2015 and was named one of the top ten whiskies in the World by Whisky Advocate in the Spring of 2016.

Retailing for $199 in a minimalist bottle with enamel labeling, this iteration of Barrel Strength Bourbon comes from barrel #3242 and was selected for its excellence by Wyoming Whiskey Distiller Sam Mead, with the support of industry specialist Nancy Fraley. It is bottled at 124.7 proof and offers a profile that matches, if not surpasses, previous Barrel Strength selections.

“The bar was set very high after receiving 97 points from Mark Gillespie at Whisky Cast and a ‘Liquid Gold’ award in Jim Murray’s Whiskey Bible,” said Wyoming Whiskey Founder David DeFazio.  “But when we found #3242, we knew we had something exceptional.”

Sign up to become a Whiskey Baron to receive the latest news and special offers from Wyoming Whiskey. For daily updates, follow Wyoming Whiskey on FacebookTwitter and Instagram.

About Wyoming Whiskey—The Whiskey of the West

To learn more, visit http://www.wyomingwhiskey.com.

BUFFALO TRACE DISTILLERY INTRODUCES OLD CHARTER OAK BOURBON – American Whiskey News

Old CharterOak_MongolianBottle bottle shot

BUFFALO TRACE DISTILLERY INTRODUCES

OLD CHARTER OAK BOURBON 

New Collection of Whiskeys Explores and Celebrates the Role Oak Plays

in Making Great Whiskey

FRANKFORT, Franklin County, Ky (Dec. 6, 2018) – Have you ever wondered how barrels made from trees that grew in different countries, climates, and soil would affect the flavors of the whiskey?  Buffalo Trace Distillery began wondering this about 15 years ago and took it to a completely new level, resulting in a re-imagined whiskey brand called Old Charter Oak.

Most bourbon whiskey is aged in oak from the American Ozarks, but Buffalo Trace  Distillery wondered if barrels made from oak trees grown in China, or Canada, or France would create bourbons with a different taste profile.  What about trees grown in different states?  Does a barrel produced from a tree grown in Georgia differ from a barrel produced from a tree grown in Oregon?  Further, what about red oak, or pin oak, or laurel oak, would barrels produced from these oak species produce bourbons with different taste profiles?

By Federal standards, bourbon is required to be aged in a new, charred oak container. But there is no specification it must be American white oak, it’s just that nearly all bourbons made today are aged in white oak.  This new Old Charter Oak line is an entire collection of bourbon aged in oak barrels from different oak varietals, and is designed to explore, honor, and celebrate the role of oak in making great whiskey. The oak trees used for this brand will vary by country of origin, or species, or U.S. state. Some barrels are even made from century oaks, 100, 200, or 300 year old oak trees.

All the Old Charter Oak Bourbon series will be released over time, starting with the first release of Mongolian Oak Bourbon this winter. In 2019, there will be two other new releases, from oak trees harvested from other countries. Subsequent releases are planned a few times each year, indefinitely.  “As of now, we have bourbon aging for the Old Charter Oak collection set for release now through 2030, but we’ll keep producing more each year for more new whiskeys beyond that,” said Kris Comstock, senior marketing director.

The first release in this series, Mongolian Oak, is a bourbon aged in barrels from trees grown in Mongolia, which were sourced by Master Distiller Harlen Wheatley in 2006, but it was 2008 before the barrels arrived at Buffalo Trace and filled with Buffalo Trace’s Mash #1.   Aged 10 years, the Mongolian Oak tastes vastly different from bourbons aged in barrels made from traditional American white oak, although not overpowering, this new whiskey is full bodied.  “We know, from previous research we’ve done, how important oak is to the final taste profile.  The barrel is responsible for about 50% of the flavor profile in bourbon,” stated Wheatley.  “So it only made sense to take that one step further and see how different barrels from different oak tree varieties would taste in comparison to what we think of as ‘traditional’ oak barrels.”   The suggested retail pricing for the Mongolian Oak is $69.99, but the different oak varieties released over the years will have different price points, all in a similar range.

Old Charter Oak will be packaged in an upscale package, glass bottle with a cork finish. Each bottle will have an oak medallion on the front depicting the Charter Oak tree.

Old Charter is a brand that has always celebrated the central role that oak plays in making great whiskey, given its namesake. The brand dates back to 1874, when Adam and Ben Chapeze created the bourbon, naming it in honor of the Charter Oak tree, a famous symbol of American independence and free spirit, which grew in Connecticut in the 12th or 13th century until it fell in a storm in 1856.

Old Charter changed owners a few times, until it was purchased by Buffalo Trace Distillery in 1999.  The existing Old Charter Bourbon is still produced by parent company Sazerac and there are no plans to discontinue it. The Old Charter Oak series is an upscale brand extension, much like Buffalo Trace has done with its E. H. Taylor, Jr, line.

The Mongolian Oak Bourbon will be available starting in December 2018, but supplies will be limited. These whiskeys will be bottled at 90 proof.  More information can be found about the Old Charter Oak series www.oldcharteroak.com

About Buffalo Trace Distillery

Buffalo Trace Distillery is an American family-owned company based in Frankfort, Franklin County, Kentucky. The Distillery’s rich tradition dates back to 1773 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee.  Buffalo Trace Distillery is a fully operational Distillery producing bourbon, rye and vodka on site and is a National Historic Landmark listed on the National Register of Historic Places. The Distillery has won 21 distillery titles since 2000 from such notable publications as Whisky Magazine, Whisky Advocate Magazine and Wine Enthusiast Magazine. Its Col. E. H. Taylor, Jr. Four Grain Bourbon was named World Whiskey of the Year by Jim Murray’s Whiskey Bible 2018.  Buffalo Trace Distillery has also garnered more than 500 awards for its wide range of premium whiskies. To learn more about Buffalo Trace Distillery visit www.buffalotracedistillery.com.

The Glenfarclas Family Cask Trunk – Scotch Whisky News

glenfarclas

Glenfarclas

J& G. Grant are proud to unveil The Glenfarclas Family Cask Trunk, which is believed to be the most expansive single collection ever released by one distillery. Following on from the hugely successful Family Cask collection, the distiller has gone one step further by releasing The Glenfarclas Family Cask Trunk– which contains every vintage from 1954 to 2003.

Glenfarclas3

George Grant, Sales Director and 6th generation of the Grant family, said, “This is a once in a lifetime opportunity to buy a full collection of vintages in one complete set. It is the first – and last – chance to purchase this, as some of the vintages contained in the trunk are from the last casks of their respective years. We are thrilled to bring this ambitious project to fruition, one which could only be realised due to my grandfather’s foresight in laying down casks as far back as the 1950s.”

 Glenfarclas1

The unique collection is housed in a custom-made trunk, resembling a contemporary interpretation of a traditional shipping trunk. Inside sit fifty individual 200ml bottles of Glenfarclas Single Malt Scotch Whisky, one from each year from 1954 to 2003.

To complement the extraordinary set, the trunk also contains the following bespoke elements: 4 tumblers, 4 nosing glasses and a water jug, all crafted from the finest crystal by renowned Scottish glass manufacturer Glencairn Crystal; 4 slate coasters; 3 hand printed and bound leather books – one containing the history of the distillery, another with George Grant’s tasting notes for each vintage and the third with space for the buyer to write their own personal tasting notes; and a replica of the oldest known painting of the distillery.  The original, which dates back to 1791, now hangs in the Glenfarclas Private Dining Room.

60 of these extraordinary sets are available for a recommended price of £100,000 excluding local taxes and duties.  The next release of traditional Family Casks will be available in spring 2019.

glenfarclas4

glenfarclas

Gordon & MacPhail awarded three ‘Master’ awards at prestigious Design & Packaging Masters 2018 – Scotch Whisky News

Gordon & MacPhail awarded three ‘Master’ awards at prestigious

Gordon & MacPhail awarded three ‘Master’ awards at prestigious
Design & Packaging Masters 2018

Single malt Scotch whisky creator Gordon & MacPhail has been recognised for its premium portfolio of exclusive single malt whiskies at The Spirits Business 2018 Design & Packaging Masters, securing three ‘Master’ accolades.

Earlier this year Gordon & MacPhail unveiled its streamlined portfolio, comprising five distinct ranges: Discovery, Distillery Labels, Connoisseurs Choice, Private Collection, and Generations. The company’s commitment to the art of Scotch whisky maturation has been passed down through four generations of the Urquhart family, owners of Gordon & MacPhail.

Two Design & Packaging ‘Master’ medals were awarded to the Connoisseurs Choice range which sits at the heart of Gordon & MacPhail’s portfolio. Celebrating its 50th anniversary in 2018, Connoisseurs Choice has two distinct bottle shapes and packaging, both of which have been recognised with a ‘Master’ accolade. The new premium look and feel rewards whisky drinkers with a thirst for knowledge, incorporating a detailed description of the whisky’s provenance on the label. The Gordon & MacPhail branding is also much more prominent compared to previous incarnations.

The newest addition to Gordon & MacPhail’s portfolio, the flavour-led Discovery range was also recognised with a ‘Master’ award. Launched in May 2018, the range segments releases into three flavour profiles, ‘Smoke’, ‘Sherry’, and ‘Bourbon’. Each Discovery whisky displays a bespoke illustration, designed for each profile in a contemporary linocut style, conveying key flavours.

Commenting on the awards Ian Chapman, Marketing Director at Gordon & MacPhail, said: “This year has been a very important one for Gordon & MacPhail Whiskies. Feedback from our discerning consumers has been overwhelmingly positive. Receiving these accolades from The Design & Packaging Masters is a pleasing endorsement from our peers of the inspiration and hard work which has gone into the huge project of streamlining our entire portfolio.”

Matt Chapman, Founder of Contagious, the creative agency that worked with Gordon & MacPhail to redesign the portfolio, added “We are all thrilled to have the efforts of the team heralded by these awards. It has been a pleasure to work with such a respected brand and immensely fulfilling that, together, we’ve managed to create products befitting of Gordon & MacPhail’s exquisite single malts.”

For more information on Gordon & MacPhail visit www.gordonandmacphail.com.

Notes 

Gordon & MacPhail Whiskies
Established in 1895, family-owned Gordon & MacPhail is the creator of some of the world’s finest and rarest single malt Scotch whiskies from over 100 distilleries. Four generations of the Urquhart family have continued to pursue the perfect pairing between spirit and cask.

Since its foundation, Gordon & MacPhail has carefully matched spirit to the highest quality oak casks which are sent to distilleries throughout Scotland, filled with new-make spirit, and matured either at the distillery of origin or in the firm’s own bonded warehouses in Elgin.

It is this simple but endlessly complex pairing that creates an intriguing and unique portfolio of expressions – single malts that Scotch whisky lovers will not find anywhere else.

In 2018, the company unveiled its streamlined portfolio:

  • Discovery – Utterly dependable, this flavour-led range is the perfect introduction to our portfolio of quality single malt Scotch whiskies.
  • Distillery Labels – A range celebrating our long-standing relationships with Scotland’s distilleries.
  • Connoisseurs Choice – The heart of our portfolio – always unique, these non-chill-filtered, natural coloured, small batch expressions are genuine one-offs.
  • Private Collection – Greatly-aged single malts from celebrated, little-known, or closed distilleries specially selected by members of the Urquhart family.
  • Generations – A prestigious collection of old, rare, and exclusive masterpieces.

G&MLogo

Jameson Distillery Bow St. named World’s Leading Distillery Tour – Irish Whiskey News

Jameson Bow St

Jameson Distillery Bow St. named World’s Leading Distillery Tour 

Dublin home of Jameson only Irish winner at prestigious World Travel Awards 

Dublin, December 2, 2018 – Irish Distillers has today announced that Jameson Distillery Bow St. was named the World’s Leading Distillery Tour at the World Travel Awards Gala Ceremony in Lisbon on December 1st. The finalist list included Macallan, Hennessy, Jack Daniels and Jose Cuervo. The win follows the announcement of Jameson Distillery Bow Street as ‘Europe’s Leading Distillery Tour 2018’ at the European Travel Awards in July.

Commenting on the accolade, Greg Hughes, Managing Director Jameson Brand Homes and Education at Irish Distillers said: “We are extremely humbled and honoured to be awarded this very special accolade. We embarked upon an ambitious renovation project in late 2016 and since we reopened the doors to Bow St. in March of 2017, the new-look Jameson Distillery experience has fast become the must-visit whiskey destination in the world. We are proud that an experience in the heart of Smithfield that champions all that is great about Ireland and Irish whiskey has been commended on the world stage. This award is a fantastic recognition for the amazing team at Bow St. who provide each and every person that visits us with an unforgettable experience.”

Jameson Distillery Bow St. reopened in March 2017 following an €11M refurbishment, with visitor numbers topping more than 350,000 in the first year making it the most-visited whiskey experience in the world. Bow St. draws on brand immersion and theatre to complement the iconic 230-year-old Dublin distillery creating a living, active space that engages guests in multi-sensorial experiences.

The World Travel Awards were established in 1993 to acknowledge, reward and celebrate excellence across all sectors of the tourism industry. The 25th World Travel Awards (WTA) Grand Final Gala Ceremony 2018 took place at Lisbon’s historic Pátio da Galé on 1st December 2018, with the leading decision-makers, figureheads and influencers of travel in attendance. The evening marked the climax of the WTA Grand Tour 2018 – an annual search for the finest travel and tourism organisations in the world, featuring the winners of WTA’s six regional ceremonies going head-to-head for the coveted World titles.

As well as being a highlight of Dublin’s tourism trail, the new look Jameson Distillery Bow St. in Smithfield is fast becoming the go-to place for locals to enjoy a Jameson. The distillery offers a range of interactive, fun and immersive experiences including the flagship distillery tour, a premium whiskey tasting experience, whiskey blending and cocktail making master classes – along with the opportunity to draw and taste whiskey straight from a cask. One of the city’s most unique event locations, Bow St. is also available for private use by evening.

To book tickets for Jameson Distillery Bow St., visit www.jamesonwhiskey.com

Notes 

About Irish Distillers

Irish Distillers is Ireland’s leading supplier of spirits and wines and producer of the world’s most well-known and successful Irish whiskeys. Led by Jameson, our brands are driving the global renaissance of Irish whiskey. Jameson is the world’s fastest-growing Irish whiskey, experiencing 29 years (28 or 29 – original quote above stated 29?) of consecutive growth and hitting sales of 7.3m cases in 2018. Our brands are exported to 130+ markets, with over 80 of those experiencing double- or triple-digit growth.

Irish Distillers was formed in 1966, when a merger took place between John Power & Son, John Jameson & Son and Cork Distilleries Company. In 1988 Irish Distillers joined Pernod Ricard, gaining access to unprecedented levels of investment and an extensive global distribution network. Since 2012, we have invested over €250m to double our production and bottling capacity to meet global demand for our products.

We employ over 600 people across our operations in Cork and Dublin. 

About Pernod Ricard

Pernod Ricard is the world’s n°2 in wines and spirits with consolidated Sales of €8,987 million in FY18. Created in 1975 by the merger of Ricard and Pernod, the Group has undergone sustained development, based on both organic growth and acquisitions: Seagram (2001), Allied Domecq (2005) and Vin&Sprit (2008). Pernod Ricard holds one of the most prestigious brand portfolios in the sector: Absolut Vodka, Ricard pastis, Ballantine’s, Chivas Regal, Royal Salute and The Glenlivet Scotch whiskies, Jameson Irish whiskey, Martell cognac, Havana Club rum, Beefeater gin, Malibu liqueur, Mumm and Perrier-Jouët champagnes, as well Jacob’s Creek, Brancott Estate, Campo Viejo and Kenwood wines. Pernod Ricard employs a workforce of approximately 18,900 people and operates through a decentralised organisation, with 6 “Brand Companies” and 86 “Market Companies” established in each key market. Pernod Ricard is strongly committed to a sustainable development policy and encourages responsible consumption. Pernod Ricard’s strategy and ambition are based on 3 key values that guide its expansion: entrepreneurial spirit, mutual trust and a strong sense of ethics.

Pernod Ricard is listed on Euronext (Ticker: RI; ISIN code: FR0000120693) and is part of the CAC 40 index.

Glengoyne Distillery announces first ever ‘Behind the Scenes’ event – Scotch Whisky News

Behind The Scenes At Glengoyne

Glengoyne Distillery announces first ever ‘Behind the Scenes’ event 

36 lucky Glengoyne fans will be given closed-door access to distillery for one day only

Glengoyne Highland Single Malt has announced its first ever, exclusive ‘Behind the Scenes at Glengoyne Distillery’ event – which presents the opportunity for a few lucky ticket holders to get the keys to the distillery for one day to get deeper insight than ever before into how Glengoyne’s unhurried single malt is crafted.

With only 36 tickets available, ‘Behind the Scenes at Glengoyne Distillery’ will be the most exclusive event held in Glengoyne’s 185-year history, giving extensive insight into its slowly distilled spirit and sherry-cask matured whisky from the real people who make Glengoyne.

Tickets are on sale now, priced at £180 each, and are only available to members of Glengoyne’s online platform ‘The Family’. Non-members can join the Family on www.glengoyne.com.

These lucky 36 ticket holders will not only have exclusive access to the distillery, but they’ll have the undivided attention of the real people who make Glengoyne. Distillery Manager, Robbie Hughes; Malt Master, John Glass and International Brand Ambassador, Gordon Dundas will take the Glengoyne fans through the same whisky-making practises that have been handed down through generations at Glengoyne.

‘Behind the Scenes’ will be held at Glengoyne Distillery, widely considered one of the most beautiful in Scotland, from 10am-4pm on Saturday 16 February and ticket holders will experience in depth tours, hands-on activities and immersive whisky tastings, including an exclusive first taste of Glengoyne’s not-year-released new whisky for 2019. The event will culminate in a three-course, whisky-paired lunch. Attendees will also leave the distillery with a signed bottle of Glengoyne’s much-anticipated new release.

Katy Macanna, Brand Manager for Glengoyne, said: “This is the first time that Glengoyne has closed its doors for a true behind the scenes, exclusive ‘Meet the Maker’ event. We are delighted to be able to give a select group of Glengoyne fans deeper insight than ever before into our unique distillery and its processes.”

To join the Glengoyne Family, please sign up at http://www.glengoyne.com/our-family. Limited tickets are available: only 2 tickets per transaction.

www.glengoyne.com

Notes: 

About Glengoyne Highland Single Malt Scotch Whisky:

Glengoyne, uncompromising in its pursuit of excellence, runs its stills more slowly than any other distillery in order to create the complex, sweet flavours for which the malt is known. The Glengoyne Highland Single Malt range is matured in the finest sherry casks from within its traditional dunnage warehouses.

Nestled into Dumgoyne Hill with the hills of Loch Lomond in the distance, Glengoyne is considered one of Scotland’s most beautiful distilleries. Just 14 miles north of Glasgow, Glengoyne sits on the border behind the Highland and Lowland whisky regions. Glengoyne Distillery is owned by one of Scotland’s leading independent, family-owned distillers, Ian Macleod Distillers.

Glenmorangie & The Devonshire Club create ephemeral winter terrace to explore ‘Beyond the Cask’ for the festive season – Scotch Whisky News

Glenmorangie_Devonshire 2018 (2)

Glenmorangie & The Devonshire Club create ephemeral winter terrace to explore ‘Beyond the Cask’ for the festive season

This winter, Highland single malt whisky Glenmorangie has partnered with The Devonshire Club in the City to bring a whisky and wood inspired festive pop-up experience to life.

Following Glenmorangie’s recent reveal of its creative collaboration with Grain Surfboards of Maine, USA – that specialise in building hand crafted wooden surfboards – the world-renowned single malt has partnered with The Devonshire Club this winter to showcase it’s *Beyond the Cask campaign alongside stunning whisky cocktail serves for Christmas within a stylish bespoke outdoor winter terrace bar, situated on the edge of Devonshire Square.

The ephemeral bar will be open to all whisky lovers – both members and non-members of the Club – serving bespoke cocktails using Glenmorangie’s flagship whisky – The Original – as well as the Extra Matured Range – special whiskies finished in Port Wood, Sherry Wood and Sauternes Wood casks. In addition to whisky cocktails and drams, guests will also be able to enjoy warming Glenmorangie Hot Toddies, unctuous hot chocolate made by award-winning chocolatier William Curley and hand-made bespoke chocolates created to pair perfectly with Glenmorangie.

The design of the terrace will pay homage to Glenmorangie’s Beyond the Cask campaign, with rich, warm ochre colours, a stylish seating area and luxurious cosy blankets to keep guests warm whilst they sip their Hot Toddies and drams, kick back and relax. The Glenmorangie Original Grain surfboard will also be on display to tell the story around what happens to Glenmorangie casks once they have been used to make whisky – Beyond the Cask explores the reimagination of whisky casks being used to make beautiful wooden items, from stylish sunglasses and road bikes, to limited edition surfboards.

The Glenmorangie winter terrace at The Devonshire Club is open Monday to Friday from 12 – 8pm for the next four weeks. 

What is the Glenmorangie ‘Beyond the Cask’ campaign?

*Since 2016, Glenmorangie has partnered with visionary designers within their field of wood craftsmanship.  The signature white oak casks for Glenmorangie Original are only ever used twice in their whisky-making lifetime, guaranteeing this single malt’s famously complex and multifaceted flavour. To celebrate the wood that makes the whisky, each year, Glenmorangie partners with visionary brands who specialise in wood craftsmanship to create something extraordinary from these used casks. This year, the dedicated craftspeople at Grain Surfboards have built a series of exclusive limited-edition Glenmorangie Original wooden surfboards using reclaimed staves from Glenmorangie barrels once they have been used twice at the Highland distillery.

This is the third collaboration in Glenmorangie’s Beyond the Cask series and follows the world’s first sunglasses made from ex-whisky casks, produced by British brand Finlay & Co in 2016, and the world’s first bicycles made from ex-Glenmorangie casks, launched in 2017 with Renovo Hardwood Bicycles of Portland, Oregon.

www.glenmorangie.com

www.grainsurfboards.com

Follow Glenmorangie on:

Facebook: https://www.facebook.com/Glenmorangie

Twitter: https://twitter.com/TheGlenmorangie 

Glenmorangie Original tasting notes:

Colour: Bright gold

Aroma: The scent of citrus and ripening peaches is softened by the aroma of vanilla.

Taste: First, vanilla is detected on the tongue before it ripples along the palate bringing a burst of flowery fruitiness.

Finish: About a minute after tasting, you are left with a clean and salving aftertaste with hints of orange and peach. RRP: £37, www.clos19.com 

Awards:
Glenmorangie The Original has a host of accolades to its name. Most recently, in 2016, Glenmorangie The Original was awarded gold at the prestigious International Wine and Spirits Competition and at the San Francisco World Spirits Competition.  Glenmorangie Original was last year again awarded 94 out of 100 by Jim Murray’s Whisky Bible, which describes the single malt as “complexity at its most complex”.

About Glenmorangie:

Glenmorangie Single Malt Scotch Whisky originates in the Scottish Highlands where, at
the Glenmorangie Distillery, it is distilled in the tallest malt whisky stills in Scotland for a purer spirit, expertly matured in the finest oak casks for great depth and perfected by the Men of Tain. The Distillery was founded in 1843 and is renowned as a pioneer in its field, uniting tradition with innovation.

About Grain Surfboards:

Established in 1999 in Maine, USA, Grain Surfboards formed from a desire to create classic surfboards for an environmentally conscious generation of surfers. With an appreciation for sustainability and heritage at its core, Grain Surfboards create hand-built wooden surfboards using boatbuilding techniques, renewable resources and craftsmanship. 

Responsible Drinking:

The Glenmorangie Company advocates responsible drinking and suggests that drinkers savour Glenmorangie whiskies in moderation and in line with recommended daily guidelines for alcohol consumption.


Powered by WordPress