Press Releases

375 Park Avenue Spirits and International Beverage Holdings LTD Part Ways – Whisky News

375 PARK AVENUE SPIRITS AND INTERNATIONAL BEVERAGE HOLDINGS LTD PART WAYS

LOUISVILLE, KY (April 29, 2020) — 375 Park Avenue Spirits which specializes in importing superior spirits brands from across the globe, and International Beverage Holdings LTD, one of the industry’s most dynamic global drinks businesses are announcing they will be parting ways.

375 Park Avenue Spirits began working with International Beverage Holdings LTD in August 2015 shortly after joining Sazerac as an independent, yet fully integrated sales company. Many collective successes were achieved over the last 4+ years but both companies have continued to evolve and after careful consideration both International Beverage Holdings LTD, and 375 Park Avenue Spirits decided that a parting of ways would be best for both sides to achieve the growth aspirations each has in the U.S. market.

With this departure, 375 Park Avenue Spirits will no longer represent the International Beverage Holdings Ltd. spirit portfolio, including its Inver House Distillers subsidiary responsible for single malt whiskies Speyburn, Old Pulteney, Balblair, and anCnoc as well as Hankey Bannister blended Scotch, Caorunn Gin, Phraya Rum and Mekhong.

This transition is underway and is expected to be finalized by June 1.

About International Beverage Holdings Ltd

Inver House Distillers is a wholly owned subsidiary of International Beverage Holdings Ltd, producing its  Scotch whiskies and gin at five distilleries around Scotland: Pulteney, Speyburn, Knockdhu, Balblair and Balmenach. The business has won many prestigious accolades over the years, including the Icons of Whisky Distiller of the Year Award for Scotland (2017).

www.interbevgroup.com

About 375 Park Avenue Spirits

Specializing in superior brands from around the world that drive innovation, the 375 Park Avenue Spirits portfolio spans the premium- to luxury-spirit categories and includes numerous expressions from leading international producers. Founded as Luctor International, LLC in 1981, 375 Park Avenue Spirits joined the Sazerac Company in early 2015 to act as an independent, yet fully integrated sales affiliate. The company is known today for creating an environment of growth for supplier partners in the domestic market for renown brands like Van Gogh Vodka from Holland, Sobieski Vodka from Polland, Cutty Sark Scotch from Scotland, J.P. Wiser’s Canadian Whisky, Paul John Single Malt Whisky from India, Scapegrace Gin from New Zealand and many others. For more information on 375 Park Avenue Spirits, please visit www.375park.com.

About Sazerac

Sazerac is one of America’s oldest family owned, privately held distillers with operations in the United States in Louisiana, Kentucky, Indiana, Virginia, Tennessee, Maine, New Hampshire, South Carolina, Maryland, California, and global operations in the United Kingdom, Ireland, France, India, Australia and Canada. For more information on Sazerac, please visit www.sazerac.com.

ImpEx Beverages adds a Superb Speysider to its Lineup – Scotch Whisky News

ImpEx Beverages Will Bring The GlenAllachie To Whisky Fans Across the U.S.A.!

The award-winning Speyside whisky company is teaming up with ImpEx Beverages to distribute its whiskies across the United States.

The appointment by GlenAllachie Distillery for ImpEx Beverages to be its new Exclusive U.S. Importer starts on May 1st.

Through the new commercial relationship, The GlenAllachie Distillers Company core range of Single Malts and MacNair’s Lum Reek Blended Malt will be distributed into around 20 additional states, including key markets such as Texas and Colorado.

“We’re very excited bout this partnership with ImpEx who have many years of experience building brands and I’m looking forward to working with their team growing The GlenAllachie across the USA”
~  David Keir, Sales and Marketing Director at GlenAllachie

The news follows a sustained period of growth and success since Master Blender Entrepreneur Billy Walker and his team acquired The GlenAllachie Distillery in 2017 and formed The GlenAllachie Distillers Co.

In March, Walker won the prestigious Icons of Whisky Global Master Blender / Distiller of the Year award at the Whisky Magazine Awards.  At the same awards, the MacNair’s Lum Reek 21-year-old won World Whiskies Awards World’s Best Blended Malt.  The GlenAllachie 10-year-old Cask Strength Batch 3 also won Best Scotch Speyside Single Malt.

Prior to this, in September 2019 The GlenAllachie was voted Scottish Distillery of the Year at the inaugural Scottish Whisky Awards.

“We have been following The GlenAllachie for a long time and are thrilled to now be a part of its future success in the US Market. The quality whiskies that Billy Walker and his team produce are a fantastic addition to our premium whisky portfolio.” ~  Sam Filmus, President of ImpEx Beverages

Recently, The GlenAllachie collected a remarkable hat-trick of Double Gold medals at the San Francisco World Spirits Competition.  The prestigious Double Gold Medals were awarded to the 12, 15, and 25-year-old Single Malts.  MacNair’s Lum Reek Blended Malt Scotch 12-year-old won a Gold Medal.

The GlenAllachie has a number of new products in the development pipeline, including a new batch of Wood Finishes, with the U.S. releases expected to be in early 2021.

For more information or details of your nearest USA retailers, please contact ImpEx Beverages at (650) 872-1113 or office@impexbev.com.  Images and Product Information for both brands can be found at the ImpEx Media Resources page.

SCOTCH BOTTLING PLANT AND FLEET VEHICLES REPURPOSED TO FACILITATE PACKAGING AND CONTACT-FREE DELIVERY BY CHIVAS BROTHERS EMPLOYEES.

SCOTCH BOTTLING PLANT AND FLEET VEHICLES REPURPOSED TO FACILITATE PACKAGING AND CONTACT-FREE DELIVERY BY CHIVAS BROTHERS EMPLOYEES.

24 April 2020: Chivas Brothers, the Scotch whisky business of Pernod Ricard, has distributed thousands of litres of hand sanitiser to frontline healthcare workers, social care providers and charities across Scotland. 

In just one weekover 7,500 litres of hand sanitiser – produced at the Plymouth Gin distillery and by Chivas Brothers’ manufacturing partners, and packaged by the team at its site at Kilmalid, Dumbarton – have been donated to 166 organisations across the Central Belt of Scotland to help in the fight against COVID-19.  

Contact-free deliveries have been made across West Dunbartonshire, Renfrewshire and Ayrshire by Kilmalid employees using Chivas fleet vehicles, with more scheduled next week and beyond. The company is also looking to expand its efforts by replicating this distribution model across its Scotch heartland of Speyside, with employees at its Miltonduff site commencing hand sanitiser deliveries to charities and organisations supporting the vulnerable from as early as next week. 

Liam Donegan, Manufacturing Director at Chivas Brothers commented: 

“It has never been more important to come together as a community, especially to help the most vulnerable and at-risk amongst us. I’m proud to see our teams working so hard to package and distribute essential hand sanitiser to those who need it most. We will continue to work closely with our partners to ensure we can keep providing for our communities during this difficult time.” 

5,000 litres a week 

Chivas Brothers has committed to package and distribute up to 5,000 litres of hand sanitiser every week until at least the end of June. The hand sanitiser will be produced at the Plymouth Gin distillery in England before being transported to Kilmalid, Dumbarton where it will be packaged and distributed to frontline healthcare workers and charities in communities across Scotland. 

Chivas Brothers is also supporting the national effort more widely, having donated 100,000 litres of pure alcohol earlier this month to manufacturing partners to create over 120,000 litres of hand sanitiser for frontline NHS staff battling the pandemic across the UK. 

Supporting local charities 

Chivas Brothers is initially prioritising social care providers and charities in close proximity to its sites, as well as asking employees to nominate organisations close to their hearts to receive a donation of sanitiser. This includes the Lomond and Clyde Care & Repair charity which supports over 4,000 elderly, vulnerable, isolated and disabled members of the West Dunbartonshire community to remain independent and living in their own homes.  

Elizabeth Eadie, Care & Repair Manager, commented:  

We were delighted to receive a gift of 10 litres of hand sanitising gel from Chivas Brothers. This will assist our Small Repairs Workers to maintain their own safety and also the safety of our clients. Care & Repair are working throughout the Covid-19 pandemic, assisting our clients with emergency works. Hand sanitising gel was hard to procure, so to receive this large amount has been fantastic.”  

Supporting the Moray Emergency Relief Fund 

Chivas Brothers has also pledged its support to the Speyside community in Scotland – home to the distilleries behind some of its best-loved Scotch whiskies, including The Glenlivet, Aberlour, Chivas Regal and Royal Salute  by donating £25,000 to the Moray Emergency Relief Fund and supporting efforts to drive awareness of assistance available to those in needThe Fund, which welcomes applications from individuals who are unable to secure Moray Council, Scottish or UK Government funding, is designed for those members of the local community facing financial hardship due to Coronavirus, providing vital support to those most vulnerable as a result of the pandemic.  

Gordon Buist, Production Director at Chivas Brothers, commented: 

“Speyside is home not only to many of our distilleries and brand homes, but also to many of our team and partners. We want to give a little something back to the community that has given us so much over the years.”   

Coffee for NHS Nightingale London staff 

In England, Chivas is providing support to frontline NHS staff in London by backing a crowdfunder by Change Please, the social enterprise that won the 2018 Chivas Venture competition. Change Please provides barista training and jobs for people experiencing homelessness, and Chivas donation will help them provide free coffees and hot drinks for the 2,000 NHS staff working at NHS Nightingale London.  

SPOTLIGHT FALLS ON COMPLETE JAPANESE WHISKY SETS AT BONHAMS HONG KONG SALE IN MAY – Auction Whisky News

SPOTLIGHT FALLS ON COMPLETE JAPANESE WHISKY SETS AT BONHAMS HONG KONG SALE IN MAY

 Alongside curated selection for budding whisky collectors

with bidding from US$320

A complete set of Suntory 山崎 Yamazaki and 白州 Hakushu

Vintage Malt 1st Edition-1979-1994 (16 bottles)

Estimate: HK$600,000 – 800,000

The international auction house Bonhams presents a Fine and Rare Wine & Whisky Sale on 16 May 2020 in Hong Kong, featuring a group of exceedingly limited Japanese whisky series – most of them complete – from prestigious and newly-trending distilleries such as Yamazaki, Hanyu, Chichibu and Hakushu.

The demand for Japanese whisky is strong with an average of 90% sell-through rate at Bonhams’ recent sales. In August 2019, Bonhams set a new world auction record for a Japanese whisky series, as Hanyu Ichiro’s Full Card Series sold for HK$7,192,000 to an Asian female collector, nearly doubling the previous record set in 2015, also by Bonhams.

Daniel Lam, Bonhams’ Director of Wine & Spirits, Asia, comments: ‘Collecting by series is often considered the ultimate pursuit for any dedicated whisky collector. It takes a great deal of time and perseverance to acquire each bottle in the market, and therefore when a set is complete, it brings no less joy than a trophy bottle. It is rare that a full series – especially in the case of Japanese whisky – comes onto the market. But when it does, it holds more value than the individual bottle added together, and will surely be hotly-contested.’ 

Highlights of Japanese whisky sets include: 

  • Lot 449  A complete set of Suntory 山崎 Yamazaki and 白州 Hakushu Vintage Malt 1st Edition-1979-1994 (16 bottles) (pictured front)

Estimate: HK$600,000 – 800,000
A complete set of first editions in unparalleled condition from two of Suntory’s most sought-after distilleries. Hakushu whisky won the award of The World’s Best Single Malt in 2019; whereas Yamazaki whisky was also awarded the World’s Best Whisky in the 2015 edition of Jim Murray’s Whisky Bible.

  • Lot 475 A complete set of The Ghost Series Japanese Whisky (1st to 12th Edition) (11 bottles) (left above)

Estimate: HK$820,000 – 1,100,000

  • Lot 505 A twin set of Hanyu Ichiro’s Malt-Joker ‘Monochrome’ & ‘Colour’ (2 bottles) (left middle)

Estimate: HK$350,000 – $500,000

  • The largest group of Chichibu whisky ever offered at auction in Asia, among which ten lots will be sold as sets including:

Lot 594 Chichibu-2012-6 year old-#1487-章魚 and Chichibu-2010-8 year old-#646-金魚 (left right)Estimate: HK$30,000 – 40,000 

Once again, we offer a curated selection of over 50 attractively-estimated Scotch and Japanese whiskies for budding whisky collectors. Ranging from HK$2,500 to HK$15,000, these bottles – all from the most sought-after distilleries – carry estimates lower than the current market price.

From left to right:

  • Lot 254 Karuizawa-8 year old (bottled 1990’s Mercian)

Estimate: HK$4,500 – 6,000

  • Lot 347 Macallan Speymalt-1973-30 year old

Estimate: HK$13,000 – 18,000

  • Lot 671 Mars Shinshu-The Lucky Cat set (5 bottles)

Estimate: HK$10,000 – 14,000

  • Lot 319 Chichibu-2019-#5821-Mount Bukō 武甲山

Estimate: HK$7,000 – 9,000

Other auction highlights include:

Whisky (from left to right)

  • Lot 635 Karuizawa-1969-50 year old-#539-白命の水

Estimate: HK$360,000 – 450,000

  • Lot 439 Hibiki ceramic-35 year old-人間国宝 三代徳田八十吉作 〈耀彩瓶 碧陽〉

Estimate: HK$180,000 – 240,000

  • Lot 496 Dalmore-1926-50 year old

Estimate: HK$200,000 – 260,000

  • Lot 493 Macallan Millennium Decanter

Estimate: HK$340,000 – 400,000

  • Lot 459 Bowmore-1961-50 year old

Estimate: HK$360,000 – 460,000

  • Lot 458 Bowmore Queen’s Cask-1980-21 year old

Estimate: HK$150,000 – 190,000

At the moment, this sale is planned to be conducted live behind closed doors. An auctioneer will be present on the rostrum, and bids will be accepted in the following formats: online, on the telephone with a member of client services, or by leaving an absentee bid. All bidding will be done remotely in accordance with government guidelines. Our specialists are also working remotely and are available to assist clients by email, telephone or social media platforms.

Fine & Rare Wine and Whisky 16 May 2020 Online catalogue HERE

Specialist: Daniel Lam, Bonhams’ Director of Wine & Spirits, Asia

NOTES 

Bonhams, founded in 1793, is one of the world’s largest and most renowned auctioneers, offering fine art and antiques, motor cars and jewellery. The main salerooms are in London, New York, Los Angeles and Hong Kong, with auctions also held in Knightsbridge, Edinburgh, Paris, San Francisco and Sydney. With a worldwide network of offices and regional representatives in 22 countries, Bonhams offers advice and valuation services in 60 specialist areas. For a full list of forthcoming auctions, plus details of Bonhams specialist departments, please visit bonhams.com. bonhams.com

 

Glencairn Crystal to pay tribute to 20 years of The Glencairn Glass – the world’s favourite whisky glass – Whisky News

Glencairn Crystal to pay tribute to 20 years of The Glencairn Glass – the world’s favourite whisky glass 

Family owned and award-winning Scottish crystal company Glencairn Crystal Studio is marking 20 years since the birth of the world’s favourite whisky glass, The Glencairn Glass, throughout 2020.

Since its creation by Glencairn Crystal Studio in 2000, The Glencairn Glass has become an iconic must-have for whisky lovers around the world. The glass was borne out of Raymond Davidson’s (Glencairn’s Founder) vision to create a glass that would encourage the user to fully appreciate the nose and palate of a whisky, whilst being an aesthetically pleasing object. The Glencairn Glass is now THE definitive whisky glass around the world today, with over 3 million being sold each year, across 140 different countries in every corner of the globe.

The Glencairn team is set to mark this momentous anniversary in 2020 with a number of milestone moments including:

  • The new Glencairn PodGlass series: a first for the brand – a series of insightful and informative podcasts with Glencairn Crystal Founder, Raymond Davidson, and guest appearances by some of the whisky industry’s more renowned and respected names – some of whom were involved in the early development of The Glencairn Glass. The first PodGlass goes live on 5th May, visit www.whiskyglass.com for details.
  • New versions of the Glencairn Glass that will be added to the existing range.
  • A unique fundraising initiative with the proceeds going to the company’s chosen charity partners.
  • The official opening of the new expanded Glencairn Crystal Studio site in East Kilbride: which incorporates a stunning refurbishment and a substantial new build on the original Glencairn site to cater for expanding demand – all built by local businesses.
  • Social media: to keep whisky lovers going through the current challenging COVID-19 climate, @TheGlencairnGlass is inviting the online community to follow them and share their favourite stay at home Glencairn moments via a new platform:

#beathomewithGlencairn.

Glencairn will be revealing more details on how followers and fans can become part of their 20th Anniversary tribute later in the year.

For further information go to: www.glencairncrystal.co.uk or www.whiskyglass.com

Notes:

Glencairn’s clients over the last 20 years include leading drinks companies, brands and other organisations, including: Liverpool FC, BP, Brown-Forman, Cunard, Diageo, Houses of Parliament and Scottish Parliament, Muller, Google and the majority of the Scottish Whisky manufacturers, in addition to many of the international whisky and spirit producers.

GLEN MORAY SINGLE MALT IS LATEST GLOBAL BRAND TO JOIN GROWING 375 PARK AVENUE SPIRITS PORTFOLIO – Scotch Whisky News

GLEN MORAY SINGLE MALT IS LATEST GLOBAL BRAND TO JOIN GROWING 375 PARK AVENUE SPIRITS PORTFOLIO

Louisville, KY (April 30, 2020)— 375 Park Avenue Spirits is thrilled to announce that it has come to an agreement with Glen Turner Company Ltd, the Scottish subsidiary of French group La Martiniquaise-Bardinet to act as the US importer for another of the company’s iconic brands—Glen Moray Speyside Single Malt Whisky—effective June 1, 2020.

“Earlier this year we expanded our strategic relationship with La Martiniquaise-Bardinet when we took on Cutty Sark, and today we add another award-winning global brand to our mix of products,” said Jason Schladenhauffen, president and CEO of 375 Park Avenue Spirits. “Our team looks forward to rapidly increasing the availability of this portfolio of unique Scotch whisky to new and existing customers. The unique finishes available from Glen Moray are like nothing else we currently have within our range, and that’s exciting.”

Glen Moray has been distilled in Speyside on the banks of the River Lossie outside of Elgin since 1897. The distillery offers a range of expressions and vintages in its four major collections: Elgin Classic, Elgin Heritage, Elgin Reserve and Elgin Prestige.

“Adding our single malt Speyside Glen Moray range to the 375 Park Avenue Spirits portfolio will help us reach new customers and markets and continue to build our brand equity in the United States” said Christophe Pichambert, international director for La Martiniquaise-Bardinet. “Glen Moray has a 120 years rich history and has been available as early as the 1930’s. We are convinced that, Jason and his team’s passion and incredible enthusiasm will make Glen Moray become one of America’s favorite Scotch Single Malt. ”

Glen Moray will be available from 375 Park Avenue Spirits beginning on June 1, 2020. Available SKUs include the following: Glen Moray Classic 750ml & 1.75L, Glen Moray Classic Port Cask Finish 750ml, Glen Moray Classic Sherry Cask Finish 750ml, Glen Moray Classic Chardonnay Cask Finish 750ml, Glen Moray Classic Cabernet Cask Finish 750ml , Glen Moray Classic Peated 750ml, Glen Moray 12YO 750ml, Glen Moray Classic 15 YO 750ml, Glen Moray 18YO  750ml and Glen Moray 21YO Port Wood Finish 750ml.

About 375 Park Avenue Spirits

375 Park Avenue Spirits specializes in the premium- to luxury-spirit categories and our portfolio includes numerous expressions from leading international producers.  Founded as Luctor International, LLC in 1981, 375 Park Avenue Spirits joined the Sazerac Company in early 2015 to act as an independent, yet fully integrated sales and marketing affiliate. The company is known today for creating an environment of growth for supplier partners in the domestic market for renown brands like Van Gogh Vodka from Holland, Sobieski Vodka from Poland, Cutty Sark Blended Scotch, J.P. Wiser’s Canadian Whisky, Paul John Single Malt Whisky from India, Scapegrace Gin from New Zealand, Novo Fogo Cachaca and many others. For more information on 375 Park Avenue Spirits, please visit www.375park.com.

About Sazerac

Sazerac is one of America’s oldest family owned, privately held distillers with operations in the United States in Louisiana, Kentucky, Virginia, Tennessee, Maine, New Hampshire, South Carolina, Maryland, California, and global operations in the United Kingdom, Ireland, France, Australia and Canada. For more information on Sazerac, please visit www.sazerac.com.

About La Martiniquaise-Bardinet

La Martiniquaise-Bardinet Group is a leading player in the Wine & Spirits industry and features in the world’s top ten spirits companies (source: IMPACT).

This independent French group founded in 1934 employs 2,400 people with a turnover of over 1 billion euros. Headquartered near Paris, the group operates in over 100 countries on many spirit categories and is particularly renowned internationally for its blended scotch whisky portfolio (Cutty Sark acquired from The Edrington Group in December 2018 and its two millionaire brands Label 5 and Sir Edward’s). The group also prides in being the category leader in Port with Cruz Port and Agricole Rum with Saint James.

For more information, please visit www.la-martiniquaise.com

International Beverage Holdings Ltd. Partners with Hotaling & Co. for Ambitious US Growth Plan – Whisky News

International Beverage Holdings Ltd. Partners with Hotaling & Co. for Ambitious US Growth Plan

International Beverage Holdings Ltd. has today, 30th April 2020, announced a new partnership with leading super-premium artisanal spirits importer and distiller Hotaling & Co., as part of a new phase of ambitious growth for its portfolio in the US market.

San Francisco-based Hotaling & Co. will distribute and support International Beverage’s award-winning, premium Scotch whisky and spirit brands across the US. This will include Old Pulteney, Speyburn, Balblair and anCnoc single malt Scotch whiskies; Hankey Bannister blended Scotch whisky; super premium handcrafted Scottish Gin Caorunn; Phraya Rum; and The Spirit of Thailand Mekhong. Hotaling & Co. brings decades of experience building super-premium, artisanal spirits with an emphasis on whiskies in the US market to the partnership – a perfect fit for International Beverage’s high quality spirits, which are imbued with the character and exceptional craftsmanship of the people who make them.

An initial focus will be on the company’s flagship single malt Scotch whisky, Old Pulteney. Known as the Maritime Malt and holder of Jim Murray’s ‘World Whisky of the Year’ accolade, a new core range featuring 12, 15 and 18-year-old expressions, plus non-aged Huddart, was launched in the US in late 2019. Hotaling & Co. will also focus on building the super-premium single malt Scotch Balblair, produced in one of the oldest working distilleries in the ancient heart of the Highlands.

In addition to the new partnership with Hotaling & Co., International Beverage has announced the appointment of a new Regional Vice President, Americas, Alex R Steppacher, to lead the US business. An accomplished beverage industry executive with a successful track record in developing home-grown and global spirits brands in the US, he will work closely with the global team to drive a dynamic new US strategy for the brands.

He commented: “The USA has benefited from increasing premiumization in recent years across all categories and remains the top export market for Scotch. With record breaking case numbers in 2019, specifically for super-premium and above Scotch, and double digit growth in recent years, the outlook for a distinguished malt portfolio is excellent. This makes the timing right to partner with Hotaling & Co. Their focus on craft distilling and importing a collection of super-premium artisanal spirits from around the world makes them the wise choice for our US import strategy.”

Dan Leese, president & CEO of Hotaling & Co. added: “Hotaling & Co. has been seeking the right single malt producer from Scotland to round out our highly acclaimed portfolio. With the addition of International Beverage’s portfolio of award-winning Scottish single malts and spirits, we are proud to offer one of the most impressive and extensive selections of world whiskies available.” http://www.interbevgroup.com/

International Beverage Holdings Ltd

International Beverage Holdings Ltd is one of the drinks industry’s most dynamic global businesses. Established in 2006 as a wholly-owned subsidiary of Thaibev, the company operates as its international business arm, specialising in the development of premium local spirits for the global market. Its success is built on a strong understanding of local cultures and markets within a worldwide business network. Based in Hong Kong with regional offices in Singapore, Malaysia, Cambodia, the USA and UK, the company is responsible for the sales, marketing and distribution of a portfolio of premium brands in over 85 markets. These brands are built on character, craftsmanship and quality, led by a range of award-winning Scotch whiskies and an array of vibrant beers and spirits. These include:

 Single malt Scotch whiskies Old Pulteney, Balblair, anCnoc and Speyburn
 Blended Scotch Hankey Bannister

Inver House Distillers is a wholly owned subsidiary of International Beverage Holdings Ltd, producing its Scotch whiskies and gin at five distilleries around Scotland: Pulteney, Speyburn, Knockdhu, Balblair and Balmenach. Inver House is also highly active in the warehousing and blending of Scotch whisky, with warehousing for 500,000 barrels and state of the art blending and laboratory facilities at its headquarters in Airdrie. The business has won many prestigious accolades over the years, including the Icons of Whisky Distiller of the Year Award for Scotland (2017). www.interbevgroup.com

Focus brands

Old Pulteney, ‘The Maritime Malt’, is crafted in the windswept coastal town of Wick at Pulteney Distillery – established in 1826 and one of the most northerly on the Scottish mainland. ‘Pulteneytown’ once housed 7000 fishermen during Wick’s famous herring boom, and Old Pulteney is the embodiment of this place, its people and its remarkable history. Crafted using the most time-honoured techniques, Old Pulteney recently launched a new core range featuring flagship 12 Years Old, Huddart, 15 and 18 Years Old. www.oldpulteney.com

Speyburn Distillery was established in 1897 by John Hopkins at Rothes in the heart of Speyside. The beautiful natural environment of this location, combined with traditional methods of production and a quest for innovation, produce a whisky that symbolises all that is special about the great Speyside region. Speyburn currently has three core expressions – Bradan Orach, 10 and 15 Years Old. www.speyburn.com
Balblair Distillery is one of the oldest working distilleries in the Scottish Highlands, built in 1790 and sitting on the original site to this day. Balblair whiskies are released as vintage expressions, only when they have reached their exact point of ‘optimum maturation’, the peak of perfection. www.balblair.com

anCnoc is produced at Knockdhu Distillery, built in 1894 and one of the smallest and most enchanting in the Scottish Highlands. It is renowned by malt enthusiasts worldwide for bringing a contemporary twist to the traditions of fine malt whisky, producing a single malt that is accessible and versatile for all occasions. www.ancnoc.com

Hankey Bannister is crafted from a blend of fine single malts from the five Inver House distilleries, producing a smooth and distinctive blend that is true to the original recipe of its historic founders – the flamboyant Mr Beaumont Hankey and his astute business partner, Mr Hugh Bannister. The whiskies of these eighteenth-century pioneers were awarded royal warrants under King George V and Edward VII and were enjoyed by the likes of Winston Churchill and the Prince Regent William IV. www.hankeybannister.com

Caorunn was launched in 2009 at the forefront of the Scottish gin boom. Despite becoming one of the world’s most in demand super premium gins, Gin Master Simon Buley has never wavered from Caorunn’s slow, handcrafted, small batch production process at the near-200-year-old Balmenach Distillery in the Scottish Highlands. This includes using locally foraged wild Highland botanicals and vaporising through the distillery’s vintage Copper Berry Chamber. www.caorunngin.com

PHRAYA – meaning ‘high ranking’ – is a super-premium Thai rum, distilled, matured, blended, and bottled in the Kingdom of Thailand. Deep matured over cool lagoons in oak barrels, this is a rum of distinction, beautifully balanced and seamlessly smooth. www.phrayarum.com Mekhong has been ‘The Spirit of Thailand’ since 1941. Named after the famous river that snakes along the country’s border, it is traditionally distilled from both molasses and rice before being blended with a secret recipe of natural Thai herbs and spices. It’s a great cocktail base and more interesting alternative to rum. www.mekhong.com

Hotaling & Co.

Hotaling & Co., the leading San Francisco importer & distiller, offers the finest curated portfolio of premium artisanal spirits including Luxardo Liqueurs, Nikka Whisky, No.3 Gin, Kavalan Whisky, Lot 40 Whisky, HINE Cognac, Denizen Rum, and Hirsch Bourbon. Hotaling & Co., originally named Anchor Distilling Company, was established in 1993 and is credited with releasing America’s first craft whiskey (Old Potrero) and American craft gin (Junípero Gin) after Prohibition. In 2010, Anchor Distilling Company was sold to a business partnership that included Tony Foglio and London’s oldest wine and spirit merchant, Berry Bros. & Rudd and began expanding to incorporate a collection of super-premium artisanal spirits imported from around the world. In 2017, Anchor Distilling became Hotaling & Co. The new name is a nod to one of Anchor Distilling’s most beloved small batch whiskies (Old Potrero Hotaling’s Whiskey) and to the San Francisco legend A.P. Hotaling, who came out West during the Gold Rush and quickly became one of the most reputable spirits dealers in the country. Today, Hotaling & Co. celebrates exciting growth and achievements; marking its 26th year of distilling and its 10th year of commercially uniting artisan distillers from around the world and sharing their stories to discerning consumers. www.HotalingandCo.com

Beam Suntory Germany Donates €100,000 to the German Red Cross’s COVID-19 Emergency Fund

Beam Suntory Germany Donates €100,000 to the German Red Cross’s COVID-19 Emergency Fund

Beam Suntory, a world leader in premium spirits, is donating €100,000 to the COVID-19 Emergency Fund of the German Red Cross (GRC). The donation will support the GRC in helping the German health and emergency services fight the virus and offer some relief to impacted communities – by providing mobile medical units, fever monitoring stations, care for the elderly and mental health support as well as supplying food and other essentials to the most vulnerable.

The GRC has strong expertise in health emergency management and is well-connected locally: the aid organization has approximately 175,000 full-time employees and more than 435,000 volunteers all across Germany. Thereby, it is able to respond adequately and provide much-needed assistance as the pandemic evolves.

“We are pleased to assist the GRC with this donation. Beam Suntory Germany’s top priority throughout this pandemic is supporting the health and wellbeing of our people and our communities – guided by our company’s vision of ‘Growing for Good’. We applaud the GRC for providing such comprehensive and important aid everywhere in the country, and we would like to thank all those who are actively helping to overcome this crisis,” says Nicole Ehlen, Managing Director Germany at Beam Suntory.

About Beam Suntory
As a world leader in premium spirits, Beam Suntory inspires human connections. Consumers from all corners of the globe call for the company’s brands, including the iconic Jim Beam and Maker’s Mark bourbon brands, Suntory whisky Kakubin and Courvoisier cognac, as well as world renowned premium brands including Knob Creek, Basil Hayden’s and Legent bourbon; Yamazaki, Hakushu, Hibiki and Toki Japanese whisky; Teacher’s, Laphroaig and Bowmore Scotch whisky; Canadian Club whisky; Hornitos and Sauza tequila; EFFEN, Haku and Pinnacle vodka; Sipsmith and Roku gin; and Midori liqueur.

Beam Suntory was created in 2014 by combining the world leader in bourbon and the pioneer in Japanese whisky to form a new company with a deep heritage, passion for quality, innovative spirit and vision of Growing for Good. Headquartered in Chicago, Illinois, Beam Suntory is a subsidiary of Suntory Holdings Limited of Japan. For more information on Beam Suntory, its brands, and its commitment to social responsibility, please visit www.beamsuntory.com and www.drinksmart.com.

About Beam Suntory Germany
Beam Suntory Deutschland GmbH, based in Frankfurt, Germany, is one of the leading companies for the marketing and distribution of premium spirits on the German market. One of the company’s best-known brands is Jim Beam Bourbon, in Germany the No. 1* Whisk(e)y and one of the top 10 spirits brands, with his family: Jim Beam White, Jim Beam Honey, Jim Beam Apple, Jim Beam red STAG, Jim Beam Black, Jim Beam Double Oak, Jim Beam Single Barrel and Jim Beam Rye. In addition to Jim Beam, the brand portfolio includes international brands such as Maker’s Mark, Knob Creek, Laphroaig, Ardmore, Bowmore, Auchentoshan, Highland Park, Macallan, Teacher’s, Kilbeggan, Connemara, Yamazaki, Hakushu and Hibiki. The portfolio also includes well-known brands such as Courvoisier Cognac, Sipsmith Gin, Roku Gin, Larios Gin, Sourz, Brugal Rum, Rutte Gin and Genever as well as De Kuyper liqueurs and syrup.

For the third time in a row, Beam Suntory Germany was named one of the best employers in 2018 in the “Great Place to Work” competition. Beam Suntory Deutschland is a wholly owned subsidiary of Beam Suntory Inc.
www.beamsuntory.de.

*Source: The Nielsen Company, LEH+DM, Whisky incl. Flavours, Volume, MAT December 2019

Beam Suntory India Stands Up for the Indian Food & Beverage Community

Beam Suntory India Stands Up for the Indian Food & Beverage Community

April, 2020: Beam Suntory, a world leader in premium spirits, has come forward to support the food and beverage community in India at this time of social distancing to prevent the spread of Covid-19. This initiative represents the spirit of Beam Suntory’s corporate social responsibility efforts, whose mission of ‘Growing for Good’ includes sustainability and supporting local communities.

With the lockdown of restaurants and bars across India to maintain social distancing, several thousand members of the hospitality community have been affected financially. Beam Suntory India is partnering with the National Restaurant Association of India (NRAI), the largest restaurant body in the country, to pledge a support of ~150,000 USD which will be used to provide relief to thousands of staff of member restaurants and their families at this period of the lockdown.

As a world leader in premium spirits, on-premise outlets play an important role in Beam Suntory’s business in India. The company is committed to supporting bartenders and other frontline members of the F&B community in this difficult time.

Beam Suntory is also utilizing The Blend, its global bartender engagement program, to directly reach out and support the bartender community in India. The company has launched a ‘learn and earn’ program to encourage bartenders to utilize their time at home effectively by taking up online training modules. Reading material and virtual engagement modules have been made available online, where bartenders can continue to be safe at home and enhance their knowledge and skills. To make the learning experience rewarding, The Blend will host online programs every day, spread across 50 sessions, with prizes for the participants.

Talking about the initiative, Neeraj Kumar, Managing Director, Beam Suntory India, said, “The global pandemic has threatened the survival of many businesses, especially the F&B industry, at a time when it was emerging strongly in India. Although we are confident that the industry will rebuild and continue to thrive after this crisis, the current economic anxiety is spilling over to thousands of dedicated professionals who have passionately supported the industry with their talent. Through these initiatives, we want to give back to our partners in the F&B community. They are our greatest champions and we want to support them in these difficult times. These initiatives are central to our business and fundamental to our ‘Growing for Good’ values.”

Anurag Katriar, President – NRAI; CEO & Executive Director – deGustibus Hospitality Pvt Ltd., said, “At the outset, a big Thank You to Beam Suntory India for their thoughtful gesture towards our Industry when we are going through some very trying times. It is extremely reassuring and encouraging to receive support from your partners in these difficult times. This gesture will further cement the relationship between the F&B Fraternity and Beam Suntory. This corpus will enable NRAI to extend helping hand to its members and their employees in times of such unprecedented crisis. I truly appreciate this kind gesture by Beam Suntory India.” 

About National Restaurant Association of India (NRAI)
National Restaurant Association of India is the voice of the Indian Restaurant Industry. Founded in 1982, it represents the interests of 500000+ restaurants, an industry valued INR 4,23,865 crores. Being the leading association of the Indian restaurant industry, NRAI aspires to promote and strengthen the Indian Food Service Sector. The association in its 37th year has a pan India presence with members comprising of restaurants and suppliers.

NRAI is governed by a committee of members and led by a President and Office Bearers. The committee consists of over 35 Restaurant CEOs/ Owners representing various national and international brands from the F&B sector. The association works closely with a network of State and City chapter partners in Mumbai, Gurugram, Bengaluru, Kolkata, Delhi and Noida and will open new chapters in others cities soon.

The Chapter activities include:

  • Ground work and action pertaining to government issues and representations
  • Facilitate the exchange of knowledge & experience
  • Provide support in the overall development of the association

About Beam Suntory
As a world leader in premium spirits, Beam Suntory inspires human connections. Consumers from all around the globe call for the company’s brands, including the iconic Jim Beam and Maker’s Mark bourbon brands, Suntory whisky Kakubin and Courvoisier cognac, as well as world-renowned premium brands including Knob Creek, Basil Hayden’s and Legent bourbon; Yamazaki, Hakushu, Hibiki and Toki Japanese whisky; Teacher’s, Laphroaig and Bowmore Scotch whisky; Canadian Club whisky; Hornitos and Sauza tequila; EFFEN, Haku and Pinnacle vodka; Sipsmith and Roku gin; and Midori liqueur.

The Blend is a Global Bartender engagement program from Beam Suntory, where emerging, professional and master bartenders join together for interactive workshops, masterclasses, access to industry trends & mentors & brand immersion events. www.theblend.world.

Beam Suntory was created in 2014 by combining the world leader in bourbon and the pioneer in Japanese whisky to form a new company with a deep heritage, passion for quality, innovative spirit and vision of Growing for Good. Headquartered in Chicago, Illinois, Beam Suntory is a subsidiary of Suntory Holdings Limited of Japan. For more information on Beam Suntory, its brands, and its commitment to social responsibility, please visit www.beamsuntory.com and www.drinksmart.com.

THE SECRET SPEYSIDE COLLECTION IS LAUNCHED, FEATURING FIFTEEN RARE SINGLE MALTS FROM SOUGHT-AFTER DISTILLERIES – Scotch Whisky News

THE SECRET SPEYSIDE COLLECTION IS LAUNCHED, FEATURING FIFTEEN RARE SINGLE MALTS FROM SOUGHT-AFTER DISTILLERIES

(Whisky Intelligence is publishing this old press release some time after the initial release)….Chivas Brothers is today releasing its biggest Single Malt collection to date, with the launch of fifteen aged Single Malt Scotch whiskies from four seldom-seen, yet highly sought-after Speyside, Scotland distilleries.

The Secret Speyside Collection is a carefully curated selection of 18-30 year old whiskies that herald from four of Speyside’s most elusive distilleries. Each has its own rich and unique history for Single Malt fans to discover, including the vanished distillery of Caperdonich, the pioneering Longmorn distillery, the landmark Glen Keith distillery, and the remote Braes of Glenlivet distillery.

The desirable fifteen-bottle collection consists of three rare Single Malts from each of Glen Keith, Longmorn and Braes of Glenlivet, together with three peated and three unpeated expressions from Caperdonich, which distilled its final Single Malt in 2002, before closing its doors and finally being taken down brick by brick in 2011.

The Secret Speyside Collection is the first of its kind from Pernod Ricard-owned Chivas Brothers and will offer Single Malt connoisseurs the chance to uncover, sample and collect some of the hidden malts at the heart of the iconic Speyside region that have rarely been made available in the past.

Alan Winchester, a Chivas Brothers Scotch whisky icon with over 30 years of Speyside distilling experience, commented:

“With centuries of rich whisky heritage against a jaw-dropping Scottish landscape, Speyside is the treasure chest of Scotch and brimming with untold stories. Curating the Collection has been a labour of love for the Chivas Brothers team; its contents have been hand-selected to help shine a light on some seldom-seen distilleries, their rare malts, and unique histories. Any whisky connoisseur will find something new in this world-class selection, which demonstrates the breadth of flavour and character that Speyside distilleries can achieve.” 

The Secret Speyside Collection will launch from July as a Global Travel Retail exclusive for one year, before rolling out into selected markets globally from summer 2020.

Uncover the distilleries of the Secret Speyside Collection

Caperdonich – A Vanished Distillery

Once gone, there will never be another. This collection contains the only available Single Malts from this distillery, which was taken down brick by brick in 2011. The whiskies released from this ‘vanished distillery’ of Speyside offer a rare opportunity to discover and compare peated and unpeated expressions of the same age (21 and 25 year old), from the same distillery.

The unpeated spirit is full of ripe orchard fruits that give Caperdonich’s sweet single malt a complex body and long smooth finish. When gently peated, an untraditional process for a Speyside Single Malt, a sophisticated smokiness adds an extra element and depth of flavour

There will be six whiskies released from Caperdonich, with half being peated whiskies and the other half unpeated. The peated selection includes an 18 year old (48% ABV), a 21 year old (48% ABV) and a cask strength 25 year old whisky. The unpeated whiskies are a 21 year old 48% ABV) 25 year old (48% ABV), and a cask strength 30 year old. The peated 25 year old and non-peated 30 year old will be released in October 2019.

Longmorn – The Pioneering Distillery

Blending unique insights in technology and craft, Longmorn was designed by founder John Duff in 1894 to create a whisky of outstanding quality. Duff even built a railway station next to the distillery to facilitate supplies getting to the distillery and speed up the finished product getting into the hands of whisky lovers. One of Scotland’s best kept secrets, Longmorn has long been considered world class by distillers, blenders and connoisseurs, often referred to as ‘every distiller’s favourite apart from their own.’

The three whiskies from Longmorn in this collection are an 18 year old (48% ABV), 23 year old (48% ABV) and a cask strength 25 year old, with each bringing a more intense take on the soft, creamy toffee and rich flavour profile that is highly regarded by distillers and industry experts worldwide.

Glen Keith – The Landmark Distillery

Glen Keith was the first Speyside distillery built in the 20th century. The distillery rose from the ruins of an old mill on the banks of the River Isla, famed for its pure water and leaping wild salmon. This collection marks the first official* age-statement release this century from the landmark distillery.

The three whiskies from Glen Keith in this collection are a 21 year old, 25 year old and a 28 year old (all 43% ABV). Each is exceptionally smooth as Glen Keith’s pot stills are taller than most, giving an extra ‘copper kiss’ to the single malt and resulting in a complex, intensely smooth example of the classic Speyside style, bursting with juicy summer fruit notes.

Braes of Glenlivet – The Remote Distillery

This is the first official bottling* from one of the highest distilleries in Speyside. In years past, when the snow fell, it settled on the hills of Braes of Glenlivet first. The remote distillery was watched over by a lone keeper at night and was truly at the mercy of the uncompromising Scottish elements.

The three whiskies from Braes of Glenlivet in this collection are a 25 year old (48% ABV), 27 year old (48% ABV) and a cask strength 30 year old. Made using the purest water from the Preenie Well, 2 miles deep in the Braes hills, the resulting whisky is smooth, balanced and packed with tropical fruits.


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