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Whisky Christmas Gift Ideas at Milroy’s of Soho – Whisky News

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Christmas Gift Ideas from Milroys

It’s the most wonderful time of the year to drink fabulous whisky and spirits with friends,and give delightful gifts…or you can always just treat yourself…Please contact lee.tomlinson@milroys.co.uk or call 0207 437 2385 for more information.

Classic Malts Gift Set – The Gentle Collection

For gentle souls, a refined, medium bodied selection of drams to sit back and relax with

3 x 20cl of:
Glenkinchie 12 (Lowlands)
Dalwhinnie 15 (Highlands)
Oban 14 (Highlands)
£38.95

Auchentoshan 12 year old

This has been given a good dose of sherry finishing, adding oodles of honeyed, nutty notes to a wonderfully integrated texture and body. Fragrant, smooth and deliciously easy dramming.
RRP £31.95
Sale Price £29.95

High West Campfire

Seriously good blend of straight Bourbon and Rye, with plenty of spice and floral notes from the corn, and unmistakable touch of smoke from the Scotch. Definitely unique, unforgettable and delicious.
RRP £55.00
Sale Price £50.00

Glen Garioch 1978, Single Cask

An extremely rare limited edition of just 146 bottles exclusively for Milroy’s of Soho. An elegant Glen Garioch with fruity finesse. Notes of fine eau de vie, dusty melon candy fuses with traces of wood-smoke, leaving a gentle finish of heather honey and clean powdery icing sugar.
RRP £300.00
Sale Price £250.00

Perfect Holiday Gift from Whisky Advocate – Whisky News

Whisky Advocate

Celebrate the holidays with a great gift at a great price.

Whisky Advocate magazine is America’s leading whisky publication. It’s the number one source for whisky information, education and entertainment for whisky enthusiasts. And for a limited time only, you can take advantage of this exclusive offer. Order a 1-year subscription for $18.00 and get a second subscription at no extra charge. That’s two gifts for the price of one!

2 GIFTS FOR THE PRICE OF 1!

Give the gift of Whisky Advocate magazine this holiday season! Ordering is simple. And secure.

Want Us to E-Mail Your Recipient a Gift Card? It’s Easy!

Don’t wait another day. Giving a gift subscription is fast and convenient. We’ll even email a gift card announcing your thoughtful gift. But hurry. This offer will only be available for a limited time.

Click Here

Ralfy Explores The Eccentric Side Of Malt Whisky – Scotch Whisky News

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www.ralfy.com explores the eccentric side of a malt with Whisky Review 416 – Edradour Ballechin Sauternes cask No:8

English Whisky Company “Order Now for Christmas Delivery” – English Whisky News

 Merry Christmas

from

AA EWC

 

IT’S NOT TOO LATE TO SEND A FEW LAST MINUTE PRESENTS…

Click the link below to get a few last minute Christmas presents delivered ready for the big day! Last orders 19th December.

Christmas 2013 Open Hours

Closed 25th/26th December & 1st January
Christmas Eve – Last Tour At 12Noon.

Doors Close at 2pm

VISIT THE ONLINE SHOP

 

Craft Whiskey of the year is at D&M – Whiskey News

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rye SNAP! heat SNAP! light tarragon SNAP! oak SNAP! and a warm wrap-up finish SNAP! Full house, flavors over sensations.

Few Spirits Rye Whiskey 46.5% ABV.   

Solid, chunky bottle with idiosyncratic whiskey inside. Straightforward rye crisps out of the glass in no-nonsense style; dry grain, sweet grass, and light but insistent anise almost wholly drown out the barrel character. The mouth is as dry and spicy-medicinal as the nose hints at, laying down character like a winning hand: rye SNAP! heat SNAP! light tarragon SNAP! oak SNAP! and a warm wrap-up finish SNAP! Full house, flavors over sensations. Clean and interesting. Nicely played.

89 points  Lew Bryson, Advanced Whisky Advocate.

Reviewing craft-distilled American whiskeys is still a matter of degrees, especially when the craft distillers venture into the stylistic territory staked out so strongly by the established traditional distillers. The benchmarks of bourbon and rye are well-known, and to openly declare your competition with them is to invite direct comparison. I call it the “Evan Williams Test”: is this craft whiskey good enough that I’d buy a bottle of it instead of yet another $14 bottle of the reliably well-made Evan Williams Black? Only the very best craft whiskeys can stand up to that.

By that test, Few Spirits Rye is clearly in the top tier of current craft whiskeys.

Although it’s young, the whiskey is well-made and clean in character, not funky and flawed, which still counts for a lot these days. As I said in my review (an 89 score), “Straightforward rye crisps out of the glass in no-nonsense style; dry grain, sweet grass, and light but insistent anise almost wholly drown out the barrel character.” It’s backed up on the palate, where you’ll get more rye, some tarragon and dry mint spice, and then some oak in the warming finish.

That light barrel character is hardly surprising in a young rye, and we’re not going to see much but young whiskey out of craft distillers for a while yet. So high marks to Few Spirits for making a very good young rye, one I’ve been using as a benchmark ever since I tasted it. — Lew Bryson 

Bear witness to the revival of rye. Born of the hearty grain, our generous rye content is married with the sweetness of corn for a genteel interpretation of the venerable spirit. Aged in air-dried oak barrels, its spicy character transcends mere resurgence. This is the renaissance of rye. FEW Rye Whiskey.

Let yourself linger in our world a noble time where old souls don evening attire and drink in good company. Complex flavors from a simpler period, nothing brings the world into focus like the silky depths of a hand-crafted, small-batch spirit. Travel back and take a stroll through the streets of a city’s fair.

As the Temperance Movement approached boiling point, America’s most beloved liquid vice found itself under heavy siege. While connoisseurs saw abstinence creep across the country, the city of Chicago began its preparations to host the most elaborate of fairs.

Only a few miles North, Frances Elizabeth Willard and her league of temperance supporters had turned Evanston into a stronghold for their cause. 
Founded as a dry community, Evanston was home to many influential advocates for Prohibition who effectively kept the city free of alcohol for more than one hundred years.

Though the city legalized drinking in the late Nineties, it took the perseverance of our Master Distiller, Paul Hletko, to reverse the antiquated liquor laws. With roots going back to some of Europe’s fabled brewing families, Paul and FEW Spirits have marked the end of Evanston’s Prohibition and given the city its very own craft distillery. 

Get your bottle today!

Few Spirits Rye Whiskey – $62.99

AA Few

 

Whisky Ramblings Via Video #72 – Black Whisky News

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Whisky Ramblings Via Video #72

Mark Dermul, Belgian whisky blogger, tries a black whisky. Who remembers the dreadful Loch Dhu 10 Year Old? After being withdrawn from the market years ago, the Danish company Mac Y comes up with a new black whisky: Cu Dhub, Gaelic for black dogs. Not from Mannochmore, but from the Speyside Distillery this time. Wonder if it is any better? 

http://youtu.be/BGwj2tLCaA8

Rhubarb Whiskey! Angels whisky club INTERVIEW by Paul McLean – Whiskey News?

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Angels whisky club INTERVIEW by Paul McLean. 

Rhubarb Whiskey! 

Paul; When I first heard of RHUBARB WHISKEY I thought; “some one is having a laugh!”  But I looked into it and, holy drams! what a band I found! So I just had to interview them, in fact, I spoke to Emchy, one of the band founders, this is how it went … So Emchy, thanks for chatting to me across the great divide (Atlantic). 

Emchy; Hi Paul Thank you so much! We do love whiskey of all kinds, and two of us have Scottish ancestry. 

Paul; can you tell me a wee bit about the band and how you started. 

Emchy; Rhubarb Whiskey is an American band that likes to delve into the darker side of the psyche. While our music is fun to dance and stomp along to, we tend to write songs about love and friendship gone wrong, murder ballads, and things of that sort (Paul interupts … that’s happy! maybe you should write a song about my first wife? she still flies around on halloween lookin for me). Music to listen to in dark bars with a hearty drink in your hand sort of tunes. We all have a love of travel and those old dusty road adventures are always made better by a nip of whiskey or two. When we formed the band, and were writing our first song “Sorrows Drowned” we knew our band name had to really convey the spirit of our friendship. So me and Boylamayka Sazerac (vocalist / guitarist) decided on Rhubarb Whiskey, since I always try to put rhubarb in everything, and the mixture felt like a real coming together of the sweet/sour loss of innocence and the bite of the whiskey that helped you lose it. Paul; my granny grew rhubarb at the back of the garden. She made really good rhubarb pies, but that’s another story. 

Paul; aye sounds strange – but interesting, do continue;  Emchy; we are two veterans of the SF Bay Area punk rock scene. With myself on accordion and vocals, and Boylamayka on acoustic guitar, we began writing songs with a variety of musical and influences, from German cabaret to blues and folk and beyond. In 2010 the band was joined by Sizzle le Fey on fiddle (Paul; hold it there, made up name surely?). We quickly developed a reputation as hard drinkers infusing traditional music with the energy of their punk roots. 

Paul; have you had good reviews?  Emchy; The band released a self titled CD/EP in 2010, followed by a full length album, Cautionary Tales, in 2011. Our music has been referred to as the antiprohibition hellbilly goth, the bluegrass Dresden Dolls, the love child of Bill Monroe and Sid Vicious. With harmonies and raw storytelling, we seduce the audience with atmospheric, romantic drinking songs that are sexy, rugged and alive. (Paul, well I asked for that eh!) 

Paul; where have you/do you gig?  Emchy; we have played all over the Bay Area, at DNA Lounge, the Swedish American Music Hall, El Rio, The Sunshine Artisan Factory, Starry Plough, and more, and shared stages with Unwoman, Geoff Berner, Sour Mash Hug Band, The Billy Boys, Bye Bye Blackbirds, T&A, Mars Arizona, Liquor Cake, 5 Cent Coffee, Plasterkatz. Vagabondage, Oakland Wine Drinkers Union, Victoria & The Vaudevillians, and many others (Paul, er hold on, havnee heard of any of those bands!).  We will also be appearing on air at several Bay Area radio stations and at select live performances. 

Paul; any plans for more releases?  Emchy; Same Sad End is available for purchase online at:  http://rhubarbwhiskey.bandcamp.com/album/samesadend Right now we have released two full length albums and an EP since forming in 2008 and have a couple of new projects in the works. A noir/crime inspired album that will have a graphic novel to accompany it, and our next country album full of songs about travel and the sea. 

Paul; Emchy. my heid hurts now, could you have no turned doon that background music?  Emchy; sorry Paul you should have said! 

That ended (almost) our telephone chat, a lassie to take home and meet your mum! cannee wait until the CD’s get here, we will be giving one away in January, see our club newsletter.

For more information on the band   http://www.rhubarbwhiskey.com/ or  https://www.facebook.com/rhubarbwhiskey 

Paul was chatting to Emchy of the band Rhubarb Whiskey.

see webpage at;  http://angelswhiskyclub.com/awc/rhubarbwhiskey.asp 

http://www.angelswhiskyclub.com/  A free worldwide whisky appreciation club. 

AA RBW II

Ralfy Publishes Whisky Review #415 – Scotch Whisky News

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www.ralfy.com highlights official/Independent  differences with Whisky Review 415 – Highland Park 20yo Signatory

1964 Karuizawa 48 year Cask #3606 Japanese Single Malt Whisky at K&L California – Expensive Whisky News

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  • 1964 Karuizawa 48 year Cask #3606 Japanese Single Malt Whisky – 1 available ($15,999.99)
    The oldest bottling of Karuizawa to date, this bottle came from a single sherry butt yielding only 143 bottles. Only one other bottle is out there for sale and it will cost you about $400 more plus a ticket to London. This is absolutely the rarest most saught-after Japanese Whisky ever bottled.

K&L Wine Merchants
http://www.klwines.com/
Phone: 877-KLWines (toll free 877-559-4637)
Email: wine@klwines.com
San Francisco, Redwood City, Hollywood CA

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Whisky Wednesday Reviews Isle of Arran 14yo – Scotch Whisky News

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UK vlogger Joe Ellis a.k.a Whisky Wednesday reviews the Arran 14 Year Old Single Malt!

http://youtu.be/wVS1GxQFbM4

http://Facebook.com/whiskytube

http://Twitter.com/whiskytube


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