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The Clydeside Distillery celebrates launch of inaugural Single Malt – Scotch Whisky News

The Clydeside Distillery celebrates launch of inaugural Single Malt 

Distillery unveils long-awaited first expression 

After almost four years of quiet maturation The Clydeside Distillery has unveiled its first official Single Malt Scotch Whisky.

Stobcross, a Lowland Single Malt, matured in the finest American and European oak casks, is now available to purchase from the distillery shop and website. The 70cl bottle will retail at £45.

Made from 100% Scottish barley and water from Loch Katrine, the inaugural Stobcross has a nose of floral notes with fresh sweetness and tropical tones. To the palate, drinkers can experience orchard fruits and a hint of white pepper.

Andrew Morrison, Commercial Director at Morrison Glasgow Distillers, said: “Today marks a culmination of many years of hard work.

“Stobcross pays tribute to Glasgow’s industrial heritage and the spirit of innovation which forged its position on the global stage.

“Our whisky has been lying patiently waiting for almost four years. This precious time, along with our distiller’s skills and craftsmanship, has created something truly special. We’re incredibly proud to launch our very first Single Malt.”

Named after an historic cross which once marked the route to Dumbarton Rock, Stobcross would later be the name given to a fine mansion built in the 1600s. Later becoming the prosperous weaving village of Anderston, the mansion was demolished in 1875 to make way for the Queen’s Dock – at one time the epicentre of Glasgow’s global import and export trade.

Today, in the Dock’s former Pumphouse, built in 1877, that spirit of innovation continues with the combination of experience, passion and skill to create The Clydeside Distillery’s first release.

Owned by Morrison Glasgow Distillers Ltd, The Clydeside Distillery’s Chairman, Tim Morrison, is the great grandson of John Morrison who originally built The Queen’s Dock in the 1870s.

The project to transform The Pump House into an operational whisky distillery began in 2012 with The Clydeside Distillery opening its doors to the public in November 2017.

The Clydeside Distillery will be closed between 31 October and 15 November due to COP26. While online orders will continue, collections from the distillery won’t be available from Sunday 17 October. An international release of Stobcross is planned over the coming months.

TASTING NOTES

Nose: floral notes, fresh sweetness with tropical tones

Palate: orchard fruits and hints of white pepper

Notes 

Since opening in 2017 on the bank of Glasgow River Clyde, The Clydeside Distillery has established itself as one of the city’s leading tourist attractions. The distillery sits on the site previously known as the Queens Dock, a vast commercial wet dock built by John Morrison of Morrison and Mason and opened by Queen Victoria in 1877.

The Clydeside Distillery is home to a state-of-the-art interactive visitor centre offering guests of all ages and whisky knowledge an experience to remember – from grain to glass. The distillery launched its first expression, Stobcross, in October 2021. This Clydeside Single Malt is produced using clear water from Loch Katrine, 100% Scottish barley and then matured in the finest American Oak and Oloroso Sherry casks.

Scotch Malt Whisky Society GHOSTLY GREETINGS FROM THE VAULTS – Scotch Whisky News

GHOSTLY GREETINGS FROM THE VAULTS

Halloween is almost upon us so we thought it was the perfect time to dust off the cobwebs from our darkest warehouses and bring you a suitable spooky addition to The Vaults Collection. While the rarity, maturity and uniqueness of The Vaults Collection casks mean they are always magical, we’re sure you’ll agree that our two new bottlings bring a little extra sparkle for Halloween season. Definitely no tricks but all treat!

VIEW ALL VAULTS COLLECTION

The Scotch Malt Whisky Society, The Vaults, 87 Giles Street, Leith EH6 6BZ

Contact: sales@smws.com or call 0131 555 2929 (Mon-Fri 9am-4.45pm). Visit the Society at here for membership information

This is your chance to join and to take advantage of their great offers!

Spot the SMWS bottles in this amusing You Tube video

SMWS LOGO 2017 NEW

Johnnie Walker Ghost and Rare Part 4 – Pittyvaich at Hard To Find Whisky – Scotch Whisky News

Pittyvaich – Ghost and Rare Part 4

Limited Edition | 70cl | 43.8% ABV

Johnnie Walker Blue Label Pittyvaich is the fourth in the series of special releases crafted using irreplaceable “ghost” whiskies from a small number of iconic distilleries that closed many years ago.

This Limited Edition Johnnie Walker Blue Label contains rare old whiskies from the Pittyvaich Distillery, which fell silent in 2002. Other “ghost” whiskies from the distilleries of Port Dundas and Carsebridge are balanced with very rare Single Malts from a quartet of Speyside distilleries, alongside rare expressions from Royal Lochnagar.

A rich, sweet and fruity Whisky that features an abundance of orchard fruits and berries, complimented by flavours of vanilla, cinnamon, and delicate oak spice.

£274.95

Pre-Order Now

Malaysia’s Best Award-Winning Whiskey Launched Officially! – Malaysian Whisky News


Malaysia’s Best Award-Winning Whiskey Launched Officially!

Selangor, Malaysia, 7 October 2021 – After much anticipation, TIMAH – Malaysia’s Best Award-Winning Whiskey officially launched virtually today.

The historical moment was officiated by Mr Gilbert Yeo & Mr Kenny Yeo, the Directors of Winepak Corporation the firm that founded and produced the remarkable TIMAH. Esteemed members of the media also attended and enriched the virtual event.

The event that kicked off at 5:30 pm was featured live on Facebook as well. Attendees witnessed the strong historical background of TIMAH’s production and journey, along with live cocktail preparations by Youtuber Whiskey Folks. TIMAH – the first Malaysian made award-winning whiskey – consists of a carefully crafted blend of two aged peated malts and a neutral spirit of Malaysian origin which makes it an exceptional point of difference in international spirits competitions. These components are blended by the master blender, resulting in the distinctive taste of TIMAH. As its name indicates, TIMAH is a Double Peated Whiskey. Peat is a natural, plant-based fuel source that is burned to provide the heat to dry malted barley, giving the resulting whiskey its characteristic smokey flavor and aroma. On the nose, TIMAH is a light, fruity whiskey that is a harmonious mix of primarily smoke, with a hint of a floral bouquet. It moves through a smokey palate before settling into a sweet, light oak finish.

TIMAH has been gaining success since it was formed as the whiskey won silver medals in both the International Spirits Challenge 2020 (ISC) and the Annual San Francisco World Spirits Competition 2020 (SFWSC). In ISC, TIMAH competed against over 70 countries and in SFWSC, it was marked by the judges as “an outstanding spirit that displays refinement, finesse and complexity”.

This year in 2021, TIMAH elevated to greater heights upon scoring 92 points at the International Wine and Spirit Competition And of course, the main highlight of the virtual launch event, TIMAH won gold for the ‘Best Malaysian Whisky’ award at the International Whisky Competition® 2021. The International Whisky Competition® is the world’s most-followed whisky competition, reaching communities on various social media channels. Malaysian Whisky hadn’t been a category in competitions prior. We believe the organizers created this specific category due to TIMAH’s outstanding quality.

“I’m proud and thankful to share that TIMAH our award-winning signature whiskey, and our other brands have been widely accepted and desired by both local and international markets. The continuous support of our consumers and partners means the world to us, and I look forward to continue receiving the endless support from each and every one of you,” said Gilbert Yeo, Director of Winepak Corporation Malaysia.

“Winepak and Malaysia should be very proud of TIMAH. International competition judges have scored it highly against world class whiskies, giving it well earned awards. I hope you will see TIMAH as a Malaysian whiskey in its own right, enjoy it and give it the recognition it deserves,” said Tony Allen, former Operations Director of Asia Pacific in Allied Domecq, and a mentor to Mr Gilbert & Mr Kenny Yeo, Directors of Winepak Corporation Malaysia.

TIMAH is set to continue its journey by educating consumers on the rich history of Captain Speedy & whiskey cultures around Asia. It will also elevate according to the latest trends and entertain its consumers with unique flavors that fits their palate perfectly, while keeping quality as the utmost priority. This remarkable whiskey is officially being sold and distributed in Malaysia by Thai Seng Liquor Sdn Bhd, in Singapore by Ang Leong Huat Pte Ltd, in Taiwan by Muteboo International, in USA by California Wine & Spirits LLC, and in Dubai by PKGS International Trading FZC.

The production of TIMAH and other well-known liquors by Winepak Corporation is certified under The Food Safety System Certification (FSSC 22000). This globally recognized qualification sets the highest standards of production quality and safety.

This not-to-be missed spirit can be purchased at the Official Website https://www.timahwhiskey.my/ and more information can be obtained through the Official Social Media at Facebook & Instagram. Latest award results are available at https://www.whiskycompetition.com/2021-results .

About Winepak Corporation

Winepak Corporation (M) Sdn Bhd is one of the leading players in the alcoholic and non-alcoholic production industry in Malaysia, with over 30 years’ experience since its establishment in the early 1980s. Its founder, Mr. Yeo Eng Chiang, is also the chairman of the Malaysian Bottling Association, and sits on various trade board (Wine and Spirits, Chinese Chamber) associations. Winepak Corporation offers a wide range of services from contract manufacturing (producing and bottling) of established international brands, to private labelling for both local and international markets. Alcoholic products are diverse and can range from hard spirits & liquor (brandy and whisky), to wines, white spirits (vodka, gin, rum, tequila), and traditional herbal tonics and rice wine. Winepak also offers local marketing and distribution services through its group of affiliated companies, Thai Seng Liquor Sdn Bhd and Thai Seng Marketing Sdn Bhd, which have almost 100 years of experience in the spirits industry in Malaysia.

TIMAH VIRTUAL LAUNCH – MARKETING FACT SHEET

1. What’s the story behind TIMAH? The name “TIMAH” is a local word which means ‘tin’. It harks back to the tin mining era of British Malaya, which was one of the earliest types of mining operated in Malaysia. TIMAH also symbolizes Captain Speedy, the “face” of the TIMAH bottle and its brand. He was appointed to assist in re-establishing orders and to ensure peacekeeping back in the 19th century during the Larut War, which occurred due to the conflict of mining areas in Perak, Malaysia. His courageous spirit and thirst for adventure is captured in the warm, light embers of our very own Malaysian whiskey. Captain Speedy also introduced whiskey culture to Malaya.

2. What does TIMAH demonstrate in terms of its aroma and taste? TIMAH is a premium double peated blended whiskey, which consists of a carefully crafted blend of two imported aged peated malts and a neutral spirit of Malaysian origin. These components are blended by the master blender, resulting in the distinctive taste of the TIMAH blend. On the nose, TIMAH is a light, fruity whiskey with a floral hint. It then moves through a smoky palate before settling into a sweet, light oak finish.

3. What is the marketing angle for TIMAH? TIMAH was created in order to introduce Malaysian made Whiskey to International audiences. The producers are targeting a different set of consumers driven by varying taste preferences especially in the Asia region. Therefore, to create a unique taste of the whiskey, it is a blend of imported and local components. TIMAH’s personality is also infused with the local history and heritage.

4. Where is TIMAH distributed at the moment? Aside from Malaysia it’s officially being distributed in Malaysia, Singapore, Taiwan, USA and Dubai. The distributors are Thai Seng Liquor Sdn Bhd for Malaysia, Ang Leong Huat Pte Ltd for Singapore, Muteboo International for Taiwan, California Wine & Spirits LLC for USA, and PKGS International Trading FZC for Dubai. Apart from these, TIMAH will available in more countries soon.

5. Who will enjoy the palate of TIMAH? TIMAH can be widely enjoyed by many. Whiskey lovers will appreciate the peatiness and complex flavour. Beginners will also enjoy the blend because it is very smooth, easy to drink and mixes well. TIMAH was blended with the preferences of the Asian palate in mind, therefore the whiskey has a mild yet distinctive peat character as well as slight sweetness.
TIMAH should be regarded as a new generation of whiskey, proudly made in Asia for Asians. It is still very much whiskey, as we know it, but with subtle twists to its character that give it a uniqueness that will appeal to both established drinkers and the new generation that seeks modernity, quality and something different to identify with.

6. What is next in line for TIMAH? TIMAH’s journey will continue to serve its consumers and transform according to the latest trends and demand occasionally.

James Eadie Limited Autumn Release at Inverurie – Scotch Whisky News

James Eadie Limited Autumn Release

The Macallan 30 Year Old Double Cask 2021 Release at Loch Fyne Whiskies – Scotch Whisky News

The Macallan 30 Year Old Double Cask 2021 Release

An absolute modern classic Macallan, this is the oldest in the Double Cask range. This release is a marriage of European and American oak sherry-seasoned casks with a final product that has spent three decades maturing to perfection!

Nose: fresh honey, toffee, red apple, figs, vanilla.
Palate: cinnamon, Madagascan vanilla, big oak notes, fruitcake.
Finish: sweet oak, gentle spices, echoes of sweet toffee.

£4,250.00
Buy Now

MACALLAN 30 YEAR OLD DOUBLE CASK 2021 DESCRIPTION

This 2021 release has us giddy! An absolute classic Macallan in the making, this is the oldest of its Double Cask range. This Macallan 30 Year Old Double Cask 2021 was created using spirit from two types of sherry-seasoned casks, made from both European and American oak. This Euro-American influence imparts a great deal of complexity within the dram (as well as the cask-imparted colour).

Arriving at 43% abv, this is an elegant dram that celebrates the sweet toffee, ginger, dried fruits and spice that Macallan is known around the world for. Expect the desire for a second taste after your first!

The Glengoyne Russell Family Cask – Exquisite and Extremely Rare – Scotch Whisky News

The Russell Family Cask – exquisite and extremely rare 

We are thrilled to announce the launch of the Russell Family Single Cask. Matured in a hand-selected refill sherry butt for thirty-six long, character-building years.

Personally selected by three generations of the Russell family, Peter, Leonard and Tom Russell, who after sampling cask 1549 were unanimous in their decision. This is the first time the Russell’s have chosen to bottle a single cask to celebrate working together in the business.

This exquisite and extremely rare 36 Year Old single cask embodies the Russell family legacy, who continue to honour and respect Glengoyne’s unhurried approach to whisky making and world-class wood policy.

Watch Russell Family Cask Story

A single cask at its peak

At 36 years, this classic Glengoyne single malt is at its peak, taking time to develop colour and deep oak richness without overpowering Glengoyne’s glorious, sweet, fruity spirit. This silky rich and creamy, balanced malt gives way to tropical fruits, dried banana chips and chocolate cherry with a long, rich finish of sherry and spices.

Bottles of the Russell Family Cask will be available from our online and distillery shop and specialist retailers in the UK, Australia, Germany, Netherlands, Taiwan, and China.

 

 

SMOKEHEAD TWISTS TRADITION WITH NEW LIMITED-EDITION STOUT CASK EXPRESSION – Scotch Whisky News

SMOKEHEAD TWISTS TRADITION WITH NEW LIMITED-EDITION STOUT CASK EXPRESSION 

STILL PACKS A PEATY PUNCH: SMOKEHEAD UNLEASHES BOLD & UNEXPECTED FLAVOUR COMBINATION WITH RELEASE OF TWISTED STOUT 

Smokehead Islay Single Malt Scotch Whisky, one of the fastest growing single malts in the UK and globally, is once again twisting tradition with their latest release, Twisted Stout. The brand-new limited-edition expression has been part finished in stout casks, priced at RRP £49.99 and with an ABV of 43%, it is only available to purchase exclusively from www.smokehead.com

Still packing that unmistakably Smokehead peaty punch, Twisted Stout brings a smoother, sweeter, and silkier experience with this delicious and different whisky.

Intertwined with the intense smack-in-the-tastebuds smoke you’d expect from Smokehead, the creamy, malty stout flavour adds unfamiliar notes of rich chocolate and treacle toffee, vanilla ice cream, roasted nuts, and toasted biscuits.

Wrapped up in a striking new pack design, the ever-courageous brand’s new and innovative release is available to buy now only from www.smokehead.com

Commenting on the launch Iain Weir, Smokehead Brand Director said “Our unique  and disruptive Smokehead thinking has led to some convention challenging, trail blazing, rule breaking whiskies over the years that don’t follow the usual traditions and rituals.

“We’ve clearly struck a chord with those who do things their way, live life on their own bold terms, and pick a whisky that’s as disinterested in the status quo as they are. Twisted Stout is as far away from a standard single malt as the combination of tastes, aromas and flavours inside the bottle.

“So, while all our releases come with an original twist, our latest might just be our most twisted yet. Which is just how we like things.”

SMOKEHEAD TWISTED STOUT TASTING NOTES:

THE FIRST IMPRESSION

The usual island intensity of Smokehead comes cloaked in sweet aromas of chocolate and treacle toffee. Maritime air meets a decent pint on the shore. Unexpected. Unusual. And unsettling for the senses.

THE FULL-ON FLAVOUR

You’re past the point of no return now. Hot and soothing at the same time. Salty smoke weaves its way around dry roasted nuts, toasted marshmallow, vanilla ice-cream and… is that someone putting a pot of fresh coffee on?

THE FINALE

New flavours unlocked. Old favourites reunited, wood smoke and spices. Malty, toasted biscuits. Zingy citrus. Dark and delicious. A fitting sign-off from the twisted lovechild of whisky and beer.

Smokehead also grabbed the headlines recently with the launch of the first-ever pre-mixed single malt in a ready to drink can serve. Kick-starting the brand-new ready to drink range with two eye-popping serves: ‘Smokehead mixed with Cola’ and ‘Smokehead mixed with Ginger and Lime’, both available to buy online via Amazon, Smokehead.com and other UK selected retailers.

The Smokehead core range (see below) is also available globally via online and instore. 

CORE SMOKEHEAD EXPRESSIONS:

SMOKEHEAD

Smokehead Islay Single Malt Scotch Whisky is the original expression, an intensely rich yet subtly sweet dram. With immense smoke and notes of sea salt and spice, this is a vigorous whisky that stands out from the crowd.

HIGH VOLTAGE

If Smokehead is an assault on your senses, then High Voltage is an all-out attack. The breath-taking intensity of the peat and smoke is a red light for the faint of heart.

RUM REBEL

The rich, smoky, salty Islay whisky rebel is finished in spicy, sweet Caribbean rum casks creating culture colliding carnage and a melding of mouth-watering tastes.

SHERRY BOMB

Smokehead Sherry Bomb is a peaty Islay single malt that has well and truly earned its name. Blasted by rich, sweet and spicy Spanish sherry casks, it had emerged as a fiery, explosive, heavy hitting dram that has even turned our skull red.

About Smokehead:

  • Smokehead is an Islay Single Malt Whisky and has been given a bold new look by Ian Macleod Distillers.
  • Smokehead has been labelled the wild one of Single Malt Whisky.
  • Award-winning premium Scotch whisky that has an attitude-led positioning and smoky sweet taste. 

About Ian Macleod Distillers:

  • Established in 1933, Ian Macleod Distillers is one of Scotland’s leading independent, family-owned distillers, blenders and bottlers.
  • Ian Macleod Distillers is the world’s 10th largest Scotch Whisky company, producing and selling over 15 million bottles of spirits every year.
  • Ian Macleod Distillers has built up an enviable portfolio of premium quality spirits and is proud brand proprietor of Glengoyne, Tamdhu, Rosebank and Smokehead Scotch whiskies and Edinburgh Gin to name but a few.

Caol Ila 1980 40 Year Old Kinship at The Whisky Shop – Scotch Whisky News

Caol Ila 1980 40 Year Old Kinship

 

Caol Ila 1980
40 Year Old The Kinship

An exceptional example of an old Islay spirit – bottled by Hunter Laing to commemorate the virtual Fèis Ìle 2021, limited to just 183 bottles

£1,500.00
buy now

Caol Ila 1980 40 Year Old Kinship Description

A spectacular 40-year-old Caol Ila single malt whisky. This is a single cask, limited edition dram that was bottled by Hunter Laing in The Kinship Collection. This expression commemorates the virtual Fèis Ìle 2021, and is some commemoration at that. Bottled at cask strength at 51.8% abv, this is free from artificial colouring and chill filtration. A yield of 183 bottles, this is the fifth edition in The Kinship Collection, and though the Islay Festival may have been virtual, this is not a jot less exceptional for it.

Expect a rich, hearty dram, full of West Coast of Scotland character on the nose and palate. The finish is full of citric fruits, and bonfire smoke, that leaves with an unforgettable impression.

DIAGEO SPECIAL RELEASES AT THE WHISKY EXCHANGE – Scotch Whisky News

Legends untold

DIAGEO SPECIAL RELEASES

The annual Diageo Special releases have arrived with a new look inspired by myth and legend. The line-up of eight cask strength single malts features a fruity Cognac-cask-finished Glendullan, a rich and creamy 13-year-old Mortlach and the always excellent Lagavulin 12 Year Old. Read our blog for tasting notes and information on the full range.

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