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K&L Exclusive: Kentucky Bourbon Trio from Barrell Craft Spirits – American Whiskey News

K&L Exclusive Casks: Barrell Craft Spirits Is Better Than Ever
A trio of hand-selected, one-of-a-kind Kentucky bourbons…

The spirits team continues to knock our socks off with the acquisition of not one, not two, but three new K&L Exclusive Casks from Barrell Craft Spirits. The trio of cask-strength Kentucky bourbons in this set are proof positive of 1) Barrell’s benchmark excellence in every step of their work; and 2) the utterly thrilling character of young bourbon when it’s done right. A pair of hand-selected 8-Year-Olds showcase the personal touch we bring to our Exclusive Cask program with single barrels chosen by K&L staff members Illya Haase and Will Blakely, respectively. Will describes his barrel as “delicate and complex with a finish that lasts for days—everything I want in a bourbon,” while Illya’s selection “has that perfect balance of heat, spice, and power.” Rounding out the trifecta, the 6-Year-Old Triple Cherry wowed our entire team as an example of how single-cask bourbon can offer both insane complexity and value at the same time. The verdict is in—Barrell is better than ever.

Barrell Craft 6 Year Old “Triple Cherry” K&L Exclusive Single Barrel #Z4C3 Kentucky Straight Bourbon Whiskey (750ml) ($99.99)

K&L Notes: The exceptional blenders at Barrell have proven time and time again that they can make distinctive whiskies by finishing and blending various stocks. But sometimes you don’t need to add or change anything to create an exceptional bourbon. So few distillers in Kentucky are willing to bottle at cask strength that we jumped at the chance when Barrell offered us real Kentucky bourbon at full strength. Of course, the sources are hidden, but it almost doesn’t matter where it’s distilled in Kentucky. Everyone is making exceptional juice, and when you’re able to be picky you come across gems like this. We went through a few sets of samples to find this exceptional 6 Year. Most will look at the lower age and jump on the two 8 Year barrels we have, which are exceptional in their own right, but no barrel of whiskey we bottle this year is going to match this ridiculously delish cask for its pungency and balance. Another example of how Kentucky bourbon need not be old to be superlative.

Austin Jenkins | K&L Staff Member | Review Date: February 10, 2022

The youngest out of our currently available Barrel Craft line-up, but wow is it expressive! Fragrant on the nose with hints of cherry (as per the name) and a more than healthy amount of vanilla—119.9 proof (PHEW!), so it’s a bit hot! Enjoy this with a drop of water and watch its profile blossom. Baking spice heavy with touches of stone fruit and vanilla, all brought back together by a beautiful, short finish.

Will Blakely | K&L Staff Member | Review Date: January 28, 2022

We are, as always, excited and delighted to share these exceptional single-barrel releases from Barrell Craft Spirits. Age-stated Kentucky bourbon has grown increasingly rare, and to have these single barrels bottled at full proof from Kentucky rather than Indiana or Tennessee is a rarer treat still. Even at 6 years old, the youngest of our lineup, this shows tremendous depth. Viscous in the glass from its nearly 60% alcohol, it brims with lively aromas of cherry, nectarine, wood, and a touch of grass. On the palate, it displays all the hallmarks of young, high-quality spirit, with ample fruit and a wealth of vanilla and spice, rounded out by subtle chamomile. It remains fresh and mildly sweet without once feeling hot or overblown. A touch of water amps up the spice and brings out the more savory character here, highlighting the cinnamon spice and bringing up whiffs of dark cocoa and coconut husk. Truly though, it doesn’t need any adulteration; it’s vibrant and exciting right out of the gate, incredibly approachable and easy to drink despite its impressive strength.

Barrell Craft 8 Year Old “Blakely’s Barrel” K&L Exclusive Single Barrel #Z4A8 Kentucky Straight Bourbon Whiskey (750ml) ($99.99)

K&L Notes: This wonderful barrel of 8-year-old Kentucky bourbon was selected by K&L’s Los Angeles Spirits Specialist, Will Blakely. The fact that it’s aged so long and bottled at cask strength makes it unique and special enough, but the complexity and character of the cask cannot be overstated. Distilled on September 26th, 2013 at an unknown distillery from an unknown mashbill. The fact that the mashbill cannot be given away is a clue to the origin of this bourbon as several distillers use similar mashbills. In any case, what we do know is that this is a proper Kentucky bourbon distilled with rye as the small grain in the mashbill. The barrel numbering system indicates from when and where in their warehouse they came, so each of these new barrels could be from a different source. This one is particularly powerful and rich. Best for those that love to chew their bourbon before they swallow it! A short barrel with tons of woody influence, it doesn’t stray into the astringent or bitter and remains balanced and lifted in spite of its age and oak driven character.

Will Blakely | K&L Staff Member | Review Date: January 28, 2022

It seems everyone these days is shopping for the same big-name bourbons, all unattainable due to supply or pricing. But if you venture just off the path beaten by every review site touting the latest branded release from big, multi-national distilleries, you can find gems like these Kentucky picks from Barrell Craft Spirits. We don’t know exactly from where they sourced these, but I believe any one of them can easily go toe-to-toe with the best in a blind tasting. As you may have guessed from the description, I am particularly fond of this specific barrel and demanded we bring it in for one of our store selections. Delicate and complex with a finish that lasts for days—everything I want in a bourbon. Cherries, chocolate, citrus, and spice achieve perfect balance, held together by burnt turbinado sugar. The focus shifts quickly from sweet to nutty to oaky and back again, with a floral character lurking like a specter in the background. It’s truly gorgeous as is, but a splash of water brightens the aromatics, providing lift and bringing citrus and vanilla to the forefront. The palate softens as well, broadening a bit and letting almond roca and candied citrus have their turn in the spotlight. It changes with each sip and keeps me coming back for more. I can’t get enough of this stuff, and I think a lot of people out there will feel the same way. This barrel filled significantly fewer bottles than the other two, so make sure to pick this one up before supplies run out.

Barrell Craft 8 Year Old “Old Ills” K&L Exclusive Single Barrel #Z4A9 Kentucky Straight Bourbon Whiskey (750ml) ($99.99)

K&L Notes: From a set of three amazing casks of Kentucky bourbon that we selected, this 8-year was sourced from an undisclosed distillery and selected by LA Store Manager Illya Haase. The unknown mashbill included rye as the small grain, but little else is known about the source. It was distilled on September 26th, 2013 and bottled in December of 2021 just a few months after turning 8 years old. Very few of the single casks we have to offer make it to this age, fewer still from Kentucky, and and almost none at cask strength. That makes this barrel and its two siblings some of the rarest and most special bourbons we have the great pleasure of offering. Expect a big spicy style here, we know Illya loves a bourbon that gives you that Kentucky hug. Long, rich, and complex, finding a more satisfying experience in American whiskey is a difficult task when barrels like this are around.

Illya Haase | K&L Staff Member | Review Date: February 02, 2022

Mystery bottle? Sometimes, they just won’t tell you where the juice comes from. What I do know is it’s damn great! Cask Strength, check. 124 bottles produced, check. Eight years, check. And 116.74 proof—yum! Old Ills has that perfect balance of heat, spice, and power. The first thing you notice when tasting Old Ills are the rich aromas of brown sugar, clove, and vanilla with a spearmint punch. On the palate, it brings together clove, nutmeg, black pepper, and oak wood flavors with just enough sweetness to make them inviting without being overwhelming. Each sip is like a wonderful, warming glow that wraps around you like that old flannel shirt. You know, that one your wife is begging you to get rid of. The finish is long and complex. It lingers on the tongue as the oak flavor rises and leaves you eager to take another sip.

Will Blakely | K&L Staff Member | Review Date: January 28, 2022

Like its namesake, this barrel is classic Kentucky, born and bred. Gooey caramel oozes out of the glass carrying banana nut and a whiff of hay. The palate is rich and dense, with sticky dark sugar enveloping tons of cinnamon spice, praline and macadamia nut. A quality here reminds me of well-aged brandy, where the savory wood tones attain perfect balance with the sweetness of the spirit. Though it drinks beautifully straight out of the bottle, I particularly enjoyed how this evolved with a couple of drops of water. The aromatics explode from the glass, revealing singed orange peel, clove, toasted vanilla and chocolate covered cherries. Even after cutting the proof slightly, it retains that voluptuous mouthfeel and intense spice. This should find a broad fanbase among bourbon aficionados, especially those who seek out bold flavors and a wood-driven finish.

Jeffrey Jones | K&L Staff Member | Review Date: February 10, 2022

Very good and very interesting. The nose has a subtle and delicate sweetness. In the mouth it is very complex, full-bodied and concentrated with a nice richness. There are wonderful secondary floral flavors that help make this a special treat. With a touch of water more sweetness comes up.

Port Charlotte Islay Barley 2013 at Loch Fyne Whiskies – Scotch Whisky News

Port Charlotte Islay Barley 2013

We love it when distilleries find new ways of cherishing their local surroundings. Using barley grown at Kentraw, this is a heavily peated Islay, bottled at a lovely strength of 50% abv. Beginning in ex-American whiskey barrels, it is then given a flourish in first fill French wine casks to evoke notes of orange zest, rich coffee, floral coconut and a huge smoky and fruity. finish

£65.00
Buy Now

Bruichladdich believe this is the first time in history that an Islay single malt has been made exclusively from 100% Islay grown grain. Distilled in 2013, this is a heavily peated Islay. At a strength of 50% abv, this is bottled with Islay spring water. It is non chill filtered, and colouring free. The first step of its maturation last seven years, in a parcel of ex-American whiskey barrels. Then it is given a flourish in first fill French wine casks, before then being married together.

A fantastically local, yet contemporary dram. Our advice? Try this one neat.

HAMISH SAYS

Nose: floral notes of lilies, orange zest, cherry coconut and malted barley.

Palate: rich coffee, dark chocolate, coconut, caramel, light peat smoke.

Finish: huge smoky finish, fruit, oak and floral notes melt into each other.

GLENALLACHIE DISTILLERY 13 Year Old 2006 Speyside Whisky Festival 2020 Cask #6601 – Scotch Whisky News

Glenallachie 13 Years

1986 vintage single sherry hogshead of the famous Speyside distillery.

Glenallachie 13 Year Old 2006 vintage Speyside single malt Scotch whisky. Single PX Sherry Hogshead#6601 bottled March 2020 for the Spirit of Speyside Whisky Festival 2020. 332 numbered bottles.

Glenallachie Distillery is a Speyside distillery sitting on the eastern edge of Ben Rinnes mountain where it is rather exposed to the elements and is often to be see sitting within the snowline. A modern building and its architect William Delmé-Evans created a distillery which is rather pleasing on the eye. Glenallachie was commissioned in 1967 with two stills which increased to four in 1989 in order to meet blenders ever increasing demand for Glenallachie malt whisky. Whilst official releases are few independent releases are more numerous with those from Signatory Vintage and Cadenheads proving popular.

John Crabbie & Co Announces Limited Release from its Chain Pier Distillery – Scotch Whisky News

John Crabbie & Co Announces Limited Release from its Chain Pier Distillery

The First Single Malt Whisky to Be Produced in Edinburgh in Almost 100 Years

Pioneering Scotch whisky brand, John Crabbie & Co, has announced the inaugural release from its Chain Pier Distillery in Edinburgh, with just 234 bottles entering the market.

The first Single Malt to be produced in Edinburgh for almost 100 years, Chain Pier Single Malt will be the first release from the Granton-based site, which was set up by Halewood Artisanal Spirits as an experimental pilot distillery whilst the larger Bonnington distillery for Crabbie Whisky was still under construction.

Matured in heavily charred virgin American oak casks and bottled at 57%, the Chain Pier Single Malt is light and fruity on the nose with hints of berries, forest fruits and green apples, boasting rich caramel and sweet malt and ginger spice on the palate, rounded off with a long, sweet and spicy finish.

James Stocker, Marketing Director at Halewood Artisanal Spirits comments; “The Chain Pier distillery was operational for just a year (between 2018 and 19), yet it gave our team a great opportunity to continue John Crabbie’s legacy of innovation – handcrafting unique distillations and trialling everything from malt types to custom casks.

“The launch of the Chain Pier Single Malt is an incredibly exciting step in the John Crabbie & Co journey, as the Malt Whisky that we have crafted from start to finish at a site of our own. The quality of the liquid is really testament our distilling team and Master Blender Dr Kirstie McCallum, and a great preview of what’s to come from the Crabbie whisky brand”.

Over the year that the Chain Pier Distillery was operational, there was a yield of just 39 casks, making this release one of the scarcest launches to date. It has all been distilled on site using a 500 litre copper pot still, and is available to order from specialist whisky shops and thedropstore.com. RRP £65.

About Halewood Artisanal Spirits (www.halewood-int.com)

For all the latest news and launches:

Instagram:  @halewood_artisanal_spirits

Twitter: @HalewoodIntern1

Facebook: @HalewoodArtisanalSpirits

LinkedIn: Halewood Artisanal Spirits

Halewood Artisanal Spirits is an award-winning UK-based craft distiller. Its premium gin brands include Whitley Neill Gin, City of London Gin, Marylebone Gin and Liverpool Gin.  Halewood also has a strong portfolio of other high growth premium sprits, including Dead Man’s Fingers spiced rum, J. J. Whitley Russian Vodka, Samuel Gelston’s Irish Whiskey and Crabbie Whisky.

The business operates 10 artisanal distilleries across the UK, Russia and South Africa including:  The City of London Distillery (the home of Whitley Neill Gin), The Liverpool Gin Distillery, Crabbie Distillery in Edinburgh, Aber Falls Distillery in North Wales, Bankhall Distillery in Blackpool, The Bristol & Bath Rum Distillery, Belgravia Distillery in South Africa and JJ Whitley in Russia. The company also operates the Hawkshead Brewery in Cumbria.

At the 2021 San Francisco World Spirits Competition the business was awarded nine double golds and 13 golds, as well as 44 golds at the International Wines and Spirits Competition.

Outside the UK, the business exports products to over 90 countries around the world and has significant operations in a number of international markets including North America, Russia, Australia and China. The business has a £400m+ turnover, and employs over 950 employees globally.

The business was founded by the late John Halewood in 1978 and it remains owned and controlled by the Halewood family.

Drams to Fall in Love with! – Impex Whisky News

Drams to Fall in Love with!

The ImpEx Collection 17 yo Secret Japan Single Grain Whisky

The ImpEx Collection’s first release from Japan is one for the ages. While we are unable to disclose the distillery, we can say that this is fully distilled and matured exclusively in Japan. These casks were selected by Chris Uhde, ImpEx Beverages’ Vice President, because they represent both the classic elegance of whisky as well as the future of what whisky will become. Savory and rich, we love this expression and hope you will as well. 733 bottles were available in this release at 43.6% alc. This whisky was distilled and matured in Japan using Koji Rice, Barley, Yeast, and Water.

Penderyn Legend wWw 10th Anniversary Edition

In 2021, Women Who Whiskey (wWw) celebrates 10 years of uniting whiskey lovers around the globe. Both for amateurs and connoisseurs, wWw is dedicated to creating a space where our members can cultivate their passions for whiskey and community. With a focus on inclusion, wWw aims to create an educational and experimental environment for those who have all-too-often been left out of the traditionally male-dominated world of whiskey, and foster a world-wide network of like-minded people with a taste for curiosity and delicious drams.

Fukano Chizuru

This small batch release of Fukano Whisky has been created in collaboration with Women Who Whiskey to celebrate the career of Chizuru Fukano. The whisky was matured in refilled Oak, Manzanilla Sherry, and Red Wine casks. This collaboration with the international Women Who Whiskey club is a sessionable sipper with complexity and backbone that would also work well in a refreshing cocktail. 3,000 Bottle Limited Production.

The GlenAllachie 10 yr Cask Strength Batch 6

Specially selected by Billy Walker. Bottled at 57.8% in 700 ml bottles. Limited Release: 3,000 Bottles. PX and Oloroso Puncheons, Virgin Oak & Rioja casks. Matured in Speyside. Bottled unchilfiltered for flavor with no added coloring.

Kilchoman ImpEx Cask Evolution 8 yo Tequila Finish

This 8 year old Single Cask was matured in a Bourbon barrel before being finished in a Tequila cask for 13 months. ImpEx Cask Evolution 03/2021 – Tequila Finish 55.7% alc. 50 PPM. 236 Bottles US Exclusive Cask 636/2013

Speyside & Islay Single Malts at K&L California – Scotch Whisky News

1997 Strathisla 24 Year Old “Gordon & MacPhail Connoisseur’s Choice” K&L Exclusive Cask #47793 Single Refill Hogshead Nonchillfiltered Cask Strength Highland Single Malt Scotch Whisky (750ml)

$300.00 View

 

2006 Lagavulin “Distiller’s Edition 2021” Islay Single Malt Scotch Whisky (750ml)

$129.99 View

The yearly Distiller’s Edition from this excellent Islay classic malt is one of the year’s most hotly anticipated releases. Not because it’s necessarily collectible or rare, but just simply that so many people find it so consistently delicious. It starts with well aged smokey malt from the famous south shore distillery. The oily and richly peated whisky is filled into fresh Pedro Ximinez sherry casks for an additional aging of about a year. Drawn from the cask and bottled at 86 proof, it couples the wild intensity of Islay peat with the robust sweetness of the famous Spanish wine. There are few malt drinkers, even those not specifically predisposed to smokey scotch, that can deny the obvious deliciousness of this special release.

Analysis of whisky auctions — where it is better to buy and where to sell – Whisky Hunter News

Analysis of whisky auctions — where it is better to buy and where to sell

Whisky collectors or investors often have the question of which whisky auction is the best place to buy whisky or where to sell it for the best possible profit.

For our users, this question is no longer a difficult one. You can analyse the sales history of the auctions and determine where it was most profitable to sell and where to buy, taking into account all the commissions.

And you can see where the whisky you’re interested in was sold or bought more profitably. Read more on the blog post.

Whisky auction analysis is just one of the numerous features of our service.

We look forward to seeing you among Whisky Hunter customers!

Benromach 12 Year Old Single Cask at The Whisky Barrel – Scotch Whisky News

Benromach 12 Year Old
Single Cask

Selected exclusively for the United Kingdom market a single cask 2009 vintage from Benromach Distillery. Matured in first fill bourbon barrel #723 yielding just 240 bottles at 58.5%. Distilled 7th September 2009 and bottled 24th November 2021. Sweet notes of rich apple, tropical fruit and honey, followed by light vanilla and soft smoke. Benromach 12 Year Old 2009 vintage single malt Scotch whisky. Single first fill bourbon barrel #723 bottled November 2021 exclusively for the United Kingdom market. Benromach 12 Year Old 2009 vintage single malt Scotch whisky. Single first fill bourbon barrel #723 bottled November 2021 exclusively for the United Kingdom market.

Buy – Benromach 12yr Single Cask – £78.14 | €78* | u$89 | c$112

Benromach Distillery was designed by Charles C. Diog and constructed at Forres in the Speyside whisky region for D. McCallum and F.W. Burickman in 1898. Following numerus periods of closure, it was purchased in 1993 by Gordon & MacPhail who charged up its single pair of stills in 1998 and have nurtured Benromach ever since. Striking new labelling combined with an increasing range of single malts is forging a very popular brand of single malt whiskies which includes Benromach Organic, Benromach Peatsmoke and Benromach 10 Year Old.

Kirin Fuji Japanese Single Grain Whisky – Japanese Whisky News

Kirin Fuji Japanese Single Grain Whisky (750ml) ($94.99)

K&L Notes: Produced by the Japanese brewing giant Kirin in the Fuji Gotemba distillery situated on the southeastern side of Mt. Fuji, this single-grain whisky is Kirin’s entry into the U.S. market. The distillery houses an unusual still setup. They have pot stills in addition to a column/doubler setup similar to what you’d see in Kentucky, allowing them to produce a wide range of styles in one facility. By having multiple types of distillate at their disposal, the facility can produce a complex single grain. The end result is a grain whisky that offers a wider range of flavors, weights, and textures than you’re likely to find in any Scottish single grain that has been produced to simply bulk out single malt when making blended Scotch. If you’ve loved Nikka’s Single Grain in the past, this whisky is for you.

Andrew Whiteley | K&L Spirits Buyer | Review Date: January 18, 2022

Japanese whisky is one of the most complicated categories in the spirits world thanks to lax regulation on how things are labeled and a plethora of less-than-scrupulous actors hoping to make a quick buck. However, the fact remains that there are a number of extraordinarily high-quality producers of spirits in Japan who are committed to delivering nothing but the best. The Kirin Fuji Gotemba distillery is one such producer. It has been in operation since 1973 and quietly produced excellent spirits in a variety of styles for many years. The distillery makes both grain and malt distillates on a number of different still setups giving them tremendous flexibility. The new release under the Kirin Fuji label is a Japanese single grain that rivals the best grain whiskies we’ve ever bottled from Scotland. Bottled at 46% ABV, it is a miraculous combination of sweet and spicy. It’s a lovely rose gold color in the glass and gives rich vanilla barrel notes on the nose. Sweet stone fruit mixes with cinnamon and fresh ginger root. The nose also presents a distinct wood profile that shows there is some significant time in barrel, although we are lacking an age statement. The palate is soft and supple. Fresh fruits dipped in whipped cream and drizzled in maple syrup come to mind. There is a whiff of cocoa. On the backend, more spice comes out. Nutmeg, cinnamon, rye grass, ginger snap cookies, and a lengthy profile of sweet wood seems to linger for minutes. It’s an impressive showing for the first U.S. import under this label and a welcome addition to the Japanese portfolio at K&L.

David Othenin-Girard | K&L Spirits Buyer | Review Date: January 05, 2022

Many people are rightfully skeptical of new Japanese whisky. Indeed, there are so many fake and/or low-quality products on the market, the industry has collectively agreed to stop the obfuscation that has led to multitude of sub-par “Japanese” whiskies. But ultimately the great distillers of Japan make exceptional whisky across the board, even when they might blend in a bit of Scotch. The few distillers that do release Japanese-distilled whisky are often times extremely hard to get. There are several famous names that were once very available that are now ultra-allocated. One of the saddest departures from regular appearance on our shelves is the wonderful Nikka Coffey Grain whisky. That lovely, high-quality grain whisky was many drinkers’ introduction to the category. Now, we have very little non-imported grain available, and most are usually made using sochu-style methods. That’s where this excellent whisky comes in. The Fuji Gotemba distillery has long been prized in Japan thanks to it’s high-quality techniques and pure water source. Located at the base of Mt Fuji, the label has rebranded for the release of this highly anticipated grain and is known simply as Fuji. What’s most striking about this product is simply how overtly delicious it is. Not as wood-driven or nutty as the Nikka Coffey, but with much more texture or character than any Scottish grain, it’s simply a wonderful thing to have in your glass. Let’s taste it! The color is yellow gold. Immediately, a pungent basket of fresh ripe stone and citrus fruit. Subtle, nutty character and hints of both vanilla and cinnamon. The entry is honeyed and very sweet before adding some baking spice, gingersnap cookies, fresh biscuits, and a touch of licorice bark. It’s so easy to drink, but not at all boring or monodimensional. An excellent choice for anyone looking to try something new in the category or trying to fill a Coffey Grain-shaped hole in your heart.

Johnnie Walker 18 Year Old Gift Set at The Whisky Shop – Scotch Whisky News

Johnnie Walker 18 Year Old Gift Set
18 unique whiskies aged for 18 years – celebrate the next 18 years together with this dram!

£87.00
£81.50
buy now

Johnnie Walker 18 Year Old Gift Set Description

Few companies have access to whisky reserves like Johnnie Walker, and this 18 Year Old Gift Set is a celebration of that. Up to 18 unique whiskies are aged for 18 years, and then blended to create a sensational dram. But the whisky nearly has the show stolen from it with the intricately designed packaging, a swirling, stylish number if ever we’ve seen one. The two cherries on this cake are the two 5cl bottles of Johnnie Walker Blue Label, perfect for a celebration we think. Expect a sweet and floral nose on the 18 Year Old, followed by a citrus filled, buttery, vanilla cream taste. The finish is light, sweet, and oaky. Sumptuous.


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