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Scottish Whisky Awards “Isle of Raasay Distillery Of The Year Release” – Scotch Whisky News

Scottish Whisky Awards in 2022 where they were crowned the Distillery of the Year.

Distillery Of The Year Release

This whisky was created using unpeated spirit matured in ex-Four Roses bourbon casks before a second maturation in Quercus humboldtii oak. It offers delicious notes of vanilla and butterscotch with a long finish of crème brûlée.

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Richard Paterson – “The Cask is King” – Scotch Whisky News

The Cask is King

As Richard Paterson says, you will know that a famous line he emphasis in all of his tastings, is that “The Cask is King”. With this in mind, Richard travelled to Bodega San Andres in Jerez de la Frontera, Spain, to visit his long term friends there, and assess their decadent sherry casks to finish his and Ian’s second release for Wolfcraig.

The Wolfcraig 14 Year Old Deluxe Blend
– Triple Sherry Cask Finish – 

After maturing the whisky in freshly filled ex bourbon barrels, Richard and Ian agreed on utilising the rich and distinct characters of three different types of sherry cask to craft a luxurious finish for their 14 Year Old release.

From the Amontillado casks we find dried fruits, tobacco and a range of nutty flavours. From Pedro Ximénez Oloroso casks we find intense raisiny, slightly dusty smokiness, rich fruitcake and dark chocolate. From the Moscatel casks we find dessert wine characteristics, some sweet citrusy flavours, candy floss and marmalade.

Enjoy the full tasting notes

After allowing all of these wonderful sherry characteristics to influence the whisky, Richard and Ian married them together in varying levels to shape the profile that they desired. Finally resulting in a totally unique Wolfcraig release with a rich and intense character.

Learn more about this latest release

If you are looking to gain priority access and discounts on every release going forward, check out our newly launching Luna Membership here.

Slainte mhath to raising a dram of this outstanding whisky,

The Wolfcraig Team

MAC-TALLA LAUNCH NEW LIMITED EDITION FLAVOURSCAPE RANGE – Scotch Whisky News

MAC-TALLA LAUNCH NEW LIMITED EDITION FLAVOURSCAPE RANGE 

Brand team up with artist Marzia Sileno to create one of a kind whisky artwork 

Aberargie, Scotland– Flavourscapes is the first in a series of Limited Edition releases from Mac-Talla, where they have collaborated with an artist to create a visual based on the taste profile of their Islay Single Malt Whiskies. Marzia Sileno is well-known in the whisky industry as a former tastings manager at the iconic Milroy’s of Soho. She is also a talented artist and her works caught the attention of the Mac-Talla team who recognised that her vibrant and multilayered creations would be the perfect way to convey the intricate layers of flavour that are present in Islay Single Malt Whisky.

Working with the Mac-Talla Team and their new range, Marzia has produced a series of paintings which Mac-Talla are proud to display on the label of their new small-batch bottlings, exclusively available in the UK. Each artwork translates the tastes of the liquid into a stunning visual, capturing the essence of the whisky’s personality on canvas. Marzia Sileno said of the project: 

‘Months ago, the Mac-Talla team entrusted me with the unique challenge of translating flavour into colour for their Flavourscapes series. Today, I’m thrilled to unveil the remarkable labels we’ve created together. Working with this talented team has been an incredible journey, and I couldn’t be prouder of the results. These labels truly capture the essence of our collaboration, and I’m excited to share them with the world.’ 

Mac-Talla Islay Single Malt Scotch Whisky is a range of whiskies which have been chosen to showcase the depth and variety of this exceptional whisky making environment has to offer. The brand aims to take the drinker on a taste journey across the island, allowing them to discover the depth and variety of Islay Single Malt. Their Flavourscapes range further demonstrates the island’s ability to create entirely distinct styles of whisky and with the addition of the bespoke labels customers will be able to get a sense of the liquid’s flavour from simply looking at Marzia’s creations.

Niel Hendriksz, Sales Director at Morrison Scotch Whisky Distillers said:

‘The concept of flavour interpretation through visual creativity is not new. Flavour has the power to take you to a different place: a journey. Marzia’s experience in both art and whisky meant that she immediately understood what we wanted to achieve with this project. The whiskies we selected for the first two expressions are very different. We shared them with Marzia without the influence of external elements (cask types, years of maturations, strength) –  fully focusing on the liquid itself. We are delighted with the finished artwork and how the labels communicate the flavour and complexities of each whisky.’  

Tasting notes: 

For the first release, there are two whiskies, exclusive to the UK:  

Flùran, Flavourscapes Ltd Edition 

Scots Gaelic for ‘blossom’

Tasting note: Bright and crisp with sweet spring blossom, delicate honeysuckle and a lively burst of vibrant citrus fruits. Fragrant springtime aromas are layered with a gentle hint of campfire smoke lingering in the background.

ABV: 53.8%

Bottles: 420, available in the UK only

Colour: Buttercup Yellow

RRP: £75 

Fogharach, Flavourscapes Ltd Edition 

Scots gaelic for ‘autumnal, related to autumn, related to harvest’

Exuding warmth and a delightful array of fruity notes, Mac-Talla Fogharach evokes the essence of autumn vineyards following the harvest. Infused with peaty undertones, complemented by sherried baked fruits, almonds and a subtle hint of spice.

ABV: 54.2%

Bottles: 420, available in the UK only

Colour: Harvest Gold

RRP: £75 

Mac-Talla Flavourscapes will be available to purchase from Friday 29th September 2023 please visit https://mactallawhisky.com/stockists to find available stockists. 

Morrison Scotch Whisky Distillers is solely owned and operated by one of Scotland’s oldest and most prominent whisky families, Jamie and Brian Morrison. There has been over five generations of the Morrison family involved in the whisky business including grocers, brokers, blenders, bottlers and distillers, making them one of Scotland’s oldest whisky families.

Their heritage gives them access to a wide variety of unique and exceptional casks from pedigree distilleries across Scotland. Their family’s values are run through everything they do and they proudly showcase these underneath each of their bottles reiterating their commitment to Patience, Intuition and Integrity.

In every whisky they release, they are committed to continue to impart the knowledge that has been passed down from generations of family whisky makers. Our chairman’s great-grandfather, William Walker, one of the pre-eminent whisky brokers of his era, worked closely with various distilleries on the island, even advocating on behalf of the Islay whisky trade to American businesses on the repeal of US prohibition in 1933.

Walker grew very fond of Islay, where he eventually purchased a home, and played an integral part in developing transport, trade and marketing of the Island’s produce.  His philanthropic nature was deeply appreciated by Islay residents – with the Glasgow Islay Association (of which he was a life member and chairman) noting in 1934 “In the Island itself, he has closely identified himself with every cause worthy of support”.

In 1963 a chance lunchtime encounter at a Glasgow restaurant led to Stanley P Morrison, the son-in-law of William Walker, purchasing of Islay’s oldest distillery — Bowmore (established in 1779) — that evening. Morrison Bowmore Distillers was created and emerged as a globally-recognised brand of quality Single Malt Scotch Whisky, producing a characterful spirit with some legendary bottlings. Morrison Bowmore Distillers was acquired by Suntory in 1994.

To find out more about Morrison Scotch Whisky Distillers visit www.morrisondistillers.com or for MacTalla visit www.mactallawhisky.com

Scotch Malt Whisky Society of Canada October 2023 Outturn – Scotch Whisky News

It’s all treats and no tricks with the October Outturn! We kick things off with Cask No. 38.34 “Exceedingly exquisite” – a 25 year old black label bottling from a closed (demolished, in fact) distillery. We follow that with Cask No. 60.31 “Sweetly modern” which is the first appearance from this distillery for SMWS Canada!

And Cask No. 94.34 “That Heilan’ feelin'” is only the second bottling we’ve seen from this distillery in our 12-year history!

Some sherried drams and a couple of peat bombs round things out, so contact your local retail store to order any of these hauntingly good whiskies.

EXCEEDINGLY EXQUISITE

CASK NO. 38.34

REGION:  Speyside

INITIAL CASKS:  Ex-bourbon barrels

FINAL CASK:  2nd fill ex-bourbon barrel

AGE:  25 years

FLAVOUR PROFILE:  Old & dignified

BOTTLE NOTE:  “A gorgeous and decadent mature single malt. Detailed, beautiful and lush. Single malt originally from bourbon barrels, married in this cask.”

SWEETLY MODERN

CASK NO. 60.31

REGION:  Highland

CASK TYPE:  1st fill ex-bourbon hogshead

AGE:  9 years

FLAVOUR PROFILE:  Spicy & sweet

BOTTLE NOTE:  “Easy, sweet, uncomplicated and pleasurable modern highland style whisky. Fruits and citrus sweetness with caramel and rich cereal notes.”

THAT HEILAN’ FEELIN’

CASK NO. 94.34

REGION:  Highland

CASK TYPE:  1st fill ex-bourbon barrel

AGE:  13 years

FLAVOUR PROFILE:  Spicy & sweet

BOTTLE NOTE:  “Rich and sweet but also textural, nicely waxy, old school and full bodied. A charming Highland character full of honey, tweed and porridge.”

LOSE YOURSELF BY THE FIRE

CASK NO. 46.137

REGION:  Speyside

INITIAL CASK:  Ex-bourbon hogshead

FINAL CASK:  1st fill Oloroso hogshead

AGE:  15 years

FLAVOUR PROFILE:  Deep, rich & dried fruits

BOTTLE NOTE:  “The cask and distillate vie for influence, but the result is an entertaining mash-up of dark fruits, wood tannins, chocolate and earthy heft.”

AT HOME ON THE RANGE

CASK NO. 78.62

REGION:  Highland

INITIAL CASK:  Ex-Oloroso butt

FINAL CASK:  2nd fill Pedro Ximenez butt

AGE:  8 years

FLAVOUR PROFILE:  Spicy & dry

BOTTLE NOTE:  “Lentil stew and Scotch broth were followed by spicy chili con carne – not for the fainthearted. Diluted, cowboys and cowgirls dine around a campfire.”

A MARRIAGE MADE IN HEAVEN

CASK NO. 53.433

REGION:  Islay

INITIAL CASK:  Ex-bourbon hogshead

FINAL CASK:  Refill Spanish oak sherry hogshead

AGE:  13 years

FLAVOUR PROFILE:  Peated

BOTTLE NOTE:  “We enjoyed gambas a la plancha, Sanlúcar king prawns and manzanilla sherry, before having tuna steaks in warm coriander and caper vinaigrette.”

THE TRINIDADIAN ILEACH FROM KENNETHMONT

CASK NO. 66.228

REGION:  Highland

INITIAL CASK:  Ex-bourbon barrel

FINAL CASK:  Refill Trinidad rum barrel

AGE:  9 years

FLAVOUR PROFILE:  Heavily peated

BOTTLE NOTE:  “A mighty wee beast of a dram. The rum influence is very slight, making space for an avalanche of seawater and billowing pure peat smoke.”

New Release: Bunnahabhain – 12 Year Old Cask Strength 2023 Edition – Hard To Find Whisky News

BUNNAHABHAIN

12 YEAR OLD CASK STRENGTH

2023 EDITION

70cl | 60.1% ABV

This 12-Year-Old Cask Strength Bunnahabhain is matured on the remote, north-east coastline of the Isle of Islay. The location impacts Bunnahabhain Whisky in a big way, drawing on the abundance of clear spring water and ever-changing coastal climate to deliver a unique, unpeated Islay Single Malt Whisky.

Bottled at cask strength, the rich flavours showcase the classic sherry influenced house style of Bunnahabhain. This annual release bottling can be enjoyed neat or with a few drops of water to encourage the spicy bites of cinnamon, followed by cloves and chocolate on the palate.

£79.95

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NOSE
Floral and nutty with notes of marzipan, hazelnut, almond cream and morello cherries.

TASTE
Roasted nuts and spice lead the way with cinnamon and cloves fading to reveal soft notes of butterscotch, toffee, sultanas and a gentle hint of coffee.

FINISH
Lingering notes of cloves, hazelnut, and cocoa.

Meet the New Distillery Cask at Glengoyne – Scotch Whisky News

The Pour Your Own range is a unique feature onsite at the Distillery, where guests are given the chance to fill and label their own bottle direct from an exclusive single cask. Each cask is meticulously selected from our warehouse by the team, making sure distinct notes shine through alongside Glengoynes’ signature style.

We are excited to share the new Pour Your Own Distillery Cask with you, available exclusively at the Glengoyne Distillery Shop for a limited time. A rare ‘Pour Your Own’ offering, this specially selected cask is a Madeira Hoggie (Hogshead) distilled 25/04/2007, making it 16 years old with a robust strength of 56.2% ABV. You will be able to fill your bottle, fit the cork, and sign your own label, before the team dips the bottle to seal the top, giving you a whisky to enjoy and a memory to cherish.

Allow Bob from our retail team to take you through the flavourful notes of this unique cask. On the nose, this Madeira cask brings notes of marzipan, brown sugar, and fruity notes of crisp red apples. On the palate is a rich, mouth-coating texture with dried fruit flavours, peach and apricot, producing a lingering and spicy finish.

TIP OF THE CASK

For this rich, fruity cask, we recommend you add a little drop of water to this whisky to help accentuate the sweetness of the taste. Although the Madeira cask is limited in volume, we always have an exclusive cask available at the Distillery for visitors to sample and take home, with price varying between each cask. Book your trip to our award winning distillery and let our team tell you more about the Pour Your Own range and what we have on offer.

Visit our distillery and experience our pour your own range for yourself

Pre-Order Blue Label Elusive Umami at The Whisky Shop – Scotch Whisky News

Scotch meets Umami: The Fifth Taste

The new limited edition Blue Label from Johnnie Walker is named ‘Elusive Umami’ and is inspired by ‘the fifth taste’, one of the world’s most hard-to-define and alluring flavour profiles. A partnership from two masters of their craft: world-renowned Chef Kei Kobayashi and Master Blender Emma Walker. This is one not to miss.

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Shop all Johnnie Walker ❯

Johnnie Walker Blue Label Elusive Umami

‘When Chef Kei and I set out to capture the essence of umami, we wanted to push the boundaries of what Scotch could be and bring a truly innovative offering to the world of whisky and flavour.’ – Emma Walker

£295.00

Pre-Order Now ❯

Free Next Day Delivery for 12 Months For just £14.95 you can enjoy free next day delivery on all your orders for a whole year! Geographic restrictions apply, see full T&Cs. Find out more ❯

CHIVAS BROTHERS ANNOUNCES PLANS FOR FIRST ISLAY DISTILLERY, COMPLETING ITS STRATEGIC SCOTCH PORTFOLIO OFFERING – Islay Single Malt News

Chivas Brothers, the Pernod Ricard business dedicated to Scotch whisky, today announces plans for its first distillery on the isle of Islay.

The new distillery marks the first time Chivas Brothers will introduce an Islay whisky to its Scotch portfolio, rounding out its offering of globally recognised malts and blends which include The Glenlivet, Royal Salute, Chivas Regal and Ballantine’s. A leader in sustainable Scotch, Chivas Brothers has an ambitious goal to be carbon neutral in distillation across all of its sites by the end of 2026. In alignment with this target, design of the Islay project – and any future new-build distillery – will be carbon neutral in distillation from inception.

The distillery, which will be located on the picturesque site of Gartbreck Farm, west of Bowmore at Saltpan Point on the shore of Loch Indaal, will enjoy stunning views facing Bruichladdich and Port Charlotte across the loch. Once operational, its production will focus on Islay single malt, celebrating the region’s distinctly smoky and peated profile.

The land purchase signals Chivas Brothers’ long-term intent to become part of the fabric of Islay, as it has been for decades through Speyside and the surrounds.

Jean-Etienne Gourgues, Chairman and CEO at Chivas Brothers commented

“This is an important new chapter in the Chivas Brothers story. The introduction of an Islay whisky completes our comprehensive and award-winning Scotch portfolio. As a business built on hundreds of years of heritage, it also gives us the opportunity to do something we rarely do, which is to start from scratch.

“Here on Islay, we can create a blueprint for carbon neutral distilling and continue to usher in this era of sustainable Scotch. We are committed to Scotch, to the Islay community and the landscape that makes it the perfect place to continue our vision to shape the future of whisky.”

Full plans for the site will be revealed in due course.

MACALLAN DISTILLERY 32 Year Old 1991 Legends Collection (2023) – Scotch Whisky News

MACALLAN DISTILLERY 32 Year Old 1991 Legends Collection (2023)

£5,000.00

Macallan 32 Year Old 1991 vintage Speyside single malt Scotch whisky. Single sherry octave cask bottled August 2023 by Hart Brothers for the Legends Collection series. Just 68 numbered bottles.

TASTING NOTES

Complex nose with notes of oranges, cloves, caramalised brown sugar and sherry soaked fruitcake.

Rich dried fruits, spiced oranges and toasted almonds on the palate.

Long and dry finish with oranges, sultanas and oak spice.

The Macallan Distillery was established by Alexander Reid in 1824 as Elchies Distillery near Easter Elchies House. Easter Elchies House dates back to 1700 and the estate itself to at least the 17th century. Macallan Distillery is a malt whisky distillery situated in Speyside whisky region. The old still house was re-commissioned in 2008 and now Macallan Distillery operates with two still houses sheltering twenty-one copper stills. A brand new distillery is under construction and designed to house thirty one stills thereby retaining Macallan amongst the top producers by volume. On-site maturation is carried out in traditional dunnage warehouses and by racking in large new warehouses on the estate. Popular official releases include Macallan 18 Year Old and Macallan 30 Year Old.

Balblair 21 Year Old at Loch Fyne Whiskies – Scotch Whisky News

Balblair 21 Year Old

Balblair’s newest addition to its core selection, the 21 Year Old, is a whisky of distinction. It spent 15 years maturing in American Oak ex-bourbon and double-fired American oak casks before finding its final form in Spanish oak Oloroso wine casks for the remaining six years. The result? A spiced, fruity profile with a deep, rich color, bottled at 46% abv.

£300.00
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Our Hamish has had a sip and jotted down his thoughts.

Nose: pineapple, apricots, aromatic cinnamon, nutmeg, toffee apples and honey.

Palate: intense tropical flavours with mango and pineapple layered with warming notes of cloves and ginger.

Finish: long and lingering, with dark chocolate.


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