PIONEERING SHERRY CASK SERIES UNVEILED BY GLENALLACHIE
Acclaimed single malt brand introduces groundbreaking Sherry cask-finished limited editions to The Wood Collection
Prominent Scotch whisky maker The GlenAllachie rolls out its first newly packaged limited-release Wood Collection expressions: three Sherry cask-finished whiskies.
The brand is set to debut six single malts matured in different Sherry cask types over two instalments this year, aiming to explore the contribution offered by each style.
The first trio of new bottlings include a 9-year-old Fino Cask Finish (UK RRSP £60), a 9-year-old Amontillado Cask Finish (UK RRSP £60) and a 9-year-old Oloroso Cask Finish (UK RRSP £60).
Under the leadership of industry stalwart of 52 years, Billy Walker, the distillery – known for its rich Sherry maturations – has until now focused on ‘traditional’ Pedro Ximénez and Oloroso Sherry casks prior to this release.
Dubbed the ‘Sherry Series’, each expression spent an initial period in American oak ex-Bourbon barrels before being transferred to the expertly selected Sherry casks.
Known for its pale appearance, Fino – the driest Sherry style – must be biologically aged for at least two years under a yeast layer that prevents oxidation. Maturation in former Fino hogsheads has delivered a limited edition Scotch whisky “overflowing with poached pears, vanilla custard and sugared almonds”.
The Amontillado Cask Finish enjoyed secondary maturation in hogsheads that previously held this drier style of Sherry, which undergoes biological and oxidative ageing to develop a richer colour and more robust characteristics. The subsequent spirit is said to “deliver notes of dark cherries, toasted hazelnuts and caramel sauce”.
The darkest dry Sherry style, Oloroso is subjected to extensive oxidative ageing and is renowned for its pronounced nutty, dried fruit qualities. Using Oloroso butts to age The GlenAllachie has resulted in a single malt “bursting with dried cranberries, ginger biscuits, dark chocolate and almonds”.
The trio of Wood Collection limited editions are proudly bottled at a high strength of 48% ABV, at their natural colour and non-chill filtered.
Remarking on the launch, Master Distiller and Blender Billy Walker shares:
“This wood management project has been one of the most enjoyable in a long time. We’re exploring the influence of different Sherry cask types with whisky of exactly the same age and cask history. The lengthy secondary ageing period brings the incredible nuances and variations delivered by the Sherry maturations to the forefront.
“With the ‘Sherry Series’, we’re trying to achieve something special that would create intrigue and provoke discussion. Integrating the personality of six Sherry styles with The GlenAllachie’s heather honey DNA delivered a spectrum of aromatic and flavour characteristics that has exceeded our expectations. The first three expressions are truly exceptional – we can’t wait to share part two in a few months.”
The launch follows the recent introduction of the brand’s refreshed visual identity, with the core range available now. Released last month, the fourth batch of The GlenAllachie 30-year-old Cask Strength (UK RRSP £705, 49.1% ABV) combines five Pedro Ximénez and Oloroso Sherry casks.
The trio of Sherry cask-finished Wood Collection bottlings will become increasingly available in specialist retail outlets worldwide over the coming weeks. A further three Sherry wood expressions are set to launch later this year.
ABOUT GLENALLACHIE:
At The GlenAllachie, each decision in creating our award-winning Speyside single malt merges logic with instinct. In the experienced hands of legendary whisky maker Billy Walker, a culture of precision, patience and perseverance has been instilled in his small yet accomplished team of whisky experts.
Being independent offers us the freedom to prioritise what matters most: quality. The pursuit is not of consistency, but perfection. Never resting on our laurels, we work tirelessly to refine and enhance each batch of whisky, striving to better the last.
The result of seamlessly coordinated collaboration is a range of carefully crafted and cask-perfected whiskies, each personally approved by Billy. With a quietly confident team of passionate whisky enthusiasts behind The GlenAllachie, you can be sure we have our whisky in good hands.
Our other brands are Meikle Tòir Peated Speyside Single Malt Scotch Whisky, MacNair’s Boutique House of Spirits – encompassing Lum Reek Blended Malt Scotch Whisky and White Heather Blended Scotch Whisky.
Further information on the distillery and company can be found at www.theglenallachie.com
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TASTING NOTES
The GlenAllachie 9-year-old Fino Sherry Cask Finish – 48% ABV (UK RRSP £60)
- Nose: Nutmeg, heather honey and vanilla extract, with butterscotch, green apple peel, stone fruits and roasted almonds.
- Taste: Dried apricots, honeycomb and butterscotch, followed by baking spices, marzipan and caramel, with orchard fruits and citrus on the finish.
The GlenAllachie 9-year-old Amontillado Sherry Cask Finish – 48% ABV (UK RRSP £60)
- Nose: Soft orchard fruits, cinnamon and heather honey, with butterscotch, hazelnuts and dark tobacco.
- Taste: Honeycomb, maraschino cherries and dried apricots, followed by poached pears, blood orange, mixed nuts and cinnamon.
The GlenAllachie 9-year-old Oloroso Sherry Cask Finish – 48% ABV (UK RRSP £60)
- Nose: Heather honey, mocha and dried apricots, with notes of cinnamon butter, red velvet cake and marzipan.
- Taste: Dark chocolate, honeycomb and butterscotch, leading to dried red berries, ginger and damsons, with poached apples and muscovado sugar.
The GlenAllachie 30-year-old Cask Strength Batch 4 – 49.1% ABV (UK RRSP £705)
- Nose: Dark chocolate, honeycomb and raisin butter, with hints of muscovado sugar, plum syrup and glazed almonds.
- Taste: Rich cocoa, heather honey and chocolate raisins, followed by baking spices and molasses, with notes of Black Forest gâteau, grape must and orchard fruits.
