Events

The Aberdeen University Malt Whisky Society Whyte & Mackay Tasting – Scotch Whisky News

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Whyte & Mackay Tasting

Wednesday 23rd March – 7pm SHARP
Butchart Centre

Dalmore Rivers Collection Tasting 🙂

Attending??

Tickets go on sale this Wednesday from Butchart Reception.

Our mailing address is:

University of Aberdeen Malt Whisky Society
The Butchart Centre
University Road
Aberdeen, Aberdeenshire AB24 3UT
aberdeenwhisky@googlemail.com

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Taste the Best Irish Whiskey Made Today! – Irish Whiskey News

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The Art of Irish Whiskey

TASTING ROOM AT BINNY’S SOUTH LOOP
Wednesday, March 16th
6:30pm – 8:30pm

Former upstart Irish whiskey distillery Cooley is an upstart no more, in fact after over 20 years of production they might be the best. Join Brand Ambassador John Cashman as he explores the history and styles of Cooley, including Kilbeggan Blended, Tyconnel Single Malt, Connemara Peated Single Malt and Greenore 8 year old Grain Whiskey, as well as at least a couple of surprises. $10 w/Binny’s Card, $15 non-members.

Call (312)768-4400 or
email southloop@binnys.com for reservations.

Binny’s South Loop
1132 S. Jefferson Street
Chicago, IL 60607

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St.Patrick’s Day Tasting at The Whisky Exchange at Vinopolis – Irish Whiskey News

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St. Patricks Day Barrel Top,
Thursday 17th March

We will be sampling the newly-released Irish Whiskey ‘Inish Turk Beg’ between 12pm-5pm, so please drop by to have a sample and see what you think!

Sláinte,

The Team

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Glenfarclas Tasting at Federal Wine & Spirits Boston Tonight – Reminder- Scotch Whisky News

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Glenfarclas Single-Malt Scotch Tastings with George Grant Today (Monday, March 14th, 2011) 4:30 & 6:00 PM

Dinner-Masterclass at Ruth’s Chris Steakhouse at 7:30 PM

Don’t forget that this evening we have an incredibly special event planned. George Grant, whose family runs the Glenfarclas distillery (and has for six generations) will be joining us for three incredible tastings. We’ll be enjoying a full vertical of the line-up, from the “No Age-Statement” 105 bottling right up to the 40 Y.O. After the in-store tastings those lucky enough to have reserved their seats for the Masterclass will retire for a decadent evening of dinner accompanied by some of the rarest Glenfarclas distillery bottlings to hit the U.S. Market (and the full vertical, of course.) Please make every attempt to arrive on time for each tasting, and no earlier than ten minutes prior to each event to facilitate a smooth transition between tastings. Mr. Grant will be available to sign bottles, if there is a particular one you would like it would be advisable to call or email ahead to reserve it as supplies are limited.

Pricing is as follows:

Glenfarclas NAS “105” 60% Regularly: $87.99 Sale: $78.99

Glenfarclas 12 Y.O. 43% Regularly: $55.99 Sale: $49.99

Glenfarclas 17 Y.O. 43% Regularly: $104.99 Sale: $94.99

Glenfarclas 21 Y.O. 43% Regularly: $127.99 Sale: $114.99

Glenfarclas 25 Y.O 43% Regularly: $179.99 Sale: $159.99

Glenfarclas 40 Y.0. 46% Unchill-filtered which was just awarded Single Malt Scotch-Whisky of the Year by Malt Advocate Magazine. Regularly: $549.99 Sale: $474.99

Joe Howell
Federal Wine & Spirits

Email: joe@federalwine.com
Phone: (617) 367-8605
Web: http://www.federalwine.com/

Glengoyne Distillery Event – Scotch Whisky News

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Glengoyne, in partnership with whisky social networking site www.connosr.com, is hosting a special member tasting event at Glengoyne Distillery on Friday 1st April 2011.

The event is free to Connosr members and includes a VIP tour of the distillery followed by a tutored tasting (with light bites) of the core Glengoyne range plus two VERY special, once in a lifetime, whiskies.

In addition to all of this, there will be a special discount in the Glengoyne shop for the evening.

Connosr will also be bringing their WhiskyPod whisky video review booth so that guests can record their thoughts about the whiskies.

For more information and to register for the event visit www.connosr.com/invites/vip-glengoyne-tasting/

Notes:

Award-winning Glengoyne is one of the leading premium malt whiskies in the world and has been distilled at Glengoyne distillery since 1833. The Glengoyne portfolio consists of the 10 Years Old, 12 Years Old Cask Strength, 12 Years Old at 43%, 17 Years Old , 21 Years Old and Vintage 1972 as well as other limited edition special bottlings. 

Following a recent 25% increase in case sales Glengoyne recently announced a new long-term marketing initiative based on the concept “SLOW”, and is to invest upwards of £1m in the campaign drive over the next two years.

The campaign is centred on Glengoyne’s distillation speed, which is SLOWER than any other Scotch Whisky. Glengoyne attributes its high quality, smooth tasting malt to its slow distillation, which is about one third the normal rate.
 
SLOWLY distilling the spirit allows more contact with the copper stills, removing unwanted sulphur which can result in bitterness and encouraging the formation of esters creating Glengoyne’s distinctive apple fruitiness. The increased copper interaction also helps draw more flavour from the slowly handcrafted Spanish Sherry oak casks during maturation.

Whiskies of the World Glenglassaugh & Best Dram Club Party – Scotch Whisky News

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Reminders:

Whisky Pairing on Thursday 3/24 : City Club of SF 6:30 pm

Distillery Manager, Stuart Nickerson of Glenglassaugh distillery will lead us through a gourmet Whisky Pairing. The evening will start with a Cocktail reception and Cold Cuts Buffet.  Gourmet appetizers will be paired with Stuart’s fine whiskies as we move on with the evening’s delicious program. $45 (all inclusive) Dram Club Members: $35 (all inclusive) (email WoW for discount code)

Purchase Tickets;

http://www.whiskiesoftheworld.com/store/product_info.php?products_id=121

Best Dram Club Party: Friday 3/25

We have an exciting Dram Club Party planned for this year.  Enjoy a relaxed evening with several brand ambassadors and distillers at The Swig, an incredible Whisky Bar with an immense selection. The party starts at 6:30 and we dram on til 9pm.  We will be sampling new releases from Glenmorangie along with expressions of Ardbeg, Glenglassaugh, Amrut, High West, Balcones, Michters, Chieftains, Kilchoman, Wasmunds and more!!! …

St.Patrick’s Day Tasting at The Whisky Exchange at Vinopolis – Irish Whiskey News

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First of all we’d like to thank everyone who managed to make it to last month’s Compass Box tasting. We certainly enjoyed John’s fantastic tutelage, and it was brilliant to see so many new faces at one of our events.
 
With St. Patrick’s Day looming, and following the huge success of our tasting with Cooley in March last year, we have decided to celebrate in style with a whiskey tasting evening hosted by Ed McAvoy from Irish Distillers Limited (the wonderful people responsible for such Irish classics as Redbreast, Jameson and Midleton).

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Irish Distillers Tasting at The Whisky Exchange, Vinopolis
Monday 21st March, 7:00pm
 
For this tasting evening, Ed will be taking us through the history of Irish Whiskey with half a dozen expressions from the IDL range, hopefully clearing up many of the common misconceptions surrounding one of the world’s most popular whisk(e)y-producing countries. For those of you who are relatively new to whisky, Irish styles tend to be a little bit softer in character than their Scottish counterparts, and are typically distilled three times for a lighter spirit character.
 
Due to room constraints we were not able to host this tasting on St. Patrick’s Day itself, so we’ve rescheduled it for Monday 21st March at TWE Vinopolis, meeting at 6.45pm. Tickets are priced at ÂŁ25.00 per person, and as always are limited to 2 places per booking. They will be available from 3:00pm on Monday 14th March by calling us on +44 (0)207 403 8688 with payment details. The tasting itself should last no more than 2 hours. 
 

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Countdown To Whiskies of the World Expo : March 26, 2011 – Scotch Whisky News

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Expo Update

Countdown to WoW … only 3 weeks to go!!!!

With the days flying by we want to bring you up to date on some of the amazing spirits and features you will find at the 12th annual WOW Expo in San Francisco, Saturday night March 26, 2011 on board the docked San Francisco Belle. Three ballroom sized decks of whiskies and features, music and food with an open air top deck looking out over the Bay.

PURCHASE TICKETS http://www.whiskiesoftheworld.com/store/index.php

Since you KNOW we’ll be following up with a list of whiskies that will make your mouth water, we’ll tease you a bit and talk first about some of the great fun at the show other than what you will sample and nose….

Let’s begin with the outrageously educational and FUN Masterclasses presented by the stars of the whisky world. How better to begin the evening than to sign up NOW on line at the website for one of these space limited experiences? You’ll get up close and personal with Master Distillers and Blenders of some of the world’s most remarkable spirits as well as having an opportunity to see and hear a debate panel of experts. All the Masterclasses are very space limited and should be signed up for in advance.  Click through and check out your incredible options…this isn’t fair! It’s too hard to choose!!!

In case you can’t wait for Expo night itself, remember that the Expo has pre show evenings for you to enjoy starting on Thursday March 24th. Details on the site…but here’s an example: Join the man that so many acknowledge as the world’s greatest nose, Richard Paterson of The Dalmore. Richard will be at The Whisky Shop, 360 Sutter Street for bottle and book signings from 4-5:30 pm, Friday March 25th. And…if you can’t get enough of Richard, sign up for his Expo masterclass and sample a range of some of the most extraordinary whiskies you’ll ever experience under the tutelage of a grand master!

Onto the whiskies and some wonderful palate pleasers of the culinary type as well…

Tired of being told that blends are inferior to single malts?  Check out Hankey Bannister’s range of hand blended Scotch whisky. From 12 all the way to 40 year old bottlings, these blends will turn your head and change your mind!

Curious about the micro-distilling explosion in the USA? Meet and talk with one of the most intrepid gents in the industry. Rick Wasmund’s is the classic tale of a man who threw away the corporate life to chase his dream, build a single malt distillery (in Virginia of all places!!) and make a name for himself and his spirits…as well as his unique aging process. Wasmund’s Single Malt from Copper Fox Distillery will be an adventure on the palate for any whisky lover. And Rick will talk to you all night , if you like, about his passion for distilling and life on the US whisky trail!  Be sure to ask him about his whisky-van…a distillery away from a distillery on the road!

Are you one of the many cigar lovers at the Expo? If so, don’t miss the Sip/Smoke/Savor booth where whisky, chocolate and cigars come together in the ultimate blending of taste experiences.

So many whiskies, so little time…but be certain to join Wild Geese for yet another great Irish whiskey experience new to the US market. Remember when Irish whiskey was just Irish whiskey? Nowadays the variation and quality are profound and one could spend an entire Expo night just exploring the gems of the Emerald Isle. From the early submission it looks like Wild Geese alone will be pouring at least six variations on their bottlings!  That’s not it for the Irish… Satiate your taste buds also with Bushmills, Michael Collins, Mickey Finn, …

Tasty snacks for Whisk(e)y pairing

Back again with the most delicious condiment this side of  Loch Lommond…MacQuade’s Celtic Chutneys compliment spirits, as well as cheeses brought to us by Fiscalini and the unusual all natural Krave Jerky that you’ll find at the Expo. Don’t miss any of these taste delights!

California does it again

…bringing us yet another micro distilled whiskey wonder; straight from Petaluma you must try Wylie Howell’s Corn Whiskey. Another opportunity to meet an adventurous small batch distiller marching to his own drummer! The Expo has gained a reputation for bringing you the new and unusual…and here we go again!   Wait, another one… A brand new Rye, Kuchan Dark Rye Whiskey from Old World Spirits of Belmont. Listen to Davorin Kuchan as he is interviewed by Gene Burns. (March 19. KGO talkradio AM810 10:am – 1:pm Dining Around with Gene Burns)

Comparison Tasting with Independent Bottlers

For the 12th Annual WoW Expo we bring you an in depth look at Independent Bottling with the ever lovable and brilliant Ed Kohl. Ed brings us a Masterclass filled with everything you could possibly want to learn about the process of cask selection, barrel knowledge and expertise including just how indie bottlers source and choose their cask, and more. And of course…Ed will take you through a heavenly comparison tasting! Remember… SIGN UP IN ADVANCE. http://www.whiskiesoftheworld.com/wow_apps/

We’ll leave you here to dream of Expo eve and hope you’ll be bringing friends and co workers who have never before experienced this greatest of whisky events!
Slainte!

Speaker Classes: Sign-up on-line

Once again we are offering you the opportunity to attend some unforgettable Masterclasses with the stars of the spirits world! *****Please note that the first round of classes starts at 6:00 which  is the same time as general admission opens. If you sign up for a 6:00 class, you can bypass the general admission queue and go straight to the class.

Sign up on-line to guarantee a spot. Please be at class 5 minutes early to guarantee your seat.

6:00 pm Simon Brooking (Laphroaig) “Where Whisky Meets the Cask”.
6:00 pm Steven Beal(Classic Malts) “Walking through the Regions of Scotland”.
7:15 pm Richard Patterson(The Dalmore) “Learn from the Nose”
7:15 pm Ed Kohl (Impex Beverages) “Independent Bottlers-Who Are They?”
8:30 pm Chip Tate(Balcones), Rick Wasmund (Wasmund’s), Andrew Webber (Corsair Artisan), Bryan Schultz (Rough Stock)  “Wonders of Craft Distilling”
8:30 pm Tim Wong (Rocky Patel), Surprise Guest, “Cigars and Whisky –A Perfect Combination”
Details and sign-ups http://www.whiskiesoftheworld.com/wow_apps/index.php

The WoW Team

Two Glenfarclas Tastings Monday, March 14th At Federal Wine & Spirits Boston – Scotch Whisky News

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Glenfarclas Single-Malt Scotch Tasting with George Grant
Monday, March 14th 4:30 & 6:00 PM

Glenfarclas Distillery

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Joe writes,

Given the speed with which our Dinner/Masterclass sold out, we’ve decided to add two in-store tastings with George Grant, at no charge. He’ll join us in tasting through the range of single-malts offered by this venerable distillery. Glenfarclas is one of the last family-owned distilleries in Scotland, going strong for six generations, and we’re honored to have a member of the family celebrate their 175th anniversary here with us. What a country! Those attending will have to opportunity to purchase bottles to be signed by Mr. Grant, and will likely hear some great stories. This opportunity is not to be missed, as I’m sure stories of this event will be told for many years to come. Stocks of some bottles may be limited at the time of the event, so we will be taking pre-orders if you would like a bottle to be signed by Mr. Grant.

We’ll taste the following whiskies:

Glenfarclas NAS “105” 60% Regularly: $87.99 Sale: $78.99

Glenfarclas 12 Y.O. 43% Regularly: $55.99 Sale: $49.99

Glenfarclas 17 Y.O. 43% Regularly: $104.99 Sale: $94.99

Glenfarclas 21 Y.O. 43% Regularly: $127.99 Sale: $114.99

Glenfarclas 25 Y.O 43% Regularly: $179.99 Sale: $159.99

…and we may get a wee taste of a whisky we feel is so special, we would award it Single-Malt Scotch Whisky of the Year, if we gave such an award; and we have a feeling we’re not alone.

Also available for sale at the tasting will be the Glenfarclas 40 Y.0. 46% Unchill-filtered which was just awarded Single Malt Scotch-Whisky of the Year by Malt Advocate Magazine. Regularly: $549.99 Sale: $474.99

Joe Howell
Federal Wine & Spirits

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Email: joe@federalwine.com
Phone: (617) 367-8605
Web: http://www.federalwine.com/

ST. PATTY’S DAY SCOTCH & IRISH WHISKEY TASTING – Irish Whiskey News

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ST. PATTY’S DAY SCOTCH & IRISH WHISKEY TASTING

Saturday, March 12, 1:00-4:00pm

Sample over 30 different single malts, Irish whiskies, and Scotch blends. Taste from a variety of well known distilleries that include Aberlour, Cragganmore, Laphroaig, and Glenrothes. Sample Dewar’s, Jameson, Tullamore Dew, and Chivas, as well as other favorites. Free W/Binny’s Card.

Call 847-966-2300 or email niles@binnys.com for reservations.

Niles Location

8935 N. Milwaukee | Niles | 847-966-2300

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