Events

Attend a super-exclusive Octomore event with The Whisky Shop 🥃 – Scotch Whisky News

Win Tickets To A VERY Exclusive
Octomore Event

Thursday 2nd April

Octomore X is another whisky dimension, a parallel universe where the conventional laws of whisky wisdom cease to exist. It will be Islay unlike you have ever seen before.

Fancy a chance of winning this exclusive, experiential masterclass? Buy any bottle of Octomore at whiskyshop.com before 15th March to be entered into our ballot.

This is a VERY exclusive event not open to the general public. Don’t miss out on your chance to be there!

Full terms and conditions can be found here

 

The Party Source Scotch Dinner February 27th, 2020 – Scotch Whisky News

Join us for a 4-course dinner prepared by Funky’s Catering paired perfectly with hand-selected Scotches by The Party Source.

TICKETS & MORE INFO

Scottish Whisky Awards Launches 2nd Annual Competition – Scotch Whisky News

Scotch whisky producers are invited to prepare for the launch of the second annual Scottish Whisky Awards, the national awards programme which aims to recognise and reward people, teams and products operating in the business of Scotch.

Following the huge success of its inaugural year, the Scottish Whisky awards continues to fulfil its promise to reward the achievements of Scotland’s greatest global product.

The industry focussed competition offers 9 business categories alongside the taste competition which will be operated under strict blind tasting conditions and adjudicated by the international sensory management consultancy, Cara Technology.  The taste competition will assess the four main categories of Scotch; Single Malt, Blended Malt, Blends and a Single Cask & Speciality category.

The competition will be judged by highly regarded independent judging panels comprising a wide range of experts from Scotland, the UK and abroad.  The judging panels will again be chaired by Professor Alan Wolstenholme.  He commented;

“This year the focus is on expanding the range of whiskies we will welcome into the competition after our hugely successful inaugural year.  Now that our Scotch producers are confident that this competition is rigorous, fair and has real credibility, they will want to be showcasing their best work from the last year.  Winning a Scottish Whisky Award, as we know from great business success stories of last year, will give finalists and winners a fantastic advantage in an increasingly crowded global market.”

The judging panel will also seek to recognise the outstanding contribution of an individual who has made their mark in the business of Scotch.  The Dr Jim Swan Award for Services to Scotch Whisky was established as an annual award after being presented to Dr Swan posthumously in the inaugural year of the awards.  Presented at the discretion of the judging panel, the award will recognise the dedication of the industry’s unsung heroes.

The Scottish Whisky Awards is open for entry until Monday 27th April.  For advice on categories, putting together your entries and how to maximise your marks please contact Pippa at KDMedia on 0131 337 6232 or email pippa@kdmedia.co.uk

The annual awards dinner and celebration will take place in Glasgow at the DoubleTree by Hilton Hotel on Thursday 3rd September 2020.  Tables can be booked here.

Limited sponsorship opportunities are available.  For further details, contact Maxine at KDMedia on 0131 337 6232 or email maxine@kdmedia.co.uk

The Taste Categories

The top three performing products will be awarded Gold, Silver and Bronze Scotch medals in age ranges within in the following categories:

Single Malt
Blended Malt
Blends
Single Cask & Speciality

The Business Categories

Scottish Whisky Distillery of the Year
Product Launch of the Year
Newcomer of the Year
Independent Bottler of the Year
Brand Experience of the Year
Excellence in Branding
Excellence in Sustainability
Community Contribution of the Year
Tourism Destination of the Year

Meet The Judging Panel

Kensington Malt Messenger Bulletin ~ Whisky Events Next Week & Two New KWM Exclusive Whisky Casks! – Whisky News

Malt Messenger Bulletin

Whisky Events Next Week & Two New KWM Exclusive Whisky Casks! 

The Family Day long weekend approaches, and we have exciting new whiskies to tell you about, as well as an exciting week of whisky tastings ahead. Not going away this coming week? No problem, we have some awesome events and new whiskies with which to keep you busy!

Firstly, the new whiskies. I’m a week behind getting the word out on the first of these, our 3rd KWM exclusive Compass Box Blend! If you follow us on social media, you may have already caught wind of it. Tasted blind you would be hard pressed to find anyone who would identify the Compass Box Great King Street Glasgow KWM Marrying Cask as a Blend. It is big, rich and sherried with a prominent coastal peaty core. Love sherried Ileachs? This whisky is a steal at just $94+gst.

Our second new exclusive single cask is the Tipperary 2002 KWM Rum Finished Cask. The whisky is a joint bottling with our friends Keg n Cork in Edmonton. They wouldn’t put both of our logos on the front of the bottle, only individually on the back. So cheekily we found a work around, the label indicates the whiskey is “Exclusive to Canada’s Best Whisk(e)y Shops”. Tipperary is a new Irish whiskey producer, backed by Stuart Nickerson of GlenGlassaugh fame. It is is our second exclusive cask of Irish whiskey, following hot on the heels of our Teeling 16 Year KWM Single Cask. Curiously, both whiskies might have been sourced from the same distillery…

We have a trio of great tastings coming up this week including a Whisky Festival… starting Monday, we have Valinch & Mallet with Davide Romano, 6PM. This is Davide’s first Master Class at KWM and we have an awesome range planned, $2000 worth of single cask whisky, in just 7 bottles, cost $50. More details below.

Then Wednesday we will be featuring Victoria Caledonian Distillery w/ Graeme Macaloney, also at 6PM. The Victoria Distillery is one of the diaspora of Jim Swan (think Kilchoman and Kavalan) distilleries scattered around the globe. Founder Graeme Macaloney will be launching his distillery’s first ‘own distillation’ whiskies. The cost, just $15. Details below.

Finally Thursday, the main event: our 6th annual Feis Ile: The KWM Islay Whisky Festival. We will have on offer a range of 100 whiskies from Islay, as well as a few Islay-ternatives. I can’t be sure, but I am taking credit for coining this term about 4-5 years ago… An Islay-ternative is a peated whisky from anywhere else in the World… Tickets are $60 and include a KWM logo glass, food from Peasant Cheese, and all the peaty drams you can reasonably (and safely) sample in 2 hours! More details below.

I hope this Malt Messenger Bulletin finds you well. Please let me know if you have any comments, questions or requests. As always, in the event of a discrepancy in price, the Point of Sale at KWM will be taken as correct.

Slàinte!

In This Edition

  1. NEW KWM CASK: Introducing the Compass Box Great King Street Glasgow KWM Marrying Cask #34
  2. NEW KWM CASK: Introducing the Tipperary 2002 KWM Rum Finished Cask
  3. Monday at KWM: Valinch & Mallet with Davide Romano
  4. Wednesday at KWM: Victoria Caledonian with Graeme Macaloney
  5. Thursday at KWM: Feis Ile: The KWM Islay Whisky Festival

Andrew Ferguson

Kensington Wine Market

PS – Don’t forget you can follow me on Twitter:

@scotch_guy, Instagram: @thescotch_guy/

or @kwmwhisky and Facebook: facebook.com/scotch.guy.1

NEW KWM CASK: Introducing the Compass Box Great King Street Glasgo KWM Marrying Cask #34 

If You Think That is a Mouthful… Wait Until You Try the Whisky!

This is our third KWM exclusive Compass Box Blend, and it is one for the peat heads! It is also our second marrying cask from the Great King Street line – this time from the Glasgow Blend – which means it has a bit of sherry cask influence and a dash of peat or more as well! Bottled at 49%, the whisky is the 2018 Glasgow Blend, finished for just under 2 years in a second fill Sherry Butt from the Craigellachie Distillery. The whisky is 18% Laphroaig, and it dominates the blend. The sherry matured Craigellachie 34% plays second fiddle, while the 35% Cameronbridge grain, matured in First Fill ex-Bourbon, plays a moderating role, adding an elegant touch!

 Compass Box Great King Street Glasgow KWM Marrying Cask #34 – 49% – Visit Our Website for a Full Breakdown of the Components, Ages & Cask Types! – My Tasting Note: “Nose: big, rich and nutty with ashy peat and Dutch licorice; a touch waxy with round fruits: orange, melons and apricots; soft leather, dark chocolate, earthy dunnage notes and crisp oak spices; underneath the top note of sherry loads of creamy vanilla and honey. Palate: big, bold, round and smooth; bold leather, chocolate and tobacco along with ashy peat, tar and Dutch licorice; as the sherry pulls back it unveils elegant vanilla and delicate fruits: juicy orange, soft melons and dried apricots; the smoke is firm with an ashy, subtly medicinal edge; malty, meaty and nutty with late spices: cinnamon heart, ginger and cloves. Finish: long, coating, creamy and warm with decadent spices, smoke and a subtle medicinal edge; rich and elegant. Comment: wow, we tried the cask sample all those many months ago, but the final bottled whisky is even better; Laphroaig accounts for less than 20% of the Blend, but is without question the heart of the Blend; the Cameronbridge has added a touch of delicacy while the Bourbon matured Clynelish and heavily sherried Craigellachie also make their presence felt, but Laphroaig is standard bearer leading the charge.” – $94

NEW KWM CASK: Introducing the Tipperary 2002 KWM Rum Cask 

Our Second Ever KWM Exclusive Irish Cask – Matured in ex-Rum!

Our 2nd ever KWM exclusive single cask of Irish whiskey is here. It is a shared cask with our friends Keg n Cork in Edmonton, bottled by Tipperary, a new Irish whiskey firm headed by Stuart Nickerson of GlenGlassaugh fame, and his daughter Jennifer. Tipperary is still a ways away from building its first distillery, and is sourcing mature stocks from other Irish Distilleries. This whiskey is likely from the Cooley Distillery, or failing that Bushmills, regardless, the spirit was distilled in January 2002, and bottled in October of 2019, just shy of 18 years old, after maturing in a single Rum Cask. Only 108 bottles filled at 55.7%.

Tipperary 2002 KWM Rum Cask – 55.7% – 17 Year – Rum Cask 141 – Andrew’s Tasting Note: “Nose: decadent, juicy, tropical and fruity; the chewy malt is still there after almost 18 years, toasted oak, shredded coconut and bags of fruit: fresh pineapple, kiwi fruit, green mangoes and dried apricots; soft, floral and enticing. Palate: round, toasty and surprisingly spicy; rich and coating the palate comes in waves each one pushing further than the last; green grass and more chewy malt; vanilla and oak spices before making way for the fruits: at times tropical fruit punch, at others green apple and then melons; a touch of salted caramel, loads of coconut including shredded and toasted; big, decadent, toasty and fruity. Finish: long in length and coating; the spices fade before the finish, leaving room for vanilla, coconut, toasted oak and loads of fruit. Comment: not quite as tropical as our Teeling cask, but there are similarities there; surprisingly creamier and more decadent; why surprising? rum casks are typically more tired and less yielding of character than a first fill ex-Bourbon barrel; as with our Teeling we don’t know if the spirit is from Bushmills or Cooley; probably the latter, but who cares? it is great juice at a great price!” – $165

Monday at KWM: Valinch & Mallet with Davide Romano 

We Have an Awesome Range of Single Malts 

Valinch & Mallet is a small independent bottler founded by a pair of Italians with a passion for Scotch whisky. We have been very impressed in recent years with the quality of their whiskies, and their ability to source excellent single casks, so we are thrilled to welcome Valinch & Mallet co-founder Davide Romano to KWM for his first Master Class tasting at KWM. It will feature 7 whiskies including: Bruichladdich 15 Year, Cameronbridge 37 Year, Glenlossie 25 Year, Glentauchers 21 Year, Tamdhu 20 Year, Wardhead 21 Year & 1 more!

6PM Monday February 17 – $50

Please call 403-283-8000 to register, or register online!

Wednesday at KWM: Victoria Caledonian with Graeme Macaloney 

Your Chance to Sample the Distillery’s First Whisky Releases

Graeme Macaloney’s dream was to establish a distillery on Vancouver Island, which he achieved in 2016. While the distillery’s own production matures, they have released a mix of Young Spirits and Blended Malts to build excitement. Graeme will be sampling our guests on a mix of these, as well as giving a preview of the distillery’s first whisky release.

6PM Wednesday February 19 – $15

Please call 403-283-8000 to register, or register online!

Thursday at KWM: Feis Ile: The KWM Islay Festival February 20th, 2020

All The Islay and Islay-ternative Whiskies You Can Sample in One Night!

We’ll be cracking as many Islay whiskies as we can put our hands on, as well as some Islay-ternatives, all in the name of peat and Scottish West Coast culture. The whisky list is growing rapidly, currently just over 100 and counting. Includes a KWM logo Whisky Glass.

Please call 403-283-8000 to register, or register online!

Thank You for Reading the Malt Messenger! 

Contact & Disclaimers 

If you have any whisky questions or comments concerning The Malt Messenger please contact me by e-mail, phone, or drop by the store.

All of the products mentioned in THE MALT MESSENGER can be purchased in store, over the phone or from our website at www.kensingtonwinemarket.com. All prices quoted in the Malt Messenger are subject to change and don’t include GST. In the case of discrepancies in pricing, the price in our in store point of sale will be taken as correct.

Thanks for reading the Malt Messenger.

Slainte!

Andrew Ferguson
Owner & Scotchguy
Kensington Wine Market
403-283-8000
Calgary, Alberta, Canada

Kensington Wine Market

Maltstock “Festival season is on!” – Whisky News

Festival season is on!

Hi relaxed Maltstockees!

We have got some good and exciting news for you! As you know we are hard (but relaxed) at work to provide you with a great program in September! So we can announce some old and new friends will attend Maltstock 2020!

Want to meet us? The first quarter of the year is usually a period of whisky festival bonanza! You can go to a festival every weekend, if you want. And we know you want to, because we keep on meeting you there. Which is relaxed! In a couple of days you can find us in Alkmaar at the Hielander festival. So if you have got any questions or suggestions, or just want to enjoy a relaxed dram we’ll meet you there!

So, see you at a festival nearby or in September at our 12th edition of Maltstock!

Annette, Bob, Klaas, Stan and Teun

Ladies and gentlemen, we have a first, again!

Incredible but true, although we have seen numerous of their bottles on our sharing tables, the fine people of Teeling were never with us before. But we are stoked to be able to announce that 2020 is going to be the year Teeling is at Maltstock! And they are very happy to be with us and to be able to meet you people at the relaxed whisky weekend!

Billy Abbotts’ 10th appearance at Maltstock

Recognize the serious looking man in the picture above? It is a rare picture of Billy Abbott making a serious face during a whisky tasting. Amazing! After all the years Billy has been with us we thougth we’d seen it all, but he keeps amazing us! Billy is, judging by his Facebook profile picture, after all a man of colours!

So we are very proud and happy that Billy will be with us again in 2020 representing The Whisky Exchange! Undoubtedly bringing relaxed new whiskies and stories to Maltstock!

Where to find us?

Maltstock can be found at several whisky festivals. If you have any questions or suggestions, or just want to share a dram, please find us at:

– Hielander Whisky Festival (February 7 & 8, 2020)
– The Whisky Show – Old and Rare (Teun only – Feb 29th – Mar 1st)
– Whisky Festival Northern Netherlands (March 27, 28 & 29, 2020)
– Whisky in Leiden (4th of April)
– Spirit of Speyside festival (April 29th – May 4th)

Teun will work! (In London with Stirk)

Teun van Wel will be helping David Stirk at The Whisky Show – Old and Rare, later this month. That must be a precarious situation! Two such relaxed men behind one stand. Well, at least they are both an old and rare breed, so they will feel right at home!

Tickets are available

Make sure you don’t miss out on what again promises to be a very special edition of Maltstock!

So if you haven’t done so already, get relaxed and get your Maltstock ticket here

Click here to go to our webshop

Glyph Molecular Whiskey Tasting at The Whisky Shop #SFO February 28th, 2020 – American Whiskey News

Friday, February 28th, 5-7PM:

 Local Spirits: Glyph Molecular Whiskey

To make Glyph, distillery Endless West begins by mapping out a desired flavor, aroma, and mouthfeel, then selecting the exact molecules from sources like fruit, citrus, yeasts, and sugars to build their spirit, eschewing traditional aging and distilling methods to create a delicious whiskey in record time. The results are then hand-bottled in the historic Dogpatch neighborhood of San Francisco, just a few miles away from The Whisky Shop.

Click Here to RSVP 

(or email us at info@whiskyshopusa.com)

Scottish Crime writer Ian Rankin to be Guest of Honour at third Fife Whisky Festival – Scotch Whisky News

CRIME WRITER IAN RANKIN TOASTS THIRD FIFE WHISKY FESTIVAL

Crime writer Ian Rankin will be guest of honour when the Fife Whisky Festival returns to the Kingdom next month.

The author, who was born in Cardenden, Fife, will speak at the whisky-themed dinner which opens the event at Lindores Abbey Distillery in Newburgh.

He said: As a keen whisky drinker I’m delighted to be speaking at the Festival. Whisky is one of the wonders of Scotland. Sharing a few whiskies with a friend is the ultimate act of conviviality. 

“There’s a spirit of place to each lovingly-produced whisky and also a sense of history. Whisky connects us with the past, stirs memories, warms us and welcomes us. 

“Scotland punches above its weight in many sectors, but with whisky we have given the world a very great gift.”

The third Fife Whisky Festival, founded by Justine Hazlehurst, of Kask Whisky, and Karen Somerville, of Angels’ Share Glass, runs from Friday March 6 until Sunday March 8.

The showcase event opens with a banquet style dinner on the Friday night featuring three courses paired with special drams and an after-dinner talk from Mr Rankin – best known for his series of Inspector Rebus novels.

The Festival continues on Saturday March 7 with two tasting sessions at the Corn Exchange in Cupar.

The opening dinner and first Saturday session are sold out but there are tickets remaining for the second Saturday session which runs from 5pm until 8.30pm.

There are also tickets available for a special event on the Sunday – a screening of whisky film The Amber Light at Kingsbarns Distillery and Visitor Centre near St Andrews followed by a tour and tasting.

The film, directed by Adam Park, follows spirits writer Dave Broom on a quest to gain a deeper understanding of his national drink – whisky.

Nominated for Best Documentary Feature Film at 2019’s Edinburgh International Film Festival, the film traces his journey back to the roots of whisky and shows how it is an integral part of wider Scottish culture.

The film will be followed by an exclusive guided tour of Kingsbarns Distillery and a trip to the tasting room to enjoy some carefully selected drams.

Meanwhile on the Saturday, the Festival will feature a special bottling of whisky from Fife’s own Cameronbridge Distillery.

Exclusively selected by official Festival retailer Luvians and bottled by Fife Whisky Festival exhibitor, James Eadie, this 22-year-old single grain whisky was finished for 12 months in a first fill Marsala hogshead.

The release is limited to just 275 bottles and will be sold for the first time at the 2020 Festival.

Justine Hazlehurst said: “We’re delighted to introduce this fantastic limited- edition single grain whisky at the Festival which I’m sure will prove popular.

“We’re also really pleased with how the Festival has grown in both numbers and reputation since the first event in 2018.

“We sold more tickets in the first three days this time than in the first three months for the 2019 festival which is indicative of its growing success.”

Karen Somerville said: “The Festival really has gone from strength to strength since we launched it and exceeded all our expectations.

“It’s a real coup to have Ian Rankin join us as guest speaker at the dinner in Lindores Abbey – he’s well known for enjoying a dram and of course he has strong links to Fife so we’re looking forward to hearing what he has to say.”

Lindores Abbey owner Drew McKenzie Smith said: “We at Lindores are proud to host the opening dinner for Fife Whisky Festival as we are home to the first written reference to Scotch whisky.

“Fife may have been a quiet area for whisky production for some time but slowly we are becoming a well know region for more and more distilleries, which is why we are thrilled to play such a huge part at the official opening of the Fife Whisky Festival.

“This is the second time we have hosted the Opening Dinner and we hope to keep this a yearly tradition as the festival grows to become one of the biggest festivals across Scotland.”

The first Fife Whisky Festival took place in 2018 after Ms Hazlehurst and Mrs Somerville, an Ambassador for Women’s Enterprise Scotland (WES), joined forces to bring whisky back to the Kingdom of Fife.

It proved a major success and was followed by a bigger and better second event in March last year.

This year the Festival is sponsored by Bruce Stevenson Insurance Brokers, legal firm MacRoberts LLP and global construction company ISG.

It will feature two tasting sessions on the Saturday with drams on offer from more than 35 distilleries and independent bottlers including Springbank, Tullibardine, Blair Athol, Glen Scotia, Glenfiddich and Eden Mill.

The famous Luvians Bottle Shop, the festival’s on-site official retailer, will be on hand for whisky purchases and there will be a food stall run by a local business throughout the day.

Graeme Dempster, of sponsor Bruce Stevenson Insurance Brokers, said: “Now in its third year, the Fife Whisky Festival has been a great success and boosted Fife’s reputation as a whisky destination.

“It’s exciting to see over 30 distilleries and independent bottlers from across Scotland come together to present their whisky expertise. I’m really looking forward to catching up with the new exhibitors, festival regulars, friends and our clients. 

“Our involvement in the whisky distillery sector has allowed us to support and advise established and emerging distilleries on their insurance needs. 

“As the industry goes from strength to strength, it’s great to see an event like the Fife Whisky Festival grow in prominence too. As the ‘Broker of Choice’ within the Scotch Whisky industry, we’re delighted to be a part of it once again.”

Paul Beaton, ISG’s regional director in Scotland, said: “Scotland’s premium beverage sector plays a pivotal role in our economy and shared history, and we are committed to supporting many of the world’s most recognised global brands meet a consistently growing market demand.  

 “The Fife Whisky Festival brings together the best in the industry and we are delighted to sponsor this year’s event.”

Euan Duncan, Partner and Chair of MacRoberts, said: “MacRoberts are thrilled to be able to offer our support to the Fife Whisky Festival 2020 as part of our commitment to the wider Food & Drink market in Scotland.

“The sector is growing, and the event marks an exciting opportunity for both established and emerging brands to not only showcase Fife Whisky, but also some of the best that Scotland has to offer.”

To buy tickets and for more details about Fife Whisky Festival, go to www.fifewhiskyfestival.com

Notes: Fife Whisky Festival was launched in 2017 by Justine Hazlehurst and Karen Somerville and the first event was held at the Corn Exchange in Cupar on Saturday March 10, 2018. The event attracted more than 500 whisky-lovers from across Scotland and further afield and was opened by endurance cyclist Mark Beaumont. For more details, go to www.fifewhiskyfestival.com

Angels’ Share Glass is a family-run business based in Bridge of Allan, near Stirling. The firm is co-directed by Karen Somerville and her father Tom Young – a world-renowned Master Craftsman who has been glassblowing and making lamp-work glassware for nearly 60 years. More information can be found at www.angelsshareglass.com

 Justine Hazlehurst is the founder of Kask Whisky, a whisky events company based in Edinburgh. She has established the Fife Whisky Trail and the Leith Whisky Trail and works alongside Holyrood Distillery developing and leading the distillery’s Whisky Walking Tour. For more details about Kask Whisky, go to www.kaskwhisky.com

Nth 2020: The Whisky Event of the Year

2020 promises to be a vintage year for fans of sports and fine spirits alike. With two major industry calendar events taking place on the weekend of the 23-25 April in Las Vegas, there’s never been a better opportunity to take your enthusiasm for football and whisky to entirely new heights. The 2020 NFL Draft and Nth 2020 – the Ultimate Whisky and Spirits Experience – will be taking place side by side in the thrumming heart of Las Vegas, meaning visitors to the city will be able to enjoy two unforgettable spectacles at once, and partake in a truly remarkable weekend packed full of incredible highlights.

Nth 2020: The Whisky Event of the Year

While The Las Vegas Strip hums with NFL Draft excitement on the weekend of the 23-25 April 2020, over at the glamorous Wynn Hotel, there’s just as much to celebrate for those who love luxury spirits, fine wine and Champagne, and rare whiskies. Nth 2020 is the ultimate encounter with the uppermost echelons of the world of fine spirits, and promises – on its 10th anniversary year – to be bigger, more spectacular, and more unforgettable than any that has come before.

Book your Tickets today!

https://universalwhiskyexperience.com/the-nth-2020/

 

 

First ‘After Hours at Park Ave’ of 2020 – Whisky News

Park Ave ~ After Hours

Is Back!

“West meets West”

An evening with Starward and Eigashima.

You know how it goes…

After we close ~ The Whisky flows

For our first ‘After Hours’ event of 2020 we’ve invited two exciting, inovative distilleries from way, way across the pond. Together they’ll educate minds and palates on Australian and Japanese whiskies. In other words…We’re thrilled to have Georgy Zaydenman of Redwood Brands for Starward and Krista Farrell of Skurnik  for Eigashima.

We hope you can join us on Wednesday, February 26th at 7:30 for what is sure to be a lot of fun. 

Details are below.

Please contact us with any questions you might have.

Cheers!

Jonathan, Eric & Marlon

The Park Avenue Liquor Shop

270 Madison Avenue

New York, NY 10016

212-685-2442

jonathan@parkaveliquor.com

eric@parkaveliquor.com

whiskyconn@gmail.com

www.parkaveliquor.com

Wednesday, February 26th at the store

7:15 ~ 9:30ish

$100 per-person ~ Limited Seating

Includes extensive whisky sampling,

 kosher bites & lots of laughs (depending on your sense of humor)

RSVP:

whiskyconn@gmail.com ~ Marlon

eric@parkaveliquor.com ~ Eric

212-685-2442

Seating for this event is limited so please have your RSVP confirmed. We are not responsible for typographical errors or the ongoing errors of the New York Knicks front office. If inclement weather causes the event to be cancelled we will contact you. Be sure to contact us with any questions.

The Park Avenue Liquor Shop | 212-685-2442 | 212-689-6247 |  parkaveliquor.com

 Royal Brackla Tasting at The Whisky Shop #SFO Tomorrow! – Scotch Whisky News

Friday, Feb 14th 5-7PM: Scotch Tasting:

 Royal Brackla 

Celebrate Valentines Day with a whisky fit for Royalty! Founded in 1812 by Captain William Fraser, ROYAL BRACKLA’s regal malt has a remarkable history. The distillery itself is over two centuries old and its malt’s nickname of ‘The King’s Own Whisky’ stems from its distinction as the first single malt to be granted a royal warrant.

Click Here to RSVP 

(or email us at info@whiskyshopusa.com)


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