A series of Rare Cask serves designed by the Roca brothers

Masters of creativity and innovation, the Roca brothers of El Celler de Can Roca push every boundary possible in the culinary sphere to challenge, inspire, and create memorable experiences. The Roca brothers have created a collection of specialist bar tools and glassware, along with unique serves of The Macallan Rare Cask which feature in the latest Masters of Photography artwork. Steven Klein talks about the El Celler de Can Roca approach as an “ideology of food and whisky that gives a truly different perspective”.

THE MACALLAN RARE CASK + APEROL & LEMON JUICE 

INGREDIENTS
1/3 The Macallan Rare Cask
1/3 Aperol
1/3 lemon juice

THE PERFECT SERVE
1. Fill a mixing glass with ice.
2. Pour The Macallan Rare Cask over the ice.
3. Add the Aperol.
4. Add the lemon juice.
5. Stir until well cooled.
6. Strain the liquid through the ice into the cocktail glass.

DISCOVER THE SERIES ~ BUY THE MACALLAN RARE CASK ~ MEET THE ROCA BROTHERS