DISTILLATION EXPLORATION  WITH LOCH LOMOND MASTER BLENDER  MICHAEL HENRY

TUESDAY 27 JUNE
7.30pm-9pm

Tickets on sale now

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Loch Lomond is renowned for its innovative ways of distilling and its wide range of styles of whisky. We will be joined by master blender Michael Henry and brand ambassador Ibon Mendiguren to examine their award-winning range. With four types of still at the distillery, they can make a huge range of whiskies. We’ll have the rare chance to try different types of new-make spirit as well as a range of great drams:

Loch Lomond Single Grain

New make from a straight-neck pot still

New make from a swan-neck pot still

Loch Lomond Inchmurrin 12 Year Old

Loch Lomond 12 Year Old

Loch Lomond Inchmoan 12 Year Old

Loch Lomond Inchmoan 1992 Vintage, 25 Year Old

Loch Lomond Group master blender Michael Henry first became interested in the drinks industry while studying for his A-levels, when he would brew his own beer at home. He is now responsible for the Loch Lomond range, working with the distillery managers at every step of production to create the spirit he needs to craft the finished whiskies.

TUESDAY 27 JUNE

7.30pm-9pm

£35 per ticket

Please arrive at the venue from 7.15pm for a 7.30pm start

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VENUE

SMITH & WOLLENSKY
THE ADELPHI,
1-11 JOHN ADAM ST
LONDON WC2N 6HT