The Society will present 5 of its rare and unique single cask, single malt Scotch whiskies. Dinner will be prepared by Executive Chef Bill Morris and Executive Sous Chef Jim Campbell and paired with our select expressions.

DATE: Thursday, May 17, 2012
TIME: 7:00pm – 9:00pm. Registration begins at 6:30pm.

The Rainier Club
820 Fourth Avenue
Seattle, WA

TICKET PRICE: $100.00 per person
Business Casual. Jackets Preferred. No denim or athletic attire.

To purchase tickets call 800.990.1991