PRESENTS

Whisky Tasting at Truxtons   

Thursday March 3, 2011 at 6:30pm Program starts promptly at 7:00pm   
    
8611 Truxton Avenue
Westchester, CA 90045
Phone 310-417-8789
www.truxtonsamericanbistro.com  

Whisky tasting paired with  Hors d’oeuvres   
 
Cragganmore 1997   13 yr
Signatory Vintage 92 proof

limited single cask release

Ripe & juicy honey dew with
nutty, savory swiss cheese

Mortlach 1997   12yr
Signatory Vintage  86 proof

Only available as an independent release!

Toasted french baguette topped with
vine ripe tomato brushetta

Glen Grant 1997 12yr
Signatory Vintage 86 proof

Limited Single Cask expression

Rich and creamy sharp cheddar cheese with sliced bread

Isle of Skye  8yr  86 proof

2010 Blended Scotch of the Year- about.com

Ripe tangerines with a hint of salt 

Eades Speyside Doube Malt  92 proof
Finished in Tempranillo and Madeira Casks

Margherita pizza – grilled thin crust pizza dough topped with marinara sauce, fresh ripe tomatoes, garlic, basil, and
smoked mozzarella cheese

Amrut Fusion  100 proof

97pts – Whisky Bible 2010, ranked 3rd best whisky in the World

Hand rolled taquitos filled with tender brisket, served with guacamole & topped with cilantro, chipotle cream and cotija cheese

Kilchoman  92 proof

First distillery built on Islay in over 100 years, reviewed in the Feb 2011 Wine Spectator, Marinated kalamatta olives served with fresh smoked salmon.

Hogshead Pure Malt  86 proof

1/3 Islay,  2/3 Speyside Pure Malt

Sliced prosciutto with creamy, soft blue cheese

Edradour 10yr,  86 proof

“Scotland’s Smallest Distillery” Reviewed in the Feb 2011 Wine Spectator Chocolate brownie slices smothered in dark chocolate sauce.   
 
 Only $55.00 includes tasting,

Hors d’oeuvres, tax and gratuity

Space is limited, so call us at 310-306-2822 or visit us at www.BeverageWarehouse.com to sign up.

Wine selection / vintages subject to change without notice. There is a 72 hour cancellation period without charge.
Must be 21 yrs of age or older to attend.