Make Tomatin the Heart of Your Valentine’s Day Cocktails – Scotch Whisky News

Make Tomatin the Heart of Your Valentine’s Day Cocktails

Award winning Highland Distiller, Tomatin, is celebrating this Valentine’s Day by introducing two new sweet and indulgent whisky cocktails, perfect for an at-home date night or a cosy evening with friends.

For whisky lovers or those just discovering the magic of single malts, Tomatin 10 Year Old and Tomatin Double Cask whiskies provide the perfect foundation for Valentine’s Day cocktails this February.

The recently launched expressions are showcased in a duo of new serve creations from Tomatin, both of which are easy to make yet delicious, and let the soft, sweet and fruity flavours of the distillery’s single malts shine through.

Celebrate what matters this Valentine’s Day with Tomatin, sharing a moment with loved ones and bringing a touch of Highland charm to the occasion.

Tomatin Peaches and Dream 

A modern twist on the classic peaches and cream, this cocktail is light, creamy and delightfully moreish. Featuring Tomatin 10 Year Old, it brings out soft, sweet notes of peaches, buttery croissants, crunchy apples, macadamia nuts and white chocolate, all beautifully balanced by the whisky’s subtle ex-bourbon cask influence. Oat milk keeps the serve smooth and slightly lighter than traditional cream. 

Ingredients

  • 35-50ml of Tomatin 10 Year Old, exclusively available at Waitrose or on Amazon
  • 35ml of unsweetened oat milk
  • 15ml syrup from tinned peaches
  • A splash of soda wate

To serve

  • Highball or tall glass
  • Bar spoon or long spoon
  • Cubed ice
  • Straw (optional)
  • Cocktail skewers (optional)

Method

Mix the Tomatin 10 Year Old, tinned peach syrup and oat milk in a glass until combined. Fill a tall glass with cubed ice and stir, finish by topping up the glass with soda water and garnish with skewered peaches.

Tomatin Apple of My Eye 

Bold, warming, and indulgent, this cocktail puts Tomatin Double Cask centre stage. Matured in ex-bourbon and ex-Oloroso sherry casks, the whisky’s rich dark fruit, gentle spice, and apple notes make it a perfect Valentine’s serve. Muddled fresh apple and a touch of honey (or dairy-free caramel) create a sip that’s sweet and balanced. 

Ingredients

  • 50ml of Tomatin Double Cask, exclusively available in Tesco and on Amazon
  • 15ml of honey or dairy free caramel
  • A splash of soda water
  • Sliced apples of choice; Tomatin recommends Pink Lady or Granny Smith apples

To serve

  • Highball or tall glass
  • Bar spoon or long spoon
  • Cubed ice
  • Straw (optional)
  • Cocktail skewers (optional)

Method

Place apple slices into a glass (muddle for extra apple flavour), add Tomatin Double Cask and the honey or caramel. Stir well, fill the glass with ice and top up with soda water. Garnish with skewered apple slices.

Tasting notes

Tomatin 10 Year Old

Nose: Aromas of lemon sherbet sweets and crunchy green apples followed by buttery

croissants, white chocolate and macadamia nuts.

Palate: Lemon meringue pie, honey and a touch of toffee are complemented by apricot and

peach.

Finish: Clean and fresh.  

Tomatin Double Cask

Nose: Aromas of vanilla-sweetened baked apples and pears lead.

Palate: Dark fruit flavours, gently balanced with ginger and cinnamon.

Finish: Sweet and spicy. 

Tomatin is located in the Scottish Highlands, 16 miles south of Inverness, and is famous for its portfolio of refined and elegant whiskies.  The distillery has a proud heritage stretching back to the 15th century when illicit production was likely to be taking place, but it wasn’t until 1897 that the first formal distillery was established by John MacDougall as the Tomatin Spey Distillery Company.

In 2022, Tomatin was awarded ‘Scotch Whisky Producer of the Year’ and ‘Outstanding Spirits Producer of the Year’ at the International Wine & Spirit Competition (IWSC). Later that year, it was recognised as ‘Sustainable Distillery of the Year’ at Whisky Magazine’s Icons of Whisky 2023, in recognition of its continued contribution to sustainably at the distillery.

In 2023, Tomatin took home seven awards at the San Francisco World Spirits Competition, while Cù Bòcan, took home three. Tomatin’s 36 Year Old was crowned the ultimate winner at SFWSC for malts, being named ‘Best in Show’, officially making it one of the best whiskies in the world.

Building upon this triumph, 2024 saw Tomatin’s 18 Year Old secured Double Gold for the third consecutive year at the SFWSC, elevating it to Platinum status. Meanwhile, both Tomatin’s 45 Year Old and 12 Year Old, alongside Cù Bòcan’s 15 Year Old took home Double Gold Awards, and Cù Bòcan’s 12 Year Old also secured a prestigious Gold Award.

In 2025, Tomatin has been awarded Gold designation for its Tomatin Sherry Collection Ximénez Edition and Silver for both its Sherry Collection Manzanilla Edition and Sherry Collection Palo Cortado Edition in the inaugural 2025 Whiskey Wash Awards.

Tomatin has a first-class wood policy and an enduring commitment to knowing the history of each cask that passes through its warehouses. It is one of only a handful of Scotch whisky distilleries to have its own cooperage on-site, with cooper Allan Bartlett being named ‘Cooper of the Year’ at the 2025 Icons of Whisky Awards.

‘To What Matters’ is the latest chapter in the brand’s evolution; it is a positive call to arms that represents the spiritual DNA of Tomatin – a belief in savouring what is truly important in life and time spent together. Tomatin is owned by the Japanese company Takara Shuzo International: www.takara-intl.co.jp/en/

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