Edinburgh Whisky Academy ‘Scotch & the P-word’ – Scotch Whisky News

Scotch’s “premiumisation” story is evolving. In his latest article for the blog, whisky writer Richard Woodard explores shifting global demand, pressure on single malts and why blends may be poised for a new moment. A sharp, timely look at one of the industry’s biggest questions: what does premium mean in 2025?

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