Come join us on Tuesday October 26th at 6:30 PM at La Boheme ( http://labohemerestaurant.com/ )in Burlingame as we sit down with some small plate appetizers and taste through a selection of American whiskies.  The small craft distillation boom has been a controversial subject as of late, with bloggers all over the internet sounding off on whether they believe anything good is actually coming from it.  Are these small and unknown distilleries a local industry that we as Americans should be nurturing, or should they leave it to the established producers?  Are they too weird, too different, and too esoteric, or are they a sign of a new way forward?  Available to taste will be:

– Stranahan’s Whiskey from Colorado
– Prichard’s Double Barreled Bourbon from Tennessee
– Prichard’s  Tennessee Whisky
– Prichard’s Single Malt
– Roughstock Montana Whisky
– Copper Fox Rye Whisky from Virginia
– Copper Fox – Wasmund’s Single Malt Whisky

Come sound off as we discuss the movement and I talks about each producer and their specific operations.  Tickets are available here.  Price includes all tastings and food.

-David Driscoll (of K&L)

http://www.klwines.com/detail.asp?sku=1060937