Cotswolds ‘The Patchett’ Single (Madeira) Cask

Introducing ‘The Patchett’. Aged in a first-fill Madeira cask, this whisky showcases distinctive notes of strawberry jam and sponge cake. It’s a limited-edition single malt, crafted from 100% Cotswolds-grown barley, matured solely in a first-fill ex-Madeira cask for a unique taste profile.

Named after Rob Patchett, our Global Ambassador and Cask Sales Manager, who has chosen this as his favourite cask. Distilled on April 24, 2016, and bottled at 60.2% ABV right here at the distillery, each bottle is presented in a luxury display carton.

Limited Bottles are available.

Available  to purchase from our shops on Monday 19th February. 

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From Rob, our Global Brand Ambassador and Cask Sales Manager

Named after Rob Patchett, our Global Ambassador and Cask Sales Manager. See why he picked this cask as his perfect choice.

“Our Madeira casks have long been a favourite of mine. When I first tasted them with The Hideout and The Connaught teams, their reactions left me with absolutely no doubt that we had something really quite special.

The nose has this sweet cherry fruit and an almond nuttiness, then the palate has an incredible creamy texture with sweet sponge cake flavours. It led me to Victoria Sponge Cake immediately and I haven’t been able to get away from that ever since!

Our distillery character is shown in a completely different light in these casks, the sweet bright fruit and creamy texture of our spirit is truly elevated to another level.”