Mothers Day
Sunday 27th March 2022

It’s time to make up for the lockdown years and make some great memories with Mum. We have a special Mothers Day 3 course menu with complimentary Prosecco, so just the treat Mum needs.

Our normal a la carte menu is also available as normal so with stunning views over Edinburgh and a fabulous setting at the Whiski Rooms, we will make it special. Call us on 0131-225-7224 to book or book online.

Complimentary glass of Prosecco

STARTERS

Cream of Mushroom Soup (V)
artisan bread

Cullen Skink traditional Scottish Fish Chowder
made with haddock, potatoes, milk & onion served with artisan bread

Mozzarella,sundried tomato and rocket salad
with a balsamic glaze dressing

 MAINS 

Roast Breast of Chicken
potato gratin, caramelized honey roasted carrots, tarragon jus & pea shoots

Scottish Rib-eye Steak (£8 supplement)
Scottish Beef ribeye from our local butcher John Gilmour, grass fed, dry aged & matured for 35 Days, served with chunky chips, roast tomato and pepper sauce

Haggis, Neeps & Tatties
a traditional Scottish dish of haggis (minced meat, spices and oatmeal), bashed neeps (pureed turnips) & tatties served with our whisky cream sauce Choose from traditional meat haggis or vegetarian haggis (V)

 DESSERTS

WHISKI CRANACHAN (V)
a traditional Scottish dessert – a mix of honey, whisky-soaked raspberries, toasted oats with raspberry gel served with vanilla ice cream

BRAMLEY APPLE CRUMBLE
with madagascan vanilla pod custard

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