The Dalmore Masterclass with Richard Paterson, Master Blender
Release of Clan MacKenzie, Limited Bottling
Tuesday, July 20th. 7:30 P. M.
Omni Parker House
60 School St. (corner of Tremont)
Boston, MA 02108

Reservations Required, Limited to 50,
617 367 8605 or joe@federalwine.com

Joe writes;

The Dalmore Masterclass will be a very special evening, not only because it will be led by Master Blender Richard Paterson, the man that makes The Dalmore so great. We will be the first in this state to taste the limited edition ( only 3,000 bottles made, 600 for the US) of The Clan MacKenzie bottling, a 17 Y.O. with, unusually for Dalmore, 11 years in bourbon casks and 6 years in Port. It is dedicated to the MacKenzie clan and a portion of its proceeds goes the upkeep of their Castle Leod in Strathpeffer, near Inverness.

We’ll also taste the rare and long sold-out 1973 Gonzales Byass 30 Y.O. I think Federal sold every bottle the state got.  The lineup will also include The Dalmore 12 Y.O.,15 Y.O., 18 Y.O., Grand Reserva, and the new King Alexander, a Master Blender’s masterpiece from oloroso, madeira, bourbon, Cabernet, port and marsala casks.

You will receive a bottle of The Dalmore 15 Y.O. signed by Richard Paterson ($89.99 Value). I have always had great respect for this man, one of the best in the whisky world. At Jura Day (Feis Ile 2005) Richard was was simply brilliant. I’m sure Richard will be in rare form, that you do not have to be an expert to apprciate.

Even if you are, you may learn a thing or three; This is a night for those new to single malts as well as the fanatic. There’ll be a story to tell . You’ll also have first option on the purchase of The limited Clan MacKenzie bottle.
Limited Seating, Do not miss out!!! If you have plans for this date CANCEL them!!

We will have some tasty nibbles at the end. Great event to bring a client, corporate bonding, or just a friend or co worker and come yourself, but Don’t Miss It.

$124.99 plus tax. (including The Dalmore 15 Y.O. signed by Richard Paterson)
Bottles must be picked up at Federal (Deliveries can be arranged)

Joe Howell
Federal Wine & Spirits

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Email: joe@federalwine.com
Phone: 617-367-8605
Web: http://www.federalwine.com/ 

Richard Paterson