ARDBEG’S ICONIC TEN… NOW AT CASK STRENGTH

  < Islay Distillery honours loyal fanbase by releasing their most-wanted whisky >

Ardbeg’s loyal fanbase – the Committee – have been crying out for a cask-strength edition of the smoky icon Ardbeg Ten for more than 20 years. Today the Islay Distillery grants them their wish, by unveiling a momentous, cask-strength edition of its classic 10-year-old single malt. Matured in hand-selected casks, uniquely filled with spirit at an unusually high strength, this bottling brings an unrivalled intensity to Ardbeg’s classic, peaty taste with a naturally elevated ABV.

Crafted on the remote Scottish island of Islay for more than 200 years, Ardbeg is one of the world’s smokiest, peatiest Islay malt whiskies. Its flagship Ten has long been revered by Committee members as the ultimate expression of the Distillery’s smoky style. And a cask-strength edition has topped their most-wanted list, since a highly limited (and even more highly coveted) release was shared in Japan in 2003.

In answer to the Committee’s plea, Ardbeg’s whisky creators, led by Dr Bill Lumsden, vowed to create a historic edition of this classic malt in its members’ honour. So, they hand-selected a few choice American oak bourbon casks, including some experimental barrels unusually filled with undiluted spirit. The result is an Ardbeg of incredible intensity. Bursting with rich aromas of tar and sea spray and smooth, sweet tastes, this rare edition of Ten is bottled at 61.7% ABV – the highest strength of any Committee Release to date.

Fittingly, this milestone whisky is the first Committee edition unveiled during the tenure of new Co-Chairs, Master Blender Gillian MacDonald and Distillery Manager Bryony McNiven. Gillian said: “This cask-strength Ardbeg Ten is a momentous celebration of our Distillery’s classic style. Created by Dr Bill and myself from casks filled with new-make spirit at a higher-than-usual strength, it has all the flavours Committee members know and love, infused with a new intensity. Those who are lucky enough to lay their hands on a bottle will find aromas of toffee, tar, with classic notes of fennel and sea spray, and sweet sooty tastes of peat moss, malt and smoked cinnamon – amplified in an unforgettable dram. Slàinte to our Committee!”

Bryony said: “Ardbeg Ten Cask Strength is arguably one of the most wanted Ardbegs ever. It’s fantastic to finally be sharing it with the Committee. What a dram – a perfect balance of wood smoke, citrus sweetness and salt.”

Released especially for members of the Ardbeg Committee, this cask-strength edition of Ardbeg Ten will be available online at Ardbeg.com from 24^th February 2026, RRP £75.

For those intrepid enough to venture to the Distillery, there will be a small number of bottles ready to buy in person. For more news on all things Ardbeg, smoky malt whisky fans can join the Ardbeg Committee at www.ardbeg.com/committee. Membership is free and all Ardbeg fans are welcome.

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Ardbeg Ten Cask Strength Tasting Notes:

ABV:     61.7%

Colour: Pale Gold

Aroma: Rich, earthy, smoky and spicy, with a marvellous combination of toffee, tar and creosote, coffee grounds and sea spray. Subtle hints of vanilla and lime manage to fight their way through the smoke, and a few drops of water release some classic Ardbeggian scents, like fennel and bonfire embers.

Taste: The texture is mouth filling and noticeably spicy, and the palate is surprised by an immediate and intense sweetness, reminiscent of smoked cinnamon and paprika. This is then followed by enormous waves of smoky notes – soot, tar, creosote, peat moss and woodsmoke to name a few, but the smokiness is always balanced by a gentle malty or biscuity flavour.

Finish: Mentholic and almost cooling, with hints of eucalyptus and antiseptic lozenges.

RRP: £75

Ardbeg

Ardbeg prides itself on being The Ultimate Islay Malt Whisky. Established in 1815, Ardbeg is revered by connoisseurs around the world as the peatiest, smokiest and most complex of all the Islay malts. Despite its smokiness, Ardbeg is renowned for its delicious sweetness, a phenomenon that has affectionately become known as ‘the peaty paradox’. During the 1980s and 1990s, Ardbeg suffered from an uncertain future, and it was not until the brand was purchased by The Glenmorangie Company in 1997 that the Distillery was saved from extinction. Since then, the Distillery has risen like a phoenix and today Ardbeg is well-established as a niche, cult malt, with a passionate following. Today, Ardbeg is one of the world’s most highly awarded smoky single malt whiskies. 

The Ardbeg Committee

The legacy of the whisky was safeguarded in 2000 by the formation of the Ardbeg Committee.  The Committee is made up of thousands of Ardbeg followers worldwide who are keen to ensure that “the doors of Ardbeg never close again”. Today there are more than 200,000 members of the Ardbeg Committee in over 140 countries.  Committee Members are regularly consulted on new bottlings and expressions and are offered exclusive Committee bottlings. Members also receive invitations to special gatherings, tastings and events. The Committee, chaired by Master Blender Gillian Macdonald and Distillery Manager Bryony McNiven, is free to join at ardbeg.com.

Awards

Ardbeg is one of the world’s most highly awarded smoky single malt whiskies.  Since 2008, Ardbeg has won more than 50 gold and double gold medals in key whisky competitions.  Ardbeg has twice been awarded ‘World’s Best Single Malt’ at the World Whiskies Awards (2010, 2013).  At the 2014 Global Icons of Whisky Awards, then Distillery Manager Mickey Heads was voted ‘Distillery Manager of the Year’.  The following year, Ardbeg’s expressions took the top three spots in Whisky Advocate magazine’s review of the best single malt Scotch whiskies under US$100.  Meanwhile, both Ardbeg Corryvreckan and Ardbeg Uigeadail have been awarded gold medals at the 2016 San Francisco World Spirits Competition. Ardbeg Ten Years Old also won the Best Single Malt Scotch 10 Year Old at the International Whisky Competition 2019, while the Ardbeg Distillery won the Distillery of the Year 2019. In 2020, the International Whisky Competition awarded Ardbeg Corryvreckan first place for Best Single Malt Scotch, Best Single Malt Scotch (No Age Statement), Best cask Strength (Over 57% ABV), Best Peated Scotch and Best Islay Single Malt. Ardbeg Wee Beastie also earned first place for Best Single Malt Scotch Under 10 Year Old and The Ardbeg Distillery achieved another Distillery of the Year award. In 2021, Dr Bill Lumsden was awarded Master Distiller of the Year for the fifth time, and Ardbeg Uigeadail won World Whisky of the Year in the International Whisky Competition. In 2022, at the International Whisky Competition, Ardbeg was awarded The Distillery of the Year Award, while Ardbeg Ardcore won first place in Best New Scotch Release, Best Peated Single Malt and Best Islay Single Malt. In 2023, Ardbeg was awarded four Gold and eight Silver medals at the International Spirits Competition, Silver in the International Wine & Spirits Competition and Double Gold at the San Francisco World Spirits Competition. Ardbeg 25 Years Old was named the World’s Best Scotch Whisky at the 2023 New York Wine Spirits Competition, and received a Platinum medal at the 2024 San Francisco World Spirits Competition. 

Sustainability

Ardbeg is dedicated to sustaining its island home and community. With a vision of enhancing Islay for future generations, Ardbeg has devoted itself to restoring parts of the island’s precious peatland – a vital habitat for wildlife and a key carbon store. Working with the landowner, Ardbeg has begun transforming Kintour peat moor near the Distillery, cut for use in Ardbeg’s maltings decades ago. Ardbeg has also committed to a landmark conservation partnership with RSPB Scotland, Suntory Global Spirits and Diageo to restore 1,000 hectares of peatland in The Oa nature reserve. Over time, these projects aim to return Islay’s peatland to its native state, increasing biodiversity, helping mitigate against the effects of climate change and safeguarding the island’s natural heritage.

Meanwhile, Ardbeg has established the £1million Ardbeg All Islay Fund, which supports enterprising projects and organisations on the island. This five-year fund gives contributions to local sports clubs, musical and cultural organisations, helping to make Islay a better place to work and live.

The Glenmorangie Company:

The Company is one of the most renowned and innovative distillers and marketers of Scotch whisky brands worldwide and is part of Moët Hennessy, the wine and spirits division of Moët Hennessy Louis Vuitton. Headquartered in Edinburgh, Scotland, the Company produces Glenmorangie Single Highland Malt whisky and Ardbeg Single Islay Malt.

Responsible Drinking:

Ardbeg and The Glenmorangie Company advocate responsible drinking and suggest that drinkers savour Ardbeg whiskies in moderation and in line with recommended daily guidelines for alcohol consumption.