Archive for January, 2026

Glenallachie 20 Years Old 2005 Aberdeen Whisky Shop Exclusive – Scotch Whisky News

Glenallachie 20 Years Old 2005 Shop Exclusive

ABV: 54.4% 70 cL

Introducing one of many exclusive bottlings, bottled specially for our 15th anniversary! This single malt from Glenallachie Distillery in the Speyside region of Scotland, was distilled on the 30th of August 2005. It was aged for 20 years, including a finishing period in an Oloroso sherry cask. It was bottled at cask strength at natural intense mahogany colour and no chill filtration. Limited to 353 bottles.

£185.00

Tax included.

Dailuaine 10 Year Old James Eadie’s Speyside Single Malt Whisky at Tyndrum Whisky – Scotch Whisky News

Dailuaine 10 Year Old James Eadie’s Speyside Single Malt Whisky

£44.00

In 2016 they made an unexpected discovery: James Eadie’s whisky Ledgers.  These leather-bound volumes revealed the contents of Mr. Eadie’s Victorian warehouses. After discovering his fondness for maturing whisky in ex-fortified wine casks, they have been experimenting with them ever since.

During years of careful study, they often returned to the bold, fruity spirit of one particular Speyside single malt, enhanced by the rich, spicy notes imparted by Oloroso Sherry casks. From Dailuaine Distillery and finished for over 11 months in Oloroso Sherry Hogsheads.

Tasting notes:

Nose: Rich, fruity aromas of stewed plums and rhubarb combine with dark chocolate, raisins, cardamom and cinnamon, alongside a touch of old leather.

Taste: Soft and velvety mouthfeel, beginning with juicy plums, nectarines and melted almond butter, before umami notes of cinnamon, clove and brandy snaps emerge.

Finish: Rich dark chocolate pudding – with a touch of chili, cardamom and aniseed.

TyndrumWhisky.com
The Green Welly Stop
Tyndrumwhisky, Tyndrum
Crianlarich, Perthshire FK20 8RY
United Kingdom

Scotch Malt Whisky Society ‘January Outturn is live’ – Scotch Whisky News

Welcome to our first Outturn of 2026. If you’re a new member, this will be the first time you’ll experience First Friday, the day when we release our new whiskies for the month. This month that includes the conclusion of our Winter Series with Cask No. 39.318: Sing thy name! as we celebrate Scotland’s national poet Robert Burns with a flavour of whisky poetry. Whatever you’re into, you’re in good company. So twist off that stopper and get into the good stuff. Our new Outturn is live now.

TAKE ME TO THE BOTTLES 

The Scotch Malt Whisky Society, The Vaults, 87 Giles Street, Leith EH6 6BZ

Contact: sales@smws.com or call 0131 555 2929 (Mon-Fri 9am-4.45pm). Visit the Society at here for membership information

This is your chance to join and to take advantage of their great offers!

Spot the SMWS bottles in this amusing You Tube video

SMWS LOGO 2017 NEW

The Good Dram Show – Episode 618 ‘Dram Mor’ – Scotch Whisky News

The Good Dram Show – Episode 618 ‘Dram Mor’

Welcome to this week’s episode of the show in which I’ll be taking a look at a selection of the winter releases from Independent bottler Dram Mor. The Good Dram Show with Chris Goodrum. Episode 618 – Did Anyone Say Distillery Character? Filmed in The Study Nottingham

Featuring

Dram Mor Single Lowland Malt (Glenkinchie) 2014 (11 year old) 57.1%
Dram Mor Loch Lomond 2016 (9 year old) 55.9%
Dram Mor Loch Lomond 2016 (9 year old) 57.5%
Dram Mor Ledaig 2010 (16 year old) 53.1%
Dram Mor Torabhaig 2018 (7 year old) 56.7%
Dram Mor Don Papa Philippines Rum 2021 (4 year old) 59%

drammorgroup.com

Major whisky makers join forces for first-of-its-kind peatland revival at RSPB reserve – Islay Whisky News

Major whisky makers join forces for first-of-its-kind peatland revival at RSPB reserve

Today a landmark conservation partnership has been announced, with RSPB Scotland and major whisky distillers Suntory Global Spirits, Diageo and The Glenmorangie Company uniting to restore peatland on Islay; one of Scotland’s most iconic landscapes.

The project at The Oa nature reserve is set to secure vital habitats for wildlife, store carbon, and celebrate the cultural roots that link Scotland’s nature, people, and whisky. This unprecedented sector-wide collaboration underlines how working together across industries is vital to restoring Scotland’s nature.

Over the next five years, the distilleries will collectively contribute £1.6 million to restore approximately 1,000 hectares of peatland. The focus will include making the peatland more resistant to flooding, improving resilience against wildfires, and providing improved habitat for many species, transforming the landscape into a healthy, thriving blanket bog.

The peatlands of Scotland are set to play a pivotal role in the country’s response to climate change and species loss. This internationally important habitat sequesters large amounts of carbon from the atmosphere, storing an estimated ten times as much carbon as the entirety of the UK’s forests. Experts often highlight the value of peatland restoration in tackling climate change and mitigating its impacts.

Peatland also acts as a vital habitat for a variety of plants and animals with the restoration work on The Oa set to benefit threatened species such as Curlew, Snipe, Hen Harrier and Large Heath Butterfly. 

“This incredibly exciting partnership at the Oa will allow us to return some of Scotland’s large and internationally important peatlands back to health,” said RSPB Scotland director Anne McCall. “It’s a shining example of how conservation and industry can work hand in hand in restoring Scotland’s incredible and unique habitats. We are extremely encouraged to see businesses collaborating to share the responsibility of environmental restoration and protection.

“Healthy peatlands also help improve water quality, which should benefit both wildlife and people.”

The Oa contains a diverse array of habitats and species, from windswept moorland to nature-friendly farmland.

However, much of the blanket bog on the nature reserve has been drained due to centuries of domestic peat cutting. This has reduced the peat’s capacity to take in carbon from the air.  Restoring this land will allow the peat to revegetate and return to a healthy, thriving habitat that delivers positively for climate and biodiversity. 

Alistair Longwell, Head of Distilling and Environment at Suntory Global Spirits, says: “We’re delighted to be part of this forward-thinking collaboration that combines the expertise of RSPB and industry counterparts to restore peatland on Islay. It marks the latest step in Suntory Global Spirits’ ongoing global sustainability commitment, including the Peatland Water Sanctuary™ initiative. We have dedicated more than $4 million to the conservation and restoration of peatlands and natural watersheds, and to date we have restored over 370 hectares across Scotland, including at The Oa. We look forward to working with our new partners to continue protecting these unique landscapes for generations to come.” 

Kristin Hughes, Global SVP for Sustainability at Diageo, says: “Collective action across industries and with environmental leaders is essential if we are to make a lasting impact in restoring Scottish peatlands. By bringing together diverse expertise, resources, and shared commitment, we can accelerate progress toward real, measurable results. Across our peat work, we will invest in improved scientific understandings of the multiple benefits peatland restoration can bring, such as water management, carbon capture and biodiversity. We look forward to delivering collaborative impact and strengthening the case for peatland restoration across Scotland and beyond.” 

Caspar MacRae, President and CEO of The Glenmorangie Company, says:At Ardbeg, we recognise the vital role peatlands play, in Scotland’s natural heritage and in securing a sustainable future. We are proud to be part of this partnership at The Oa, working alongside RSPB Scotland and fellow distillers to restore this precious landscape. By investing in the health of our peatlands, we are investing in the resilience of our environment, supporting biodiversity, and safeguarding the legacy for generations to come.”

About the RSPB:

The RSPB is the UK’s largest nature conservation charity, with 1.2 million members and 11,000 volunteers, all acting for nature. We protect and restore habitats and landscapes, save species and are helping to tackle the nature and climate emergency. For over a century we’ve been a voice for birds and the natural world, inspiring and influencing millions through conservation, powerful partnerships and campaigning. Our network of over 200 nature reserves sits at the heart of our world-leading science and conservation delivery. We want to see a shared world where wildlife, wild places and all people thrive.

The Royal Society for the Protection of Birds (RSPB) is a registered charity. In England and Wales, no: 207076. In Scotland, no: SC037654 rspb.org.uk  

About Suntory Global Spirits:

As a world leader in premium spirits, Suntory Global Spirits inspires the brilliance of life, by creating rich experiences for people, in harmony with nature. Known for its craftsmanship of premium whiskies, including Jim Beam® and Maker’s Mark®; Japanese whiskies, including Yamazaki®, Hakushu®, Hibiki® and Toki™; and leading Scotch brands including Laphroaig® and Bowmore®, Suntory Global Spirits also produces leading brands such as Tres Generaciones® and El Tesoro® tequila, Roku™ and Sipsmith® gin, and is a world leader in Ready-To-Drink cocktails, with brands like -196™ (minus one-nine-six) and On The Rocks™ Premium Cocktails.

A global company with approximately 6,000 employees in nearly 30 countries, Suntory Global Spirits is driven by its core values of Growing for Good, Yatte Minahare and Giving Back to Society. The company’s Proof Positive sustainability strategy includes ambitious goals and investments to drive sustainable change and have a positive impact on the planet, consumers and communities. Headquartered in New York City, Suntory Global Spirits is a subsidiary of Suntory Holdings Limited of Japan. For more information, visit www.suntoryglobalspirits.com and www.drinksmart.com. 

About Diageo:

Diageo is a global leader in beverage alcohol with an outstanding collection of brands across spirits and beer categories. These brands include Johnnie Walker, Crown Royal, J&B and Buchanan’s whiskies, Smirnoff, Cîroc and Ketel One vodkas, Captain Morgan, Baileys, Don Julio, Tanqueray and Guinness.

Diageo is a global company, and its products are sold in nearly 180 countries around the world. The company is listed on both the London Stock Exchange (DGE) and the New York Stock Exchange (DEO). For more information about Diageo, its people, brands, and performance, visit www.diageo.com. Visit Diageo’s global responsible drinking resource, www.DRINKiQ.com for information, initiatives, and ways to share best practice.

Celebrating life, every day, everywhere.

About The Glenmorangie Company:

This world-renowned and innovative Scotch whisky company produces Glenmorangie Single Highland Malt whisky, the globe’s most highly awarded Highland single malt, and Ardbeg Single Islay Malt, one of the most highly awarded smoky malts. Headquartered in Edinburgh, Scotland, the Company is part of Moët Hennessy, the wine and spirits division of Moët Hennessy Louis Vuitton.

THIS ARTICLE APPEARS WELL AFTER THE ORIGINAL PUBLICATION DATE AND IS PUBLISHED HERE AS A MATTER OF INTEREST.

Canadian Whisky Writer Davin de Kergommeaux  at the Distillery January 23rd – Canadian Whisky News

Happy New Year!

I hope you all had a great holiday season. While January is a quieter month for distillery visitors, it’s certainly not a quiet month for Whisky!

Our friend, whisky writer, and our country’s most knowledgeable whisky expert Davin de Kergommeaux is in town from Ottawa and is coming to our distillery to present the masterclass The Story of Canadian Whisky along with whisky samples from across the country.

The masterclass will happen on Friday, January 23rd 6pm-8pm. For $50 a ticket, you’ll get a copy of his latest book, The Definitive Guide To Canadian Distilleries and a chance to sample 6 incredible whiskies.

GET MASTERCLASS TICKETS

The Story of Canadian Whisky

Learn the surprising story of one of North America’s best-selling spirits, and the only one that, by law, must be made in Canada (But don’t tell Harry Hatch!)

“The story of its whisky is one of Canada’s greatest adventures yet one of its least known. It is a story populated by odd characters, dedicated craftspeople and more than a few con artists. A story replete with family rivalries, failed dynasties and phenomenally successful ones. One brimming with innovations and brands that still set the pace for whisky and brown spirits globally.

During the pandemic, I settled behind my computer following every new lead in my notes. The result, almost five years later, is another book, one which brings new insights to the story of Canadian whisky, and includes new voices, new distillers, and over a dozen overlooked historical distilleries. 

Canada’s First Distillers – gone and except for the myths, almost forgotten.”

Bio:

Spirits writer, author and presenter

For over a quarter of a century Davin has been researching, writing and publishing articles about whisky and spirits on the web and in consumer magazines. He has contributed chapters to 9 spirits, cocktail and whisky books, such as Michael Jackson’s Whisky, The Oxford Companion to Spirits and Cocktails, Canadian Cocktails, and so on. As well, Penguin Random House has published his four Canadian spirits/Canadian whisky books internationally. Since 2010 his research and writing has focused on Canadian whisky. According to The New York Times “To call Davin de Kergommeaux the soul of Canadian whisky is an understatement—he is its guide, its historian, and its leading advocate.” Davin works independently with no brand affiliations or obligations. They say, “Do something you love, and you will never work again.” For him this means whisky, and his passion to share his knowledge has grown stronger as the years and decades have gone by. 

I hope to see you there if you can make it!
In good spirits,

Brennan Colebank
Owner / Master Distiller

Kentucky Distillers’ Association Welcomes Benson Valley Bourbon as Newest Member – American Whiskey News

KENTUCKY DISTILLERS’ ASSOCIATION WELCOMES BENSON VALLEY BOURBON AS NEWEST MEMBER

DISTILLERY HONORS CRAFTSMANSHIP PAVED ON HISTORICAL GROUNDS

FRANKFORT, KY. — The Kentucky Distillers’ Association today announced Benson Valley Bourbon as the newest member of the non-profit trade group that unites and leads Kentucky’s signature Bourbon and distilled spirits industry.

Established on historic property acquired by the company in 2022, Benson Valley Bourbon is located along the banks of Benson Creek on land that was once home to the former Old Kennebec Distillery.

As a nod to the area’s historic legacy, the distillery uses the same limestone spring that was first used nearly a century ago. As it passes through limestone, the water is naturally filtered of iron, sulfur, and other impurities, making it an essential component of Kentucky Bourbon and Benson Valley Bourbon’s time-honored methods.

Since re-igniting operations this year, the distillery, located at 1501 Benson Valley Road, has already produced more than 400 barrels, with storage capacity planned for more than 14,000 barrels. With a focus on honoring their deep roots in craftsmanship and quality, Benson Valley Bourbon still fills 10-hoop barrels, just as Old Kennebec Distillery once did.

“Each day is an opportunity to build upon the rich legacy of our historic grounds,” said owner Russ Blakeley. “Joining the KDA was a natural step for our distillery to celebrate the living history of Kentucky Bourbon.

“From honoring the land’s pure ingredients, like the tried and true limestone spring, to the spirit of the distillery that came before, we look forward to joining the rich community that KDA fosters.”

As the ever-growing community of KDA continues to grow its footprint across the Bluegrass, KDA President Eric Gregory welcomed Benson Valley Bourbon into the new era of Kentucky Bourbon.

“It’s safe to say that Kentucky Bourbon is Kentucky’s greatest story. As Benson Valley Bourbon marries their historic grounds with their new, modern offerings, they serve as a reminder of the rich Bourbon legacy that’s strengthening our communities: one pour at a time,” shared Gregory.

Benson Valley Bourbon’s addition to the KDA reflects the continued expansion of Kentucky’s Bourbon industry, a $9 billion economic engine that generates more than 23,000 jobs that attracted 2.7 million visitors in 2024 through the Kentucky Bourbon Trail®.

Learn more about Benson Valley Bourbon at www.bensonvalleybourbon.com.

Benson Valley Bourbon joins KDA as a “Craft” level member, aging between 1-1,000 barrels annually.

Visit the KDA and its Kentucky Bourbon Trail® adventure at www.kybourbon.com and www.kybourbontrail.com.

Founded in 1880, the Kentucky Distillers’ Association (KDA) is the Worldwide Voice of Bourbon™.

About the Kentucky Distillers’ Association:
Founded in 1880, the Kentucky Distillers’ Association is the legendary voice for Kentucky’s signature Bourbon and distilled spirits industry. Its diverse and growing membership produces the overwhelming majority of the world’s Bourbon, from historic, global brands to emerging micro distilleries that are fostering the next generation of the Commonwealth’s landmark economic engine and its thriving, timeless craft. Member benefits include media relations, international trade development, private sampling events, technical assistance, economic development support, networking, legal defense, marketing strategies, governmental and regulatory advocacy and innovative tourism experiences through the KDA’s world-famous Kentucky Bourbon Trail® and Kentucky Bourbon Trail Craft Tour® adventures. A 501(c)(6) nonprofit organization, the KDA maintains an open membership policy, champions a strong commitment to the responsible and moderate consumption of spirits, and fights to curb underage drinking and drunk driving. Learn more at www.kybourbon.com and www.kybourbontrail.com.

KENTUCKY BOURBON TRAIL®, KENTUCKY BOURBON TRAIL CRAFT TOUR®, KENTUCKY BOURBON AFFAIR™, KBT®, BOURBON TRAIL™ and KENTUCKY BOURBON HALL OF FAME® are trademarks/service marks owned by the Kentucky Distillers’ Association.

2011 Bruichladdich 11 Year Old “Dramfool’s Jim McEwan Signature Collection 5.1” First Fill Bourbon Cask #2477 Islay Single Malt ~ Scotch Whisky News

2011 Bruichladdich 11 Year Old “Dramfool’s Jim McEwan Signature Collection 5.1″ First Fill Bourbon Cask #2477 Islay Single Malt Scotch Whisky (700ml) (Previously $325) $228.89 View

Colour – Primrose Yellow, Aromas – Opens beautifully on a combination of Primrose, Myrtle, Lily, Marigold and mint. It’s like walking through the peat fires next to the Atlantic Ocean! Then the sweetness of the toasted barley and mellow oak drift in bringing with them little hints of bourbon spiciness laid down by the first spirit matured in the cask. “Its gentle on my mind” Taste – The spirit is balanced & restrained on the palate. This is pure Islay; No smoke, just barley & oak and time by the Ocean. The opulent flavours seduce the taste buds with mellow oak and barley sugars. The Maritime Islay character is with you all the way, fresh and clean and packed with passion & traditional skills from a dedicated team of Distillers who bring the magic to the spirit. No computers, no colouring, no chill filtration, just a special spirit from a special place.

According to the bottler: “Distilled on 11th July 2011 this whisky spent its whole 11-year life maturing in cask #2477. This maturation took place in a 1st fill bourbon cask from an unknown American Distillery. Bottled in July 2022 as Release 5.1 of the Jim McEwan Signature Collection, like all bottlings within the collection, it was bottled un-chill filtered, with no added colour, and at natural cask strength of 59.0% (as we always say, Jim would have it no other way!), it yielded only 238 bottles.”

Email: wine@klwines.com
Phone: (877) KL-WINES (Toll Free 877.559.4637)
K&L Wine Merchants 3005 El Camino Real Redwood City, CA 94061 USA
San Francisco, Redwood City, Hollywood CA

Glenburgie 30 Year Old 1995 Fragrant Drops at The Whisky Barrel – Scotch Whisky News

Glenburgie 30 Year Old 1995 Fragrant Drops

£273.95 GBP

The Glenburgie 30 Year Old 1995 is an exquisite Speyside single malt Scotch whisky bottled by The Keeble Cask Company for their prestigious Fragrant Drops series. Distilled in 1995 and matured for three decades in a single refill ex-bourbon barrel, this limited-edition 2025 release was bottled at natural cask strength 49.7% ABV. Long maturation has developed a whisky of remarkable depth and elegance, where Glenburgie’s fruit-forward spirit meets the subtle sweetness of aged oak.

Why We Think You’ll Love It

  • Distilled in 1995 and matured 30 years in a single refill ex-bourbon barrel #6676

  • Bottled in 2025 at natural cask strength 49.7% ABV

  • Released by The Keeble Cask Company for the Fragrant Drops series

  • A rare, long-aged Speyside single malt showcasing refined oak influence

  • Combines Glenburgie’s signature fruit richness with mature bourbon-cask depth

The Glenburgie 30 Year Old 1995 Fragrant Drops is a masterful single-cask whisky that epitomises Speyside elegance. With 30 years of patient maturation, it delivers exceptional smoothness, balance, and complexity — a true collector’s gem and a shining example of the Fragrant Drops dedication to cask excellence.

Royal Brackla 2014 11 Year Old, Watt Whisky at Tyndrum Whisky – Scotch Whisky News

Royal Brackla 2014 11 Year Old, Watt Whisky

£72.00

Palate: Sweet, juicy fruits, bubblegum, peach melba, banana sweets and brandy snaps. Matured in a Hogshead. | Distilled: 2014  | Bottled 2025 | 1 of only 288 bottles produced | Aged for 11 years | Non chill filtered and natural colour | Bottled by Watt Whisky

TyndrumWhisky.com
The Green Welly Stop
Tyndrumwhisky, Tyndrum
Crianlarich, Perthshire FK20 8RY
United Kingdom


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