Archive for November, 2025

New [M]acallan Exclusive | 16 Year Old single cask for TWB 🧡🍊 – Scotch Whisky News

New [M]acallan Exclusive | 16 Year Old single cask for TWB 🧡🍊

Discover our exclusive new Secret Speyside 16-Year-Old, distilled at Macallan and matured in a single ex-bourbon hogshead before being bottled by Signatory Vintage in October 2025 at 61.8% ABV exclusively for The Whisky Barrel. Expect layers of orchard fruits, creamy vanilla, toasted coconut, and gentle oak spice — a beautifully refined expression where Macallan’s signature elegance shines through. Just 267 bottles available — a true collector’s treasure. Bottled at 61.8% reveal classic orchard fruits, gentle oak spice, apple tart and honeycomb. Distilled at the “secret” Macallan distillery—an insider’s treat without the marquee price tag. Perfect for collectors and Speyside aficionados seeking a rare single-cask Macallan.

£95.95 / $134 / c$150 / €92,95

Eagle Rare Side of Rye American Whiskey Pack – K&L California Whiskey News

Eagle Rare Side of Rye American Whiskey Pack

(Eagle Rare K&L Exclusive 375ml, Obtainium 14 Year Old Rye, Smoke Wagon Malted Rye)

(2x750ml, 1x375ml)

$150.00 View

This lovely pack of American whiskies combines the extremely delicious Eagle Rare K&L Pick with two very unique American rye whiskies. The value of the three whiskies on their own is close to $200, but we’re able to offer this exceptional pack of American Whiskies for nearly $45 off our normal retail price. An excellent way to fill out the rye side of the cabinet while obtaining one of the most limited and exclusive offerings of the year.

Email: wine@klwines.com
Phone: (877) KL-WINES (Toll Free 877.559.4637)
K&L Wine Merchants 3005 El Camino Real Redwood City, CA 94061 USA
San Francisco, Redwood City, Hollywood CA

The Good Dram Show – Episode 613 ‘Integrity Malts’ – Scotch Whisky News

Welcome to this week’s episode of the show in which I’ll be taking a look at the first releases from a new Independent bottling company called Integrity Malts. The Good Dram Show with Chris Goodrum. Episode 613 – Bottling Whisky With Integrity..! Filmed in The Study Nottingham

Featuring

Integrity Malts Glen Moray 2013 (12 year old) 56.6%
Integrity Malts Highland Park 2003 (22 year old) 47.7%
Integrity Malts Bunnahbhain Staoisha 2020 (5 year old) 65.1%
Integrity Malts Ardmore 2015 (10 year old) Pedro Ximinez Quarter Cask Finish 55.9%
Integrity Malts Ardmore 2015 (10 year old) Ex-Laphroaig Quarter Cask Finish 55.9%

https://integritymalts.co.uk

Tomatin continues grocery success with 10-year-old single malt whisky – Scotch Whisky News

Tomatin continues grocery success with 10-year-old single malt whisky

 Highland distiller Tomatin has released an exceptional new bourbon matured 10-year-old single malt whisky created specifically for the grocery and convenience channels.

Available in Waitrose and on Amazon from 9 November 2025, Tomatin 10 Year Old has been carefully curated to offer a taste of luxury at an affordable and accessible price point. The release, bottled at 40% ABV and retailing at £42, further establishes Tomatin in the UK grocery channel and introduces a new aged single malt from the distillery to the sector.

The new expression follows the success of Tomatin Double Cask which was launched in Tesco and on Amazon earlier this year, and is being rolled out in export markets over the next 12 months. The supermarket range’s refreshed outer packaging is designed to enhance shelf stand out in both grocery and convenience environments. 

Scott Adamson, blender and global brand ambassador at Tomatin, said: “Our new 10-year-old single malt isn’t a traditional whisky, and this is all down to our cask choice. It’s impossible to hide a bad whisky in a bourbon barrel, and the art of maturation in these very special casks is something we’ve perfected over the years to create a quality, honest whisky.

“Having spent much of the past decade experimenting with different cask types and appreciating the range of flavours which can be crafted through maturation, Tomatin 10 Year Old is exquisite in its simplicity. As a distillery, we do bourbon very well, and we’re proud to release this exceptional whisky.”

Gordon Hynd, UK sales director at Tomatin, said: “Tomatin is going from strength to strength in the grocery and convenience sectors as we further establish the brand in these channels. Tomatin 10 Year Old is a welcome age-statement addition to our supermarket range which, as with Tomatin Double Cask, has been developed with customer requirements front of mind – creating a whisky synonymous with accessible luxury.

“This single malt has been designed to expand on our existing range and increase distribution to our UK retail partners, in addition to the existing channels already represented by the rest of our distillery’s core products.”

While most Tomatin whiskies have been matured in sherry, port or wine casks, Tomatin 10 Year Old is exclusively matured for a decade in bourbon casks, creating a single malt with a sweet, fruity, buttery profile designed to appeal to the curious consumer.

Tomatin 10 Year Old delivers aromas of lemon sherbet sweets and crunchy green apples followed by buttery croissants, white chocolate and macadamia nuts. On the palate, lemon meringue pie, honey and a touch of toffee are complemented by apricot and peach before a clean and fresh finish.

Presented in a premium 70cl bottle, Tomatin 10 Year Old is encased in refreshed outer packaging featuring ochre detailing which elegantly symbolises the tree rings found in oak – a nod to the distillery’s first-class wood policy and enduring commitment to knowing the history of each cask that passes through its warehouses.

With a proud heritage dating back to the 15th century, Tomatin has been a home for the whisky making team’s dedicated craftsmen and their families since the distillery was established in 1897.

For more information on Tomatin 10 Year Old, visit https://tomatin.com.

Tomatin 10 Year Old tasting notes

Nose: Aromas of lemon sherbet sweets and crunchy green apples followed by buttery

croissants, white chocolate and macadamia nuts.

Palate: Lemon meringue pie, honey and a touch of toffee are complemented by apricot and peach.

Finish: Clean and fresh.

Notes 

Tomatin is located in the Scottish Highlands, 16 miles south of Inverness, and is famous for its portfolio of refined and elegant whiskies.  The distillery has a proud heritage stretching back to the 15th century when illicit production was likely to be taking place, but it wasn’t until 1897 that the first formal distillery was established by John MacDougall as the Tomatin Spey Distillery Company.

In 2022, Tomatin was awarded ‘Scotch Whisky Producer of the Year’ and ‘Outstanding Spirits Producer of the Year’ at the International Wine & Spirit Competition (IWSC). Later that year, it was recognised as ‘Sustainable Distillery of the Year’ at Whisky Magazine’s Icons of Whisky 2023, in recognition of its continued contribution to sustainably at the distillery.

In 2023, Tomatin took home seven awards at the San Francisco World Spirits Competition, while Cù Bòcan, took home three. Tomatin’s 36 Year Old was crowned the ultimate winner at SFWSC for malts, being named ‘Best in Show’, officially making it one of the best whiskies in the world.

Building upon this triumph, 2024 saw Tomatin’s 18 Year Old secured Double Gold for the third consecutive year at the SFWSC, elevating it to Platinum status. Meanwhile, both Tomatin’s 45 Year Old and 12 Year Old, alongside Cù Bòcan’s 15 Year Old took home Double Gold Awards, and Cù Bòcan’s 12 Year Old also secured a prestigious Gold Award.

This year, Tomatin has been awarded Gold designation for its Tomatin Sherry Collection Ximénez Edition and Silver for both its Sherry Collection Manzanilla Edition and Sherry Collection Palo Cortado Edition in the inaugural 2025 Whiskey Wash Awards.

‘To What Matters’ is the latest chapter in the brand’s evolution; it is a positive call to arms that represents the spiritual DNA of Tomatin – a belief in savouring what is truly important in life and time spent together.

Tomatin is owned by the Japanese company Takara Shuzo International: www.takara-intl.co.jp/en/

Scotch Malt Whisky Society of Canada November 2025 Outturn – Scotch Whisky News

‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌

This month we’re speeding into the busiest time of year where the call to squeeze in a catch-up with friends echoes through the dark evenings. It’s the time of year when Society whisky invites you in. Come join us! November Outturn is now live.

CLOSE YOUR EYES AND ENJOY

CASK NO. 59.90

AGE:  17 years

CASK:  1st fill ex-bourbon hogshead

SKOOSHY STROOPWAFEL

SMALL BATCH SPEYSIDE SINGLE MALT

AGE:  11 years

DETAILS

CASKS:  Refill ex-bourbon hogsheads & 1st fill PX butts

MEAT ME AT MIDNIGHT

CASK NO. 115.32

AGE:  9 years

CASK:  2nd fill oloroso hogshead

A DARK AND DECADENT POTION

CASK NO. 18.51

AGE:  15 years

CASK:  1st fill oloroso hogshead

FIRE WITHOUT SMOKE

CASK NO. 10.277

AGE:  11 years

CASK:  1st fill PX hogshead

BARBECUE IBERICO PRESA

CASK NO. 3.355

AGE:  20 years

CASK:  2nd fill oloroso hogshead

BROWSE NOVEMBER OUTTURN HERE

VIEW ALL BOTTLINGS

The Scotch Malt Whisky Society Canada
Suite 160
104 – 1240 Kensington Road NW
Calgary, AB  T2N 3P7
403-969-8225
curious@smws.ca
www.smws.ca

 

 

 

Chorlton Whisky ‘Plan 9 from the Inner Hebrides’ – Scotch Whisky News


I’ve recently concluded that I am to independent whisky bottling what Inspector Clouseau is to crime scene investigation. Here I am with two bottlings that were supposed to be part of this year’s Christmas releases, and they’re here *before* what were supposed to be this year’s Autumn releases.

This feels very much like the single malt equivalent of the interrogation scene from The Pink Panther Strikes Again. You’ll get your bottles eventually, but a grand piano may be destroyed in the process.

Anyway, the good news is that I have two crackers for you here, and there’ll be some more of the good stuff along in just a few weeks. Not now, Cato.

First up we have a 22-year-old Bruichladdich. This must be from one of the very lightly peated (5ppm, I believe) batches made in the first few years after the distillery reopened in 2001.

The nose is super-clean and fresh, with green melon, candied peel, a thin slice of banana, and a slate-y sort of minerality. I also get baled hay and touches of coal tar in the background.

As usual with Bruichladdich this swims well, and with water I get green grapes, croissant, caramel and a really fantastic sort of herbal smokiness with bay and basil.

On the palate it’s fat, oily and citrussy. A big wave of mandarin at first, with a little spritz of passionfruit juice, then touches of almost liquorice-y tar before a really maritime development. Big briney oysters with lemon in fact! The finish is long and a bit waxy, with lots of sea water, citrus and something elusively phenolic.

After trying this I’m starting to wish Bruichladdich continued in this style. You don’t really feel the peat, but the coastal side of the distillate is really amplified, and that works beautifully with all the fabulous citrus. It’s a really gorgeous and elegant dram, and quintessentially Islay.

This first-fill barrel produced only 181 bottles at 56.7%, and they are available for £165 each. Only one per person please, due to the low outturn.

Next up, keeping things coastal, is a 15-year-old Ledaig. Always a delight to return to this distillate!

The nose on this one starts off a bit richer than you might expect, with smoked cocoa and pecans, and some savoury notes of soy and the paper wrapping from a fish supper (oily, salty, a drop of malt vinegar). As it breathes more lemon and tar emerge, along with some old fishing nets, and a faint whiff of iodine. Fun!

On the palate – an almost opulent peat smoke: fat, peppery and almost creamy. Sweet lemon syrup, brine, tar, green olives and herbal pastilles. Everything you need, really.

With water – crystalline, with perfect lemons, touches of peach and almond, seawater and smoke. Clean as a whistle, clear as a bell.

This bourbon barrel produced only 221 bottles at 54.5%, and they are available for £75 each.

Coming Next

As I mentioned in my earlier ramblings, the belated Autumn releases will be here towards the end of the month – a fully-oloroso-matured 14yo Auchroisk for £69.50, a lush 15yo Linkwood for £77.50 and a Highland 21yo (secretly a rare acquisition of heavily-peated Jura!) for £125.

If you think you might like to grab any of those alongside a Laddie or Ledaig I’d be happy to consolidate shipping. Just choose the Collection option for your first order to avoid paying twice for delivery, and please drop me an email to confirm your intentions.

And…

…that’s it for now! I hope you enjoy these two, and I’ll be back with you before too long. As usual please do feel free to get in touch via any of the usual channels if I can be of any assistance.

Cheers!

David

 

Bowmore 12-Year-Old Sherry Oak Cask Standout Single Malt for Holiday Giving – Islay Scotch Whisky News

Bowmore 12-Year-Old Sherry Oak Cask

Matured in hand-selected Oloroso Sherry and ex-Bourbon casks, with an Oloroso Sherry seasoned cask finish. A rhapsody of flavors bestow a distinctively harmonious character. Sweet spice and nuttiness come to the fore, while smouldering smokiness blends harmoniously with notes of fruit and woodiness that Sherry casks bring. Rich and indulgent, this 12-Year-Old Sherry Oak Cask boasts a maturity and complex sophistication that belies its years.

40% ABV | SRP: ~$90.00

(Photo Credit: Suntory Global Spirits)

Distillery Corner: Glen Moray – Edinburgh Whisky Academy News

Distillery Corner: Glen Moray

To mark our anniversary bottling, we’re starting a new series of Distillery Corner celebrating Speyside’s great distilleries. And where better to begin than Glen Moray? For Vic, this one’s personal. Born just half a mile away, he’s watched Glen Moray evolve from a local landmark to a distillery known for its range of creative cask finishes; from red wine to rum and this bright Chardonnay Cask Finish.

🎬 Watch the Video | 📖 Read the Post

Whisky Wednesday Reviews Scapa 10YO – Scotch Whisky News

https://youtu.be/URlSSSA8T8g

Scapa 10YO

Many of my questions have finally been answered about Scapa. Mainly, where is it? Is it gone? Why aren’t there any official public releases anymore?

Well, here they are. A 10, 16, and 21YO expression launched earlier this year by the folks at Pernod Ricard. We all remember the day of Scapa 16YO in its original format. A wonderful Speyside alternative from the Orkney islands – fruity, a little salty, but a very welcoming pour…and then, boom, it was gone. Prices skyrocketed and demand was still there, but the distillery, outside of some very old or limited single cask releases, not a peep.

Anyway, here was have the new 10 Year Old release. Fully matured in ex-American oak and bottled at a rather lovely 48% ABV – what could be the problem? Well, honestly, nothing so far.

I picked this up on sale for £44 a bottle, reduced from the usual £50RRP and it’s an absolute delight. It’s fruity, creamy, relatively exotic in it s flavour profiles and isn’t the craziest price for a standard release from a small distillery. Fair play, Scapa, everything is very good right now.

Whisky Reviews every Wednesday
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Remembrance Day: Lest We Forget

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