Mark’s Whisky Ramblings 569: Miltonduff 2004 Malts of Scotland

Mark Dermul, Belgian whisky blogger, tries a fantastic Speysider.  Miltonduff is mainly known as a fingerprint malt in the Ballantine’s blend. But every now and then, an independent bottler gets hold of an exceptional cask, as is the case here. The German Malts of Scotland bottled this 2004 Miltonduff, sourced from a very active Sherry Hogshead, at cask strength. It has become a very enjoyable sherry bomb.

https://youtu.be/M6z9r07Tk7Q