One second whisky expression connects us to the hot and dusty hills of Huelva, where the men and women of sherry-makers José y Miguel Martín ‘cooper’ casks with age-old craft and care before they are filled by their wineries in Jerez.

Their Oloroso sherry is a dry, dark and nutty wine and its influence in turn imparts an unmistakably bold richness to our spirit when the casks begin maturing our island whisky far from their original home.
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“Initially there are aromas of cinnamon, orange peel, and cloves, and there are green notes of mixed herbs and the creaminess of white chocolate. When sipped, I can taste wood smoke and walnuts shells. The dram develops with a herbal hint of dried thyme closely followed by burnt oranges. Spices then come through, like vanilla pods and a subtle sense of cloves, before a long leather and liquorice finish.” 

Harrison Wood, Drinishader, Assistant Blender

WINTER SPICES – GREEN HERBS – WHITE CHOCOLATE – WALNUT – WOODSMOKE – DRIED ORANGES – LIQUORICE

£75.00
Includes Presentation Box & Free Delivery

ORDER A BOTTLE OF THE HEARACH OLOROSO