Scotch Malt Whisky Society “Thank you for 2023!” – Scotch Whisky News


It’s been a monumental year for The Scotch Malt Whisky Society, and we couldn’t be more grateful to have shared it with all of you.
From retracing our founder Pip Hills’ first steps to breaking records with our incredible tastings, we’ve been on a whirlwind ride. We’ve enjoyed maverick tastings, festival celebrations, and let’s not forget about our revamped Members’ Rooms!
Pour yourself a dram and watch as we take a quick look back some of the highlights from our 40th anniversary year. Trust us when we say it’s a journey you won’t regret. And guess what? We’ll be back for more whisky adventures in the new year.
Wishing you all the very best for 2024 – here’s to another year of amazing whisky experiences. Slainthe!
SMWS: A YEAR IN REVIEW

MEET YOUR DRAM-CIERGE
To help make the most of your SMWS membership, we’ve introduced a whole new level of tailor-made member services and personal guidance. With our members at the heart of everything we do, our DRAM-cierge is here for friendly advice, whether it’s a question about us, your membership or if you’d like us to share some whisky wisdom and recommendations. And if we don’t know the answer – we’ll track it down like a whisky ninja!
GET IN TOUCH
We promise we’re not robots. We’re a small team, all of us members, and would love some chat from kindred spirits – if only to hear what you’ve been doing and what you’re drinking.
The Scotch Malt Whisky Society, The Vaults, 87 Giles Street, Leith EH6 6BZ
Contact: sales@smws.com or call 0131 555 2929 (Mon-Fri 9am-4.45pm). Visit the Society at here for membership information
This is your chance to join and to take advantage of their great offers!
Spot the SMWS bottles in this amusing You Tube video











Assertive caramel and toffee aromas lead the nose. On the palate, vanilla and creamy caramel are enlivened by a hint of orange peel. Adding water creates an even bigger and richer effect, bringing more caramel center stage, finishing long with a sprinkle of cinnamon and cocoa powder. This easy sipper is a 18-year-old single malt rested in ex-Sherry casks. (KN)
(12/2021)




























