
MAC-TALLA SET TO LAUNCH NEW EXPRESSION AT FÈIS ÌLE 2023
Mac-Talla Limited Edition: Pedro Ximénez Fèis Ìle 2023
will be unveiled at the festival in May

April 2023, Aberargie, Scotland – Mac-Talla PX has been announced as the second limited edition release from the Islay Single Malt Scotch Whisky brand. Building on their core range of Islay whiskies, each expression further demonstrates the diversity of the iconic island, featuring specially selected cask types and maturation styles, all with exceptional liquid quality.
For this year’s release, the team have selected 26 exceptional casks of Islay Single Malt, with the influence of PX Sherry Casks bringing a rich, fruity sweetness, as well as structure and depth to this smoky Islay malt. It will be launched on Islay during Fèis Ìle—Islay’s iconic festival celebrating the island’s whisky and heritage—as an official festival bottling and available in the UK from 1stJune.
The bottling will be officially launched as part of a program of events at Fèis Ìle 2023, starting with a ‘Journey of Taste’ Whisky Dinner on 30thMay at the Machrie Luxury Hotel and Golf Links, and ending with a festival day at the Machrie on 1stJune with live music, games and a BBQ.
The Mac-Talla range aims to take the drinker on a taste journey across Islay, demonstrating the multiple dimensions of flavour that come from this legendary whisky island. Morrison Scotch Whisky Distillers have a long history and connection with Islay which spans 4 generations of whisky brokers, bottlers, blenders and distillers, with the Morrison family owning and running Bowmore Distillery for many years.
Douglas Crawford, Managing Director, Morrison Scotch Whisky Distillers, said: ‘Launching Mac-Talla PX as a limited edition Fèis Ìle bottling on Islay is a very special event for Morrison Scotch Whisky Distillers. Our company’s close ties with Islay continue and we are proud to represent the high-quality output of Islay’s distilleries with our Mac-Talla range.’
Mac-Talla Pedro Ximénez Fèis Ìle 2023 is a complex whisky with the perfect balance of jammy sweetness and peat. A sweet, smoky symphony of burnt toffee, stewed berries and maritime smoke.
Niel Hendriksz, Sales Director, Morrison Scotch Whisky Distillers, said: ‘We are thrilled with the results of PX maturation on this smoky Islay Single Malt. The sweetness of the PX settles the peat, adding structure and depth, resulting in a deliciously complex balance between fruity, jammy notes and smoke.’

Tasting notes:
Mac-Talla Limited Edition: Pedro Ximénez Fèis Ìle 2023
RRP: £72
Sumptuous PX Sherry Wood, rich with the flavours of the luxurious grape of Southern Spain, picked at the peak of sweetness & natural acidity. Creating a complex whisky with the perfect balance of jammy sweetness and peat. A sweet, smoky symphony of burnt toffee, stewed berries and maritime smoke.
Colour: deep copper
Nose: maritime smoke, burnt toffee, stewed berries, bonfire, dates, rum and raisin, orange marmalade
54.6% ABV
Mac-Talla will launch their new limited edition with a series of events taking place during the Islay festival. The‘Journey of Taste’ Whisky Dinner is now sold out, however there are still tickets available for the Mac-Talla Festival Day at the Machrie here.

Morrison Scotch Whisky Distillers is solely owned and operated by one of Scotland’s oldest and most prominent whisky families, Jamie and Brian Morrison. There has been over five generations of the Morrison family involved in the whisky business including grocers, brokers, blenders, bottlers and distillers, making them one of Scotland’s oldest whisky families.
Their heritage gives them access to a wide variety of unique and exceptional casks from pedigree distilleries across Scotland. Their family’s values are run through everything they do and they proudly showcase these underneath each of their bottles reiterating their commitment to Patience, Intuition and Integrity.
In every whisky they release, they are committed to continue to impart the knowledge that has been passed down from generations of family whisky makers. Our chairman’s great-grandfather, William Walker, one of the pre-eminent whisky brokers of his era, worked closely with various distilleries on the island, even advocating on behalf of the Islay whisky trade to American businesses on the repeal of US prohibition in 1933.
Walker grew very fond of Islay, where he eventually purchased a home, and played an integral part in developing transport, trade and marketing of the Island’s produce. His philanthropic nature was deeply appreciated by Islay residents – with the Glasgow Islay Association (of which he was a life member and chairman) noting in 1934 “In the Island itself, he has closely identified himself with every cause worthy of support”.
In 1963 a chance lunchtime encounter at a Glasgow restaurant led to Stanley P Morrison, the son-in-law of William Walker, purchasing of Islay’s oldest distillery — Bowmore (established in 1779) — that evening. Morrison Bowmore Distillers was created and emerged as a globally-recognised brand of quality Single Malt Scotch Whisky, producing a characterful spirit with some legendary bottlings. Morrison Bowmore Distillers was acquired by Suntory in 1994.
To find out more about Morrison Scotch Whisky Distillers visit www.morrisondistillers.com or for MacTalla visit www.mactallawhisky.com