Archive for September, 2021

2006 Exclusive Old Pulteney at Tyndrum Whisky – Scotch Whisky News

Brand new Exclusive

We don’t see many store picks from Old Pulteney, and this is one of only a handful provided by the distillery. We are immensely proud to present our latest TyndrumWhisky Exclusive Shop pick – Old Pulteney 2006. Our latest TyndrumWhisky Exclusive single cask is a stunning bottling from Old Pulteney distillery.

Distilled: 2006
Bottled: 2021
Cask: 1414
American Oak Ex-Bourbon Barrel

We have been lucky enough to try this one already and can assure you it’s a lovely dram! One of only 270 bottles available worldwide.

Pre order Now

The Whisky Exchange “Our Top Japanese Whisky Picks” – Japanese Whisky News

Japanese whisky is on fire. Limited-edition bottles sell out in moments and we run ballots every few weeks to make sure as many people as possible can try the most sought-after releases. Beyond the hubbub caused by these, however, is a whole host of great whiskies at a range of price points that you can drink all year round. Here are four of our favourites, as selected by The Whisky Exchange’s co-founder, Japanese whisky fan Sukhinder Singh.

  SHOP JAPANESE WHISKY  

Cotswolds Distillery “We’re officially a Tripadvisor Travellers’ Choice Award Winner!” – English Whisky News

We are absolutely delighted to announce that this year we have been named a Travellers’ Choice Award Winner by Tripadvisor for the second year running; in other words, we are in the top 10% of attractions worldwide! The Travellers’ Choice Award celebrates attractions that consistently deliver outstanding experiences to travellers around the world and we couldn’t be more honoured to receive this accolade. We would like to thank each and every one of you who has taken the time to leave us a review over the past few years – your support is greatly appreciated.

If you haven’t already visited our distillery or you’d like to visit us again, why not join us for one of our distillery experiences? We hope to see you soon!

BOOK AN EXPERIENCE

Glenmorangie – Cognac Cask at Hard To Find Whisky – Scotch Whisky News


GLENMORANGIE – BARREL SELECT

COGNAC CASK

 13 YEAR OLD | 70cl | 46% ABV

This oaky and fruity small batch release results from rare experimentation with Cognac casks. It elegantly unites notes of spice and leather with Glenmorangie’s wondrous fruitiness.

Aromas of apple tart and toffee are delectably deepened by a subtle note of forest floor. Then fruity bursts of baked apples, oranges and pears fill the air. A splash of water releases scents of butter candy, more sweet pastry and a touch of beeswax, delicately lightened by mint.

The taste is sweet and almost sparkling – like toffee apples and baked pears scattered with almonds and slices of mandarin orange. That fruitiness is deliciously threaded with the aforementioned clove, star anise and soft hints of leather.

£73.85

Add To Basket

Starting with water, wood, yeast, and barley, the Master Whisky Makers of Glenmorangie are endlessly imaginative in their quest to create delicious whiskies. Known as the Distillers of Tain, they’ve been honing their craft for more than 175 years. In their mission to create a fruity, more delicate spirit, stills as tall as a giraffe are used to create more space for taste and aroma. They then age the spirit in the world’s finest casks to mature and develop character. Led by Dr Bill Lumsden, The Director of Whisky Creation, this crackerjack crew are dedicated to bring new flavours and possibilities to the world of Single Malt.

Mark’s Whisky Ramblings 403: Westward Pinot Noir Casks – Amercan Single Malt Whiskey News

Mark’s Whisky Ramblings 403: Westward Pinot Noir Casks

Mark Dermul, Belgian whisky blogger, discovers Oregon. An Amercan single malt whiskey. Not something you come across every day. A single malt from Oregon, that in itself sounds very interesting. Distilled from locally grown barley and matured in a climate with hot dry summers and cold wet winters, allowing for maximum interaction between the spirit and the wood. They currently have three expressions: their American single malt and then one finished on Stout Casks and one finished on Pinot Noir Casks from Suzor Wines. Mark quite liked the first one and the last one is now in his glass. Beautiful bottle too.

https://youtu.be/z4t75At0I-c

Edinburgh Whisky Academy “Like school, but better 🥃” – Whisky School News

 

Like school, but better

This autumn, pursue your passion and do something useful with your time online. Our back to school programme encourages you to indulge your interest in whisky, while accumulating professional skills with piles of potential to set you up for success.

Whether your goal is to change careers, upskill or to simply get more enjoyment from your favourite drams, our suite of certificates, modules and diplomas provide access to expert practitioners across modular self-study, video tutorials and in-person teaching.

 BROWSE OUR PROGRAMME 

Learning highlights

Online Diploma in Single Malt Whisky

Our flagship course and highest award. Sign yourself up for a challenging yet enjoyable journey into the heart of Scotch. Plus, if you’ve already enjoyed a certificate course, you can claim back the cost against the diploma, either online or in-person. The in-person dates are available here.

“A solid foundation for anyone who’s passionate about the world of whisky and looking to take that knowledge to new heights.”
Robert Abad, August 2021

 ENROL NOW 

Certificate in Scotch Whisky

Boost your appreciation of Scotch. Work through a series of interactive exercises, videos and pop quizzes and discover more about all things aqua vitae.

“The online course is very well put together. I have studied whisky for over 14 years and this course actually taught me more than the last 5 books I have read. Highly recommend!”
Bryne Valenzuela, August 2021

Certificate in Irish Whiskey

Explore the world of uisce beatha across a series of video lessons and interactive exercises written by Irish whiskey experts Fionnán O’Connor and Matt Healy.

“I thought I knew a lot about Irish whiskey already, but the course is a wealth of knowledge!”
Shane McGlynn, June 2021

 ENROL NOW 

Focus on Flavour

Unlock the flavour secrets within your favourite drams in this short standalone module. Explore the chemistry behind flavour origination and enhance your enjoyment of every dram.

Very good, in-depth information about whisky flavour making.”
Dennis Kruize, November 2020

 ENROL NOW 

Wake Up Your Whisky Nose

Tap into the wonders of smell, emotion and memory in this short standalone module. Learn how to train your nose and become a better whisky taster.

“I’m now more acquainted with my life long tipple, Slàinte Mhath!”

Scott Rennie, April 2020

 ENROL NOW 

Diploma in the Art of Tasting Whisky


Want to go even further? Delve into your senses, learn more about flavour origination and the wonder of oak in this one-day multi-sensory experience at the spectacular location of Arniston House.

“It was a great experience. I definitely recommend it.” Daniel Zaharia, August 2021

ENROL NOW 

Why study with us?

Here are five succinct reasons to be cheerful (when considering an Edinburgh Whisky Academy course):

1.  Trust our quality.

2.  Explore your passion.

3.  Learn from experts.

4.  Kickstart your career.

5.  Join our network.

Watch the video and read the more detailed reasons to sign up here.

Discover your unique learning journey

Wondering whether to study for a certificate, module or diploma? Read a quick explainer of our courses and resources to help with your decision making here.

Two of Sazerac’s Global Brands – Southern Comfort and Paddy’s Irish Whiskey Earn High Praise from 2021 Ultimate Spirits Challenge – Whiskey News

Two of Sazerac’s Global Brands – Southern Comfort and Paddy’s Irish Whiskey Earn High Praise from 2021 Ultimate Spirits Challenge 

NEW ORLEANS, lA.  (Aug. 12, 2021) – The Sazerac Company is pleased to announce that its Southern Comfort and Paddy’s Irish Whiskey brands have received stellar rankings from the 2021 Ultimate Spirits Challenge.

Paddy’s Irish Whiskey earned an award rating of 90 signifying a “Excellent, Highly Recommended” standard. Judges cited the blend’s aromas of malt and cereal grains with touch of creamy and toasty finish in their decision. Southern Comfort also received high praise with a “Very Good, Strong Recommendation” award rating for its Black and Original whiskeys, each receiving an 89 and 86 respectively. Black was commended for its medium-bodied and rich taste while Original was recognized for its sweet spice and refreshing flavor.

“We look forward to participating in the Ultimate Spirits Challenge year after year because of their accurate and reliable results. We hope that their high regards for our Southern Comfort Original, Southern Comfort Black and Paddy’s Irish Whiskey products will excite new and existing consumers to try the liquids anyway and anywhere they like – from their next outdoor adventure to their at-home bar,” said Tiffany Wilburn, brand director at Sazerac Company, Inc.

The Ultimate Spirits Challenge seeks to identify the highest rated products across the spirits industry through a rigorous judging process where each product is reviewed under ideal tasting conditions. The process allows for each product to express its best characteristics in a realistic setting. Products are evaluated by the most respected and experienced authorities in the industry through blind panels in multi-stage assessments to remove any inherent or individual bias.

For more information on the Ultimate Spirits Challenge, visit ultimate-beverage.com. Plus, visit southerncomfort.com for Southern Comfort and paddywhiskey.com for Paddy’s Irish Whiskey to learn more about each brand.

About Southern Comfort

Southern Comfort was created in 1874 by M.W. Heron, a man born to do things his own way. His innovative recipe, blending stone fruit and spices with the harsh whiskeys of his time, created an iconic American taste. Nearly 150 years later, Southern Comfort is as one-of-a-kind as ever and enjoyed around the world. Satisfying on its own. Ideal in any mix. This is whiskey on its own terms. Made to be enjoyed on yours. For more information, visit southerncomfort.com, or follow via Facebook, Instagram and Twitter.

About Paddy’s Irish Whiskey

Paddy’s Irish Whiskey is an approachable, triple-distilled blend of grain, malt and pot-still, Paddy’s is mild and yet crisp, with a hint of honey. Paddy’s is the perfect session spirit for gathering ‘round for good times with friends. Triple-distilled from the finest barley and water from County Cork’s Irish countryside, Paddy’s matures for years in three types of oaken casks, acquiring its distinctively rich and golden color in dark, aromatic warehouses before being shipped directly from Ireland. For more information, visit paddywhiskey.com, or follow via Facebook, Instagram and Twitter.

About Sazerac

Sazerac is one of America’s oldest family owned, privately held distillers with operations in the United States in Louisiana, Kentucky, Indiana, Virginia, Tennessee, Maine, New Hampshire, South Carolina, Maryland, California, and global operations in the United Kingdom, Ireland, France, India, Australia and Canada. For more information on Sazerac, visit www.sazerac.com.

SIX WHISKIES FROM SAZERAC COMPANY RECOGNIZED AT 2021 ULTIMATE SPIRITS CHALLENGE – Canadian Whisky News

SIX WHISKIES FROM SAZERAC COMPANY RECOGNIZED AT 2021 ULTIMATE SPIRITS CHALLENGE

Collingwood and Mister Sam Tribute Whiskey Finalists for Chairman’s Trophy

Montreal (Aug. 11, 2021) – Judges at the 2021 Ultimate Spirits Challenge (USC) named Collingwood Blended Canadian Whisky and Mister Sam Tribute Whiskey as finalists for the Chairman’s Trophy, an award bestowed to the highest scoring entry in each category. Both products were listed as “Excellent, Highly Recommended” during judging, which was held throughout May and June. Collingwood Whisky also received the Great Value Award, which highlights a favorable relationship between a product’s suggested retail price and its final score. Four other Canadian whiskies also received accolades in this year’s competition with a record-breaking number of entries.

Excellent, Highly Recommended

  • Caribou Crossing Single Barrel Canadian Whisky
  • Collingwood Blended Canadian Whisky
  • Mister Sam Tribute Whiskey

Very Good, Strong Recommendation

  • Royal Canadian Small Batch Blended Whisky

Good, Recommended

  • Canadian Mist Blended Canadian Whisky
  • High River Canadian Whisky

The highly rated Mister Sam Tribute Whiskey is a blend of Sazerac’s top-quality Canadian and American Whiskeys and was introduced as a limited-edition blended whiskey in 2019. The “Mister Sam” name was chosen to honor the legendary Sam Bronfman who is widely known as the founder of the modern-day distilled spirits industry. Collingwood Whisky is uniquely crafted at the Collingwood Distillery in Ontario. Collingwood is the only Canadian whisky to take the extra step of resting its mature blends with toasted maplewood staves before bottling to bring a new dimension of flavor to the product.

Each USC entry was rated after review by multiple panels comprised of the spirits industry’s most renowned judges. This year’s judges included buyers, journalists, educators, and bar owners. For more information on the Ultimate Spirits Challenge and a full list of results, visit www.ultimate-beverage.com.

About Sazerac

Sazerac is one of America’s oldest family owned, privately held distillers with operations in the United States in Louisiana, Kentucky, Indiana, Virginia, Tennessee, Maine, New Hampshire, South Carolina, Maryland, California, and global operations in the United Kingdom, Ireland, France, India, Australia and Canada. For more information on Sazerac, please visit www.sazerac.com.

Bourbon Women, Kentucky Distillers’ Association Salute Distinguished Tourism Visionary – American Whiskey News

Bourbon Women, Kentucky Distillers’ Association Salute Distinguished Tourism Visionary

LOUISVILLE, Ky. — Karen Williams, retired President and CEO of Louisville Tourism, received the eighth annual “Lois Mateus Networking Award” last week in honor of her distinguished contributions to Kentucky’s signature Bourbon and spirits industry.

Bourbon Women Founder and Chair Emeritus Peggy Noe Stevens and KDA President Eric Gregory applauded Williams for her outstanding work establishing Louisville as a Bourbon destination brand.

“Karen Williams’s illustrious career in tourism and her compelling commitment to Bourbon tourism was a driving force in our industry,” Stevens said. “Her leadership in guiding Louisville to become a top destination for Bourbon is not only appreciated by our industry, but we honor her through this award.”

Williams’s 40 year career in the hospitality industry began in Atlanta where she worked as a sales manager at the Ritz-Carlton Hotel. During that time, she helped open 18 hotels worldwide.

She relocated to Louisville to serve 23 years at the Louisville Convention & Visitors Bureau.

Williams also served as chairwoman of the Destination and Travel Foundation, a charitable organization dedicated to highlighting the impact of travel around the world and serving destination marketing professionals.

In 2012, Williams retired as Executive Vice President. That same year, she received the Dan Mangeot Award, which recognizes individuals who have made significant contributions to the advancement of tourism.

In 2014, Williams returned as President and CEO of the Louisville CVB – the agency now known as Louisville Tourism – where she made it a priority to work with the KDA to establish the first Kentucky Bourbon Trail® experiences in downtown Louisville along the historic Whiskey Row.

Under her leadership, Louisville boasted eight Bourbon Trail™ distillery destinations – the most of any other city.

In addition, Williams helped KDA launch the illustrious Kentucky Bourbon Affair fantasy camp that brings Bourbon aficionados from all around the world to Louisville and surrounding communities each year.

KDA President Eric Gregory said Williams’s steadfast and fair leadership was key to aligning the Bourbon industry and its tourism partners. “Karen is one of the finest global ambassadors for Kentucky’s signature Bourbon and distilled spirits industry – and the Commonwealth at large – that you will ever find,” he said.

Gregory also remarked on Williams’s push to integrate Bourbon into all facets of the visitor experience by elevating Louisville as a top “foodie” city and working with Mayor Greg Fischer on “Bourbonism” initiatives including Bourbon-themed hotels and music festivals.

“She has transformed the Bourbon tourism landscape for the state, which is evidenced by the millions of distillery tours given each year. This award is our way of honoring her vision and commitment to the success of our Commonwealth’s beloved heritage.”

The award is named for Lois Mateus, retired Senior Vice President of Brown-Forman, Inc., and the first woman ever to serve on the KDA Board. Her two-year term in 1992 paved the way for other women in high-ranking roles throughout Kentucky’s signature Bourbon industry.

Williams thanked the KDA and Bourbon Women for the honor and was presented with the award last Friday evening at Bourbon Women’s annual SIPosium Welcome Dinner.

“It is such a true privilege and honor to be recognized with an award that was named for Lois Mateus, someone that I have always admired, a true trailblazer, a woman with such style and grace,” Williams said.

“I am also honored to have had the opportunity to work with the KDA team – they are so committed, so professional and a true partner to the tourism industry. Working with KDA, the distilled spirits is one of the top brand pillars of our industry, we are the envy of our industry – worldwide”.

The award is given annually by Bourbon Women in conjunction with the KDA based on the following criteria for a woman who has:

·     Excelled in her profession by continuously building key relationships to contribute to the growth in her respective industry

·     Broken through barriers to grow her career

·     Contributed to the community through service and philanthropy

·     Increased exposure for other women to grow their networking and career opportunities

·     Developed creative partnerships and strategic alliances to further the growth of her respective industry

·     Become a role model for female professionalism

Bourbon Women is a premier organization for women who are passionate about exploring Bourbon and the culture that surrounds it.

Designed exclusively for educational, networking and charitable purposes, Bourbon Women’s fast-growing membership is made up of women from over 30 states and continues to form new branches across the country.

Since its inception, the Bourbon Women Association has inspired books on women in the industry, created partnerships with key industry associations, held the first Bourbon weekend for women and continues to raise money for philanthropies through their unique, high-quality events.

Bourbon Women from around the country come together once a year for their annual Bourbon Women SIPosium. This year’s four-day event was hosted in Louisville and featured excursions to distilleries around the area.

Learn more at www.bourbonwomen.org.

Founded in 1880, the KDA is the state’s voice for Bourbon and spirits issues. Its diverse membership produces 90 percent of the world’s Bourbon, from legendary, global brands to emerging micro distilleries that are building the next generation of the timeless craft.

Kentucky Bourbon is one of the Commonwealth’s most historic and treasured industries, a booming $8.6 billion economic engine that generates as many as 21,100 jobs with an annual payroll topping $1 billion and pours $235 million into state and local tax coffers each year.

Attendance at the KDA’s Kentucky Bourbon Trail® and Kentucky Bourbon Trail Craft Tour® distilleries has skyrocketed by 314 percent in the last 10 years. Visitors made nearly 2 million stops at participating distilleries in 2019, the highest mark since KDA founded the tour in 1999.

Visit www.kybourbon.com and www.kybourbontrail.com to learn more.

The Grand Whisky Auction September 2021 Auction is Closing Soon! – Auction Whisky News

The Grand Whisky Auction is closing soon!

www.thegrandwhiskyauction.com/live-auction

3000+ lots will close Monday 13th September at 9pm!

Interested in selling whisky in our next auction?

T. +44 (0)1463 210 427

E. sales@thegrandwhiskyauction.com


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