Archive for 2020
Old Pulteney Twin Pack at The Whisky Barrel – Scotch Whisky News


Old Pulteney Twin Pack
The renowned 21 year old and 1989 vintage in a rare and limited presentation pack. Old Pulteney 21 Year Old & 1989 Vintage Twin Pack Highland single malt Scotch whisky. Limited edition of 276 packs worldwide containing 1 bottle of Old Pulteney 21 Year Old and 1 bottle of Old Pulteney 1989 Vintage.
PULTENEY SINGLE MALT WHISKY
Pulteney Distillery was established by James Henderson in 1826 in the coastal town of Wick, Caithness. Pulteney is a Highland malt whisky distillery equipped with worm tubs to cool the spirit from its single pair of particularly short stills. Thomas Telford designed the lade which originally carried all the water into the distillery, and a fragment of his stone channel survives in the back yard. The Old Pulteney 12 Year Old, 17 Year Yld and 21 Year Old form the core range supported by Clipper and Navigator in the non-aged bottling series.
Mark’s Whisky Ramblings 317: North British 28 Year Old 1991 3006 Whisky – Scotch Whisky News

Mark’s Whisky Ramblings 317: North British 28 Year Old 1991 3006 Whisky
Mark Dermul, Belgian whisky vlogger, tries a grain! If you take the tram from the Edinburgh airport to the heart of the Scottish capital, you will pass this huge distillery without realizing it. The chance that you notice it is small, because you’ll probably be looking out the other window, checking out the famous Murray Field Stadium. Moreover, the distillery is not open to the public (Mark tried). This 28 years old North British was bottled by Jop Boer, a Dutch indie, under his banner of 3006 Whisky. It is a former brandy cask!
Loch Lomond Whiskies agrees an exciting new partnership with the European Tour – Scotch Whisky News

Loch Lomond Whiskies agrees an exciting new partnership with the European Tour
Award-winning, independent Scotch whisky distiller Loch Lomond Whiskies has agreed an exciting new partnership with The European Tour, becoming the first Official Partner of the innovative new UK Swing.
The partnership with the European Tour means that the distiller’s innovative and exciting range of Single Malt Scotch Whiskies will become “The Spirit of the Tour” throughout the duration of the UK Swing. Loch Lomond Whiskies have been “The Spirit of The Open” since 2018.
As part of the new relationship, Loch Lomond Whiskies’ hand sanitiser will be available on every tee during each of the six UK tournaments when the European Tour returns to action in July.
Loch Lomond Group were one of the first spirits companies in the world to utilise their existing resources and infrastructure to make hand sanitiser, so as to help and support those in need across the country throughout the Covid-19 pandemic. As the European Tour resumes, Loch Lomond Whiskies will help ensure good hygiene at all six UK tournaments as part of the European Tour’s comprehensive Health Strategy.
As an Official Partner of the European Tour’s UK Swing, Loch Lomond Whiskies will also support the launch of the new ‘Golf for Good’ initiative which will underpin all European Tour events in 2020 by making a positive impact in the communities where the European Tour plays – and the wider world of golf – rewarding heroes of the pandemic such as front line workers, and promoting the many health benefits that golf offers to everyone.
Colin Matthews, CEO of Loch Lomond Group, said: “The European Tour is one of the most internationally recognised and respected golf bodies in the world and we are delighted to become a key partner of the UK Swing. This new association further extends our already very successful association with the game of golf through our existing sponsorship agreement with The R&A for both The Open and The Women’s British Open and The PGA and allows us to support the launch of the European Tour’s excellent “Golf for Good” initiative.”
Max Hamilton, the European Tour’s Head of Commercial Partnerships, said: “We are delighted to welcome Loch Lomond Whiskies and their award-winning brands as the first Official Partner of our new UK Swing. This innovative stretch of six events marks the start of our new Golf for Good initiative, enabling us to give back during these unprecedented times. Our health strategy is vital to this and Loch Lomond Whiskies will also contribute to that through the provision of hand sanitiser. This is a great example of how brands can work together in different ways at the moment.”
Following the suspension of the season due to the global Coronavirus pandemic, the European Tour will return to action initially behind closed doors in July with two events in Austria – the Austrian Open and Euram Bank Open – immediately followed by the UK Swing. The first tournament in the UK Swing is the Betfred British Masters hosted by Lee Westwood, which will be played at Close House, from Wednesday July 22nd to Saturday July 25th.
It will be followed by the English Open at the Marriott Forest of Arden and the English Championship at Marriott Hanbury Manor, before The Celtic Manor Resort in Newport hosts back-to-back European Tour tournaments. The UK Swing will then conclude with the UK Championships at The Belfry.
All tournaments will be subject to stringent safety and testing protocols set out by the Tour’s comprehensive Healthy Strategy which will continue to evolve, aligned with international Government guidance and health guidelines.
Founded in 1814, Loch Lomond Whiskies can trace its roots back to the Littlemill distillery, which was established in 1772 and is thought to be one of the oldest in the world. Its current malt and grain distilleries, in Alexandria, Dunbartonshire on the banks of Loch Lomond, were built in the 1960s and are among only a few in the industry to maintain an onsite cooperage. The malt distillery at Alexandria also features a unique combination of traditional swan neck and distinctive straight-necked pot stills, enabling it to produce a diverse range of flavour profiles.
In 2018, the group secured its first major golf partnership, agreeing a prestigious five-year deal with the R&A, as sponsor of both The Open and AIG Women’s British Open. In February 2020, Loch Lomond Whiskies also concluded a new agreement with the Professional Golfers’ Association (The PGA) to become a ‘PGA Partner’ and the title sponsor of the Scottish PGA Championship.
For further information, visit Loch Lomond Whiskies on Twitter: @LochLomondMalts, Instagram @lochlomondmalts and search for Loch Lomond Whiskies on Facebook. To find out more about Loch Lomond Group please visit www.lochlomondgroup.com.

About the Loch Lomond Group
- Loch Lomond Group is an independent distiller, blender and bottler of some of the finest scotch whisky brands in the world. Based in Alexandria, Dumbartonshire, close to Glasgow it is home to several multi award-winning brands that are sold in more than 125 countries across the world.
- Loch Lomond distillery has been producing the finest single malt whiskies since 1814.
- Images and interviews with key staff from the Group are available upon request. www.lochlomondgroup.com
About Loch Lomond Whiskies
- Loch Lomond Distillery has one of the oldest heritages in the industry. It was founded by American, Duncan Thomas, the owner of the Littlemill distillery which was licensed in 1772. In the 1930s Duncan Thomas was at the forefront of innovation within the Scotch whisky industry and his innovative philosophy is ingrained into everything that is done at Loch Lomond to this day
- The multi award winning Loch Lomond whiskies range includes the Loch Lomond 12-Year-Old which has been awarded the Platinum Award in 2020, one of only 7 single malts to be awarded this honour at the San Francisco World Spirits Challenge 2020. Other expressions in the range are the single malts Loch Lomond Original; Loch Lomond Classic; Loch Lomond 18-Year-Old; Loch Lomond 50-Year-Old; the Loch Lomond Island’s Collection which includes the Inchmurrin and Inchmoan ranges as well as the deluxe blend Loch Lomond Signature and Loch Lomond Single Grain
- Loch Lomond Inchmoan 12-Year-Old has been awarded Best Highland Single Malt 12 Years and Under at the 2018 World Whiskies Awards and a Gold Medal at the 2020 San Francisco 2020 Awards
- Loch Lomond Whiskies was recently also awarded the following medals at the 2020 San Francisco World Spirits Competition:
- PLATINUM: Loch Lomond 12 Year Old
- DOUBLE GOLD MEDAL – Inchmurrin 12 Year Old
- GOLD MEDAL – Inchmoan 12 Year Old
- DOUBLE GOLD MEDAL – Loch Lomond 18 Year Old
- DOUBLE GOLD MEDAL: Loch Lomond 10 Year Old
New Dates Announced for Scottish Whisky Awards – Scotch Whisky News
New November Date for
Scottish Whisky Awards

The national competition for Scotch Whisky has pledged to make every effort to stage its second annual awards programme as normally as possible in 2020.
Plans are now underway for the judging panel to meet and assess entered product in the week commencing Monday 24 August 2020 in a newly designed tasting session which observes health and safety rules and social distancing measures.
The hugely successful Scottish Whisky Awards celebration has now been scheduled for Thursday 19 November 2020 at the Hilton Doubletree in Glasgow. Last year, over 400 guests gathered in a sold out event to celebrate the wide-ranging competition which assesses both taste and business performance.
Over 100 whiskies were tasted and scored by a 32-strong judging panel from the UK, Europe and Asia. The Scottish Whisky Distillery of the Year 2019 was presented to The GlenAllachie Distillery in recognition of an outstanding year of business and after winning five medals in the blind tasting competition.
Entries now have an extended period to register for the competition and deliver product for the tasting. For information and advice on entries, product deliveries and the event, please email Kirsten or Pippa.
Registration and entries close on Friday 14th August 2020.
The 2020 awards will be raising funds for The BEN, the Benevolent Society of the Licensed Trade of Scotland.
View the 2019 Scottish Whisky Awards Video

Hakushu 12: A Suntory Star at a Very Sharp Price – Japanese Whisky News

A New Allocation of an Old Favorite from Suntory
Suntory Hakushu 12 Year Old Japanese Peated Single Malt Whisky (750ml) ($119.99)
“Hakushu has always been my favorite of the Suntory malts.”
— Andrew Whiteley, K&L NorCal Spirits Buyer
NOTE: In accordance with local directives, our walk-in retail locations are currently closed. We have curbside pickup and low cost (often free) delivery options available in ZIP codes where we can ship lawfully, including anywhere in California. We can also include any new or existing will call orders in your delivery batch. Choose local delivery at checkout to learn if you qualify.
It is no secret that Japanese single malts have become wildly expensive in recent years. This is what happens when a limited production collectible meets a precipitous climb in demand. That being said, on occasion, we are able to track down a bottling that bucks this trend and isn’t priced into the stratosphere—enter the Hakushu 12 Year Old. A prized bottling in Suntory’s impressive collection, this peated malt has developed quite a devoted following over the years. Graced with a modest touch of smoke, it unveils a classic Japanese profile of persimmon, melon, honey, vanilla, and jasmine. Lithe and elegant, there’s also some underlying power that makes the whole composition all the more intriguing. Priced elsewhere north of $200, we have this classic Japanese malt for a market-best price of $119.99. This is a steal for a whiskey of this caliber and is practically unheard of in today’s market. Japanese whiskies with an age statement are harder to find by the day, so finding one with this kind of pedigree and so affordably priced is a real boon for collectors. As you might expect, our allocation is limited, so don’t waste any time in adding this gem to your collection.
Suntory Hakushu 12 Year Old Japanese Peated Single Malt Whisky (750ml) ($119.99)
Whisky Advocate: “Although only two years older, this expression of Hakushu the first to be launched in the U.S. shows a fleshier side to the distillery’s wares. While it has retained the freshness of the 10 year old, it shows more pineapple and grapefruit on the nose, with a little fragrance of jasmine and osmanthus. On the palate, it’s fresh and lively with a hint of persimmon and a tickle of smoke. Recommended. (DB, Spring 2012)”
K&L Notes: Suntory’s Hakushu, known as the “forest distillery,” was built in 1973 as a sister distillery to Suntory’s Yamazaki (previously the only Japanese single malt available in the U.S.). The facility is located at a high-elevation site next to the pristine waters of the Ojira River, which are used to dilute the whisky itself. Hakushu distillery uses different styles of oak barrel to age their single malt, but mainly hogshead, which, according to the distillery, is “suitable to the clear air and cool humid climate.” The 12-year old from Hakushu is lightly peated and very delicate in its flavor profile. The light and fruity style of the whisky is quite similar to the Yamazaki 12, but the smoke really makes up for any lack of richness. We’ve seen insane price increases over the last five years on Japanese whisky and inventory getting tighter and tighter, but for a limited time, we have Hakushu 12 in stock and available to sell, and at a fraction of the price you’ll see at many other retailers across the country.
Andrew Whiteley | K&L Staff Member | Review Date: June 27, 2019
Hakushu has always been my favorite of the Suntory malts. The sweet and elegant malt profile is rounded out beautifully by the gentle peat smoke giving the whisky more body and texture than its brothers. The “forest distillery” also produces a verdant whisky – it feels green and fresh, cool and earthy. Moist peat and cool mint gently hold up the bouquet of flowers and cereal notes. The palate is extremely balanced with pepper and cinnamon playing off of the sweeter grain notes. The smoke is more rich body than intense fire. A long and earthy finish is sweetened by a maple syrup and caramel note that leaves a very pleasant aftertaste. With Japanese whisky being so hard to get these days, you have to get while the gettin’ is good.
Gary Westby | K&L Staff Member | Review Date: June 27, 2019
This expertly crafted single malt has extraordinary balance for a peaty style and a refreshing salty lightness that makes me come back for more. I love that this has the smoke and complexity of peat, but doesn’t get bogged down with oily heaviness. To the contrary, this is a refreshing whisky that is fantastic to enjoy after a big meal!

Last Chance for Your Special Rate! – American Whiskey News

The next issue of American Whiskey Magazine will mail soon, and we’re excited to offer you the chance to subscribe at a special rate! But this offer ends soon! Don’t miss reviews of America’s greatest whiskeys, city guides, distiller profiles and more! Just click below to start your subscription – risk free! If you don’t like American Whiskey Magazine, you can cancel at any time and get a refund for any issues that haven’t mailed.

Glenglassaugh Tasting at The Whisky Shop #SFO June 25th, 2020 – Scotch Whisky News

Thursday, June 25th, 5:30PM:
Glenglassaugh
Join us for an online tasting experience of Glenglassaugh Single Malt Scotch, presented by whisky expert Rory Glasgow!
Situated on the banks of Sandend Bay, Highland Distillery Glenglassaugh was founded in 1875 and continues to use traditional small-scale distilling practices to this day. They contributed to many well-liked Highland whiskey blends (including Famous Grouse and Lang’s) before producing their own aged statement whiskies in 2008. They’ve gone on to acclaim numerous awards for themselves since, the most recent being two Gold awards at the 2019 International Wine and Spirits Competition for their signature expressions.
Get 10% off all Glenglassaugh single malts
with coupon code ‘GLENGLASSAUGH‘ at checkout
(or coupon code ‘VIRTUAL’ if buying for multiple virtual tastings)
Click here to purchase Glenglassaugh

High Coast Distillery by Paul Mclean of MCLEAN SCOTLAND
High Coast Distillery
Sweden may not be a name you readily think of for whisky, to be honest, me neither. Until I met Roger Melander on Islay, I was sitting at the bar of my friends’ place in Port Charlotte; Lochindaal Hotel. A brief interlude here – The Lochindaal Hotel in Port Charlotte is one of Islay’s most famous hotels, a family run haven, the MacLellan family for well over 100 years. Iain and Katie and their 5 children are the latest generation. Over the years the pub has played host to many characters; locals, visitors and many a famous face. They all leave with a tale to tell about an evening at ‘The Lochindaal’. Myself included, many, many times. It is my “go to” destination on the whisky isle. The hotel has an impressive collection of rare and unusual Islay’s and other malt whiskies in two bars. Its’ reputation for seafood is unmatched by the way. Back to the coast …settled in 19 century buildings (an old box factory – hey, see what I did there) they began production in 2010. By the way, another Swedish friend helped me here with facts – Ingvar Ronde – the first release in 2014 did better than imagined, leading to a visitor centre opened in June 2014. The visitor centre now attracts over 10,000 people a year! In 2017 Compass Box contacted them (at that time they were Box Distillery), a long story, but the bigger boy on the block (Bacardi acquired a stake in Compass Box. The Bermuda-based company, confirmed the investment it has become a “long-term” supplier to Compass Box through its’ John Dewar & Sons business) had more expensive lawyers, so won any argument over names, hence High Coast, “bully wins” is my headline. This was first told to me by Ingvar, it peeved me and I vowed to write a snippet on this in the future, here I am. Roger and myself had a good chat, he was on Islay before going to London for the whisky show. It tempted me to ask him for “the angels interview”, read on whisky lovers … some good replies here, some I knew would come along, some new to me
Paul; Roger, great to meet you on Islay, how did that trip, and the London show go?
Roger; I was going to spend a couple of vacation days on Islay, mainly to see how the developments on the island’s distilleries had evolved since the last visit. I also wanted to sample a couple of my barrels from Bruichladdich. The Whisky Show in London was as nice as usual, and we got fantastic praise for our whisky.
Paul; it was a mutual pal who told me the Box story, now it is over (I hope) how do you feel?
Roger; The new name High Coast Whisky works grea, but it was obviously a lot of work on the change of brand.
Paul; can you tell our readers how the new name came about? Roger; The High Coast is a part of the coast of Sweden that has risen about 300 m since the last ice age. We used the phrase “High Coast Distillery” together with the old brand Box.
Paul; how did you manage to move the last bottles already labelled?
Roger; In some markets, we were able to sell bottles under the old name over a transitional period.
Paul; so to the new label, what would be your favourite release to date? Roger; It’s a bit like asking which of my kids I like best. There is an enchantment with all our bottlings. It depends a little on what you are craving for right now.
Paul; what of the future? Any new ideas/bottles or plans you can tell me about?
Roger; We have, of course, a long-term plan with several new releases. What we are focusing on at the moment is our new series of Origins with Älv, Hav, Timmer and Berg.
Paul; on a personal level, what styles of whisky would you drink at home?
Roger; I have the advantage of having quite a lot to choose from, so it varies a lot from day to day. There are, however, generally so much whisky at work that it can be nice to relax with a good beer when you come home.
Paul; a question we are always asked; are you considering selling casks?
Roger; We have sold over 7000 private casks since 2011.
Paul; will you be in Scotland at all next year – on business or pleasure?
Roger; It tends to be a couple of trips to Scotland each year. I like it here.
Paul; thanks Roger, I hope I can get over to Sweden in 2020 and call in to see your distillery.
Roger; You are always welcome. The High Coast is a very beautiful place.
Well, I hope to get myself over there in 2020, have a few people to see and hopefully will NOT be there in any minus temperatures! Paul McLean.
Creating a unique whisky gift through personalised video – Whisky News
Creating a unique whisky gift through personalised video
‘Message in a Bottle’ enables family and friends to celebrate some of life’s unforgettable memories and occasions through a bespoke video message
‘Message in a Bottle’ is a new gifting experience that allows people to personalise a bottle of Single Malt Scotch whisky with a unique video message.
The digital experience, accessible on any smartphone or personal computer, uses a smart video personalisation platform to create a memorable gift when purchasing a bottle of Talisker, Lagavulin or The Singleton whisky.
By uploading a selection of pictures and a message from a smartphone or PC, ‘Message in a Bottle’ creates a thirty second video resulting in a novel way for family and friends to celebrate some of life’s unforgettable memories and occasions
A gift label on the bottle with a unique link allows the recipient to access the virtual personal message when they scan the attached QR code by pointing their smartphone camera at it. The video can also be downloaded and shared via social media.

“We know people are looking to personalise gifting and find unique opportunities that enable them connect with family and friends. We want to use technology to help create impactful celebrations and Message in a Bottle is a great new way to raise a dram to people’s best memories and experiences”
Benni LickfettHead of Digital Innovation at Diageo
‘Message in a Bottle’ will launch as a pilot in partnership with The Whisky Shop ahead of Father’s Day. The experience will be available on WhiskyShop.com until 21st June when selecting a bottle of Talisker, Lagavulin or The Singleton, and choosing to add a “Message in a Bottle” to a purchase at no extra cost. The Whisky Shop offers UK and international delivery.
Talisker, Lagavulin and The Singleton are part of Diageo’s single malt scotch whisky portfolio. Since 1816, Lagavulin Single Malt Scotch Whisky has been made in Lagavulin Bay, Islay, producing a smoky and rich whisky. Talisker is the oldest Single Malt Scotch Whisky made by the sea on the shores of the Isle of Skye and has a peated, smoky flavour. The Singleton range features expressions from a vibrant family of 19th century distilleries comprising of a family of balanced, smooth whiskies.
Innovative digital experiences
The ‘Message in a Bottle’ pilot follows the successful launch of ‘What’s your Whisky’, Diageo’s AI whisky selector that uses artificial intelligence and machine learning to analyse people’s flavour preferences and match them with their perfect whisky.
‘What’s Your Whisky’ analyses people’s preferences for a variety of sweet, fruity, spicy and smoky flavours found in Single Malt whiskies to create their personal “Flavour Print” and recommend a Single Malt whose flavour profile most closely matches the individual’s taste.
Following the European launch, ‘What’s your Whisky’ is rolling out in markets around the world.




















