Glenmorangie marks 175 years of exceptional whisky creation with rare single-cask release

— Anniversary bottling celebrates Highland single malt’s quintessential smoothness —

Glenmorangie celebrates the 175^th anniversary of its exceptional Highland single malt Scotch whisky with a rare single-cask bottling. Available exclusively to those who make the pilgrimage to the Distillery in Tain, this 16-year-old malt epitomises the smooth, rounded taste which sets Glenmorangie apart.

Glenmorangie has been meticulously crafted on the beautiful banks of the Dornoch Firth since 1843. With just 191 individually numbered bottles created, the anniversary bottling honours the place from which every drop of Glenmorangie flows, to this day.

This celebratory Glenmorangie whisky’s story began with the fragrant, fruity spirit which emerges from the Distillery’s signature copper stills. The tallest in Scotland, their height allows only the finest vapours to reach the top. In late 2001, Glenmorangie’s select craftsmen, the Men of Tain, laid this spirit down in a superior ex-bourbon cask created from American white oak. Skilfully aged in their care, it drew from that first-fill cask all the creamy, vanilla notes and oaky smoothness for which Glenmorangie is renowned.

After 16 years of maturation, the whisky was deemed to have reached its very best. Bottled in 2018, the Distillery’s anniversary year, its character wonderfully amplifies Glenmorangie’s signature smoothness, complemented by the depths that come with age. Fresh and floral on the nose, it has a creamy, distinctive honey and beeswax taste, surrounded by gentle spices, and is non chill-filtered for extra texture and mouthfeel.

Dr Bill Lumsden, Glenmorangie’s Director of Distilling, Whisky Creation & Whisky Stocks said: “This single-cask bottling is the perfect way for us to mark such a seminal year in the Distillery’s history. Its aromas of vanilla and coconut and richly balanced tastes of tropical fruits, spice and oak, offer a unique insight into Glenmorangie’s quintessential style. I hope those lucky enough to own a bottle will enjoy celebrating this landmark anniversary.” 

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NOTES:

Tasting Notes: 

Glenmorangie’s  175^th anniversary bottling is non chill-filtered and bottled at cask strength – 53.1% ABV

Colour: Old Gold

Aroma:  A fresh, floral bouquet, with subtle hints of coconut and vanilla followed by an herbal top note.  A splash of water releases the distinctive aroma of beeswax, alongside honey and citrus.

Taste:  Creamy, luscious and rich, the depth of citrus and tropical fruits (peach, mango and pineapple) is topped by vanilla custard and mint garnish. Gentle spiciness of almond, coconut, ginger and oak contrasts elegantly with the fruitiness.

Finish: A lingering, mouth coating finish with hints of tropical fruit and melting honey sweetness.

RRP: £650 

The 175^th anniversary bottling will be available at the Distillery shop from 6 June 2018.

About Glenmorangie:

Glenmorangie Single Malt Scotch Whisky originates in the Scottish Highlands where, at
the Glenmorangie Distillery, it is distilled in the tallest malt whisky stills in Scotland for a purer spirit, expertly matured in the finest oak casks for great depth, and perfected by the Men of Tain, who have passed their skills down the generations, often from father to son.  These select craftsmen go to unseen lengths to ensure that Glenmorangie is made in the same unhurried, uncompromising way as it has been for 175 years.  The Distillery was founded in 1843 and is renowned as a pioneer in its field, uniting tradition with innovation.

About Dr Bill Lumsden:

Dr Bill Lumsden is Glenmorangie’s acclaimed Director of Whisky Creation, Distilling & Whisky Stocks.  Dr Bill is regarded by the malt whisky industry as an innovator, creating whiskies which have revolutionised the single-malt market.  In recognition of his team’s work, The Glenmorangie Company was named Distiller of the Year at the International Wine and Spirit Competition (IWSC) in 2012.  Dr Bill, who has a PhD in biochemistry, has combined art and science in his work since he joined The Glenmorangie Company in 1995.  He is renowned for his groundbreaking wood management techniques, experimentation with exceptional casks at various ages, and use of extra-maturation.  Dr Bill has won a series of prestigious awards and accolades.  He added to his plaudits by winning the 2015 International Spirits Challenge’s special recognition award for a Master Distiller/Blender and was further honoured with the title of Master Distiller/Blender of the Year, at Whisky Magazine’s Icons of Whisky 2016 awards. Most recently, Dr Bill has been hailed as Master Distiller of the Year by the International Whisky Competition, in both 2016 and 2017.

About visiting the Distillery:

The Glenmorangie Distillery welcomes visitors from around the world, throughout the year. Tours offer an unparalleled insight into the Distillery, taking visitors through all stages of Glenmorangie’s award-winning whisky creation – from mashing and fermenting to distilling and maturation.  Pre-booking is recommended. Those seeking a memento of their visit will find a range of Glenmorangie expressions in the Distillery shop, including the 175^th anniversary bottling.

For more information call 01862 892477, email tain-shop@glenmorangie.co.uk or visit www.glenmorangie.com

Responsible Drinking:

The Glenmorangie Company advocates responsible drinking and suggests that drinkers
savour Glenmorangie whiskies in moderation and in line with recommended daily guidelines
for alcohol consumption.