Auchentoshan “Bartender’s Malt – Edition 1” Single Malt at K&L California – Scotch Whisky News

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Auchentoshan “Bartender’s Malt – Edition 1” Single Malt Scotch Whisky (750ml) ($44.95)

Auchentoshan named this whisky the “Bartender’s Malt” because it was designed and blended by a team of twelve different bartenders from all over the world who helped to select the barrels. Here’s the really compelling part: they used single malt whisky from the 1970s, 80s, 90s, 2000s, and current decade in the blend, from ex-Bourbon, ex-Sherry, ex-wine, and even German oak barrels! I’ve said it before and I’ll say it again: innovative blends like this are what’s going to drive the business moving forward, in my opinion, especially in a market where single barrel pricing is proving to be cost prohibitive and access is getting more and more difficult. For a very affordable price, this is a drinker’s whisky. It is absolutely jam-packed with sweet barley flavor, loads of vanilla, spicy ginger, candied orange peel, and a symphony of oak and baking spices on the finish that light up your mouth for minutes with distinct and supple flavors of milk chocolate. Bottled at 47% ABV, it’s got punch as well. This is my new house single malt. I suspect it’s going to stay that way for some time. My highest recommendation here for a sub-$50 malt. Bravo! (David Driscoll, K&L Buyer)

Jeffrey Jones | K&L Staff Member | Review Date: May 17, 2018

This collaboration of many minds and mouths should appeal to many people. It is soft and round and very easy to drink. On the light side there is a a touch of dried fruit flavors in the mid palate. Alone or on the rocks this will make a delicious drink for when one does not want to analyse and think about it, but wants to just enjoy.

Andrew Stevens | K&L Staff Member | Review Date: May 15, 2018

There was a time when certain things were simply not done. One would never mix a fine single malt into something so crass as a cocktail. I come from a bar background and will happily mix up great spirits into great cocktails. Fortunately for me, that rigid way of thinking is becoming more flexible and certain distilleries are embracing this trend. Auchentoshen is a perfect example, a blend of selected casks from different bartenders the whisky itself is beautiful. Soft, clean, supple, with beautiful vanilla, citrus, peaches, and white chocolate plus the texture that triple distilled Auchentoshan brings this is a delightful whisky all by itself. However, this is also a blend created by bartenders and for the bar. It is priced perfectly to allow someone to get creative, or go for a classic scotch and soda. If you are feeling daring maybe do what I am planning on doing this summer and mixing it with lemon juice, ginger syrup and floating a mellow IPA on top for a fantastic shandy.


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