Whisky Magazine’s July issue throws a spotlight on Canada, investigating some of the exciting new directions being taken by Canadian distillers and profiling the country’s top five whiskies. Moving to Scotland, we explore the islands of Islay and Jura, revealing the little known connections that these islands’ notable distilleries have to George Orwell, The First World War and Jazz, and providing a guide to the best places to stay and visit. Also included with the July issue is our annual guide to the Great Whiskey Bars of the World – an essential pocket book to help whiskey-lovers find the best drams wherever they go.

It will be followed on the 12^th September by our US Special, drawing the attention of Whiskey connoisseurs the World over to the latest developments in US distilling, ageing and drinking. Reviews include a look at a wide range of whiskies from the US, providing plenty for readers to explore. From the other side of the Atlantic, we also take a look at Scandinavian whiskey and how the country has become one of the World’s key producers. 

Editorial Features

 Issue No.120

Special Features

Canadian Whiskies

Whisky Travel: Islay and Jura

Whisky Bars of the World supplement

Publication Date: 25^th July

Issue No.121

 Special Features

Whisky Travel: Scandinavia

Special Features: A focus on a wide range of whiskies from across the US.

Special Distribution from the Kentucky Bourbon Festival

Publication Date: 12^th September