Archive for 2013

Maltstock Update – Whisky News

The Relaxed Whisky Weekend
6 – 8 September 2013

Fellow Whisky Enthusiasts,
It has been a while since we’ve been in contact. We don’t want to be bothering you with unnecessary E-mails. And we have been busy putting together our 5th anniversary program. The time has come to inform you.

5th Anniversary prize draw
This year is the 5th edition of Maltstock! To celebrate this we have a very special prize draw. You have a chance to win a bottle of Ardbeg every month! All you have to do is buy a Maltstock ticket. So if you haven’t got any tickets yet, and want to come, please go to our online shop soon and buy your tickets to avoid disappointment. Next draw is Tuesday 9 April! If you have any questions about tickets, contact us at shop@maltstock.com.

Maltstock Program
We have been busy… no really! Aside from a few bits and bobs our program is nearly complete. Some special items still will be added to our program to celebrate our anniversary as well. We will inform you about these later.

This year at Maltstock:

The Whisky (in random order)

• WhiskyBase (Silver Seal, Archives)
• WIN (Berry’s Douglas Laing, Exclusive Malts, Adelphi, Kilchoman, Blackadder, Carn Mor, etc.)
• Bresser Timmer (Cadenhead, Whisky Agency, Chieftains, Single Malts of Scotland, Tomatin)
• Scott’s Selection
• Full Proof (Collector of older bottlings)
• van Zuylen (Malts of Scotland, Zacapa, Wilson Morgan)
• Suntory
• Kintra

The quiz
Back by popular demand, albeit a little bit shorter than last year. Michael Lord of The Whisky Shop Dufftown (http://www.whiskyshopdufftown.com) will again host the infamous Maltstock Whisky Quiz.

The Tastings
Like every year, free tastings will be available for all our guests. In July all guests will receive an E-mail inviting them to make a choice. Confirmed tastings:
• Suntory, Tatsuya Minagawa
• Glenrothes, Jan Iedema, Dennis Hendriks
• Master of Malt
• Cadenhead, Mark Watt
• Amrut, Ashok Chokalingam
• Creative Whisky Company, David Stirk (not a masterclass)
• Benriach-Glendronach (at the Campfire)

On the menu
Highlander Inn Breakfast
The tremendously well-known and renowned Highlander Inn will be making breakfast again at Maltstock. It has become somewhat of a tradition now and we are very happy to see them return. Nothing beats a start off the day with a full Scottish breakfast in the middle of the Overasselt bogs. http://www.whiskyinn.com

BBQ Guru
Last year, diner at Maltstock was a real treat. This year it will even be better! BBQ Guru will be with us again to tickle our taste buds with an American Style BBQ. The menu is being composed at the moment and will, no doubt, be momentous again! http://www.bbqguru.nl

Maltstock on tour
The maltstock team has been frequenting Whisky events to spread Maltstock gospel. Want to meet us? We will be present (at least) at:

• 20th of April: Whisky in Leiden: http://www.whiskyinleiden.nl
• 2-6 May: Spirit of Speyside Festival: http://www.spiritofspeyside.com
• 15-16-17 November: the International Whisky Festival in The Hague: http://www.whiskyfestival.nl

We hope to meet you all at Maltstock!

Arthur, Bob, Rogier and Teun

For more information please look at our website. http://www.maltstock.com If you have any questions or suggestions please contact us via this form. Click here

St. Patrick’s Day Tasting at Vinopolis with Bushmills – Irish Whiskey News

St. Patrick’s Day Tasting at Vinopolis with Bushmills

The Whisky Exchange in Vinopolis was treated to a particularly comprehensive vertical tasting of the Bushmills range of Irish whiskeys on Monday 18th March in celebration of St. Patrick’s Day. Leading the tasting was the charming and enthusiastic Robert Galbraith, Bushmills’s … Continue reading >>

The Glenlivet Alpha Limited Release Now Available From The Whisky Shop – Scotch Whisky News

The Glenlivet Alpha is now available to pre order only via whiskyshop.com

The whisky shop is pleased to launch the next big thing in the whisky industry… The Glenlivet Alpha!

Take a step into the unknown with the mysteriously unique and thought provoking expression from The Glenlivet.

This expression will be released next week but you can pre order now at The Whisky Shop only while stocks last.

One of only 3350 bottles available worldwide, this expression is already been talked about as the next big thing in the whisky industry.

So why is so special and what is so unique about it?

Well what you see is what you get with this bottle with the release containing no tasting notes or any cask reference. This whisky is for you to explore from a blank canvas.
The tasting notes, bottling information and maturation dates  will be available a full six weeks after the release.

To help unlock The Glenlivet Alpha’s flavour and enhance the experience when drinking other single malts consumers can take part in a series of digital sensory challenges on The Glenlivet’s Facebook page.

Only £99.00 Click here to buy

The Whisky Shop
Tel 0141 427 2919
info@whiskyshop.com
www.whiskyshop.com

Ralfy Publishes Whisky Review #353 – Scotch Whisky News

www.ralfy.com spends some quality time sipping Orkney’s other malt whisky with Whisky Review 353 – Scapa 14yo

BOWMORE® ISLAY SINGLE MALT SCOTCH WHISKY LAUNCHES – BOWMORE TEMPEST 4 – Scotch Whisky News

BOWMORE® ISLAY SINGLE MALT SCOTCH WHISKY LAUNCHES

– BOWMORE TEMPEST 4 –

THE FOURTH IN THE AWARD WINNING SERIES OF SMALL BATCH, CASK STRENGTH SINGLE MALTS

 

Bowmore, Islay’s first Single Malt whisky, has announced the highly anticipated launch of Tempest 4. This complex and rewarding dram is non-chill-filtered and aged for a decade in first fill bourbon casks. A true product of its environment – wild, raw and untamed – each mouthful is as fresh as Islay’s bracing sea-air with wisps of peat smoke and sweet citrus. Less than 2,000 cases have been released worldwide, priced at £49.99 RRP in the UK, 55.1% ABV.

As with each of the Tempest series of small batch releases, Tempest 4 presents subtle nuances whilst retaining Bowmore’s unique quality – perfect balance. Thanks to a decade maturing in the legendary No 1 Vaults, the oldest in Scotland, Tempest 4s tastes more textured and fresh than many other Islay Scotches with a mouth-filling minerality and a long, salty finish.

Master Blender Rachel Barrie describes the dram as “Effervescent waves of citrus and ocean spice, tempered by warm ripples of smooth vanilla and wispy smoke”.

“It’s like being out on a boat in the ocean waves, with bracing sea air, ocean spices and salty drizzle sharpening the senses and clearing the mind,” said Barrie. “As you get closer to shore, the bright sun breaks through the clouds bringing a satisfying warmth, rewarding you with sun-drenched fruit and vanilla sweetness.”

Completing the experience, Barrie suggests a unique food pairing that fuses sweet andsavoury. “Vanilla ice cream, olive oil drizzle and a sprinkle of sea-salt served with mandarin and pistachio meringue.

Tempest 4 is available from May.

@bowmore1779

TASTING NOTES:

On the eye deep amber gold.

Breathe in menthol and sweet coconut fused with toasted vanilla and an ocean breeze. As the liquid ebbs and flows, ripe oranges and kumquat burst from the glass with cedar wood.

Sip bursts of tangy ripe clementines, lemon sherbet and grapefruit.  Deeper layers of peppery peat, pistachio and pine nuts are carried by a wave of smooth vanilla.

Savour rippling layers of citrus, bourbon vanilla spice and wispy smoke.

Add a splash of water and Tempest explodes with flavour releasing tangy seaweed tempered by sweet vanilla ice cream and sugared almonds.

The latest Bowmore Tempest release follows previous award-winning Tempest batches, which include Tempest 2, which won Best Islay Single Malt 2011 at the World Whisky Awards  and Tempest 1 which was awarded Gold at the International Wine and Spirit Competition in 2010.

For more information, please visit www.bowmore.com and www.facebook.com/bowmore

For all enquiries contact Morrison Bowmore Distillers on +44 (141) 558 9011

NOTES:

Bowmore

The best-balanced Islay Single Malt whisky is the perfect reward after your outdoor experience.

Founded in 1779, Bowmore is the oldest Distillery on Islay, one of the Scottish isles, which make up the region known as the ‘Islands’ in the lexicon of Whisky. The other regions are the Highlands, Speyside and the Lowlands. Islay malts are famous for their characteristic smokiness and Bowmore is no exception; we carefully smoke our malt and use skills handed down from generation to generation to craft a perfectly balanced Single Malt.

Bowmore’s adherence to traditional production methods helps to shape the character of our Single Malts. We’re one of only a few distilleries anywhere which still produces its own floor malted barley, hand-turned by traditional wooden malt shovel and hand drawn machinery. For our whiskies we draw water from the Laggan River, with its rich peaty overtones, and it’s the same Islay peat that fires the malt-drying kiln.

Bowmore Distillery’s close proximity to the sea is also vital in determining the final character of our spirit. The legendary Bowmore No. 1 Vaults is where most of our whiskies spend their long lives resting quietly in the cool, dark, damp cellars below sea level, oblivious to the waves thrashing the Vault’s sea-facing wall.

They mature in oak casks, previously used for bourbon, sherry or claret, gradually developing rich and mellow flavours.

It’s this combination of peat, barley, sea breeze, water, wood, people and tradition that together create the perfectly balanced warm and smoky character of Bowmore Single Malt Whiskies.

The Bowmore domestic product range:

  • Bowmore Legend
  • Bowmore 12 Years Old
  • Bowmore 15 Years Old ‘Darkest’
  • Bowmore 18 Years Old
  • Bowmore 25 Years Old

Islay

Islay is the southernmost island of the Inner Hebrides, and is also known as “The Queen of the Hebrides.” Its mild climate and rich peaty soil make it ideal for creating whisky, and despite having a population of not much more than 3,000, it’s home to no fewer than eight distilleries.

Whisky Sailing Trips TS Thalassa – Last Minute Offer – Scotch Whisky Cruising

Due to a cancellation a certain number of places have been released for rental:

Embarkation: Saturday May 18th 2013 from 10.00 hrs in Troon
Disembarkation: Saturday May 25th 2013 at 10.00 hrs in Troon

For you a as our highly appreciated client a chance of a lifetime to come along and sail with us in Scotland for a reduced price:

EUR 750,- instead of EUR 895,- per person!!

More information about the trip can be found here. For further questions please contact us by email or phone: + 31-10-4156600.

For online booking click here.

Welcome on board!

HOLLANDS GLORIE

Templeton Rye & Deirdre Marie Capone – American Whiskey News

 Hi-Time, 250 Ogle Street Costa Mesa CA 92627 1(800) 331-3005

Scotch Whisky Auctions “24th Auction Now Live” – Scotch Whisky News

The 24th auction is now up and running with 1451 lots!

24th Auction!

 

Whisky Wednesday Continues His Balcones Adventure – American Whiskey News

Joe from Whisky Wednesday reviews Balcones Rumble Cask Reserve.

http://youtu.be/ZMENtZlAI0o

http://Facebook.com/whiskytube

http://Twitter.com/whiskytube

http://www.balconesdistilling.com/legal/

THE GLENROTHES TRIUMPHS IN WORLD WHISKY DESIGN AWARDS – Scotch Whisky News

THE GLENROTHES TRIUMPHS IN WORLD WHISKY DESIGN AWARDS

Berry Bros. & Rudd Spirits is delighted to have won two awards in Whisky Magazine’s prestigious World Whisky Design Awards. The Glenrothes Single Cask 1970 #10573, the inaugural release in the Extraordinary Cask Collection, won World’s Best Single Malt – Limited Edition as well as the overall title of World’s Best Design.

The World Whiskies Design Awards recognise excellence in bottle, label and pack design on an annual basis and are judged by an international panel of design experts.

According to Rob Allanson, Editor of Whisky Magazine; “This year saw some excellent designs put before the judges, who had many long and detailed discussions before settling on the winners. However, with its stunning clear lines and excellent presentation, the design of The Glenrothes Extraordinary Cask stood head and shoulders above its peers.”

Luke Tegner, Brands Marketing Director of Berry Bros. & Rudd Sprits, added; “Our primary obsession at The Glenrothes is the quality of our whisky. A malt as venerable and outstanding as our 1970 single cask merits the same level of care and attention in its design and packaging that we adhere to in our whisky-making and maturation.”

The Glenrothes 1970 Extraordinary Cask #10573 is available from Berry Bros. & Rudd and its representatives in key markets.

Prices will start at £3,000 (€4,000 or $5,000) and upwards per bottle.

www.theglenrothes.com

The Glenrothes Extraordinary Cask Collection

Since 1994 The Glenrothes has released less than one single cask a year. However, whisky enthusiasts around the world have expressed a demand for more, older, rarer bottlings. Such has been the popularity of Glenrothes spirit among the whisky industry’s master blenders that, unlike some distillers, there are no remaining parcels of ancient stock either at the distillery or in the Berry Bros. & Rudd inventory.

However, a cache of casks of unimpeachable provenance came to the attention of Ronnie Cox, Brands Heritage Director. After a lengthy process of assessment, a small number of these casks was selected as being worthy of being bottled as The Glenrothes Extraordinary Cask Collection.

Ronnie Cox expounds; “Extraordinary is a term associated with the heritage of the wines sourced and endorsed by Berry Bros. & Rudd. It applies equally to these casks selected for their personality and excellence, allowing them to stand alone as examples of the supremacy of The Glenrothes bloodline. The first of these is a whisky distilled in 1970 which, in keeping with The Glenrothes’ philosophy to bottle at peak maturity, is now ready to be committed to glass. The anticipation for this release is such that the first Extraordinary Cask is on allocation only.”

The Glenrothes Single Cask 1970 #10573

The hallmarks of The Glenrothes are quality and purity, evident in the beautifully-balanced, elegant and well-mannered single malt with peerless texture, perfectly expressed by this single cask bottling. The spirit was distilled on July 6th 1970. Cask #10573, an ex-bourbon hogshead, yielded just 179 bottles at a natural strength of 40.6% alcohol by volume. 

Tasting notes

Appearance:                   Clear and bright with rich golden hues.

Nose:                            Distinctly earthy and autumnal, windfall apples and cider cellar. Toffee apples with icing sugar, sponge fingers with custard, puff pastry with apple.

Palate:                          Lightly peppery and fresh with citrus and eucalyptus. Subtle and supple, satin feel with a texture of crêpe de chine.

Finish:                           Long and beguiling with very, very dark chocolate. 

Presenting The Glenrothes Extraordinary Cask

The shape of the instantly recognisable Glenrothes bottle has been enhanced further, using hand-blown lead crystal, for the single cask decanter but in a manner that is in keeping with the elegance of the whisky and the heritage of The Glenrothes. The essential shape has been retained but is now multi-faceted – heavy crystal at the base elevates the bottle and frames the whisky within.

Each decanter has been individually created by a master craftsman at Atlantis Crystal in Alcobaca, Portugal, using the purest form of crystal, distinguished by its great resonance, transparency, luminosity and weight.

David Beard, Creative Director at the agency Brandhouse, and his team designed the decanter, retaining the look of the iconic Glenrothes bottle shape. The bottle takes extra inspiration from the world of perfume.

A plaque made of polished brass is applied to just one front facet: engraved with the year of distillation and the bottle number to ensure the uniqueness and authenticity of each individual decanter. Brass has also been used for the hand-engraved collar on the neck of the decanter, supplied by Charles Stott, of the Edinburgh-based Scottish Silversmiths. In addition, the head of the stopper is fashioned from the wood of the very cask # 10573 in which the whisky has matured.

The Glenrothes is also recognisable by its tasting notes label – in this instance it has been positioned around the neck of the decanter to leave the body perfectly unadulterated. The label is hand-signed by the Malt Master, Gordon Motion, and numbered and dated thus ensuring each bottle is identifiable and unique.

The outer case is fine, hand-crafted leather, reminiscent of luxury travel luggage. Each bottle comes with its own oak plinth, made from solid Scottish oak, for display purposes.

As with the making of single malt Scotch whisky, the materials used in the packaging of The Glenrothes Single Cask are kept to a minimum – only crystal glass, brass, leather and oak have been used. Every element of the design exudes understated elegance; where ostentation and over-elaboration is commonplace, The Glenrothes displays proud and quiet confidence.

The Glenrothes 1970 Extraordinary Cask #10573 will initially be available from Berry Bros. & Rudd and its representatives in key markets.

Prices will start at £3,000 (€4,000 or $5,000) and upwards per bottle. 

Notes

The Glenrothes was founded in 1879.

Only 3% of the distillery capacity is bottled as Single Malt to ensure exceptional quality.

Of the 22 Vintages released to date, 14 have entirely sold out.

It is matured in a combination of Spanish and American oak casks – the best of both worlds.

The Glenrothes 1972 was awarded a Trophy at the 2005 International Spirits Challenge.

The Glenrothes 1978 was Best Speyside Single Malt at the World Whiskies Awards 2008.

“I have always felt that Glenrothes deserved to be more widely appreciated. Beautifully rounded…sophisticated after-dinner malt.” Michael Jackson’s Malt Whisky Companion.

Jim Murray, in his Whisky Bible, refers to The Glenrothes Select Reserve; “One of the softest deliveries on Speyside, the silky barley and citrus caress the tastebuds with rare tenderness” and scores it 24 out of 25.

The Glenrothes is an award-winning Speyside Single Malt Whisky of exceptional quality. A combination of many factors, including our unusually slow distillation process in tall copper pot stills, deliver our characteristic sweet, fruity and elegant spirit. Further flavours are derived from our extensive knowledge of maturation in oak casks. Each expression has its own unique personality, underpinned by the distinctive, hallmark characteristics of the distillery – ripe fruits, citrus, vanilla and an exquisite spicy finish all encased in the creamiest of textures and with a complex and well-poised balance.

The Glenrothes is only selected for bottling when it has reached its zenith of maturity; each cask is carefully checked, nosed and tasted many times. An age statement does not reveal the maturity of the whisky and so the Glenrothes is bottled only when ready, meaning mature and at its peak of perfection. Malt whisky matures at its own pace as shown by the two casks selected.

Awards and accolades for current bottlings:

The Glenrothes Select Reserve

  • Gold, San Francisco Wine & Spirits Competition 2012
  • Scotch Whisky Master 2008, The Spirits Business
  • Best in Class, World Whiskies Awards 2008

The Glenrothes Robur Reserve

  • Silver – Best in Class, International Wine & Spirits Competition 2009
  • Gold, International Spirits Challenge 2009

The Glenrothes Alba Reserve

  • Double Gold, San Francisco World Spirits Competition, 2010
  • Silver, International Spirits Challenge 2010

The Glenrothes 1998 Vintage

  • Silver medal, International Wine & Spirits Competition 2011
  • 93/100, Excellent/Highly Recommended, Ultimate Spirits Challenge 2011
  • Silver, International Wine & Spirits Competition 2010
  • Silver, San Francisco World Spirits Competition 2010

The Glenrothes 1995 Vintage

  • 92/100, Excellent/Highly Recommended, Ultimate Spirits Challenge 2011

The Glenrothes 1991 Vintage

  • Silver medal, International Wine & Spirits Competition 2011
  • Silver – Best in Class, International Wine & Spirits Competition 2009
  • Gold, San Francisco World Spirits Competition, 2009

The Glenrothes 1978 Vintage

  • Silver – Best in Class, International Wine & Spirit Competition 2009
  • Best Speyside Single Malt, World Whiskies Awards 2008

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