The Finest Japanese Whiskies Now Available At The Whisky Shop

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Hibiki 21 year old

The Hibiki 21 Years Old is Autumn gold in colour. The nose shows sweet brambles and pears with vanilla toffee and a hint of dark rich sherry. At first the palate is pleasantly woody and then comes the cleansing fruitiness of brambles and blueberries with a lingering flavour of dark sherry. The finish is long rich and fruity.. Awarded an incredible 93/100 by Jim Murray!

Hibiki 30 year old

An absolutely stunning release from Hibiki. This was awarded the Trophy at the International Spirits Challenge in 2004, 2006 and 2008. It was also awarded the coveted title “World’s Best Blended Whisky” at the World Whiskies Award in 2007 and 2008!

Hakushu 25 year old

Rated 93/100 by Jim Murray, who called it “a malt which is impossible not to be blown away by”.

Color : red amber
Nose : ripe persimmon, jam, smoked meat, chocolate
Palate : custard, caramel, fruity sweetness with a hint of acidity
Finish : smoky yet fruity, long and sweet

Yamazaki 18 year old

This is a full-bodied whisky with spicy cherry-like tones. The toffee aromatics of this copper-gold colored whisky offer a pleasant, long, dry finish.

The distillery’s location on the outskirts of Japan’s ancient capital of Kyoto offered pure waters, diversity of climate and high humidity—the ideal environment for the maturation of good whisky.

Yamazaki 25 year old

This is a super premium whisky carefully vatted from key malts and aged over 25 years in sherry butts. It’s available in limited quantities only of approximately 12,000 bottles per year. A great aromatic complexity of sweet and bitter flavors brought out by long aging with whiffs of sweet sherry notes. Has an enchanting deep, long finish.

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