On the 25th of august Malmaison Aberdeen will become host to an evening of what promises to be a truly unforgettable night of outstanding whisky and stunning food. Come along and join the Master distiller of the Tullibardine Distillery, for 4 courses partnered with 4 carefully selected Whiskies for only £65. Allow John Black to excite and enlighten you with his knowledge and answer every question you may have during the evening. John has literally spent his whole life at distilleries having been born at Cardhu distillery in Speyside and spent the rest of his working life running and managing distilleries. John has worked tirelessly at the task of bringing Tullibardine back to life and has brought all of his years of skill and experience to bear in the resurrection of the distillery.

7.30pm start.

Love Whisky? Come along, We Dare You!

Whisky Dinner with Tullibardin Distillery

Pre-dinner

Tullibardine Aged Oak
Lobster ravioli, tomato and basil compote
fish cream reduction
Tullibardine 1993

Slow cooked ox cheeks, smoked bacon & shallots,
horseradish pomme puree and maderia jus

Tullibardine 1988

Warm chocolate fondant,
pistachio ice cream

Tullibardine Port wood finish

Cheese Selection

Tullibardine 1964

Bernd Staber
Bar Manager
Malmaison Aberdeen
49-53 Queens Road
Aberdeen
AB15 4YP
T: 01224 327 370   
F: 01224327371
E: bstaber@malmaison.com