Hello Fellow Scotch Lovers – 

With the occurrence of the Summer Solstice yesterday, my quest for methods of summer whisky refreshment has now become a bit of an obsession.

In anticipation of the coming heat, a few weeks ago I turned to my dear friend and neighbor Viviane Bauquet Farre of FoodandStyle.com.  Viviane is one of those incredibly talented people who are able to piece together disparate yet complimentary flavors of different ingredients, and create flavorful masterpieces that delight the palate.  So much more than a chef, her creations range from salads to cocktails. So when I shared with Viviane that I was looking for some great summer time cocktails using single malt whisky as a foundation, she gave a moments pause, then said: Let’s make a mojito with Scotch!

And just like that, the “Scojito” was born.

So this weeks Whisky Wednesday feature is the platform for an amazing poolside cocktail: The Fresh Cherry Scojito with Glenmorangie The Lasanta.  An elegant and full-bodied single malt, Glenmorangie The Lasanta is whisky that has been extra matured in Spanish Oloroso Sherry casks after a minimum of ten years in ex-bourbon casks.

In Gaelic “Lasanta” means warmth and passion. Its luscious, soft, mouth filling texture, and its deep, enticing, sweet aromas and tastes appeal to those who like to experiment and whose confident choices inspire the mood of an occasion.

And as you’ve come to expect, Nicky The Neck has found a way to make this special offer even more special:  Order your bottle(s) of Glenmorangie The Lasanta from ForScotchLovers for $44.95 (normally $52.59), and receive a pair of Glenmorangie Rocks Glasses free with each bottle (as long as supplies last).

I hope you will try the Lasanta Fresh Cherry Scojito…your summer cocktailing will never be the same

Doug Stone
Founder
www.ForScotchLovers.com

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GLENMORANGIE THE LASANTA HIGHLAND SINGLE MALT WHISKY GLASS SET

 
GLENMORANGIE THE LASANTA – DISTILLERS TASTING NOTES   

Colour – Light russet

Aroma – Warm spices mix with smooth chocolate covered raisins, honeycomb and caramel toffee.

Taste – Deliciously sweet sherry flavoured sultanas, orange segments, walnuts and butterscotch combine to create complex warm spices.

Finish – Long and satisfying finish with spiced orange and chocolate covered hazelnuts.

THE LASANTA FRESH CHERRY SCOJITO

RECIPE – FRESH CHERRY SCOJITO – by Viviane Bauquet Farre of FoodandStyle.com   

Ingredients (serves 2)

1/2 lemon – cut in 1/4″ pieces

1/2 large lime – cut in 1/4″ pieces

4 large Bing cherries – pitted

8 large mint leaves – torn in 1/2″ pieces

8 large lemon-balm leaves (or lemon verbena) – torn in 1/2″ pieces

1 teaspoon organic sugar

3 oz Glenmorangie, Lasanta Sherry Cask Highland Single Malt Scotch Whisky

3/4 oz Cherry Heering

club soda or sparkling water

fresh Bing cherries as garnish

Step 1: Place the lemon, lime, cherries, mint, lemon balm and sugar in a mixing glass. Using a muddler, crush until the sugar has dissolved and the fruits have released their juices. Top with ice cubes, Scotch whisky and Cherry Heering. Shake vigorously until very cold.

Step 2: Fill 2 tumblers with ice. Strain the mixture into the glasses. Top with a little club soda or sparkling water. Garnish with a cherry and serve immediately.