Sitting around one evening, we asked ourselves the question: why aren’t there any whisky liqueurs aimed specifically at single malt lovers, like us? So…

We took an incredible 10 year old, all-sherry-matured Speyside single malt, and added a selection of wonderful Christmassy spices including oodles of cinnamon and cloves. We also added two (yes, two!) kinds of orange peel, each more zesty than the other.

The result is nothing short of remarkable, even if we do say so ourselves! This truly is a beautiful liqueur…

Serving suggestion:  Fill a tumbler with ice, pour in a healthy measure of liqueur, and squeeze a freshly cut strip of orange zest over the top.

– The Chaps at Master of Malt

Just £26.95 at http://tinyurl.com/4cl89ge