Two New Pordusts from Springbank Distillery

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From the Springbank Distillery;

Peter Currie will be in the London shop at 26 Chiltern Street on Wednesday, 22nd July with some of the Hazelburn 12 and Springbank 2001 vintage from 11.00 am until 7.00 pm, so if you can manage to come along for a taste, you will be very welcome.

SPRINGBANK 2001 VINTAGE

Nose: Malty, summer fruits. Hints of citrus; lemon meringue pie. Buttery toffee, confectionary and just a hint of spice.
Palate: Wow! What an excellent burst of flavour. Rich and creamy. Honey, vanilla, butterscotch sauce and tropical fruits.
Finish: Smooth with slight hints of smoke and salt. Is this whisky really only eight years old? The small cask maturation has given the whisky a maturity and wisdom well beyond its years.
Availability: Beginning of August, Worldwide but limited
Cost: £38.00 plus p&p

HAZELBURN 12 YEAR OLD

Nose: Incredibly rich, the influence of the sherry casks is immediately apparent. Sweet and chocolatey, there are also notes of apricot, orange marmalade, almonds and marzipan.
Palate: Malty, fruity and elegant. A very well-balanced and rounded dram with hints of oak, figs and nuts.
Finish: A long, lingering fruity sweetness.
AVAILABILITY:  Beginning of August:  Worldwide but Limited
COST: £42.50 plus p&p

Visit Springbank at http://www.springbankwhisky.com/

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